Cheng’s Restaurant and Bar Menu Prices

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  4.9 – 132 reviews  $$ • Chinese restaurant

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Menu

Cheng’s Restaurant And Bar menu
All Day – Appetizers
Edamame
Steamed to order tossed with sea salt.		 $6.00
Pork Egg Roll
Cabbage, carrots, and celery stir-fried with ground pork.		 $3.75
Spring Rolls (2 Pcs)
Cabbage, carrots, and celery.		 $3.75
Pork & Vegetable Dumplings (6 Pcs)
Pan-fried or steamed, with our signature sauce.		 $9.75
Shrimp & Vegetable Dumplings (6 Pcs)
Pan-fried or steamed with our signature sauce.		 $10.75
Crab Rangoon (6 Pcs)
Hand made and filled with cream cheese, snow crab, and onions.		 $9.75
Fried Chicken Wing (6 Pcs)
Lightly dusted with the zest of curry and chili.		 $13.75
Dynamite Shrimp (6 Pcs)
Crispy fried shrimp tossed in spicy mayo sauce.		 $13.75
Lettuce Wraps (4)
Diced chicken, water chestnuts, onions, green onions, and carrot stir-fried in our special source.		 $13.75
All Day – Soup/Salad
Egg Drop Soup
Rich, velvety broth made with farm-fresh eggs.		 $3.75
Hot Sour Soup
A robust, tangy broth with mushrooms, eggs, spicy tofu, and bamboo shoots.		 $3.75
Wonton Soup
Light and savory.		 $6.00
Miso Soup $3.75
Seaweed Salad $7.25
Ika Salad
Squid salad.		 $8.00
Pork With Pickled Radish Soup (2)
Shredded pork with traditional Chinese pickled radish in light broth.		 $11.50
Vegetables Bean Curd Soup(2)
Mixed fresh vegetables and soft tofu in light vegetable stock broth.		 $11.50
All Day – Entrees
Sichuan Chicken $16.75
General Tso Chicken $15.75
Cashew Chicken $15.75
Black Pepper Steak $17.75
Mongolian Beef
Finely sliced beef, stir-fried with yellow and green onions in mild-spicy sauce.		 $17.75
Walnut Shrimp
Lightly battered, crispy prawns, glazed with tangy mayo sauce tossed with crispy.		 $19.00
Kung Pao Chicken
Diced zucchini, carrots, and celery sautéed in spicy Sichuan hot bean sauce.		 $15.75
Vegetables With Chicken
Broccoli carrots, Napa, cabbage, and bell peppers sautéed in brown sauce.		 $16.75
Sweet & Sour
Lightly breaded chicken tossed in a sweet and sour sauce with carrots and bell peppers.		 $16.75
Sesame
Lightly breaded chicken thighs, deep-fried, then stir-fried in a tangy sesame sauce. Served with broccoli.		 $15.75
Black Pepper Chicken
Chicken sautéed in buttery black pepper sauce.		 $16.75
Triple Delights
Shrimp, chicken, and beef sautéed with mixed vegetables in house brown sauce.		 $19.00
Double Cooked Pork
Pork belly slow-cooked till tender, then stir-fried in a traditional nanjing chili sauce with cabbage, bell peppers green onions.		 $16.75
Pork With Garlic Sauce
Thin cuts of pork, bamboo shoots, carrot in a tangy and spicy garlic sauce.		 $16.75
Ants Climbing Trees
Stir-fried potato noodles with minced pork and onions.		 $15.75
Shrimp Lobster Sauce
Cooked with peas and carrots in delicate egg white lobster sauce.		 $19.00
Fish With Pickled Mustard Green
Sliced white fish filet broiled with pickled mustard greens in spicy oil soup.		 $19.00
Beef With Sichuan Hot Bean Oil Soup
Sliced beef or fish and vegetables boiled with Sichuan hot bean chili in spicy oil soup.		 $19.00
Sweet & Sour Fish
Hand-breaded fish filet deep fried with sweet and tangy sauce.		 $19.00
Ma Po Tofu $15.00
Buddhas Delights
Mixed garden greens sautéed with fresh garlic sauce.		 $14.75
Bok Choy With Shitake Mushrooms In Oyster Sauce $17.00
Home Style Egg Plant $15.00
Spicy Garlic Egg Plant
Spicy.		 $15.00
Kong Po Sauce Egg Plant $14.00
Chicken With Broccoli $14.00
Stir Fried Green Bean $14.00
Fish With Sichuan Hot Oil
Fish filet boiled in hot spicy Sichuan oil with vegetables.		 $19.00
Five Spice Chicken
lightly crispy fired chicken tossed in hot chili, with chinese five seasonings.		 $15.75
All Day – Fried Rice
Plain Fried Rice
White onion, green onion, and eggs.		 $6.50
Shrimp Fried Rice $10.00
Beef Fried Rice
White onion, green onion and eggs.		 $10.00
Chicken Fried Rice
White onion, green onion, and eggs.		 $8.00
Pork Fried Rice
White onion, green onion and eggs.		 $7.00
Combo Fried Rice
White onion, green onion, and eggs.		 $16.25
All Day – Lo Mein
Plain Lo Mein
White onion, green onion, carrots, and cabbages.		 $6.50
Shrimp Lo Mein
White onion, green onion, carrots, and cabbages.		 $10.00
Beef Lo Mein
White onion, green onion carrots, and cabbages.		 $10.00
Chicken Lo Mein
White onion, green onion, carrots, and cabbages.		 $8.00
Pork Lo Mein
White onion, green onion carrots and cabbages.		 $7.00
Combo Lo Mein
White onion, green onion, carrots, and cabbages.		 $16.25
All Day – Rice Noodle
Plain Rice Noodle
White onion, green onion, carrots, and cabbages.		 $6.50
Shrimp Rice Noodle
White onion, green onion, carrots, and cabbages.		 $10.00
Beef Rice Noodle $10.00
Chicken Rice Noodle $8.00
Pork Rice Noodle $7.00
Combo Rice Noodle $16.25
All Day – Dessert
Honey Glazed Wontons (8 Pcs)
A homemade recipe and favorite. These sugary crisps are sure to delight.		 $4.75
Mochi Ice Cream (2 Pcs)
Green tea, red bean, strawberry, mango, or vanilla.		 $4.75
Donuts (10)
Fried donuts with powdered sugar.		 $6.00

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Contact Cheng’s Restaurant and Bar

Address: 7951 One Calais Ave, Baton Rouge, LA 70809

Phone: (225) 663-6478

Website: https://www.chengsrestaurant.net/

Hours

Friday 11AM–10PM
Saturday 11AM–10PM
Sunday 11AM–9:30PM
Monday Closed
Tuesday 11AM–9:30PM
Wednesday 11AM–9:30PM
Thursday 11AM–9:30PM

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We had a wonderful dinner here. I ordered the Kung pao shrimp. My wife had the Mongolian beef. This is not your standard Chinese fare.

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