Jack Brown’s Beer & Burger Joint Cville Menu Prices

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Bar chain serving creative burgers & a lengthy list of beers in a casual, funky space.

Our burgers are made with 100% Wagyu Beef sourced from a family owned and operated business in Boise, Idaho. The result is a rich and flavorful farm-to-table experience.

Our award winning burger menu features a diverse selection of unique and creative twists on the American classic.

Come by to grab a burger and check out our constantly rotating selection of craft beers!

  4.6 – 916 reviews  $ • Bar & grill

Photo Gallery

Menu

Menu
Our Grub
Hamburger
Our Wagyu patty. Served Simple.
Cheeseburger
Our Wagyu patty topped with American Cheddar.
The Frankie Brady
(a very JB’s grilled cheese) A flip-flop potato roll, 2 slices of Cheese, house-made Mac n’Cheese & BBQ potato chips.
Grilled Cheese
Specialty Burgers
Cowboy
Burger topped with BBQ sauce, Applewood Smoked Bacon and American Cheddar blend cheese.
Greg Brady
Burger topped with house-made Mac N’ Cheese, American cheese and Martin’s BBQ potato chips.
Chiflet
Burger topped with Applewood Smoked Bacon, Egg & American cheese. A cure for what “ales” you.
Dr. Gonzo
Burger topped with Sautéed Shrooms, Guinness Fried Onions, Applewood Smoked Bacon and Swiss cheese.
Cobra Kai
Burger topped with cream cheese, pickled Jalapeños and Jalapeño jelly.
Classic Jack
Burger topped with Caramelized Onions, American Cheese, our house-made JB Sauce and thin sliced Dill Pickles. Old-Skool!
Elvis
Burger topped with Peanut Butter, Mayo, Applewood Smoked Bacon and American cheese.
Shocker
Burger topped with fresh Jalapeños, fresh Habaneros, house-made Shocker sauce, and 2 slices of Pepper Jack cheese.
Daily Specials
Sunday: Showalter
Burger topped with Applewood Smoked Bacon, Egg & American Cheese, with the buns switched for a glazed doughnut
Monday: Molly Dooker
Burger topped with Firecracker Onions, Applewood Smoked Bacon and a slab of Blue Cheese.
Tuesday: Rickety Cricket
Burger topped with house-made Chili, Caramelized Tobasco Onions, Shredded Cheddar Cheese, Sour Cream & Fritos
Wednesday: Popeye
Burger topped with house-made Spinach-Artichoke Dip, Pepper Jack cheese and crispy Fried Onions
Thursday: El Chancho
A 50/50 Wagyu/Chorizo burger topped with Black Bean & Corn Queso, White Cheddar Cheese & Fritos
Friday: Ponch
Burger topped with house-made Guacamole, Applewood Smoked Bacon, White Cheddar Cheese & Sriracha Mayo
Saturday: Freestyle Burger
A perfect concoction of toppings that varies each week. Check with your beer-tender and our social media feed for this week’s burger $MKT
Extras
French Fries
Sweet Potato Fries
Fried Oreo
Deep fried Oreo with powdered sugar.

… View more

Menu Photos

Contact Jack Brown’s Beer & Burger Joint Cville

Address: 109 2nd St SE, Charlottesville, VA 22902

Phone: (434) 244-0073

Website: https://www.jackbrownsjoint.com/locations/charlottesville/

Hours

Sunday 11AM–12AM
Monday 11AM–12AM
Tuesday 11AM–12AM
Wednesday 11AM–12AM
Thursday 11AM–12AM
Friday 11AM–2AM
Saturday 11AM–2AM

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109 2nd St SE, Charlottesville, VA 22902. Get Directions · Rating · 4.8. (164 reviews) · 10,209 people checked in here · (434) 244-0073 · [email protected].

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