A picturesque hacienda with a patio sets the scene for inspired Californian fare & happy-hour deals.
4.4 – 2 reviews $$$ • Californian restaurant
Menu
Dinner | |
First Taste | |
Prado Crackers & Chipotle Hummus | $4.95 |
Vegetarian Black Bean Soup chiles & spices, red onions, cumin, sour cream, lime (gf, v) |
$8.95 |
“Chef’s Soup” seasonal |
$9.95 |
Charred Brocolini romesco, ricotta, grilled lemon, fine herbs, olive oil |
$13.95 |
Spicy Calamari Fries korean chili sauce (gf) |
$15.95 |
Crab Dip mascarpone, spinach, garlic crostini |
$16.95 |
Seared Prime Beef Sushi Roll asparagus, wasabi cream, tobiko aioli, ponzu dipping sauce (gf) |
$15.95 |
Farm Greens | |
Prado Caesar romaine hearts, herbed croutons, cotija cheese, poblano chile caesar dressing |
$12.95 |
Prado Pressed Arugula Salad strawberries, figs, candied walnuts, asiago, sherry-shallot vinaigrette (gf, v) |
$13.50 |
Seasonal Salads | |
Red & Gold Baby Beet Salad shaved fennel, frisee, sonoma goat cheese, truffle vinaigrette (gf, v) |
$13.95 |
Farmer’s Mixed Greens mixed berries, fromage blanc, honey chipotle pistachios, banyuls vinaigrette (gf, v) |
$11.95 |
Chef’s Choice Seasonal Salad | $12.95 |
Sea | |
Pan Seared Kvaroy Salmon sesame rice, baby bok choy, miso beurre blanc (gf) |
$34.95 |
Pan Roasted Sea Bass corn, pancetta, asparagus, potatoes, spinach, shaved fennel, preserved lemon, white truffle corn puree (gf) |
$35.95 |
Prado Paella fish, mussels, shrimp, calamari, chicken, chorizo, peas, lobster saffron broth (gf) |
$32.95 |
Land & Sea | |
“Chef’s Cut” Steak & Marinated Shrimp cauliflower gratin, crispy layered tallow potato, borderlaise |
|
Kvaroy Salmon & Short Ribs pan seared salmon, sesame rice, baby bok choy, miso beurre blanc & red wine braised short ribs, goat cheese mashed potatoes, summer squash, radish salad, bordelaise sauce |
$38.95 |
Land | |
Mary’s Chicken “Zupa Szczawiowa” sorrel, babby carrots, baby turnips, potatoes, celery, creme fraiche, hard cooked egg, chicken broth |
$29.95 |
Risotto “Peperonata Calabrese” sweet peppers, leeks, eggplant, basil, burrata cheese |
$24.95 |
Rigatoni “all’amatriciana” heirloom cherry tomatoes, garlic, peppadew peppers, braised crispy bacon, basil, pecorino cheese |
$26.95 |
Red Wine Braised Beef Short Ribs goat cheese mashed potatoes, summer squash, radish salad, bordelaise (gf) |
$32.95 |
Grilled “Chef’s Cut” Steak cauliflower gratin, crispy layered tallow potato, bordelaise |
|
Mustard Crusted Pork Chop parsnip mashed potato, pickled red onion, watercress, mustard sauce |
$32.95 |
Sides | |
Summer Squash | $8.95 |
Goat Cheese Mashed Potatoes | $8.95 |
Sesame Rice | $8.95 |
Cauliflower Gratin | $8.95 |
Parsnip Mashed Potatoes | $8.95 |
Sauteed Spinach | $8.95 |
Prado Margaritas | |
Watermelon Margarita olmeca silver, pama pomegranate liqueur, watermelon, lime, agave, tajin rim |
$14.00 |
Blood Orange Maragarita el jimador silver tequila infused with blood orange tea blend, fruit lab jasmine liqueur, lemon, honey |
$14.00 |
Spicy Mezcal Margarita el tesoro reposado, los javis mezcal, serrano peppers, lime, agave |
$15.00 |
Pradorita hornitos tequila, triple sec, lime, agave: shaken table side |
$15.00 |
Specialty Cocktails | |
Raspberry Lemondrop titos handmade vodka, raspberry puree, honey, lemon juice |
$14.00 |
Citrus Cooler deep eddy lemon vodka, pineapple juice, fever tree ginger beer, angostura bitters |
$13.50 |
Balboa Park Sangria red table wine, fruit liqueurs, fresh fruit |
$10.00 |
Apricot Sidecar makers mark, apricot liqueur, lemon |
$14.00 |
Coconut Vacation malibu rum, diplomatico rum, coconut, tropical juice blend, ginger ale |
$13.50 |
Mango Dream mango infused absolut peach vodka, peach liqueur, mango puree, lemon, agave |
$14.00 |
Sipsmith 75 sipsmith gin, sparkling wine, cucumber, mint, lemon |
$14.00 |
Yuza Soda haku vodka, lemon, lime, fever tree yuzu & lime soda |
$13.50 |
Woodford Mint Julep woodford reserve bourbon, mint, sugar |
$15.00 |
Guava Ginger Martini you & yours sunday gin, pink guava puree, lemon juice, fever tree ginger beer, cherry bitters |
$14.00 |
Your San Diego Lemonade you & yours summer citrus vodka, blueberry, lavender, sparkling lemonade |
$13.50 |
Specialty Non-Alcoholic Beverages | |
Sparkling Lemonades strawberry, passionfruit, pink guava, raspberry |
$4.95 |
Draft Beer | |
Stone Tangerine Express San Diego IPA |
$8.00 |
Stone Pale Ale San Diego Pale Ale |
$8.00 |
Prado Blonde San Diego Blonde |
$8.00 |
Modern Times Orderville San Diego Hazy IPA |
$8.00 |
Prado West Coast IPA San Diego IPA |
$8.00 |
Karl Strauss San Diego Red Trolley |
$8.00 |
Stella Artois Belgium | $8.00 |
Bottles & Cans | |
Cali Creamin’ | $7.50 |
Coronado Orange Ave Wit | $8.00 |
Boochcraft Chula Vista hard kombucha |
$10.00 |
Bud Light | $6.00 |
Budweiser | $6.00 |
Corona | $7.00 |
Modelo Especial | $7.00 |
White/Pink | |
Voveti Prosecco | $10.50 |
Grand Courtage Brut | $12.00 |
Wairau River Sauvignon Blanc | $12.00 |
CRG Marevento Pinot Grigio | $10.50 |
Pieropan Soave | $10.50 |
Landmark Chardonnay | $13.00 |
Windvane Chardonnay | $15.00 |
CRG Revelous Rose | $10.50 |
Kung Fu Girl Riesling | $10.50 |
Vionta Albarino | $12.00 |
Red | |
Inscription Pinto Noir | $14.00 |
Diora Pinot Noir | $15.00 |
Benziger Merlot | $11.00 |
Complicated Red Blend | $14.00 |
Casa Smith Barbera | $15.00 |
Argento Reserva Malbec | $11.00 |
Faustino Crianza Tempranillo | $12.00 |
Department 66 Others Grenache | $15.00 |
Terra d’ oro Zinfandel | $11.00 |
Imagery Cabernet Sauvignon | $13.00 |
Daou Cabernet Sauvignon | $15.00 |
Lunch | |
First Taste | |
Prado Crackers & Chipotle Hummus | $4.95 |
Vegetarian Black Bean Soup chiles & spices, red onions, cumin sour cream, lime (gf, v) |
$8.95 |
“Chef’s Soup” seasonal |
$9.95 |
Charred Broccolini romesco, ricotta, grilled lemon, fine herbs, olive oil (gf) |
$13.95 |
Spicy Calamari Fries korean chili sauce (gf) |
$15.95 |
Crab Dip crab dip mascarpone, spinach, garlic crostini |
$16.95 |
Seared Prime Beef Sushi Roll asparagus, wasabi cream, tobiko aioli, ponzu dipping sauce (gf) |
$15.95 |
Signature Salads | |
Shrimp Cobb applewood smoked bacon, romaine lettuce, avocado, tomato, hard boiled egg, blue cheese, herb ranch dressing (gf) |
$18.95 |
Chicken Caesar romaine hearts, herbed croutons, cotija cheese, poblano chile caesar dressing |
$17.95 |
Chicken Cobb applewood smoked bacon, romaine lettuce, avocado, tomato, hard boiled egg, blue cheese, herb ranch dressing (gf) |
$18.50 |
Farm Greens | |
add grilled chicken | $8.95 |
add filet mignon steak | $9.95 |
add grilled shrimp | $9.95 |
add seared salmon | $9.95 |
Prado Caesar romaine hearts, herbed croutons, cotija cheese, poblano chile caesar dressing |
$12.95 |
Prado Pressed Arugula Salad strawberries, figs, candied walnuts, asiago, sherry-shallot vinaigrette (gf, v) |
$13.50 |
Red & Gold Baby Beet Salad shaved fennel, frisee, sonoma goat cheese, truffle vinaigrette (gf, v) |
$13.95 |
Farmer’s Mixed Greens mix berries, fromage blanc, honey-chipotle pistachios, banyuls vinaigrette (gf, v) |
$11.95 |
Prado Favorites | |
Risotto “Peperonata Calabrese” sweet peppers, leeks, eggplant, basil, burrata cheese (gf)(v) |
$24.95 |
rigatoni ‘all’amatriciana” heirloom tomatoes, garlic, peppadew peppers, braised crispy bacon, pecorino cheese, basil |
$26.95 |
Prado Paella fish, mussels, shrimp, calamari, chicken, chorizo, peas, lobster saffron broth |
$32.95 |
Grilled 8oz Kobe Burger american kobe beef, cheddar, lettuce, tomato, red onion, chipotle aioli, bread & cie butter bun |
$18.95 |
Grilled Fish Tacos marinated mahi mahi, cabbage slaw, mango-jalapeno salsa, corn tortillas, charro beans (gf) |
$17.95 |
Prado Sandwiches | |
Steak Sandwich filet, pepper jack, butter lettuce, tomato, garlic aioli, bread & cie butter bun |
$22.50 |
Grilled Chicken BLT applewood smoked bacon, butter lettuce, tomato, avocado, tarragon aioli, bread & cie ciabatta roll |
$18.95 |
Grilled Mahi Sandwich marinated mahi, butter lettuce, sriracha tarter sauce, bread & cie brioche bun |
$19.50 |
Prado Margaritas | |
Watermelon Margarita olmeca silver tequila, pama pomegranate liqueur, watermelon, lime juice, agave |
$14.00 |
Blood Orange Margarita el jimador silver tequila infused with blood orange tea blend, fruit lab jasmine liqueur, lemon, honey |
$14.00 |
Spicy Mezcal Margarita el tesoro reposado, los javis mezcal, serrano peppers, lime, agave |
$15.00 |
Pradorita hornitos tequila, triple sec, lime, agave, shaken table side |
$15.00 |
Specialty Cocktails | |
Raspberry Lemondrop tito’s handmade vodka, raspberry puree, honey, lemon juice |
$14.00 |
Citrus Cooler deep eddy lemon vodka, pineapple juice, fever tree ginger beer, angostura bitters |
$13.50 |
Balboa ParkSangria red table wine, fruit liqueurs, fresh fruit |
$10.00 |
Apricot Sidecar maker’s mark, apricot liqueur, lemon |
$14.00 |
Coconut Vacation malibu rum, diplomatico rum, coconut, tropical juice blend, ginger ale |
$13.50 |
Mango Dream mango infused absolut peach vodka, peach liqueur, mango puree, lemon, agave |
$14.00 |
Sipsmith 75 sipsmith gin, sparkling wine, cucumber, mint, lemon |
$14.00 |
Yuza Soda haku vodka, lemon, lime, fever tree yuzu & lime soda |
$13.50 |
Woodford Mint Julep woodford reserve bourbon, mint, sugar |
$15.00 |
Guava Ginger Martini you & yours sunday gin, pink guava puree, lemon, ginger beer, cherry bitters |
$14.00 |
Your San Diego Lemonade you & yours summer citrus vodka, blueberry, lavender, sparkling lemonade |
$13.50 |
Specialty Non-Alcoholic Beverages | |
Sparkling Lemonades strawberry, passion fruit, pink guava, raspberry |
$4.95 |
Draft Beer | |
Stone Tangerine Express San Diego IPA |
$8.00 |
Stone Pale Ale San Diego Pale Ale |
$8.00 |
Prado Blonde San Diego Blonde |
$8.00 |
Modern Times Orderville San Diego Hazy IPA |
$8.00 |
Prado West Coast IPA San Diego IPA |
$8.00 |
Karl Strauss San Diego Red Trolley |
$8.00 |
Stella Artois Belgium | $8.00 |
Bottles & Cans | |
Cali Creamin’ | $7.50 |
Coronado Orange Ave Wit | $8.00 |
Boochcraft Chula Vista hard kambucha |
$10.00 |
Budweiser/Bud Light | $6.00 |
Corona | $7.00 |
Modelo Especial | $7.00 |
White/ Pink | |
Voveti Prosecco | $10.50 |
Grand Courtage Brut | $12.00 |
Wairau River Sauvignon Blanc | $12.00 |
CRG Marevento Pinot Grigio | $10.50 |
Pieropan Soave | $10.50 |
Landmark Chardonnay | $13.00 |
Windvane Chardonnay | $15.00 |
CRG Revelous Rose | $10.50 |
Kung Fu Girl Riesling | $10.50 |
Vionta Albarino | $12.00 |
Red | |
Inscription Pinot Noir | $14.00 |
Diora Pinot Noir | $15.00 |
Benziger Merlot | $11.00 |
Complicated Red Blend | $14.00 |
Casa Smith Barbera | $15.00 |
Argento Reserva Malbec | $11.00 |
Faustino Crianza Tempranillo | $12.00 |
Department 66 Others Grenache | $15.00 |
Terra d’oro Zinfandel | $11.00 |
Imagery Cabernet Sauvignon | $13.00 |
Daou Cabernet Sauvignon | $15.00 |
Dessert | |
Prado Desserts | |
Piloncillo Mascarpone Flan seasonal berry, choclate tuille (gf,v) |
$9.95 |
Carrot Cake cream cheese frosting, pineapple sauce, toasted walnuts |
$9.95 |
Tres Leches white cake, coconut, pistachio meringue, strawberry sauce |
$9.95 |
Banana Chocolate Pana Cotta layered banana & chocolate pana cotta, peanut butter streusel, chocolate shavings, chantilly |
$9.95 |
German Chocolate Cake chocolate cake, coconut, pecan, chocolate sauce, toasted coconuts |
$9.95 |
Lounge Menu 2:30-4:30 | |
Bites | |
Prado Crackers & Chipotle Hummus | $4.95 |
Side of Fries | $5.95 |
“Chef’s Soup” seasonal |
$9.95 |
Vegetarian Black Bean Soup chiles & spices, red onion, cumin sour cream, lime (gf, v) |
$8.95 |
Charred Broccolini romesco, ricotta, grilled lemon, fine herbs, olive oil (gf) |
$13.95 |
Calamari Fries tossed in korean chili sauce (gf) |
$15.95 |
Seared Prime Beef Sushi Roll asparagus, wasabi cream, tobiko aioli, ponzu dipping sauce (gf) |
$15.95 |
Crab Dip mascarpone, spinach, roasted poblano, garlic crostini |
$16.95 |
Grilled 8oz Kobe Burger american kobe beef, cheddar, butter lettuce, tomato, onion, chipotle aioli, bread & cie butter bun |
$18.95 |
Salad | |
add grilled chicken | $8.95 |
add steak filet mignon, grilled shrimp, or seared salmon | $9.95 |
Prado Caesar romaine hearts, herbed croutons, cotija cheese, poblano chile caesar dressing |
$12.95 |
Pressed Arugula Salad strawberries, figs, candied walnuts, asiago, sherry-shallot vinaigrette (gf,v) |
$13.50 |
Red & Gold Baby Beet Salad shaved fennel, frisee, sonoma goat cheese, truffle vinaigrette (gf,v) |
$13.95 |
Farmer’s Mixed Greens mix berries, fromage blanc, honey-chipotle pistachios, banyuls vinaigrette (gf,v) |
$11.95 |
… View more
Order and Reservations
Reservations: cohnrestaurants.comopentable.com
Contact Prado
Address: 1549 El Prado, San Diego, CA 92101
Phone: (619) 557-9441
Website: http://www.cohnrestaurants.com/theprado
Hours
Wednesday | 11:30AM–8PM |
Thursday | 11:30AM–8PM |
Friday | 11:30AM–8PM |
Saturday | 11:30AM–8PM |
Sunday | 11:30AM–5PM |
Monday | Closed |
Tuesday | 11:30AM–8PM |
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