The Reef Bar Menu Prices at 120 Union St, Santa Cruz, CA 95060

The Reef Bar is your prime destination for great drinks and a fantastic time in Santa Cruz, CA. We promise great vibes and comfortable seating for you and your friends. Packed with flavor and cooked with the utmost care and dedication to authenticity, you are sure to love everything about our restaurant. We use only the best ingredients and recipes for all of our dishes, serving our customers quality that they can taste in every bite.

4.2 – 86 reviews • Bar & grill

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Burgers And Sandwiches
The Classic Charbroiled wagyu patty topped with lettuce, tomato, pickles and onions, served on a toasted oil-top bun.	$14.00
The Reef Charbroiled wagyu patty topped with bacon, pepper jack cheese, and a grilled pineapple ring, served on a toasted oil-top bun.	$16.00
The Western Charbroiled wagyu patty, topped with bacon, pickled jalapeños, cheddar cheese, and shoestring onion rings, slathered with pineapple bbq sauce, served on a toasted oil- top bun.	$16.00
The Big Salmon Grilled salmon patty, topped with lettuce, tomato, red onion, a grilled pineapple ring, and pineapple bbq sauce, served on a toasted oil-top bun.	$12.00
Not My First Rodeo Tri-Tip Sando Sliced tri-tip topped with provolone, shoestring onion rings, and pineapple bbq sauce, served on a toasted french roll.	$15.00
Tastes-Like-Chicken-Parm Sando Plant-based chicken patty topped with plant- based provolone cheese and smothered in house-made marinara sauce, served on a toasted french roll.	$14.00
Mutha’ Clucka’ Bacon Chicken Sando Beer-marinated grilled chicken topped with bacon, pacific slaw, provolone cheese, and ranch, served on a toasted french roll.	$13.00
Pineapple Pulled Pork Sando Pulled pork marinated in pineapple bbq sauce, served on a bed of pacific slaw, and topped with a grilled pineapple ring, served on a toasted french roll.	$15.00
Mains
Ray’s Mussels Steamed mussels on a bed of bell peppers, onions, and zucchini, cooked in a garlic buerre blanc sauce, served with bread.	$18.00
The Poke Bowl Cubed ahi tuna, avocado, edamame and mango pico de gallo, served on bed of rice, with wonton chips, and drizzled in poke sauce.	$14.00
Bbq Chicken Bowl Beer-marinated grilled chicken glazed with pineapple bbq sauce, served on a bed of rice and sautéed vegetables.	$14.00
Cola Short Ribs Cola-marinated bone-in beef ribs glazed with pineapple bbq sauce, served on a bed of rice with sides of pacific slaw and potato salad.	$15.00
Wonton Salad Fresh spring mix tossed with tomatoes, avocado, red onions, and cucumbers, topped with fried wonton chips.	$10.00
The Loco Moco Charbroiled wagyu patty, served on a bed of white rice, smothered in gravy and topped with a fried egg.	$15.00
Fish Fry Basket Beer-marinated and panko-breaded cod, served on a bed of french fries, with a side of reef sauce.	$12.00
Side Pieces
Basket Of French Fries	$7.00
Sweet Potato Waffle Fries	$7.00
Garlic Fries	$7.00
Tater Tots	$7.00
Potato Salad	$5.00
Garden Salad	$5.00
Pacific Slaw	$4.00
Lunch & Dinner – Munchies
Poutine Fried mozzarella cheese curds on a bed of french fries, smothered in gravy.	$13.00
Garlic Surfer Fries – French fries topped with drawn butter, parmesan, parsley and fresh garlic	$10.00
Belly Bombs Deep-fried pork belly bites coated in honey sriracha.	$13.00
Cheesy Rice Fritters Five balls of italian-style rice, stuffed with mozzarella cheese, deep fried, and served with house-made marinara sauce.	$11.00
Shrimp Skewers Shrimp marinated in beer and lime juice, topped with pineapple bbq sauce, served on a bed of pacific slaw.	$12.00
Vinny’s Bacon Mac ‘N Cheese Three-cheese seashell pasta baked with bacon, smoked gouda and sharp cheddar, breaded with panko and shredded cheese and served with an extra dose of beer cheese	$11.00
Sweet & Spicy Bites Plant-based chicken tossed in agave syrup and sriracha, served on a bed of cabbage with a side of french fries.	$12.00
Lunch & Dinner – Tacos
Tri-Tip Three corn tortillas filled with tender cuts of tri-tip, onion, tomatoes and cilantro, drizzled with house-made salsa	$12.00
Ahi Wonton Three crispy wonton shells filled with cubed ahi, mango pineapple pico de gallo, pickled red onions, and avocado.	$12.00
Garden Of Eden Three corn tortillas filled with black beans, spiced quinoa, avocado, and pico de gallo.	$12.00
Chicken Tostada Three fried corn tortillas topped with chicken, pickled red onions, avocado, pacific slaw, and cilantro, drizzled with lime creme sauce.	$12.00

… View more

Menu Photos

Contact The Reef Bar

Address: 120 Union St, Santa Cruz, CA 95060

Phone: (831) 215-3384

Website: https://barsantacruz.com/

Hours

Wednesday	3–11PM
Thursday	3PM–12AM
Friday	12PM–12AM
Saturday	12PM–12AM
Sunday	12–11PM
Monday	3–11PM
Tuesday	3–11PM

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