Brick-oven pizza, pasta & panini provided in a comfortable setup with contemporary decor.
4.4 – 278 reviews $$ • Italian restaurant
Menu
| Main Menu | |
| Antipasti | |
| Calamari Fritti calamari lightly dusted and deep fried to a golden brown color, served with marinara sauce |
$10.00 |
| Calamari Parmesan calamari lightly dusted and deep fried to a golden brown color, served with marinara sauce. topped with mozzarella cheese |
$12.00 |
| Antipasti Italianate variety of italian meats, imported cheeses & fresh roasted marinated vegetables |
$10.00 |
| Bruschetta Napolitano toasted italian bread topped with tomatoes, onions, and fresh garlic |
$7.00 |
| Zucchini Friti zucchini lightly dusted and deep fried to a golden brown color, served with marinara sauce |
$7.00 |
| Bacon & Cheddar Stuffed Mushrooms portabella mushrooms caps stuffed with bacon and cheddar cheese. |
$9.00 |
| Clams Casino 1/2 dozen clams on the half shell, topped with bacon, roasted red peppers, and fontina cheese |
$10.00 |
| Hot Antipasti combination of clams casino, eggplant rollatini, mussels & roasted red peppers |
$12.00 |
| Shrimp Gondola gulf shrimp sauteed in scampi sauce and served atop of roasted homemade bread |
$11.00 |
| Eggplant Triangles eggplant lightly dusted and deep fried, served with marinara sauce |
$8.00 |
| Artichoke Dip creamy cheese, marinated artichoke blended with herbs, served with loaded homemade bread |
$8.00 |
| Mozzarella Triangles mozzarella cheese lightly dusted and fried, served with marinara sauce |
$8.00 |
| Mini Crab Cakes 6-3 ounce crab cakes, absolutely no filler |
$12.00 |
| Giotti’s Sampler assortment of mozzarella triangles, calamari, crab stuffed mushrooms, and clams casino |
$14.00 |
| Crab Stuffed Mushrooms portabella mushrooms caps filled with lump crabmeat |
$9.00 |
| Crab Dip creamy cheese, lump crabmeat blended with herbs, served with toasted homemade bread |
$11.00 |
| Arugula & Prosciutto Flatbread arugula and seasoned prosciutto, served on our homemade flatbread |
$12.00 |
| Steamed Clams 1 dozen little neck clams; served with drawn butter |
$10.00 |
| Mussels Fra Diavlo steamed mussels served in a spicy arrabita sauce |
$12.00 |
| Entree Salad | |
| Signature House Salad romaine lettuce, plum tomato, sliced red onion, seasoned croutons, parmesan & mozzarella cheese |
$4.00 |
| Tuscany Chicken Salad marinated chicken breast, sliced portabella mushrooms sauteed in our signature house dressing atop our signature house salad |
$10.00 |
| Grilled Salmon Salad romaine lettuce, plum tomato, sliced red onion, seasoned croutons, parmesan and mozzarella cheese (bbq sauce, pineapple chunks, sliced walnuts) |
$13.00 |
| Greek Salad romaine lettuce, seasoned croutons, and parmesan cheese |
$12.00 |
| Caesar Salad romaine lettuce, seasoned croutons, and parmesan cheese |
$4.00 |
| California Strawberry Salad baby arugula, fresh strawberries, sliced walnuts, raspberry vinaigrette dressing |
$9.00 |
| Antipasto Salad fresh mozzarella, prosciutto, red peppers and kalamata olives atop our signature house salad |
$11.00 |
| Ahi-tuna Steak Salad 8 oz, pan seared rare atop our signature house salad |
$11.00 |
| Tuna Salad albacore tuna atop our signature house salad |
$9.00 |
| Crab Cake Salad 8 oz crab cake our signature house salad |
$13.00 |
| Caprese Salad fresh mozzarella, sliced tomato, basil, roasted red peppers, kalamata olive, extra virgin olive oil |
$9.00 |
| From The Sea | |
| Linguini Alla Vongole fresh little neck clams sauteed in olive oil and garlic with your choice of red or white sauce |
$16.00 |
| Fettuccine Meditteraneo fresh gulf-size shrimp, sea scallops, lump crabmeat sauteed in our homemade marinara sauce; served atop of fettuccine pasta |
$19.00 |
| Calamari Luciana fresh calamari, red onion, olive oil, garlic and basil; sauteed in our homemade marinara sauce |
$16.00 |
| Salmon Imperial pan-seared salmon, sliced mushrooms, red roasted peppers, lump crabmeat in a scampi sauce |
$18.00 |
| Gamberi Fra Diavlo jumbo shrimp sauteed in garlic, olive oil and basil in our spicy arrabita sauce |
$17.00 |
| Cozze Positano fresh mussels, lump crabmeat sauteed red masted peppers and sliced zucchini in a white wine garlic sauce |
$15.00 |
| Tuna Steak fresh marinated tuna steak; grilled and served in a butter sauce |
$16.00 |
| Linguini With Shrimp Scampi jumbo shrimp sauteed with lemon, garlic and white wine sauce; served over linguini. |
$17.00 |
| Broiled Seafood Platter colossal shrimp, scallops, 8 oz. crab cake; served with risotto and sauteed vegetables. |
$25.00 |
| Broiled Seabass cajun, parmesan encrusted, or bruschetta-style; served with risotto and sauteed vegetables |
$24.00 |
| From The Oven | |
| Cheese Ravioli ricotta-filled ravioli, topped with our homemade marinara sauce and mozzarella cheese |
$11.00 |
| Meat Ravioli beef-filled ravioli, topped with our homemade marinara sauce and mozzarella cheese |
$11.00 |
| Lobster Ravioli lobster filled ravioli, in a light creamy rose sauce |
$18.00 |
| Eggplant Ravioli eggplant-filled ravioli with marinara sauce and mozzarella cheese |
$12.00 |
| Lobster & Shrimp Fra Diavlo lobster-filled ravioli, topped with jumbo shrimp in our spicy homemade marinara sauce |
$19.00 |
| Spanish Ravioli spinach filled ravioli, in a creamy alfredo sauce |
$12.00 |
| Lasagana Bolognese layers of pasta, blended cheese, lean ground beef, topped with our homemade marinara sauce |
$12.00 |
| Eggplant Parmigiana fresh, lightly breaded eggplant topped with our homemade marinara sauce & mozzarella cheese |
$13.00 |
| Manicotti large ricotta-filled shells topped with our homemade marinara sauce & mozzarella cheese |
$13.00 |
| Stuffed Shells large ricotta-filled shells, topped with our homemade marinara sauce & mozzarella cheese |
$13.00 |
| Pasta Lovers | |
| Spaghetti Della Mamma spaghetti with your choice of meatballs, meat sauce or sausage |
$12.00 |
| Tortellini Tri-colore cheese-filled tortellini with fresh spinach, prosciutto & mushrooms in a creamy rose sauce |
$13.00 |
| Penne Arrabita spicy marinara sauce with fresh basil and parmesan cheese |
$12.00 |
| Pasta Primavera fresh broccoli, spinach, mushrooms in a light creamy rose sauce |
$13.00 |
| Giotti’s Special ricotta cheese stuffed pasta in pesto alfredo sauce |
$15.00 |
| Rigatoni italian sausage, our homemade marinara sauce and roasted red peppers |
$14.00 |
| Fettuccine Alfredo fettuccine cut pasta in our creamy parmesan alfredo sauce |
$14.00 |
| Penne Vodka penne pasta in our homemade vodka sauce |
$12.00 |
| Carne Entrees | |
| Veal Parmigiana lightly breaded veal scallopini; served with our homemade marinara and mozzarella cheese |
$17.00 |
| Veal Chesapeake tender veal scallopini, lump crabmeat, sliced mushrooms sauteed in a creamy rose sauce |
$19.00 |
| Veal Marsala tender veal scallopini, sliced mushrooms sauteed in a lombardo wine sauce |
$18.00 |
| N.y Strip Steak 8 oz. prepared to order; served with a side of pasta. |
$18.00 |
| Steak Pizziolla 8 oz. ny strip topped with sauteed green peppers, onions, melted mozzarella cheese; with a side of pasta |
$18.00 |
| Chicken Entrees | |
| Pollo Parmigiana lightly breaded chicken breast; served with our homemade marinara and mozzarella cheese |
$15.00 |
| Pollo Marsala tender chicken breast, sliced mushrooms sauteed in a lombardo marsala wine sauce |
$16.00 |
| Pollo Princepessa chicken breast, lump crabmeat, fontina cheese and red roasted peppers served in a white wine garlic sauce |
$18.00 |
| Pollo Brunello chicken breast, sliced mushrooms and sun dried tomatoes; served in a creamy rose sauce. |
$15.00 |
| Pollo Carbonara chicken breast, pancetta ham, sliced mushrooms; served in a creamy rose sauce |
$15.00 |
… View more
Contact Giotti’s
Address: 2308 Patton Rd, Harrisburg, PA 17112
Phone: (717) 652-5656
Hours
| Sunday | 11AM–8PM |
| Monday | Closed |
| Tuesday | 4–8PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
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