Ichifuji Menu Prices

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Wagyu beef and oxtail dashi Hot pot from Japan.

Our specialty Nabe dashi is made from the rich flavor of oxtail simmered for 24 hours. Dip the various ingredients into the Nabe briefly and enjoy the flavorful combination of each ingredients mixed with our rich dashi.

For people living outside of Japan, we ”Ichifuji want you to experience authentic Japanese hospitality. Our mission is for you to enjoy the food that we take pride in making. The welcoming atmosphere that our joyful and smiling staff create, will always welcome you back. We take pride in our ingredients, paying respect to the manufacturers, and striving to show you the spirit of our cuisine.

  4.6 – 40 reviews   • Japanese restaurant

Photo Gallery

Menu

Main Menu
Premium Course Meal
Monthly Appetizer 3 Assortment
Chawan-Mushi
Seared Miso Butter Lobster
Seared Wagyu Uni Sushi
Nabe
Tai Snapper
King Crab
Beef Tongue
Assorted Vegetables & Mushroom
US Wagyu (2 Rolls)
Monthly Chef’s Dish
Kurobuta (2 Rolls)
Barley Rice Porrdige with Grated Yamaimo
Pickles
Dessert
11-Course Meal
Monthly Appetizer 3 Assortment
Chawan-Mushi
Seared Wagyu Uni Sushi
Nabe
Tai Snapper
Beef Tongue
Assorted Vegetables & Mushroom
US Wagyu (2 Rolls)
Monthly Chef’s Dish
Kurobuta (2 Rolls)
Barley Rice Porridge with Grated Yamaimo
Pickles
Dessert
Ichifuji Signature Salt
Lemon Salt
Garlic Salt
Kombu Salt
Make Your Own Favorite Nabe
Beef Tongue $14.00
Kurobuta US (Berkshire Pork) $8.00
Wagyu US $12.00
Tai Snapper $12.80
Kurobuta Wrapped Japanese Omelette $8.00
Assorted Vegetables & Mushrooms $12.00
Wagyu Slices $13.00
Kurobuta Slices US $9.00
As You Finish Your Nabe
Barley Rice Porridge with Grated Yamaimo $8.50
Japanese Soba $6.80
Barley Rice
Mixed with Tsuyahime rice		 $2.80
Ramen $6.80
Featured Items
Medium Rare Beef Tongue Sashimi
We have slow cooked the beef tongue at low temperature to lock in the umami		 $15.90
Beef Tongue Katsu
Enjoy the fully drawn out tender texture of beef tongue with this dish		 $16.90
Tai Snapper Sashimi
Snapper is a low-calorie, lean source of protein that is rich in selenium, vitamin A, potassium and omega-3 fatty acids. Besides shoyu, you may also enjoy with salt or ponzu sauce		 $15.90
Side Dish
Chawan-Mushi
Cup-steamed Egg Custard		 $9.50
Nagaimo Wasabi-Zuke $7.50
Ichifuji Kelp Tomato $6.50
Seared Mentaiko (Seasoned Cod Roe) $9.00
Edamame Pickled in Soy Sauce $5.00
Sake
Otokoyama [Junmai] $12.00
Ozeno Yukidoke [Junmai] $10.50
Kamotsuru [Tokubetsu Junmai] $9.90
House Hot Sake [Junmai]
Hot		 $9.50
Bon Gold [Junmai Daiginjo] $12.80
Kikusui [Junmai Ginjo] $10.50
Mio Mini Bottle [Sparkling Sake 300ml]
Sparkling		 $13.00
Beer
The Premium Malts $5.90
Miller Lite [Bottle] $3.90
Sho Chu Other
Iichiko [Barley] $5.00
Akakirishima [Potato] $5.50
Sakura Shiranami [Potato] $5.90
Namihana [Potato] $9.50
Umeshu [Umepon, Hakutake] $6.50
Lichiko Yuzu [Mini Bottle 375ml] $15.00
Kenzo Estate
Asatsuyu [Kenzo Estate] $75.00
Asuka [Kenzo Estate] $99.00
Champagne
Veuve Clicquot $130.00
Tea Hi
Ooling Tea Hi $5.50
Green Tea Hi $5.50
Soft Drink
Coke $3.50
Green Tea $3.50
Oolong Tea $3.50
Orange $3.50

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Ichifuji

Address: 2334 S King St STE C, 2nd floor, Honolulu, HI 96826

Phone: (808) 367-0012

Website: http://www.ichifujihawaii.com/

Hours

Thursday 5:15–10PM
Friday 5:15–10PM
Saturday 5:15–10PM
Sunday 5:15–10PM
Monday 5:15–10PM
Tuesday Closed
Wednesday Closed

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