Part of a family-run local chain, this Castro outpost offers Thai staples in a casual setting.
The Thai House family have been spreading love in San Francisco since 1985 with many traditional dishes like pad thai, crispy pork belly, spicy thai basil, green curry, and a wide array of other great dishes. We create every dish from scratch with traditional Thai ingredients that blend harmoniously together for your palette. If you like tastey Thai, you’ll love us!
4.2 – 355 reviews $ • Restaurant
Menu
| Thai House Express menu | |
| Lunch – Rice Plates | |
| Sauteed Basil Rice Plate (Lunch) Minced meat or tofu with chili, basil leaves and bell pepper. |
$14.00 |
| Sauteed Ginger Rice Plate (Lunch) Ginger, onions, bell pepper, carrot, and black fungus. |
$14.00 |
| Peanut Sauce Rice Plate (Lunch) Mixed vegetables, topped with peanut sauce. |
$14.00 |
| Sauteed Garlic Rice Plate (Lunch) Garlic and black pepper sautéed, served with mixed vegetables. |
$14.00 |
| Sauteed Eggplant Rice Plate (Lunch) Sautéed eggplant bell pepper, bean sauce and fresh basil. |
$14.00 |
| Sauteed Eggplant With Shrimp & Squid Rice Plate (Lunch) Sautéed eggplant bell pepper, bean sauce and fresh basil. |
$16.00 |
| Sauteed Eggplant With Catfish Rice Plate (Lunch) Sautéed eggplant bell pepper, bean sauce and fresh basil. |
$17.00 |
| Sauteed Green Beans Rice Plate (Lunch) Green beans, chili paste, bell pepper and basil leaves. |
$14.00 |
| Sauteed Green Beans With Catfish Rice Plate (Lunch) Green beans, chili paste, bell pepper and basil leaves. |
$17.00 |
| Sautéed Mixed Vegetables With Basil Rice Plate (Lunch) Cabbage, carrots, sprouts, and spinach. |
$14.00 |
| Chicken Cashew Nuts Rice Plate (Lunch) Sautéed with onions, carrots, and bell pepper. |
$16.00 |
| Crispy Chicken Rice Plate (Lunch) Lightly battered, sweet and sour sauce. |
$17.00 |
| Grilled BBQ Pork Rice Plate (Lunch) Broiled, bed of lettuce, sweet and sour sauce. |
$16.00 |
| Thai House Steak Rice Plate (Lunch) Marinated beef broiled, served with chef’s secret sauce. |
$18.00 |
| Krung Pao Beef Rice Plate (Lunch) Sautéed beef with chili sauce, onions, chili paste, and carrots. |
$16.00 |
| Sauteed Chinese Broccoli Rice Plate (Lunch) Garlic and hoisin sauce. |
$15.00 |
| Pork Leg Stew Rice Plate (Lunch) Pickled cabbage and our homemade sauce. |
$17.00 |
| Lunch – Thai House Curries | |
| Yellow Curry Chicken Rice Plate (Lunch) Succulent chicken and potatoes. |
$15.00 |
| Green Curry Rice Plate (Lunch) Mixed vegetables and basil. |
$14.00 |
| Red Curry Rice Plate (Lunch) Mixed vegetables and basil. |
$14.00 |
| Panang Curry Rice Plate (Lunch) Onions and peanuts. |
$14.00 |
| Red Curry With Shrimp & Pineapple Rice Plate (Lunch) Pineapple, tomatoes and basil. |
$16.00 |
| Pumpkin Curry Rice Plate (Lunch) Bell pepper and basil. |
$15.00 |
| Lunch – Appetizers | |
| Money Bags (Toong Gern) Minced chicken, potatoes, carrots wrapped in a crispy pouch; served with cucumber salad. |
$13.00 |
| Garden Rolls Fresh spring rolls with shrimp or tofu, vegetables and rice noodle; served with our exclusive peanut sauce. |
$12.00 |
| Veggie Eggrolls Silver noodles and vegetables; served with sweet & sour sauce. |
$12.00 |
| Crispy Tofu Served with sweet & sour and peanut sauce. |
$12.00 |
| Corn Fritters Served with cucumber salad and grounded peanuts. |
$12.00 |
| Beef Jerky (Nuer Kem) Served with our special spicy sauce and chefs secret green sauce |
$16.00 |
| Sleepy Shrimp Crispy shrimp eggrolls served with sweet and sour sauce. |
$13.00 |
| Chicken Satay BBQ sliced chicken skewer; served with our homemade peanut sauce and cucumber salad. |
$15.00 |
| Chicken Wings Chef’s spicy, sweet, sour garlic sauce, and crispy basil. |
$14.00 |
| Crispy Calamari Tempura battered, served with sweet & sour sauce. |
$16.00 |
| Four-Some Combination Two pieces each. Veggie egg rolls, money bags, crispy tofu, and sleepy shrimp. |
$17.00 |
| Lunch – Salads | |
| Green Papaya Salad (Som Tum Thai) Shrimp, tomatoes, green beans, ground peanuts, chili and lemon dressing. |
$14.00 |
| Larb Salad Choice of minced pork, beef, chicken, or tofu; chili, onions, roasted rice powder in a lime dressing. |
$16.00 |
| Grilled Steak Salad (Yum Nuer) Grilled marinated beef, onions, chili, cucumber, basil and tomatoes in a lime dressing. |
$19.00 |
| Silver Noodle Salad (Yum Woonsen) Silver noodle salad with minced pork, shrimp, wood ear mushrooms, onions, chili and lime dressing. |
$16.00 |
| Calamari Salad Squid salad with onions, chili, ginger, basil and lemongrass in lemon dressing. |
$18.00 |
| Lunch – Soups | |
| Tom Kha (Coconut Soup) Hot and sour chicken ,vegetables, or shrimp soup with coconut milk, lemongrass, straw mushrooms, onions, and galangal. |
$15.00 |
| Tom Yum Soup (Spicy Lemongrass Soup) Hot and sour prawn, vegetables, or chicken soup with tomatoes, lemongrass, mushrooms, onions, and galangal. |
$15.00 |
| Silver Noodle Soup Silver noodles with ground pork, ground chicken, or tofu with assorted vegetables soup. |
$15.00 |
| Special Beef Soup (Gao Lao Ruam Nuer) Traditional style Thai beef soup with special braised beef. |
$17.00 |
| Lunch – Thai House Favorites | |
| Choo – Chee Salmon Lightly battered salmon filet served with curry, basil, and mixed vegetables. Choice of red or green curry. |
$26.00 |
| Dungeness Crab Pad Thai (Chan Pad Poo) Rice stick noodles, dungeness crab meat, eggs and green onions. |
$24.00 |
| Salmon Wrapped In Banana Leaves (Pla Pao) Grilled marinated salmon wrapped in a banana leaf; served with cucumber salad and chef’s secret sauce. |
$24.00 |
| Kao Soy Egg noodles topped with yellow curry, chicken or tofu, pickled mustard greens, red and crispy onions. |
$19.00 |
| Pork Leg Stew Braised pork, served with pickled cabbage and a spicy garlic chili sauce. |
$25.00 |
| Three Flavored Catfish (Pla Sam Rod) Topped with our special spicy, sweet, sour garlic sauce, and crispy basil. |
$19.00 |
| Crispy Pork Belly Sautéed with your choice of spicy basil, Chinese broccoli, or spicy green beans. |
$23.00 |
| Lunch – Noodles & Noodle Soups | |
| Pad Thai Pan fried rice stick noodles with egg, tofu, bean sprouts, green onions, and ground peanuts. |
$18.00 |
| Pad See – Ew Pan-fried wide rice noodles with eggs, and Chinese broccoli. |
$17.00 |
| Pad Kee – Mao (Drunken Noodles) Pan-fried wide rice noodles with basil, chili, and Chinese broccoli. |
$17.00 |
| Pad Woon Sen Pan fried silver noodles, onions, tomatoes, cabbage, carrots, garlic, and eggs. |
$17.00 |
| Tom Yum Noodle Soup Hot and sour noodle soup with ground pork, sliced pork, and peanuts. |
$15.00 |
| Beef Noodle Soup Traditional style Thai beef noodle soup with special braised beef and Chinese broccoli. |
$16.00 |
| Home-Made Grilled Pork With Egg Noodles Egg noodles with grilled pork, green onions, and crispy garlic. |
$18.00 |
| Chicken Noodle Soup Chicken, sprouts, scallions and crispy garlic in a light broth. |
$15.00 |
| Pan Fried Flat Rice Noodles With Yellow Curry Pan fried rice noodles topped with your choice of minced chicken, pork or beef with yellow curry powder, carrot, tomatoes, celery, bell pepper and onions. |
$17.00 |
| Vegetable Noodle Soup cabbage, chinese broccoli, spinach, tofu, carrots, bean sprouts, and scallions |
$14.00 |
| Lunch – Curries | |
| Yellow Curry With Chicken Tender chicken and potatoes in a rich, full-bodied, yellow curry sauce; not spicy. |
$19.00 |
| Red Curry Choice of meat or tofu with bamboo shoots, carrots, spinach, napa cabbage, green beans, bell pepper and basil in a highly flavored sauce of green curry paste, Thai herbs and spices; medium. |
$18.00 |
| Green Curry Choice of meat or tofu with bamboo shoots, carrots, spinach, Napa cabbage, green beans, bell pepper and basil in a well-balanced and tangy sauce of red curry paste; mild. |
$18.00 |
| Panang Curry Choice of meat or tofu, and onions in a rich, creamy sauce of red curry paste and peanuts. |
$18.00 |
| Pumpkin Curry Kabocha squash, bell pepper and basil in a red curry sauce. |
$19.00 |
| Red Curry With Shrimp & Pineapple Shrimp, pineapples, tomatoes and basil in a red curry sauce. |
$21.00 |
| Lunch – A La Carte | |
| Sauteed Basil (Ga-Prow) Minced meat or cubed tofu, with chili, basil, garlic and bell pepper. |
$18.00 |
| Sautéed Eggplant (Pad Ma-Keur) Choice of meat or tofu, sautéed eggplant, bell pepper, and basil, topped with a rich savory sauce. |
$18.00 |
| Peanut Sauce (Pra-Ram) Choice of meat or tofu, steamed mixed vegetables; topped with peanut sauce. |
$18.00 |
| Prig King Choice of meat or tofu, green beans, chili paste, bell pepper, and basil. |
$18.00 |
| Sautéed Ginger (Pad King) Choice of meat or tofu, ginger, onions, bell pepper, carrot, and wood ear mushrooms. |
$18.00 |
| Sautéed Garlic Choice of meat or tofu topped with a rich garlic sauce; served with mixed vegetables. |
$18.00 |
| Sauteed Chicken With Cashew Nuts Onions, dried chili, carrot and bell pepper. |
$21.00 |
| Sautéed Mixed Vegetables With Your Choice Of Meat Choice of meat or tofu, garlic, sprouts, in a hoisin sauce. |
$18.00 |
| Sautéed Chinese Broccoli Sliced beef, chicken, pork with Chinese broccoli sautéed in a rich garlic sauce. |
$19.00 |
| Krung Pao Beef Sliced beef sautéed with chili oil, onions, and carrots. |
$21.00 |
| Thai House Steak Grilled marinated steak, served with spicy garlic cilantro sauce. |
$24.00 |
| BBQ Pork Egg noodles topped with light yellow curry chicken, pickle green mustard and red onions. |
$20.00 |
| Crispy Chicken Lightly battered fried chicken served with a side of garlic sweet and sour sauce. |
$21.00 |
| Lunch – Fried Rice | |
| Thai House Fried Rice Tomatoes, eggs, and onions with your choice of beef, pork and chicken. |
$15.00 |
| Pineapple Fried Rice Eggs, cashew nuts, raisins, onions, carrots, and your choice of beef, pork, or chicken. |
$17.00 |
| Lunch – Side Orders | |
| Steamed Jasmine Rice | $4.00 |
| Steamed Brown Rice | $5.00 |
| Sticky Rice | $5.00 |
| Egg Fried Rice | $8.00 |
| Steamed Mixed Vegetables chinese broccoli, green beans, carrots, napa cabbage, and spinach |
$7.00 |
| Fried Egg | $3.50 |
| Peanut Sauce | $7.00 |
| Cucumber Salad | $5.00 |
| Lunch – Beverages | |
| Thai Iced Tea Homebrewed |
$5.50 |
| Thai Iced Coffee Homebrewed |
$5.50 |
| Mint Lemonade | $6.00 |
| Arnold Palmer 1/2 iced tea, half lemonade |
$5.00 |
| Regular Iced Tea | $4.00 |
| Sparkling Water | $4.00 |
| Coke From Fountain 16oz Plastic Cup |
$4.00 |
| Diet Coke From Fountain 16oz Plastic Cup |
$4.00 |
| Sprite From Fountain 16oz Plastic Cup |
$4.00 |
| All Day – Appetizers | |
| Garden Rolls Fresh spring rolls with shrimp or tofu, vegetables and rice noodle; served with our exclusive peanut sauce. |
$12.00 |
| Veggie Eggrolls (Vegetarian) Silver noodles and vegetables; served with sweet and sour sauce. |
$12.00 |
| Crispy Tofu (Vegetarian) Served with sweet & sour sauce, ground peanuts, and peanut sauce. |
$12.00 |
| Beef Jerky (Nuer Kem) Served with our special spicy sauce and green sauce |
$16.00 |
| Corn Fritters Served with cucumber salad and ground peanuts. |
$12.00 |
| Sleepy Shrimp Crispy shrimp eggrolls served with sweet and sour sauce |
$13.00 |
| Chicken Sate BBQ sliced chicken skewer; served with our homemade peanut sauce and cucumber salad. |
$15.00 |
| Chicken Wings Chef’s sweet & spicy garlic sauce, and crispy basil. |
$13.00 |
| Crispy Calamari Tempura battered, served with sweet and sour sauce. |
$16.00 |
| Foursome Combination 2 pieces each. Veggie egg rolls, money bags, crispy tofu and sleepy shrimp. |
$17.00 |
| All Day – Soups | |
| Tom Kha (Coconut Soup) coconut milk, lemongrass, white mushrooms, onions, and galangal. |
$15.00 |
| Tom Yum (Spicy Lemongrass Soup) tomatoes, chili oil, lemongrass, white mushrooms, onions, and galangal. |
$15.00 |
| Silver Noodle Soup Silver noodles with grounded pork, chicken, or tofu and assorted vegetables soup. Also available in vegetarian. |
$15.00 |
| Special Beef Soup (Gao Lao Ruam Nuer) Traditional style Thai beef soup with special braised beef. |
$17.00 |
| All Day – Salads | |
| Green Papaya Salad (Som Tum Thai) Shrimp/no shrimp, tomatoes, green beans, ground peanuts, chili and lemon dressing. |
$14.00 |
| Larb Choice of minced pork, beef, chicken, or tofu; chili, onions, roasted rice powder in a lime dressing. |
$16.00 |
| Grilled Steak Salad (Yum Nuer) onions, chili, cucumber, basil, bell pepper and tomatoes in a lime dressing. |
$19.00 |
| Yum Woonsen Silver noodle salad with minced pork, shrimp, wood ear mushrooms, onions, chili and lime dressing. |
$16.00 |
| Calamari Salad onions, chili, ginger, basil and lemongrass in lemon dressing. |
$18.00 |
| All Day – Thai House Favorites | |
| Choo – Chee Salmon Lightly battered salmon filet, served with curry, basil, and mixed vegetables. Choice of red or green curry. |
$26.00 |
| Dungeness Crab Pad Thai (Chan Pad Poo) Rice stick noodles, dungeness crab meat, eggs and green onions. |
$23.00 |
| Salmon Wrapped In Banana Leaves (Pla Pao) Grilled marinated salmon wrapped in a banana leaf; served with cucumber salad and chef’s secret sauce! |
$23.00 |
| Pork Leg Stew Braised pork, served with pickled cabbage and a spicy garlic chili sauce. |
$24.00 |
| Kao Soy Egg noodles topped with yellow curry, chicken or tofu, pickled mustard greens, red and crispy onions. |
$18.00 |
| Three Flavored Catfish (Pla Sam Rod) Topped with our special sweet & spicy garlic sauce, and crispy basil. |
$19.00 |
| Crispy Pork Belly Sautéed with your choice of spicy basil, Chinese broccoli, or spicy green beans. |
$23.00 |
| All Day – Noodles and Noodle Soups | |
| Pad Thai Pan fried rice stick noodles with egg, tofu, bean sprouts, green onions, and ground peanuts. |
$18.00 |
| Pad See – Ew Pan-fried wide rice noodles with eggs, and Chinese broccoli |
$17.00 |
| Pad Kee – Mao (Drunken Noodles) Pan-fried wide rice noodles with basil, chili, and Chinese broccoli |
$17.00 |
| Beef Noodle Soup Traditional style Thai beef noodle soup with special braised beef and Chinese broccoli. |
$16.00 |
| Tom Yum Noodle Soup Hot and sour noodle soup with ground pork, sliced pork, pork meatballs, and peanuts. |
$15.00 |
| Home-Made Grilled Pork (Soup Or Dry) Egg noodles with grilled pork, green onions, and crispy garlic. |
$18.00 |
| Chicken Noodle Soup sprouts, scallions and crispy garlic in a light broth. |
$15.00 |
| Vegetarian Noodle Soup Vegetables, tofu, sprouts, scallions and crispy garlic in a light broth. |
$13.00 |
| Pan Fried Flat Rice Noodles With Yellow Curry Pan fried rice noodles topped with your choice of minced chicken, pork or beef with yellow curry powder, carrot, tomatoes, celery, bell pepper and onions. |
$17.00 |
| Pad Woon Sen Pan fried silver noodles, onions, tomatoes, cabbage, carrots, garlic, and eggs. |
$17.00 |
| All Day – A La Carte | |
| Your Choice Of Meat With Basil (Ga-Prow) Minced meat or cubed tofu, with chili, basil, garlic and bell pepper. |
$18.00 |
| Sauteed Eggplant (Pad Ma-Keur) Choice of meat or tofu, sautéed eggplant, bell pepper, and basil, topped with a rich savory sauce. |
$18.00 |
| Sauteed Ginger (Pad King) Choice of meat or tofu, ginger, onions, bell pepper, carrot, and wood ear mushrooms. |
$18.00 |
| Peanut Sauce (Pra-Ram) Choice of meat or tofu, steamed mixed vegetables; topped with peanut sauce. |
$18.00 |
| Sautéed Garlic Choice of meat or tofu topped with a rich garlic sauce; served with mixed vegetables. |
$18.00 |
| Sauteed Mixed Vegetables With Your Choice Of Meat Choice of meat or tofu, garlic, and hoisin sauce. |
$18.00 |
| Sauteed Chicken With Cashew Nuts Onions, dried chili, carrot and bell pepper. |
$21.00 |
| Prig King Choice of meat or tofu, green beans, chili paste, bell pepper, and basil. |
$18.00 |
| Thai House Steak Grilled marinated steak, served with spicy garlic cilantro sauce. |
$23.00 |
| Crispy Chicken Lightly battered fried chicken served with a side of garlic sweet and sour sauce. |
$21.00 |
| BBQ Pork Egg noodles topped with light yellow curry chicken, pickle green mustard and red onions. |
$20.00 |
| Sautéed Chinese Broccoli Your choice of sliced chicken, pork, beef, or tofu and Chinese broccoli sautéed in a rich garlic sauce. |
$19.00 |
| Kung Pao Beef Sliced beef sautéed with chili oil, onions, and carrots. |
$21.00 |
| All Day – Curries | |
| Red Curry Choice of meat or tofu with bamboo shoots, carrots, spinach, napa cabbage, green beans, bell pepper and basil in a highly flavored sauce of green curry paste, Thai herbs and spices; medium. |
$18.00 |
| Green Curry Choice of meat or tofu with bamboo shoots, carrots, spinach, napa cabbage, green beans, bell pepper and basil in a well-balanced and tangy sauce of red curry paste; mild. |
$18.00 |
| Panang Curry Choice of meat or tofu, and onions in a rich, creamy sauce of red curry paste and peanuts. |
$18.00 |
| Pumpkin Curry Kabocha squash, bell pepper and basil in a red curry sauce. |
$19.00 |
| Red Curry With Shrimp And Pineapple Shrimp, pineapples, tomatoes and basil in a red curry sauce. |
$21.00 |
| All Day – Fried Rice | |
| Pineapple Fried Rice Eggs, cashew nuts, raisins, onions, carrots, and your choice of beef, pork, or chicken. |
$17.00 |
| Thai House Fried Rice Tomatoes, eggs, and onions with your choice of beef, pork and chicken. |
$14.00 |
| All Day – Side Orders | |
| Steamed Jasmine Rice | $4.00 |
| Steamed Brown Rice | $5.00 |
| Sticky Rice | $5.00 |
| Egg Fried Rice | $8.00 |
| Steamed Mixed Vegetables chinese broccoli, green beans, carrots, napa cabbage, and spinach |
$7.00 |
| Peanut Sauce | $7.00 |
| Cucumber Salad | $5.00 |
| Fried Egg | $3.50 |
| All Day – Beverages | |
| Thai Iced Tea Homebrewed |
$5.50 |
| Thai Iced Coffee Homebrewed |
$5.50 |
| Mint Lemonade | $6.00 |
| Arnold Palmer 1/2 iced tea, half lemonade |
$5.00 |
| Coke From Fountain 16oz Plastic Cup |
$4.00 |
| Diet Coke From Fountain 16oz Plastic Cup |
$4.00 |
| Sprite From Fountain 16oz Plastic Cup |
$4.00 |
| Regular Iced Tea | $4.00 |
| Sparkling Water | $4.00 |
… View more
Contact Thai House Express Restaurant
Address: 599 Castro St, San Francisco, CA 94114
Phone: (415) 864-5000
Website: https://www.thaihousesf.com/
Social Profile: 
Hours
| Wednesday | 11:30AM–9PM |
| Thursday | 11:30AM–9PM |
| Friday | 11:30AM–9PM |
| Saturday | 11:30AM–9PM |
| Sunday | 11:30AM–9PM |
| Monday | 11:30AM–9PM |
| Tuesday | 11:30AM–9PM |
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