Le Sud Mediterranean Kitchen Menu Prices at 2301 W Roscoe St, Chicago, IL 60618

Warm, two-level cafe style eatery offering Mediterranean French cuisine plus a full bar & roof deck.

A casual, neighborhood restaurant, focusing on the cuisine from the Southern France and Northern Spain along the Mediterranean Sea inspired cooking. We have a truly authentic menu centering on the freshest, highest quality ingredients, enhanced with modern techniques. Our two bars will serve delicious French wines, creative cocktails and martinis as well as thoughtful beer selections.

4.6 – 406 reviews $$ • French restaurant

Photo Gallery

Menu
Spring Menu 2022
Pan Seared Scallops Serrano Ham consommé, Saffron, Sweet Peas, Fava Beans, Pea Shoots	$34.00
Simply Grilled Fish with Sauce Romesco zucchini, yellow squash, red bell pepper, broccoli, Lemonade	$29.00
Grilled Sakura Pork Chop* (GF) cider jus, bacon, spanish onions, kale, gala apple	$28.00
Baby Kale & Manchego golden raisins, pine nuts, apple cider vinaigrette	$14.00
Honey-Glazed Duck Breast ajo blanco, red grapes, marcona almonds, saba, Arugula Salad	$34.00
Grilled Shrimp & Piparra Pepper sherry, garlic, lemon, Baguette Salami	$16.00
Fried Cauliflower and Artichoke Hearts cauliflower, citrus, harissa yogurt, Honey Chicken	$15.00
Fava Bean & Crème Fraich sweet peas, meyer lemon, Mint Sauce	$12.00
Roasted Half Chicken Basque Seasoning, Asparagus, Confit Garlic, Shallot, Natural jus, Lemon	$24.00

… View more

Menu Photos

Order and Reservations

Reservations: resy.com

Contact Le Sud Mediterranean Kitchen

Address: 2301 W Roscoe St, Chicago, IL 60618

Phone: (773) 857-1985

Website: https://www.lesudchicago.com/

Hours

Friday	4:30–10PM
Saturday	4:30–10PM
Sunday	4–9PM
Monday	Closed
Tuesday	4:30–10PM
Wednesday	4:30–10PM
Thursday	4:30–10PM

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Dinner Menu – Le Sud Chicago

Mediterranean Duck Confit (GF). apricots, figs, manzanilla olives, arugula, frisee, baby kale, shallots, almonds. 35. 29. Pan Seared Verlasso Salmon (GF).

About — Le Sud Chicago

Le Sud Mediterranean Kitchen, located in Roscoe Village, will launch a new happy hour … Executive chef Michael Woodhall, a native of Hinsdale, Illinois, …