Patrick’s Pub and Grille Menu Prices

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Upbeat stand-alone joint doling out Irish favorites, plus a selection of pub grub & pasta dishes.

  4.4 – 881 reviews  $$ • Irish restaurant

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Menu

Menu
Appetizers
Munchie Plate
Cheese sticks, reuben fritter, onion rings, fried zucchini planks, chicken tenders, and potato skins. Served with choice of sauces. Substitutions for an additional charge. Choose a sauce: Cajun Seasoning, Old Bay Seasoning, Patrick’s House Seasoning, Daytona, Dry Ranch.		 $16.51
Reuben Dip
An un traditional reuben, served in a dish with toasted rye bread points on the side.		 $11.79
Wings
Jumbo Buffalo Wings
Served with celery, carrots and choice of dressing.		 $11.79
Wing Sampler
16 jumbo wings with choice of 4 sauces. Served with celery, carrots, ranch and blue cheese.		 $21.23
Burgers
Buffalo Burger
Our fresh burger smothered in buffalo wing sauce. Served with lettuce and tomato on a Kaiser roll. Choice of ranch or blue cheese.		 $11.79
Deluxe Burger
Our fresh burger cooked your way, topped with bacon, mushrooms, onions, lettuce, tomato and American cheese. Served on a Kaiser roll.		 $11.79
Subs
California Steak Sub
Thinly sliced ribeye steak, melted mozzarella and provolone, onion, shredded lettuce, tomato and mayonnaise.		 $11.79
Chicken Philly Sub
Chopped chicken breast topped with sauteed mushrooms, onions, sweet peppers, melted mozzarella and provolone cheese.		 $11.79
Sandwiches
Ribeye Sandwich
Fresh ribeye piled high with mushrooms, onions, sweet peppers, lettuce and tomato. Topped with provolone cheese. Served on sliced bread. Choose a bread: White Bread, Jewish Rye Bread.		 $11.79
Crab Cake Sandwich
Our signature crab cake topped with roasted red pepper sauce. Served on a Kaiser roll with leaf lettuce and tomato.		 $10.61

… View more

Menu Photos

Contact Patrick’s Pub and Grille

Address: 1207 Spring Run Road Extension, Coraopolis, PA 15108

Phone: (724) 457-9770

Website: http://www.patrickspub.org/

Hours

Sunday 10:30AM–2AM
Monday 10:30AM–2AM
Tuesday 10:30AM–2AM
Wednesday 10:30AM–2AM
Thursday 10:30AM–2AM
Friday 10:30AM–2AM
Saturday 10:30AM–2AM

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