Bright, airy cafe serving classic Mexican plates with a variety of margaritas from the full bar.
4.3 – 108 reviews $$ • Mexican restaurant
Menu
| Dinner Menu | |
| Appetizers | |
| Guacamole Mexico’s famous avocado spicy dip. |
|
| Tostadas Compuesta A flat tortilla spread with refried beans and topped with lettuce, shredded beef or chicken, onions, cheese and sour cream with a touch of red sauce. |
$6.95 |
| Queso con Tequila Cheeses broiled to a bubbly golden brown with chorizo (sausage), mushrooms and tequila. |
$8.95 |
| Queso Fundido Cheeses broiled to a bubbly golden brown with sausage and spices. |
$7.95 |
| Nachos-Especiales Nachos with Chicken or Beef. |
$8.95 |
| Nachos Authentic tortilla chips topped with beans, melted cheeses and jalapeños. |
$5.95 |
| Mejillones Roqueta Mussels broiled in special chief’s butter. |
$8.95 |
| Hongos Campesinos Mushrooms sauteed in red sauce with onions, garlic and spices. |
$5.95 |
| Guacamole Mexico’s famous avocado dip (spicy). |
$6.95 |
| Frijoles Refritos con Queso y Chorizo Refried beans with sausage, topped with cheese. |
$6.95 |
| Frijoles Refritos Famous refried beans. |
$4.95 |
| Ensalada Tropical Fresh citrus fruit and avocado on a bed of lettuce with house dressing. |
$7.95 |
| Ensalada de la Casa Green salad with house dressing. |
$5.95 |
| Ceviche de Pescado Fish marinated in lemon juice with herbs, tomatoes, chiles, onions and olives. |
$7.95 |
| Calamares Fritos Fried calamares. |
$7.95 |
| Aguacate Relleno Half an avocado stuffed with baby shrimp in a sauce of tomatoes, onions, coriander and olives. |
$7.95 |
| Chicken | |
| Pollo Tlacolole Breast of chicken, cut up and sauteed with onions, mushrooms and oregano. |
$14.95 |
| Pollo en Salsa Verde Chicken in a pleasantly sharp green tomato sauce. |
$14.95 |
| Pollo Huasteco Chicken sauteed in chopped jalapeño peppers, tomatoes, onions, garlic and coriander. |
$14.95 |
| Pollo Criollo Chicken sauteed in costeño peppers, garlic, parsley and white wine. |
$14.95 |
| Pollo Campero Quarter chicken dark meat broiled with garlic, peppers and onions. Served with potatoes. |
$14.95 |
| Pollo Calpulli Chicken sauteed in white wine and chef’s spices. |
$14.95 |
| Pipian Rojo Chicken in a sauce of tomatoes, pumpkin seeds, sesame seeds, coriander and spices. |
$16.95 |
| Mole Verde Chicken in a sauce of green tomatoes, onions, sesame seeds, pumpkin seeds and spices. |
$15.95 |
| Mole Bueno Mexico’s national dish-chicken smothered in a unique, elaborately prepared sauce with just a hint of Mexican chocolate. |
$17.95 |
| Fajitas de Pollo Marinated strips of chicken with green peppers and onions in a zesty tomato sauce. Rice, refried beans, guacamole and warm tortillas. |
$16.95 |
| Childrens | |
| Quesadilla Niño | $7.95 |
| Chicken Tenders with fruit. |
$8.95 |
| Chicken Tenders with french fries. |
$7.95 |
| Breaded Fried Shrimp with french fries. |
$10.95 |
| Drinks | |
| Juices Pineapple, Orange, Cranberry, Grapefruit. |
|
| Iced Tea | |
| Sparkling water | |
| Refrescos Soft drinks. |
|
| Sangria One-half or full pitcher or by the glass. |
|
| American Beer | |
| Miller, Miller Light | |
| Sharps (non-alcoholic) | |
| Budweiser/Lite | |
| Sierra Nevada | |
| Mexican Beer | |
| Dos Equis (XX) | |
| Bohemia | |
| Tecate | |
| Carta Blanca | |
| Pacifio | |
| Corona | |
| Negra Modelo | |
| Sol | |
| Cocktails | |
| Margarita | |
| Tia Queta Special Margarita (the very best) | |
| Strawberry Margarita | |
| Peach Margarita | |
| Banana Margarita | |
| Piña Colada | |
| Daiquiri | |
| Mojitos | |
| Wine | |
| Viña Sol, white | |
| Sangre de Toro, red | |
| Concha y Toro, Chardonnay | |
| Concha y Toro, Merlot | |
| White Zinfandel | |
| House wine glass, carafe, half carafe. Ask your waiter for other selections. |
|
| Hot Drinks | |
| Te de Manzanilla Camomile Tea. |
|
| Te de Hierbabuena Mint Tea. |
|
| Champurrado Atole with chocolate. |
|
| Atole | |
| Chocolate Mexicano | |
| Cafe de Olla Coffee prepared with orange, cinnamon, lemon, cloves and a shot of Mexican Liqueur. |
|
| Cafe con Leche Coffee with steamed milk. |
|
| Cafe o Te Coffee, Espresso, Cappuccino or Tea. |
|
| Meat | |
| Puntas de Filete Pieces of N.Y. Strip in a Mexican red sauce. |
$17.95 |
| Puerco Yucateco Chunks of pork in a sauce of garlic, onions, tomatoes, bitter oranges, vinegar and axiote (Mexican herb)…Yacatan style. |
$18.95 |
| Puerco en Adobo Slices of roast pork in a spicy sauce (hot). |
$18.95 |
| New York Strip Steak con Salsa Verde 14 oz. charcoal broiled N.Y. Strip with onions, green peppers, oregano and a topping of green tomato sauce, rice and beans. |
$25.95 |
| New York Strip a la Mexicana N.Y. Strip in a hot sauce of tomatoes, onions, garlic, coriander and jalapeño peppers. |
$25.95 |
| Filete Criollo N.Y. Strip in a sauce of tomatoes, herbs and cream with a sizzling cheese topping. |
$19.95 |
| Fajitas de Res o de Puerco Tender slices of marinated beef or pork with green peppers and onions in a zesty tomato sauce. Rice, refried beans, guacamole, and warm tortillas. |
$17.95 |
| Fajitas Combinacion (for two) Chicken and beef fajitas. Pork and beef fajitas. |
$29.95 |
| Costillas de Puerco Pork ribs with pico de gallo and frijoles charros (whole black beans with onions). |
$16.95 |
| Cordero Sureño Slices of lamb in a mild sauce of vegetables and spices. |
$17.95 |
| Cordero Primal Shank of lamb in a zesty sauce of vegetables and spices. |
$19.95 |
| Carnitas Deep fried pieces of lean pork with pico de gallo. |
$18.95 |
| Carne Zapoteca N.Y. Strip with Mexican rice, an enchilada, a chile relleno and tamale. |
$20.95 |
| Carne Enchilada Slices of pork marinated in vinegar and spices, including red chile, and grilled. |
$18.95 |
| Carne Asada N.Y. Strip with Mexican rice, refried beans, guacamole and an enchilada. |
$20.95 |
| Agujas a la Monterey Skewered pieces of N.Y. Strip, onions, bacon and green peppers in a little bit of Mexican red sauce. |
$19.95 |
| Seafood | |
| Scallops Tia Queta Jumbo scallops with onions, peppers, olives, lemon and spices. |
$20.95 |
| Pez Espada con Mejillones Fresh swordfish and mussels sauteed with tomatoes, shallots, onions, spices and a hint of brandy. |
$24.95 |
| Pescado Yucateco Fresh flounder in a sauce of garlic, onions, tomatoes, bitter oranges, vinegar and axiote (Mexican herb)…Yucatan style. |
$17.95 |
| Pescado a la Veracruzana Fresh flounder in a spicy sauce of tomatoes, onions, peppers, garlic, olives and capers. |
$17.95 |
| Pescado Tia Queta Fresh flounder sauteed with onions, peppers, olives, lemon and spices. |
$16.95 |
| Pescado Papatzul Fresh flounder sauteed with white wine, herbs and garlic. |
$17.95 |
| Pescado a la Mexicana Fresh flounder in a Mexican sauce of tomatoes, onions and spices. |
$16.95 |
| Pescado Longano Fresh flounder with salad. (Our low cal special. Broiled fresh filet of flounder with green salad.) |
$16.95 |
| Pescado Frito con Ensalada Deep-fried fish of the day with garlic, served with green salad. |
$21.95 |
| Pescado Caporal Fresh flounder poached with onions, chile and spices. |
$16.95 |
| Fajitas de Camaron Shrimp marinated in lemon juices and spices, sauteed with green peppers and onions in a green tomato sauce. Rice, refried beans, guacamole and warm tortillas. |
$18.95 |
| Camarones a la Veracruzana Jumbo shrimp sauteed with a spicy sauce of tomatoes, onions, red peppers, garlic, olives and capers. |
$18.95 |
| Camarones Tia Queta Jumbo shrimp sauteed with lemon, onions, peppers, olives and spices. |
$18.95 |
| Camarones Rojos Jumbo shrimp in a pungent sauce of red chile, herbs and garlic. |
$18.95 |
| Camarones Papatzul Jumbo shrimp sauteed with white wine, herbs and garlic. |
$18.95 |
| Camarones a la Mexicana Jumbo shrimp in a Mexican sauce of tomatoes, onions and spices. |
$18.95 |
| Camarones con Chipotle y Piña Jumbo shrimp in chipotle pepper sauce with pineapple. |
$19.95 |
| Camarones Cancun Jumbo shrimp stuffed with cheese, wrapped in bacon, spicy green or red tomato sauce. |
$19.95 |
| Sides | |
| Grilled Jalapeños | $1.95 |
| Beans | $1.95 |
| Rice | $1.95 |
| Cheese | $1.25 |
| Trio Guacamole/Cheese/Sour Cream | $2.95 |
| Guacamole Mexico’s famous avocado dip (spicy). |
$6.95 |
| Soup | |
| Sopa de Tortilla Slices of fried tortilla in chicken broth, with tomato garnished with red chile, avocado and cheese. |
$4.95 |
| Sopa de Res Beef, potatoes, vegetables in broth with coriander. |
$6.95 |
| Sopa de Pozole Hominy and pork soup. |
$5.95 |
| Sopa de Pollo Chicken, potatoes, vegetables in broth with coriander. |
$6.50 |
| Sopa de Frijoles Negros Whole black bean soup with onions, shallots and coriander. |
$4.95 |
| Crema de Frijoles Negros Cream of black bean soup with shallots, garlic, onion and sherry. |
$5.95 |
| Sopa del Dia Ask us about today’s soup. |
$5.95 |
| Sopa de Camaron A creamy soup with a base of shrimp, shallots, vegetables and a hint of brandy. |
$5.95 |
| Sopa de Ajo Chicken broth seasoned to perfection with garlic, onions and tomatoes. |
$4.95 |
| Typical Dishes | |
| Tamales Corn meal dough filled with chicken in a red or green mole sauce, wrapped in corn husks and steamed. |
$13.95 |
| Tacos Roquetas Rolled tortillas filled with shredded beef or chicken with three different sauces: red chile, green tomato, sour cream, shredded cheese on top, served with rice and refried beans. |
$13.95 |
| Entomatadas Layered tortillas with sauce of tomatoes, garlic, onions, and peppers, chicken or cheese. |
$13.95 |
| Enfrijoladas Layered tortillas with black bean sauce and parmesan cheese. Chicken, beef or cheese. |
$13.95 |
| Enchiladas Verdes Folded tortilla with shredded chicken in a spicy green tomato sauce, melted cheese and sour cream on top, served with rice. |
$14.95 |
| Enchiladas Vegetarianas Folded tortillas with vegetables and spices. |
$12.95 |
| Enchiladas Suizas Folded tortillas filled with shredded chicken in a mild sauce of tomatoes, sour cream and herbs, served with rice. |
$13.95 |
| Enchiladas Rancheras Folded tortilla with shredded chicken or beef in a tomato, onion and chile sauce, melted cheese and sour cream on top, served with rice. |
$13.95 |
| Enchiladas de Mole Folded tortillas filled with chicken in Mexico’s famous sauce with a hint of chocolate, served with rice. |
$14.95 |
| Enchiladas Marineras Folded enchiladas filled with baby shrimp and fish in a ranchera sauce. |
$15.95 |
| Chiles Relleños Poblano chiles stuffed with cheese, fried in a light batter of egg whites, served in a sauce of tomatoes, onions and spices. |
$15.95 |
… View more
Contact Tia Queta Restaurant
Address: 4839 Del Ray Ave, Bethesda, MD 20814
Phone: (301) 654-4443
Website: http://www.tiaqueta.com/
Hours
| Friday | 3–8:30PM |
| Saturday | 3–8:30PM |
| Sunday | 4–8PM |
| Monday | Closed |
| Tuesday | 3–8:30PM |
| Wednesday | 3–8:30PM |
| Thursday | 3–8:30PM |
Related Web Results
Tia Queta Authentic Mexican Restaurant | Bethesda, Maryland
Tia Queta Mexican Restaurant, located in Bethesda, Maryland, offers a distinctive selection of dishes in keeping with the finest traditions of Mexico.
Dinner Children | Tia Queta Mexican Restaurant | Bethesda …
To be added to our mailing list or for inquiries other than reservations you may submit an email on our Contact Us page. 4839 Del Ray Avenue, Bethesda, MD 20814.
Tia Queta Restaurant – Bethesda, MD | OpenTable
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