Our mission is to serve authentic Filipino dishes within the Chicagoland area. Chicken Ati-Atihan is a place to celebrate special moments by offering the best food, service and a delightful yet festive experience. Our specialties are the Chicken Inasal and Pork Barbeque. Our Chicken Inasal is marinated in a mixture of spices and grilled to perfection. Every food item is made fresh to order to maintain high-quality standards. We strongly suggest to call and pre-order your menu choices at least 30 minutes before arrival. Thank you for your patience and understanding.
4.3 – 156 reviews • Filipino restaurant
Menu
| Menu | |
| EVERY FOOD ITEM IS MADE FRESH TO ORDER. OUR STANDARD COOKING TIME IS 30 MINUTES. MAY CALL IN ADVANCE TO PRE-ORDER FOR DINE-IN OR TAKE-OUT. | |
| This is the updated menu for Chicken Ati-Atihan Niles as of 2022. Please visit our website chickenatiatihan.com for the updated menu. | |
| CHANGED MENU PRICES ON THIS WEBSITE WILL REFLECT ON THE RESTAURANT MENU STARTING AUGUST 9, 2022. | |
| THE INCREASE OF THE PRICES ARE DUE TO OUR SUPPLIERS INCREASING THEIR COSTS. WE APPRECIATE YOUR CONTINUED SUPPORT AND UNDERSTANDING. | |
| ATI-ATIHAN SPECIALS | |
| Chicken Inasal (dark meat) Grilled marinated chicken served with two scoops of rice and pickled papaya. |
$10.49 |
| Chicken Inasal (white meat) Grilled marinated chicken served with two scoops of rice and pickled papaya. |
$11.49 |
| Ati Pork BBQ (3 skewers) Grilled marinated pork skewers served with two scoops of rice and pickled papaya. |
$10.99 |
| Ati Atihan Combo (dark meat) Grilled marinated chicken and pork skewer (1 piece) served with two scoops of rice & pickled papaya. |
$12.99 |
| Ati Atihan Combo (white meat) Grilled marinated chicken and pork skewer (1piece) served with two scoops of rice & pickled papaya. |
$13.99 |
| APPETIZER | |
| Fish Ball (12 pieces) Deep-fried fish paste dough with sweet dipping sauce. |
$8.99 |
| Pork Lumpia Shanghai deep-fried ground meat & veggies wrapped in spring roll wrapper |
$8.99 |
| Chicken Eggrolls (8 pieces) Chicken meat and veggies wrapped in spring roll wrapper. |
$8.99 |
| Vegetable Eggrolls (6 pieces) Deep-fried assorted vegetables wrapped in spring roll wrapper. |
$9.99 |
| Crisp Dillis Deep-fried breaded smelt fish. |
$9.99 |
| ENTREES | |
| Calamares Deep-fried breaded squid rings & tentacles. |
$14.99 |
| Kinilaw Raw tuna fish mixed with onions, hot peppers, tomatoes and special sauce. |
$12.99 |
| Fried Baby Bangus Deep-fried marinated milkfish served with two scoops of rice and pickled papaya. |
$10.99 |
| Fried Boy Bangus Deep-fried boneless marinated milkfish served with ensaladang mangga. |
$14.99 |
| Fried Pompano Deep-fried whole pompano. |
$12.99 |
| Grilled Pompano Grilled whole pompano. (Please allow 30-35 min cook time) |
$13.99 |
| Cheese Mussels (12 pieces) Grilled mussels topped with rich creamy cheese & mayo sauce. |
$14.99 |
| Crispy Pata (Medium) Deep-fried pork hock. (Please allow 30-40 min cook time) |
$20.99 |
| Crispy Pata (Large) Deep-fried pork hock. (Please allow 30-40 min cook time) |
$23.99 |
| Lechon Kawai Deep-fried pork belly. |
$13.99 |
| Dinakdakan Grilled pork snout, ears & deep-fried pork belly in vinegar and seasoning. |
$13.99 |
| Beef Steak (* choice of regular or oyster sauce) Thin slices of beef cooked in soy or oyster sauce & topped with onions. |
$13.99 |
| Beef Caldereta Beef stew cooked with veggies and tomato sauce. (Please allow 35 min cook time) |
$15.99 |
| Chicken Halang-halang Rich and spicy chicken dish with sauce. (Please allow 30-35 min cook time) |
$12.99 |
| Chopsuey (* choice of chicken or pork) Stir-fried mixed veggies with your choice of meat or without meat ***w/ shrimp +$2.00. |
$13.99 |
| Tortang Talong Three pieces of grilled eggplant omelette. (Please allow 35-40 min cook time) |
$10.99 |
| SIZZLING | |
| Sizzling Sisig (* choice of chicken, pork or bangus) Your choice of chicken breast, pork snout & ears or fried bangus sauteed with spices and served on a hot plate***w/ egg +$1.00. |
$13.99 |
| Sizzling Tofu Deep-fried seasoned sliced tofu sauteed with spices and served on a hot plate ***w/egg +$1.00. |
$9.99 |
| Sizzling Chicken (dark meat) Deep-fried marinated chicken served on a hot plate with sauce. |
$10.99 |
| Sizzling Chicken (white meat) Deep-fried marinated chicken served on a hot plate with sauce. |
$11.99 |
| Sizzling Squid Grilled squid served on a hot plate with sauce. |
$14.99 |
| Sizzling Shrimp Buttered shrimp with head served on a hot plate. |
$14.99 |
| Sizzling Tangigue Marinated fish steak grilled and served on a hot plate with sauce. |
$14.99 |
| NOODLES | |
| Pancit Miki Guisado (* choice of chicken or pork) Fresh thick egg noodles sauteed with veggies and your choice of meat ***w/ shrimp +$2.00. |
$11.99 |
| Bihon Guisado (*choice of chicken or pork) Thin rice noodles sauteed with veggies and your choice of meat ***w/ shrimp +$2.00. |
$10.99 |
| Bam-i Guisado (*choice of chicken or pork) Fresh miki noodles and vermicelli noodles sauteed with veggies & your choice of meat ***w/ shrimp +$2.00. |
$10.99 |
| Lomi (*choice of chicken or pork) Thick and hearty soup made with egg noodles, broth, eggs, veggies and your choice of meat ***w/ shrimp +$2.00. |
$10.99 |
| Bachoy Fresh miki noodles cooked with pork liver, topped with hard boiled eggs & pork cracklings. |
$10.99 |
| SOUP | |
| Chicken Tinola Chicken with veggies in ginger broth. |
$13.99 |
| Fish Tinola or Fish Sinigang (*choice of tangigue or pompano) Fish with veggies in ginger broth or in sour broth ***w/ shrimp +$2.00. |
$13.99 |
| Pork Sinigang Sliced pork belly with veggies in sour broth. |
$13.99 |
| Beef Sinigang Beef short ribs with veggies in sour broth. |
$15.99 |
| Shrimp Sinigang Shrimp with veggies in sour broth. |
$15.99 |
| Pocherong Bisaya Beef shank simmered in beef broth, saba banana and veggies. |
$14.99 |
| RICE | |
| Fried Rice (*choice of chicken or pork) Seasoned rice with carrots, green peas and your choice of meat ***w/ shrimp +1.00. |
$8.99 |
| Bagoong Mango Fried Rice | $8.99 |
| Garlic Fried Rice | $7.99 |
| Plain White Rice (3 scoops) | $1.99 |
| DESSERTS | |
| Halo-Halo Regular | $7.99 |
| Halo-Halo Medium (3-4 ppl) | $14.99 |
| Jumbo Halo-Halo (6-8 ppl) ADDITIONAL $1 TAKE OUT FEE FOR THE JUMBO HALO-HALO. |
$25.99 |
| Mais Con Yelo | $3.99 |
| Turon (2 Pcs) | $1.99 |
| Turon W/ Vanilla Ice Cream (4 Pieces) | $4.99 |
| Turon W/ Ube Ice Cream (4 Pieces) | $5.99 |
| Leche Flan | $2.99 |
| Ube Flan | $3.49 |
| Vanilla Ice Cream | $2.49 |
| Ube Ice Cream | $2.99 |
| BEVERAGE | |
| Soda (coke, diet coke or sprite) | $1.50 |
| Coconut/Buko Juice (Can) | $3.50 |
| Mango Juice (Can) | $3.00 |
| Calamansi Juice (Can) | $3.00 |
| PARTY TRAYS (Dimensions: 11.38in x 9.38in x 3.5) | |
| Chicken Inasal Dark Meat: $8.75 per piece—White Meat: $9.75 per piece |
$0.00 |
| Pork BBQ (20 pieces) $3.25 per one piece of pork bbq |
$65.00 |
| Pancit Guisado *choice of chicken or pork* Additional $8 for both chicken and pork. Additional $8 for shrimp. Additional $16 for chicken, pork and shrimp. |
$45.00 |
| Bihon Guisado *choice of chicken or pork* Additional $8 for both chicken and pork. Additional $8 for shrimp. Additional $16 for chicken, pork and shrimp. |
$45.00 |
| Bam-i Guisado *choice of chicken or pork* Additional $8 for both chicken and pork. Additional $8 for shrimp. Additional $16 for chicken, pork and shrimp. |
$45.00 |
| Beef Steak *choice of oyster sauce or regular sauce* | $60.00 |
| Chopsuey *choice of chicken or pork* Additional $8 for both chicken and pork. Additional $8 for shrimp. Additional $16 for chicken, pork and shrimp. |
$50.00 |
| Plain Rice | $20.00 |
| Garlic Fried Rice | $25.00 |
| Fried Rice *choose chicken or pork* Additional $8 for both chicken and pork. Additional $8 for shrimp. Additional $16 for chicken, pork and shrimp. |
$30.00 |
| Bagoong Mango Fried Rice | $30.00 |
| Kinilaw | $60.00 |
| Lechon Kawali | $60.00 |
| Sisig Pork *additional $4 for eggs |
$65.00 |
| Sisig Chicken *additional $4 for eggs |
$65.00 |
| Sisig Bangus *additional $4 for eggs |
$65.00 |
| Chicken Halang-Halang | $50.00 |
| Pork Lumpia Shanghai (100 pieces) | $50.00 |
| Chicken Eggroll (60 pieces) | $50.00 |
| Adobo Pork | $50.00 |
| Adobo Chicken | $50.00 |
| Dinakdakan | $60.00 |
| Afritada Chicken | $50.00 |
| Afritada Pork | $50.00 |
| Beef Caldereta | $65.00 |
| Pinakbet | $50.00 |
| Sweet & Sour Fish | $55.00 |
| DESSERT PARTY TRAYS (Dimensions: 11.38in x 9.38in x 3.5) *ORDER ONE DAY IN ADVANCE* | |
| Buko Pandan | $40.00 |
| Fruit Salad | $35.00 |
| Turon (50 pieces) | $40.00 |
| Cassava Cake | $35.00 |
| PARTY PLATTERS *MUST ORDER AT LEAST 2-3 HOURS IN ADVANCE FOR DINE-IN & TAKE-OUT* | |
| Platter – good for 8 ppl ★4 pieces of Chicken Ati-Atihan Inasal (2 pieces dark meat and 2 pieces white meat) ★8 sticks of Pork BBQ (may change to Lechon Kawali or 6 pieces of small Fried Bangus) ★1 piece of Grilled Squid (may change to Kinilaw or Chopsuey) ★1 piece of Grilled or Fried Pompano ★3 pieces of Tortang Talong (may change to 24 pieces of Pork Lumpia Shanghai or 12 pieces of Chicken Eggroll) ★Pancit Guisado (may change to Bihon or Bam-i Guisado) ★10 scoops of Plain White Rice (may change to Garlic Fried Rice for additional $5) |
$115.00 |
| Junior Platter – good for 4 ppl ★2 pieces of Chicken Ati-Atihan Inasal (1 piece dark meat and 1 piece white meat) ★4 sticks of Pork BBQ (may change to 3 pieces of small Fried Bangus) ★1 piece of Grilled or Fried Pampano (may change to Grilled Squid or Kinilaw) ★Pancit Guisado (may change to Bihon Guisado, Bam-i Guisado or Chopsuey) ★6 scoops of Plain White Rice (may change to Garlic Fried Rice for additional $5) |
$60.00 |
| Special platter – good for 8 ppl *MUST PICK 10 ENTREES* MUST PICK 10 ENTREES FROM THIS LIST: Buttered Shrimp (1lb), Pork Eggrolls (24 pieces), Chicken Eggrolls (12 pieces), Chopsuey (1 order), Cheese Mussels (1 lb), Kinilaw (1 order), Pork BBQ (4 sticks), Grilled or Fried Pampano (1 piece), Bam-i Guisado (1 order), Bihon Guisado (1 order), Pancit Guisado (1 order), Fried Bangus (2 pieces), Lechon Kawali (1 order), Grilled Squid (1 piece), Chicken Ati-Atihan Inasal (1 piece), Calamares (1 order), Tortang Talong (3 pieces), Crispy Pata (1 piece-limit 1). ***Includes: 10 scoops of Plain White Rice (may change to Garlic Fried Rice for additional $5)*** |
$135.00 |
| EVERY FOOD ITEM IS MADE FRESH TO ORDER. MAY CALL IN ADVANCE TO PRE-ORDER FOR DINE-IN OR TAKE OUT. | |
| Visit chickenatiatihan.com | |
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Contact Chicken Ati-Atihan Filipino Grill & Restaurant
Address: 9054 W Golf Rd, Niles, IL 60714
Phone: (847) 699-3113
Website: http://www.chickenatiatihan.com/
Hours
| Friday | 11AM–8PM |
| Saturday | 11AM–8PM |
| Sunday | 11AM–8PM |
| Monday | Closed |
| Tuesday | 11AM–8PM |
| Wednesday | 11AM–8PM |
| Thursday | 11AM–8PM |
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