Casual dining room offers food next to its storefront selling wine & craft beer.
4.7 – 1 reviews $$ • Restaurant
Menu
| Cheese Selection | Soft | |
| St. Stephen New York – Cow – Past – buttery, dense, satiny-rich |
$13.50 |
| Pierre Robert France – Cow – Past – smooth and decadent triple-creme with a tangy finish. Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$12.50 |
| Cheese Selection |Semi-Soft | |
| Cypress Grove | Humboldt Fog California – Goat – Past – soft and tangy with a layer of vegetable ash. Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$12.50 |
| Delicapra Spain – Goat – Past – hints of sweet cream and citrus. Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$10.50 |
| Cheese Selection |Semi-Firm | |
| Sottocenere Al Tartufo Italy – Cow – Raw – rubbed with truffles, flavors of nutmeg, coriander, licorice and fennel. Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$12.50 |
| Boxcarr Campo North Carolina – Cow – Past – creamy, bright, gentle savory smoke |
$12.50 |
| Fontina Italy – Cow – Past – light, mild and nutty. Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$10.00 |
| Point Reyes Toma California – Cow – Past – creamy buttery flavor, grassy tang finish |
$12.50 |
| Cheese Selection | Firm | |
| Manchego Spain – Sheep – Raw – mild, creamy & slightly nutty. Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts.. |
$9.50 |
| Cabot Clothbound Vermont – Cow – Past – slightly salty “Old World Style”. Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$13.50 |
| Pecorino Grand Cru Italy – Sheep – Raw – aged 18 months, sheepy tang, sweet finish |
$12.50 |
| Bear Hill Vermont – Sheep – Raw – washed rind – mild, milky, & nutty |
$13.50 |
| Comte – 30 Month Aged France – Cow – Raw – similar to Gruyere, nutty flavor comes with age, deep meaty notes |
$13.50 |
| Montamore Cheddar Wisconsin – Cow – Past – creamy, white, parmesan notes |
$10.50 |
| Bonati – 24 Month Parmigiano Reggiano Italy – cow – raw – sweet & salty, high butterfat Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$12.50 |
| Doe Run Dairy – Seven Sisters Gouda Pennsylvania – Cow – Raw – sweet milk with butterscotch & herb flavors. Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$12.50 |
| Cheese Selection | Blue | |
| Point Reyes California – Cow – Raw – sweet, fresh & creamy Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$10.50 |
| Cambozola Germany – Cow – Past – Camembert Gorgonzola blend. Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$10.50 |
| Cheese Selection | Specialty Additions | |
| Quince Paste | $5.00 |
| Marcona Almonds **Allergens – Nut |
$5.00 |
| Picholine Olives | $5.00 |
| Charcuterie Selections | |
| Saucisson Sec Olympia Provisions – Oregon – firm textured with garlic and pepper. Selections come with house made beer mustard, pickled red onions, cornichons, pepperoncini, and house made lavash flatbread. |
$13.50 |
| Chorizo Andalucia Olympia Provisions – Oregon – coarse texture, sweet paprika, garlic **Allergens – Pepper Selections come with house made beer mustard, pickled red onions, cornichons, pepperoncini, and house made lavash flatbread. |
$13.50 |
| Finocchiona Tempesta – Chicago, IL – fennel pollen salumi |
$12.50 |
| Jamon Serrano Spain – dry salt cured Spanish ham from Landrace white pig. Selections come with house made beer mustard, pickled red onions, cornichons, pepperoncini, and house made lavash flatbread. |
$10.50 |
| Palacios Aged Chorizo Spain – paprika rubbed pork, cured & smoked. **Allergens – Pepper Selections come with house made beer mustard, pickled red onions, cornichons, pepperoncini, and house made lavash flatbread. |
$9.50 |
| Salame Toscano Fra’ Mani – Berkeley, CA – deep burgundy in color with salinity, born of the tradition of pairing foods with unsalted breads. Selections come with house made beer mustard, pickled red onions, cornichons, pepperoncini, and house made lavash flatbread. |
$12.50 |
| Dodge City Salame Smoking Goose – Indiana – pink peppercorn & fennel pollen |
$11.50 |
| Lemongrass Szechuan Peppercorn Salumi Il Porcellino Salumi – Denver, CO – citrus, spice, garlic |
$13.50 |
| Iberico Chorizo Spain – acorn fed Iberico pork, paprika, garlic. **Allergens – Pepper Selections come with house made beer mustard, pickled red onions, cornichons, pepperoncini, and house made lavash flatbread. |
$14.50 |
| Hot Coppa San Francisco, CA – Molinari – salted and rubbed with chilis. **Allergens – Pepper Selections come with house made beer mustard, pickled red onions, cornichons, pepperoncini, and house made lavash flatbread. |
$10.50 |
| Nduja Tempesta – Chicago, IL – spicy, spreadable salami originating from Calabria, delicious in its simplicity |
$13.50 |
| True Story American Prosciutto Poconos, PA – earthy and rich, deep and sweet. Selections come with house made beer mustard, pickled red onions, cornichons, pepperoncini, and house made lavash flatbread. |
$11.50 |
| Salads | |
| Caesar Salad romaine hearts, fresh Grana Padano, homemade croutons, house made creamy dressing **Allergens – Dairy, Gluten, Soy |
$16.50 |
| Massaged Kale Salad Bulgarian feta, roasted cauliflower, leeks, pickled shallots, crispy serrano ham, lemon garlic vinaigrette **Allergens – Dairy, Gluten, Pepper |
$16.50 |
| Spinach Salad spinach, warm lardons, black pepper walnuts, Point Reyes blue cheese, Fifer Farms honeycrisp apples, blue cheese crumb, charred apple vinaigrette |
$16.50 |
| Starters | |
| Manchego & Membrillo Marcona almonds, local honey **Allergens = Nut, Dairy |
$16.50 |
| Tasting Board two meats and two cheeses with all the fixings & Marcona almonds – our selections today: Jamon Serrano, Chorizo Navarre, Manchego, Cambozola |
$39.00 |
| Daily Bread fresh baked daily served with lemon garlic hummus and butter **Allergens = Dairy, Gluten, Garlic |
$10.50 |
| Crispy Tuna Pot Stickers brown butter ponzu, mushrooms, spicy kimchee, local radish. **Allergens = Dairy, Soy |
$16.50 |
| Chicken Wings buffalo, dry rubbed paprika, jerk seasoned ***unfortunately we do not offer ranch*** ***blue cheese is available upon request**** **Allergens = buffalo – dairy, pepper paprika – pepper |
$17.50 |
| Steak Tartare Prime steak, onions, capers, egg yolk, toasted baguette **Allergens = Gluten, Soy, Egg |
$19.50 |
| Heirloom Tomato Gazpacho 2 oz crab meat, evoo, herbs |
$17.00 |
| Chicken Pate locally baked bread, beer mustard, pink peppercorns, cornichons **Allergens = Dairy, Gluten |
$17.50 |
| Smoked Old Bay Pork Belly Poutine crispy house smoked Old Bay cured pork belly, Old Bay frites, smoked Cave Brothers white cheddar curds, smoked pork red eye gravy, scallions |
$23.00 |
| Vegan House Made Cacio E Pepe Pasta fresh black pepper & spinach bucatini, cracked pepper, cashew & garlic sauce, vegan “cheese topping”, vegan Mozzarella, kale chips **Allergens – Gluten, Soy, Pepper |
$16.50 |
| Crab Pickin’ Maryland crabmeat, malt and Old Bay vinaigrette, grilled corn, crispy lavash |
$23.00 |
| Wagyu Meatballs (3) sausage fra diavolo, house whipped ricotta |
$17.50 |
| Flash Fried Calamari lightly dredged in flour, flash fried, served with chipotle dipping sauce |
$17.50 |
| Kung Pao Calamari carrots, fennel, jalapeno, radish, lime **Allergens = Soy, Sesame, Pepper, Gluten |
$18.50 |
| Oysters Rockefeller baked Chesapeake Bay oysters with spinach, Gruyere & anisette, bacon, bread crumb, Parmesan crust |
$18.50 |
| Tuna Crisps #1 grade rare tuna, crispy wontons, wasabi cream, spicy kimchee, seaweed salad **Allergens = Dairy, Soy, Pepper, Sesame |
$19.50 |
| House Made Lemon Ricotta seasonal fruit, Marcona almonds, honey, toast points **Allergens = Dairy, Gluten, Nut |
$17.50 |
| Baked Oysters local oysters, fine aged cheddar, honey chipotle, fresh chimichurri and lime **Allergens = Shellfish, Dairy, Pepper |
$18.50 |
| Entrees | |
| 16 Oz Angus NY Strip potato & Parmesan croquettes with truffle cream, seasonal vegetables, melted herb butter **Allergens – Dairy, Gluten **MAKE SURE TO TYPE TEMP*** orders without temperatures will be cooked medium |
$54.50 |
| Wagyu Burger House ground wagyu, strip, brisket, Barber’s Cheddar, beer mustard, brioche bun, thick cut fries **Allergens – Gluten, Dairy, Pepper **MAKE SURE TO TYPE TEMP*** orders without temperatures will be cooked medium **SALADS NOT AVAILABLE FOR SUBSTITUIONS** |
$21.00 |
| Angus Short Rib French Onion Pot Pie Creekstone Farms Angus short ribs, creamy French onion broth, Gruyere & dried onion pastry, roasted Shiitakes, fingerlings, brussels, cauliflower, Baywater Baby carrots, Chesterfield Jimmy Nardello peppers |
$39.00 |
| Carolina Pork BBQ locally baked grilled bread, creamy chipotle coleslaw, thick cut fries **Allergens – Gluten, Pepper, Soy **SALADS NOT AVAILABLE AS SIDES** |
$17.50 |
| Deluxe Grilled Cheese Mozzarella, heirloom tomato, basil pesto, crispy ham, lemon garlic butter, house made potato bread, thick cut fries **Allergens – Gluten, Dairy **SALADS NOT AVAILABLE AS SIDES** |
$20.50 |
| Flourless Fried House Smoked Amish Chicken house smoked flourless fried Air Chilled Amish chicken, spicy jam, grilled Fifer Farms asparagus, thick cut fries |
$30.50 |
| 10 Oz Grilled Prime Bistro Steak prime teres major steak, shishito peppers, cherry tomatoes, roasted fingerling potatoes, caramelized onions, sambal butter **MAKE SURE TO TYPE TEMP*** orders without temperatures will be cooked medium |
$36.00 |
| Pan Seared Jumbo Domestic Shrimp Risotto cremini mushrooms, green peas, shallots, Grana Padano cheese **Allergens – Dairy, Shellfish |
$36.00 |
| Smoked Heritage Pork Chops 2 house smoked Heritage bone on pork chops with bourbon BBQ glaze, street corn with bacon jalapeno butter, Cojita cheese |
$38.00 |
| Local Flounder Rockefeller baked flounder, spinach & anisette topping, bacon breadcrumb, side kale salad |
$37.00 |
| Pan Seared Red Snapper local nectarine, carrot, radish, jicama, & red cabbage slaw, toasted coconut, parsnip puree, Reserve Jean Reno olive oil |
$35.00 |
| Sides | |
| Creamy Chipotle Coleslaw **Allergens – pepper |
$8.50 |
| Thick Cut Fries *Allergens – Gluten |
$8.50 |
| Fried Lemon Caper Cauliflower **Allergens – gluten |
$12.50 |
| Potato & Parmesan Croquette With Truffle Cream **Allergens – Gluten, Dairy |
$13.50 |
| Roasted Mushrooms With Jack Daniel’s & Blue Cheese **Allergens – Dairy |
$14.50 |
| Fried Cremini Mushrooms With Bourbon Jalapeno Aioli **Allergens – Gluten, Pepper |
$10.50 |
| House Made Cornbread local honey butter and jalapeno bacon butter. **Allergens – Gluten, Dairy, Pepper |
$10.00 |
| Local Squash topped with pecorino cheese, ramp butter |
$15.50 |
| Dessert | |
| Doughnuts pina colada glazed **Allergens – Gluten, Dairy |
$12.50 |
| Homemade Bread Pudding orange sauce **Allergens – Dairy, Gluten |
$12.50 |
| Sinful Chocolate Brownie gluten free flour-less brownie, vanilla ice cream, chocolate sauce **Allergens – Dairy |
$11.50 |
| Ice Cream Sammy 2 sugared doughnuts with Chesapeake Bay Farms Vanilla Ice Cream **Allergens – Gluten, Dairy |
$16.50 |
| Smith Island Cake lemon **Allergens – Gluten, Dairy |
$13.50 |
| House Made Grilled Sausages | |
| House Smoked Chorizo Sausage | $13.50 |
| House Smoked Andouille Sausage | $13.50 |
| House Smoked Jalapeno Cheddar Sausage | $13.50 |
| Specials | |
| Pick 2 | $16.00 |
| Cheese Selection | Soft | |
| St. Stephen New York – Cow – Past – buttery, dense, satiny-rich |
$13.50 |
| Pierre Robert France – Cow – Past – smooth and decadent triple-creme with a tangy finish. Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$12.50 |
| Cheese Selection |Semi-Soft | |
| Cypress Grove | Humboldt Fog California – Goat – Past – soft and tangy with a layer of vegetable ash. Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$12.50 |
| Delicapra Spain – Goat – Past – hints of sweet cream and citrus. Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$10.50 |
| Cheese Selection |Semi-Firm | |
| Sottocenere Al Tartufo Italy – Cow – Raw – rubbed with truffles, flavors of nutmeg, coriander, licorice and fennel. Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$12.50 |
| Fontina Italy – Cow – Past – light, mild and nutty. Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$10.00 |
| Boxcarr Campo North Carolina – Cow – Past – creamy, bright, gentle savory smoke |
$12.50 |
| Point Reyes Toma California – Cow – Past – creamy buttery flavor, grassy tang finish |
$12.50 |
| Cheese Selection | Firm | |
| Manchego Spain – Sheep – Raw – mild, creamy & slightly nutty. Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts.. |
$9.50 |
| Cabot Clothbound Vermont – Cow – Past – slightly salty “Old World Style”. Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$13.50 |
| Bear Hill Vermont – Sheep – Raw – washed rind – mild, milky, & nutty |
$13.50 |
| Comte – 30 Month Aged France – Cow – Raw – similar to Gruyere, nutty flavor comes with age, deep meaty notes |
$13.50 |
| Montamore Cheddar Wisconsin – Cow – Past – creamy, white, parmesan notes |
$10.50 |
| Pecorino Grand Cru Italy – Sheep – Raw – aged 18 months, sheepy tang, sweet finish |
$12.50 |
| Bonati – 24 Month Parmigiano Reggiano Italy – cow – raw – sweet & salty, high butterfat Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$12.50 |
| Doe Run Dairy – Seven Sisters Gouda Pennsylvania – Cow – Raw – sweet milk with butterscotch & herb flavors. Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$12.50 |
| Cheese Selection | Blue | |
| Point Reyes California – Cow – Raw – sweet, fresh & creamy Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$10.50 |
| Cambozola Germany – Cow – Past – Camembert Gorgonzola blend. Cheese portions are 1.5 oz. per selection and are accompanied by house made sesame and white crackers (containing gluten), fruit moustarda, fresh fruit, raisins on the vine and petite toasts. |
$10.50 |
| Cheese Selection | Specialty Additions | |
| Quince Paste | $5.00 |
| Marcona Almonds **Allergens – Nut |
$5.00 |
| Picholine Olives | $5.00 |
| Charcuterie Selections | |
| Saucisson Sec Olympia Provisions – Oregon – firm textured with garlic and pepper. Selections come with house made beer mustard, pickled red onions, cornichons, pepperoncini, and house made lavash flatbread. |
$13.50 |
| Chorizo Andalucia Olympia Provisions – Oregon – coarse texture, sweet paprika, garlic **Allergens – Pepper Selections come with house made beer mustard, pickled red onions, cornichons, pepperoncini, and house made lavash flatbread. |
$13.50 |
| Finocchiona Tempesta – Chicago, IL – fennel pollen salumi |
$12.50 |
| Jamon Serrano Spain – dry salt cured Spanish ham from Landrace white pig. Selections come with house made beer mustard, pickled red onions, cornichons, pepperoncini, and house made lavash flatbread. |
$10.50 |
| Palacios Aged Chorizo Spain – paprika rubbed pork, cured & smoked. **Allergens – Pepper Selections come with house made beer mustard, pickled red onions, cornichons, pepperoncini, and house made lavash flatbread. |
$9.50 |
| Salame Toscano Fra’ Mani – Berkeley, CA – deep burgundy in color with salinity, born of the tradition of pairing foods with unsalted breads. Selections come with house made beer mustard, pickled red onions, cornichons, pepperoncini, and house made lavash flatbread. |
$12.50 |
| Dodge City Salame Smoking Goose – Indiana – pink peppercorn & fennel pollen |
$11.50 |
| Lemongrass Szechuan Peppercorn Salumi Il Porcellino Salumi – Denver, CO – citrus, spice, garlic |
$13.50 |
| Iberico Chorizo Spain – acorn fed Iberico pork, paprika, garlic. **Allergens – Pepper Selections come with house made beer mustard, pickled red onions, cornichons, pepperoncini, and house made lavash flatbread. |
$14.50 |
| Hot Coppa San Francisco, CA – Molinari – salted and rubbed with chilis. **Allergens – Pepper Selections come with house made beer mustard, pickled red onions, cornichons, pepperoncini, and house made lavash flatbread. |
$10.50 |
| Nduja Tempesta – Chicago, IL – spicy, spreadable salami originating from Calabria, delicious in its simplicity |
$13.50 |
| True Story American Prosciutto Poconos, PA – earthy and rich, deep and sweet. Selections come with house made beer mustard, pickled red onions, cornichons, pepperoncini, and house made lavash flatbread. |
$11.50 |
| Salads | |
| Caesar Salad romaine hearts, fresh Grana Padano, homemade croutons, house made creamy dressing **Allergens – Dairy, Gluten, Soy |
$16.50 |
| Massaged Kale Salad Bulgarian feta, roasted cauliflower, leeks, pickled shallots, crispy serrano ham, lemon garlic vinaigrette **Allergens – Dairy, Gluten, Pepper |
$16.50 |
| Spinach Salad spinach, warm lardons, black pepper walnuts, Point Reyes blue cheese, Fifer Farms honeycrisp apples, blue cheese crumb, charred apple vinaigrette |
$16.50 |
| Starters | |
| Manchego & Membrillo Marcona almonds, local honey **Allergens = Nut, Dairy |
$16.50 |
| Tasting Board two meats and two cheeses with all the fixings & Marcona almonds – our selections today: Jamon Serrano, Chorizo Navarre, Manchego, Cambozola |
$39.00 |
| Daily Bread fresh baked daily served with lemon garlic hummus and butter **Allergens = Dairy, Gluten, Garlic |
$10.50 |
| Crispy Tuna Pot Stickers brown butter ponzu, mushrooms, spicy kimchee, local radish. **Allergens = Dairy, Soy |
$16.50 |
| Chicken Wings buffalo, dry rubbed paprika, jerk seasoned ***unfortunately we do not offer ranch*** ***blue cheese is available upon request**** **Allergens = buffalo – dairy, pepper paprika – pepper |
$17.50 |
| Steak Tartare Prime steak, onions, capers, egg yolk, toasted baguette **Allergens = Gluten, Soy, Egg |
$19.50 |
| Heirloom Tomato Gazpacho 2 oz crab meat, evoo, herbs |
$17.00 |
| Chicken Pate locally baked bread, beer mustard, pink peppercorns, cornichons **Allergens = Dairy, Gluten |
$17.50 |
| Vegan House Made Cacio E Pepe Pasta fresh black pepper & spinach bucatini, cracked pepper, cashew & garlic sauce, vegan “cheese topping”, vegan Mozzarella, kale chips **Allergens – Gluten, Soy, Pepper |
$16.50 |
| Wagyu Meatballs (3) sausage fra diavolo, house whipped ricotta |
$17.50 |
| Flash Fried Calamari lightly dredged in flour, flash fried, served with chipotle dipping sauce |
$17.50 |
| Kung Pao Calamari carrots, fennel, jalapeno, radish, lime **Allergens = Soy, Sesame, Pepper, Gluten |
$18.50 |
| Oysters Rockefeller baked Chesapeake Bay oysters with spinach, Gruyere & anisette, bacon, bread crumb, Parmesan crust |
$18.50 |
| Tuna Crisps #1 grade rare tuna, crispy wontons, wasabi cream, spicy kimchee, seaweed salad **Allergens = Dairy, Soy, Pepper, Sesame |
$19.50 |
| House Made Lemon Ricotta seasonal fruit, Marcona almonds, honey, toast points **Allergens = Dairy, Gluten, Nut |
$17.50 |
| Baked Oysters local oysters, fine aged cheddar, honey chipotle, fresh chimichurri and lime **Allergens = Shellfish, Dairy, Pepper |
$18.50 |
| Entrees | |
| 16 Oz Angus NY Strip potato & Parmesan croquettes with truffle cream, seasonal vegetables, melted herb butter **Allergens – Dairy, Gluten **MAKE SURE TO TYPE TEMP*** orders without temperatures will be cooked medium |
$54.50 |
| Wagyu Burger House ground wagyu, strip, brisket, Barber’s Cheddar, beer mustard, brioche bun, thick cut fries **Allergens – Gluten, Dairy, Pepper **MAKE SURE TO TYPE TEMP*** orders without temperatures will be cooked medium **SALADS NOT AVAILABLE FOR SUBSTITUIONS** |
$21.00 |
| Carolina Pork BBQ locally baked grilled bread, creamy chipotle coleslaw, thick cut fries **Allergens – Gluten, Pepper, Soy **SALADS NOT AVAILABLE AS SIDES** |
$17.50 |
| Deluxe Grilled Cheese Mozzarella, heirloom tomato, basil pesto, crispy ham, lemon garlic butter, house made potato bread, thick cut fries **Allergens – Gluten, Dairy **SALADS NOT AVAILABLE AS SIDES** |
$20.50 |
| Flourless Fried House Smoked Amish Chicken house smoked flourless fried Air Chilled Amish chicken, spicy jam, grilled Fifer Farms asparagus, thick cut fries |
$30.50 |
| 10 Oz Grilled Prime Bistro Steak prime teres major steak, shishito peppers, cherry tomatoes, roasted fingerling potatoes, caramelized onions, sambal butter **MAKE SURE TO TYPE TEMP*** orders without temperatures will be cooked medium |
$36.00 |
| Pan Seared Jumbo Domestic Shrimp Risotto cremini mushrooms, green peas, shallots, Grana Padano cheese **Allergens – Dairy, Shellfish |
$36.00 |
| Sides | |
| Creamy Chipotle Coleslaw **Allergens – pepper |
$8.50 |
| Fried Lemon Caper Cauliflower **Allergens – gluten |
$12.50 |
| Potato & Parmesan Croquette With Truffle Cream **Allergens – Gluten, Dairy |
$13.50 |
| Thick Cut Fries *Allergens – Gluten |
$8.50 |
| Roasted Mushrooms With Jack Daniel’s & Blue Cheese **Allergens – Dairy |
$14.50 |
| Fried Cremini Mushrooms With Bourbon Jalapeno Aioli **Allergens – Gluten, Pepper |
$10.50 |
| House Made Cornbread local honey butter and jalapeno bacon butter. **Allergens – Gluten, Dairy, Pepper |
$10.00 |
| Local Squash topped with pecorino cheese, ramp butter |
$15.50 |
| Dessert | |
| Doughnuts pina colada glazed **Allergens – Gluten, Dairy |
$12.50 |
| Homemade Bread Pudding orange sauce **Allergens – Dairy, Gluten |
$12.50 |
| Sinful Chocolate Brownie gluten free flour-less brownie, vanilla ice cream, chocolate sauce **Allergens – Dairy |
$11.50 |
| Ice Cream Sammy 2 sugared doughnuts with Chesapeake Bay Farms Vanilla Ice Cream **Allergens – Gluten, Dairy |
$16.50 |
| House Made Grilled Sausages | |
| House Smoked Chorizo Sausage | $13.50 |
| House Smoked Andouille Sausage | $13.50 |
| House Smoked Jalapeno Cheddar Sausage | $13.50 |
… View more
Contact Liquid Assets
Address: 9301 Coastal Hwy, Ocean City, MD 21842
Phone: (410) 524-7037
Website: https://la94.com/
Hours
| Friday | 11:30AM–11PM |
| Saturday | 11:30AM–11PM |
| Sunday | 11:30AM–10PM |
| Monday | 11:30AM–10PM |
| Tuesday | 11:30AM–10PM |
| Wednesday | 11:30AM–10PM |
| Thursday | 11:30AM–10PM |
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