42 Bar and Table Menu Prices

Modern New American eatery at the Clinton Presidential Center with patio seating & river views.

42 bar and table offers diners a delicious blend of local favorites and internationally-inspired cuisine.

We are thrilled to welcome you back for indoor and patio dining at 42 bar and table! Make your reservation today for lunch, dinner, or our very popular weekend brunch.

Please note:
With concern for the health and safety of our patrons and staff, we have implemented additional safety protocols. Visit our website for our updated COVID-19 Policy.

  4.5 – 292 reviews  $$ • American restaurant

Photo Gallery

Menu

Lunch Menu
Salads
42 Chopped Cobb Salad
Hand Breaded Chicken, Avocado, Grape Tomatoes, House Bacon, Homemade Pimento Cheese, Boiled Egg, and Honey Balsamic, chopped to order with Fresh Romaine
$13.00
SSS Smoked Salmon Salad
Cherry Wood Smoked Salmon, Shaved Red Onion, Avocado, Fried Capers, Sliced Red Bell Peppers, and Mixed Greens tossed with Green Goddess Dressing topped with Curried Pistachios
$15.00
Black and Bleu Steak Salad
Blackened Flat-Iron Steak (Steak Cooked Medium unless otherwise specified), Crumbled Gorgonzola Bleu Cheese, Truffled Lemon Oil, Bread and Butter Pickled Pearl Onions, Sliced Grape Tomatoes, and Chili Spiced Pecans
$16.00
Seared Crab Cake Salad
On a bed of Mixed Greens with Sliced Cucumbers, Pickled Pearl Onions, Avocado, Tomato, and Remoulade
$15.00
Sandwiches
Roasted Vegetable Wrap
Herb Marinated Roasted Vegetables topped with Balsamic Reduction in a Warm Wheat Tortilla
$12.00
Smoked Brisket Grilled Cheese
Hard Wood Smoked 1855 Dry-Aged Brisket, House Pickles, Melted American Cheese, and Forty-Two BBQ Sauce on Country White Bread
$13.00
42 Reuben Sandwich
House Cured Corned Beef Brisket, Sauerkraut, Swiss Cheese, 5000 Island Dressing on Marble Rye
$13.00
Grilled Chicken BLT
Grilled Chicken Breast, Lettuce, Tomatoes, Bacon, Siracha Aioli on Sourdough
$12.00
The Arkansas Traveler Burger
Your choice of 1855 Dry Aged Ground Beef, Ground Turkey or Meatless Burger Patty (Vegetarian) on a Toasted Brioche Bun Your choice of Homemade Pimento Cheese, Swiss, Cheddar, American, or Pepper Jack. Served “All the Way” with Leaf Lettuce, Tomato, House Pickles, and Shaved Red Onion
$13.00
The Presidential Club
Pit Smoked Ham, Roasted Turkey Breast, Leaf Lettuce, Sliced Tomato, Avocado, and Dijonnaise on Honey Wheatberry Bread
$11.00
½ Presidential Club with a ½ Bowl of Soup or Side $10.00
Fried Shrimp Po’boy
Cornmeal Dusted Shrimp, Shredded Romaine, Sliced Tomato, Shaved Red Onion, and House Pickles on a Toasted Leidenheimer Roll dressed with Spicy Remoulade
$12.00
Sides
Hand Cut Fries
With House Seasoning
$4.00
Sweet Potato Fries
With Spicy Strawberry Jam or Wasabi Aioli
$5.00
Seasonal Fruit
Selection based on Freshness and Seasonality
$6.00
Side Salad
Heritage Spring Mix, Shaved Red Onions, Sliced Cherry Tomatoes, and Sliced Cucumbers with your Choice of Dressing
$6.00
Dinner Menu
Appetizers
Andouille Sausage and Cheese Platter
House Made Andouille Sausage, Assorted Cheeses, French Mustard, and pickled Vegetables with Crackers
$20.00
NOLA Barbeque Shrimp
Cajun Spices, Garlic Butter, and Lemon Juice
$14.00
Smoked Salmon Mousse
With Red Onions, Capers, and Crostini
$10.00
Seared Crab Cakes
With Creole Remoulade
$14.00
Cornmeal Fried Shrimp
With Creole Remoulade
$12.00
Escargots à la Bourguignonne
Baked in Garlic Butter
$14.00
Soups and Salads
Soup du Jour $7.00
Lobster Bisque $9.00
French Onion Soup au Gratin $8.00
Mixed Seasonal Greens
Grape Tomatoes, Shaved Red Onions, and Sliced Cucumber, with your Choice of Dressing
$6.00
Caesar Salad
Romaine Lettuce, Basil Garlic Croutons, and Shaved Parmesan tossed with a Classic Caesar Dressing
$8.00
Spinach Salad
Baby Spinach, Dried Cranberries, Toasted Pecans, and Feta Cheese, tossed with a Cranberry Bacon Dressing
$8.00
SSS Smoked Salmon Salad
Cherry Wood Smoked Salmon, Shaved Red Onion, Avocado, Fried Capers, Sliced Red Bell Peppers, and Mixed Greens tossed with Green Goddess Dressing topped with Curried Pistachios
$17.00
Black and Bleu Steak Salad
Blackened Flat-Iron Steak (Steak Cooked Medium unless otherwise specified), Crumbled Gorgonzola Bleu Cheese, Bread and Butter Pickled Pearl Onions, Sliced Grape Tomatoes, Chili Spiced Pecans, and Truffled Lemon Oil
$18.00
Entrees
Marinated Pan Seared Salmon
Saffron Risotto and Asparagus with a Lemon Caper Vinaigrette
$24.00
California Chicken Breast
Topped with Buffalo Mozzarella, Avocado, Tomato, Bacon, and Balsamic Drizzle Sweet and Fingerling Potatoes and Seasonal Vegetables
$26.00
Bone-in Pan-Fried Dry Aged Duroc Pork Chops
Andouille Sausage and Smoked Gouda Grits, Apple Chutney, and Seasonal Vegetables
$32.00
Charbroiled 16oz Angus Beef New York Strip Steak
Garlic Mashed Potatoes, Asparagus, and Wild Mushroom Jus
$36.00
Creole Shrimp Penne
Tossed with Spinach in Creole Cream topped with Parmesan Cheese
$24.00
Seafood Mac and Cheese
Shrimp, Mussels, Calamari, Bay Scallops, and Cavatappi Pasta in a Cheesy Lobster Cream Sauce
$26.00
Seared Lollipop Lamb Chops
Cherry Demi-Glace, Sweet and Fingerling Potatoes, and Asparagus
$34.00
Chicken Pot Pie
Traditional Favorite
$18.00
Clinton Curry
Caramelized Onions and Tomato with Toasted Garam Masala, Zucchini, Carrots, Sweet Bell Pepper, and Coconut Milk over Ralston Farm Brown Rice
$16.00
Brunch Menu
Appetizers
Breakfast Fries
Crisp French Fries covered in Country Sausage Gravy topped with Crumbled Bacon and Melted Sharp Cheddar
$10.00
Pull Apart Monkey Bread
With Arkansas Pecans, Brown Sugar, and Cinnamon
$14.00
New Orleans Beignets
Sprinkled with Powdered Sugar
$5.00
Salads
42 Chopped Cobb Salad
Hand Breaded Chicken, Avocado, Grape Tomatoes, House Bacon, Homemade Pimento Cheese, Boiled Egg, and Honey Balsamic, chopped to order with Fresh Romaine
$13.00
SSS Smoked Salmon Salad
Cherry Wood Smoked Salmon, Shaved Red Onion, Avocado, Fried Capers, Sliced Red Bell Peppers, and Mixed Greens tossed with Green Goddess Dressing and Curried Pistachios
$15.00
Entrees
Breakfast Plate
Eggs Your Way, Biscuit & Gravy, and Breakfast Potatoes, with your choice of Bacon or Sausage
$10.00
Steak and Eggs
Cracked Pepper Seared Flat Iron Steak, Scrambled Eggs, and Breakfast Potatoes, with a Biscuit & Gravy
$18.00
Shrimp and Grits
Andouille Sausage and Smoked Gouda Grits, Marinated Shrimp, with Creole Cream
$16.00
Fried Chicken and Waffles
Buttermilk Fried Chicken Breast, Maple Syrup, and House Hot Sauce
$14.00
Biscuit & Gravy
Bakeshop Buttermilk Biscuits topped with Sausage Gravy and a Fried Egg
$8.00
Belgian Waffles or Buttermilk Pancakes
Fresh Berries, Cream, and Maple Syrup
$10.00
Sweet Potato and Kale Hash
Caramelized Onion, Peppers, and Mushrooms topped with a Fried Egg
$12.00
Eggs Benedict
English Muffins, Honey Baked Country Ham, and Poached Eggs, topped with House Hollandaise
$14.00
Southern Crab Benedict
Lump Crab Cakes and Poached Eggs topped with House Hollandaise
$16.00
The Arkansas Traveler Burger
Your choice of 1855 Dry Aged Ground Beef, Ground Turkey, or Meatless Burger Patty (Vegetarian) on a Toasted Brioche Bun Your choice of Homemade Blue Pimento Cheese, Swiss, Cheddar, American, or Pepper Jack Served “All the Way” with Leaf Lettuce, Tomato, House Pickles, and Shaved Red Onion
$13.00
Sides
Breakfast Potatoes
With House Seasoning
$4.00
Sweet Potato Fries
With Spicy Strawberry Jam or Wasabi Aioli
$5.00
Seasonal Fruit
Selection based on Freshness and Seasonality
$6.00
Side Salad
Heritage Spring Mix, Shaved Red Onions, Sliced Cherry Tomatoes, Sliced Cucumbers, and your Choice of Dressing
$6.00
Drinks Menu
Pinot Noir
Presqu’ile, Santa Barbara, CA ’18 $10.00
Kings Estate, Eugene, OR ’17 $12.00
Elk Cove, Five Mountains Vineyard, Willamette Valley, OR ’18 $15.00
Belle Gloss, Clark and Telephone Vineyards, Santa Maria Valley, CA ’18 $15.00
Clos Sorbé, Premiere Cru, Morey St Denis, Burgundy, FR ’14 $130.00
Cabernet Sauvignon
Wines of Substance CS, Columbia Valley, WA ’18 $10.00
Gehricke, Knights Valley, Sonoma County, CA ’18 $12.00
Reynolds Family, Napa Valley, CA ’16 $80.00
Red Blends & Other Varietals
Emmolo Merlot, Napa Valley, CA ’17 $12.00
Bogel Phantom, Napa Valley, CA ’17 $10.00
Pascual Toso Malbec, Barrancas, AR ’18 $12.00
Julienas Beauvernay, Beaujolais, FR ’19 $13.00
Légende Bordeaux, Barons de Rothchild, Bordeaux, FR ’17 $10.00
Red Mountain Syrah, Les Gosses Vineyard, WA ’13 $14.00
Carol Shelton Monga Zin, Cucamonga Valley, CA ’17 $13.00
Vigneti del Sole Montepulciano d’Abruzzo, Italy ’17 $7.00
Bubbles
Toso Brut, Mendoza, AR $7.00
La Gioiosa Prosecco, DOC, IT $8.00
La Gioiosa Rosé Prosecco, DOC, IT $8.00
Nicolas Feuillatte Brut, Champagne, FR $80.00
Ruinart Blanc de Blanc, Champagne, FR $125.00
Pinot Grigio & Gris
Vigneti del Sole, Delle Venezie Veneto, IT ’19 $8.00
Anne Amie, Willamette Valley, OR ’19 $9.00
Hugel, Alsace, FR ’14 $12.00
Chardonnay
Raeburn, Russian River, CA ’18 $10.00
Rombauer, Carneros, CA ’19 $15.00
Albert Bichot Puligny Montrachet, Cote de Beaune, Cote d’Or, Burgundy, FR ’13 $110.00
Other White Varietals
Aix Rose, Cotes d’Aix en Provence, FR ’19 $10.00
Trimbach Riesling, Alsace, FR ’16 $10.00
Wente Riesling, Arroyo Seco, CA ’18 $8.00
Tora Bay Sauvignon Blanc, Martinborough, NZ ’17 $9.00
Chateau Graville-Lacoste, Graves, Bordeaux, FR ’16 $12.00
Hour Glass Sauvignon Blanc, Napa Valley, CA ’19 $14.00
Signature Cocktails
Maple Syrup and Apple Cider Old Fashioned
Rock Town Apple Pie Whiskey, Maple Syrup, Apple Cider, Finished with Orange Bitters
$10.00
Rusty Choctaw Rail
Johnnie Walker Black, Drambuie, on rock w a Lemon Twist
$12.00
Apple Pie Mule
Rock Town Apple Pie Whiskey, Elderflower Liqueur, Simple Syrup, Apple Cider, in a copper mug
$10.00
Pomegranate Lemon Drop Martini
Rock Town Lemon Vodka, Triple Sec, Pomegranate Liqueur and Lemon Juice
$11.00
Pear and Cinnamon Spritzer
Clear Creek Pear Brandy, Cinnamon Simple Syrup, Reagan’s Orange Bitters and Soda
$11.00
High Fashion
Conciere Gin, Elderflower Liqueur, Grapefruit Juice, finished with a dash of Rhubarb Bitters
$11.00
Apple Cider Sangria
Wine with Brandy and Apple Cider topped with Sprite
$10.00
Almond Joy Martini
Malibu Coconut Rum, Godiva Chocolate Liqueur, and Amaretto
$11.00
42 Hot Toddy
Your Choice Old Grandad or Jameson Whiskey, Locally Sourced Honey, and Fresh Lemon
$10.00
Monkey Bread Spritzer
Admiral Nelson Spiced Rum, Cinnamon, Vanilla, with a Splash Soda
$12.00
Bourbon & Whiskey
Angel’s Envy
Basil Hayden
Blanton’s
Bookers
Bulleit Bourbon
Bulleit Rye
Bushmills
Colonel Taylor Small Batch
Colonel Taylor Straight Rye
Colonel Taylor Single Barrel
Crown Royal
Elijah Craig Small Batch
High West American Prairie
High West Double Rye
Jameson Irish Whiskey
Jack Daniels
Jack Daniels Single Barrel
Knob Creek
Knob Creek Rye
Kilbeggan
Maker’s Mark
Maker’s Mark 46
Old Grandad 100
Suntori Toki
Woodford Reserve
Scotch
Balvenie 12 Years
Balvenie Caribbean Casket 14 Years
Craigellachie 13 Years
Dalmore 12 Years
Dewars
Johnnie Walker Red
Johnnie Walker Black
Johnnie Walker Blue
Glenfiddich 12 Years
Glenlevit 12 Years
Glen Moray 12 Years
Macallan 12 Years
Oban Distillers Edition 14 Years
Talisker 18 Years
Vodka
Absolut
Belvedere
Chopin
Grey Goose
Ketel One
Russian Standard
Stolichnaya
Tito’s
Gin
Beefeater
Bombay Sapphire
Boodles
Broker’s
Hendrick’s
Plymouth
Tanqueray
Tanqueray Rangpur
Draught Beer
Miller Lite $3.75
Bike Rack American Pale Ale* $6.00
Lost Forty Easy Tiger Mexican-Style Lager* $6.00
Flyway Octoberfest* $6.00
Craft Beer
Flyway Honeybird Blonde Ale* $5.00
Flyway Bluewing Blueberry Wheat* $5.00
Ozark Pale Ale* $5.00
Ozark India Pale Ale* $5.00
Ozark Hard Working Lager* $5.00
Sierra Nevada Pale Ale $6.00
Boulevard Tank 7 American Saison $9.00
Lagunitas Little Sumpin’ Ale $6.00
Dogfish Head Slightly Mighty Lo-Cal IPA $6.00
Lagunitas IPNA
non-alcoholic
$5.00
Ciders
Arkansas Black Apple Brewery* $6.00
Hibiscus, Tart Cherry or Semi Sweet (Honey) $6.00
Classics
Bud Light $3.75
Michelob Ultra $3.75
Dos XX Ambar $5.00
Guinness Draught $6.00
Heineken $5.00
Stella Artois $6.00
Blue Moon $5.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.comwjcf.co

Contact 42 Bar and Table

Address: 1200 President Clinton Ave, Little Rock, AR 72201

Phone: (501) 537-0042

Website: http://42barandtable.org/

Hours

Tuesday 11AM–2PM
Wednesday 11AM–2PM
Thursday 11AM–2PM, 4–9PM
Friday 11AM–2PM, 4–9PM
Saturday 11AM–2PM, 4–9PM
Sunday 11AM–2PM
Monday 11AM–2PM

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