Spacious pub serving an extensive range of American eats, pizza & beer in warm, polished surrounds.
Pete’s Restaurant & Brewhouse here on Douglas boasts 30 beers on tap, a wide variety of salads, burgers, pizzas, pastas and gluten free options! Happy Hour is 4pm-6pm Mon-Friday and all day Sunday. We have an extensive wine list, the NFL ticket, a private party room and we cater!
4.2 – 619 reviews $$ • Bar & grill
Menu
| Pete’s Restaurant & Brewhouse menu | |
| All Day – Appetizers | |
| Sticky Ribs Asian-Inspired ribs coated with house-made Mongolian sauce. Topped with hot mustard and served with Asian slaw. |
$15.50 |
| Seared Ahi Tuna Spice crusted, sushi grade ahi tuna, seared rare to perfection, served with Asian slaw and pineapple salsa. |
$16.50 |
| Pete’s Baskets | $6.50 |
| Spicy & Sweet Grilled Wings Tangy wings with a hot and sweet kick. Tender grilled chicken wings tossed in our house-made hot & honey sauce. |
$13.50 |
| Pete’s Crispy Buffalo Wings Traditional crispy Buffalo style hot wings. Marinated in our house hot sauce. |
$13.50 |
| Calamari Half-pound of freshly prepared, hand-breaded crispy calamari, fried with bell peppers & onions. Topped with house-made ancho aoili and Parmesan cheese. |
$14.50 |
| Pete’s Famous Knots Our famous pizza dough is tied, baked, and tossed in a garlic butter glaze, then topped with fresh Parmesan cheese, also available with cinnamon sugar glaze. |
$9.50 |
| Combo Platter Our four favorites all on one plate! Onion rings, mozzarella sticks, chicken strips, and Deep Fried Raviolis; served with chili sauce, ranch, or marinara sauce. |
$17.50 |
| Stuffed Knots Knots without the twist! Six rolls of our famous dough are baked with pepperoni and mozzarella cheese at their center. |
$12.50 |
| Chicken Tender Platter Breaded, fried chicken breasts, served with Pete’s ranch dressing. |
$16.50 |
| Artichoke Hearts Tender artichoke hearts fried in a house-made beer batter, served with pesto aoili and mild garlic butter, topped with Parmesan cheese |
$12.50 |
| Brew House Sliders (4 Sliders) Pete’s very own Pretzel Bun Sliders! Available in two mouth-watering styles. Your choice of: Spicy Buffalo Sliders – chicken breast covered in buffalo sauce, topped with Asian slaw and chipotle dressing with tomato & green leaf. Hawaiian Sliders – a delicious beef patty covered with pineapple salsa, topped with Asian slaw, oriental dressing and garnished with green leaf. |
$15.00 |
| All Day – Soups | |
| Minestrone (Every Day) Pete’s minestrone is 100% organic! Made with only the highest grade fresh organic vegetables and simmered in a robust vegetable broth, served daily. |
$7.50 |
| Soup of the Day Please see our menu for the soup of the day! |
$5.00 |
| Poblano Chicken (Tuesday) Tuesday. A Southwest-inspired soup! Starting with a rich chicken rich chicken stock, we add black beans, tender chunks of white meat chicken, roasted red bell peppers, toasted corn and jalapénos for a south-of-the-border kick.. |
$5.00 |
| Turkey Sausage Lasagna (Wednesday) Wednesday. Turkey sausage with pasta ribbon-shaped noodles and turkey sausage in a flavorful tomato broth with Italian cheeses and herbs. |
$5.00 |
| Clam Chowder (Fri.-Sun.) Friday/Saturday/Sunday. This sublime chowder is packed with tender sea clams, fresh vegetables, red bliss potatoes and real cream. |
$7.50 |
| All Day – Salads | |
| Pete’s House Salad Shredded carrots and cabbage, garbanzos, kidney beans, black olives, cucumbers, tomato, and croutons on a bed of garden fresh lettuce. |
$7.50 |
| Ahi & Avocado Tender ahi drizzled lightly with a pineapple and chili dressing, accompanied with fresh avocado on a bed of Asian slaw, crisp greens with cucumbers and almonds. Mixed with oriental dressing, this is a fan favorite! |
$17.50 |
| Cobb Chicken, avocado, bacon, bleu cheese, diced tomatoes, and sliced egg piled on a bed of fresh iceberg and romaine lettuce mix. |
$15.50 |
| Asian Chicken Fried chicken breast pieces, fresh Asian slaw, romaine, roasted red bells, crunchy wonton strips, toasted almond slices and scallions. Served with toasted sesame dressing. |
$15.50 |
| Buffalo Chicken Pete’s classic salad mix with tomatoes, corn, avocado, and pepper jack cheese, topped with tangy sliced buffalo tenders. Served with your choice of ranch or bleu cheese dressing. |
$15.50 |
| Santa Fe Grilled chicken, chopped lettuce, diced tomatoes, sweet corn, black beans, crispy tortilla strips, and pepper jack cheese tossed in a chipotle ranch dressing and topped with guacamole, sour cream, and black olives. |
$16.50 |
| Pete’s Steakhouse Tender slices of beef tenderloin on a bed of fresh cut lettuce mix with tomatoes, almonds, bleu cheese and cucumbers, garnished with golden crisp Pete’s Brewhouse onions. Served with ranch or balsamic vinaigrette. |
$17.50 |
| Caesar Crisp romaine lettuce topped with parmesan cheese and croutons, then tossed with Caesar dressing. |
$11.00 |
| Calamari Spinach Fresh baby spinach topped with diced tomato, toasted almonds, green onion, Parmesan cheese and crispy calamari. Served with lemon herb buttermilk dressing. |
$17.50 |
| All Day – Sandwiches | |
| Hot Pastrami Lean pastrami with sharp Swiss, lettuce, tomato, spicy brown mustard, and spicy horseradish mayo served on a sweet French roll. |
$15.00 |
| Grilled Chicken & Avocado Club Grilled chicken breast with avocado, bacon, tomato, and lettuce topped with melted jack cheese and served with mayo on a French roll. |
$15.50 |
| Monterey Turkey Fresh cut turkey, covered with bacon, jack cheese, avocado, lettuce, and tomato. Served with pesto aioli on a French roll. |
$15.50 |
| Caprese Fresh mozzarella, basil & tomato confit topped with caramelized onion, pesto aioli, and spinach and drizzled in a balsamic glaze. |
$14.50 |
| Pete’s Steak Philly Tender sliced beef tenderloin smothered in jack cheese, topped with sautéed onions, bell peppers, mushrooms and bacon, served on a French roll with mayonnaise and mustard. |
$17.50 |
| Pete’s Chicken Philly Tender boneless chicken breast smothered in jack cheese, topped with sautéed onions, bell peppers, mushrooms and bacon, served on a French roll with mayonnaise and mustard. |
$15.50 |
| All Day – Burgers | |
| Mushroom Jack Half-pound patty smothered in sautéed mushrooms with melted jack cheese, served with Pete’s burger sauce, lettuce, and tomato. |
$15.50 |
| Pete’s Deluxe Half-pound burger topped with crisp bacon, onion rings, and cheddar cheese accented with Pete’s signature BBQ sauce. Served with lettuce and tomato. |
$16.50 |
| Jalapeño Topped with fresh jalapeños, pepper jack cheese, avocado, lettuce, tomato, finished off with an ancho aioli on a toasted bun.. |
$15.50 |
| Ahi Sesame seared ahi topped with a ponzu drizzle, crispy wonton, red cabbage, avocado and a wasabi aioli |
$15.00 |
| All American An American half-pound burger with cheddar cheese, lettuce, tomato, onion and Pete’s house-made burger sauce. |
$15.00 |
| California Half-pound burger with avocado with jack cheese top this West coast favorite, served with Pete’s house made thousand sauce, lettuce, and tomato. |
$15.50 |
| Brewhouse Burger Our half-pound patty topped with crispy Brewhouse onions, cheddar cheese, lettuce, tomatoes and Brewhouse sauce. Garnished with a strip of house-made candied bacon |
$16.50 |
| All Day – Build Your Own Pizzas | |
| Pizza (10″ Small) | $13.50 |
| Pizza (12″ Medium) | $17.50 |
| Pizza (14″ Large) | $21.50 |
| Pizza (16″ X-Large) | $24.50 |
| All Day – Flatbreads | |
| Tuscan Steak Grilled tenderloin steak cooked to a tender explosion of flavor and juiciness, with pesto, mozzarella, onions, roasted garlic, crumbled Gorgonzola cheese, and balsamic glaze. |
$12.00 |
| Chicken Classic Garlic ranch sauce with fresh grilled chicken, mozzarella, scallions, and bacon, topped by fresh roma tomatoes and pesto aioli to finish. |
$11.50 |
| Meat Lovers Pepperoni, bacon, and ham come together on mozzarella cheese, a winning combination! |
$11.50 |
| Pete’s Garden A colorful vegetarian delight! Garlic olive oil and parmesan cheese topped with mushrooms, roasted bell peppers, green onions, and fresh tomatoes, with pesto aioli to finish! |
$11.50 |
| Create Your Own 3-Toppings Flatbread | $12.00 |
| Margherita Fresh mozzarella, basil ribbons and cooked tomatoes! |
$11.50 |
| All Day – Signature Pizzas | |
| BBQ Chicken Grilled slices of tender chicken breast in Pete’s original homemade BBQ sauce, red onions, and cilantro combine to create a taste you won’t want to miss. |
$17.50 |
| Hawaiian Luau An exciting combo of tropical delights make this pizza one of our most popular. Canadian bacon, pepperoni, mushrooms, and luscious Hawaiian pineapple. |
$17.50 |
| Pete’s Combo Pepperoni, salami, ham, linguica, sausage, bell peppers, olives, and artichoke hearts. This is the creation that made Pete’s #1. |
$17.50 |
| Pete’s All Meat Pepperoni, salami, ham, linguica, sausage, and ground beef, and of course, lots of mozzarella cheese, and plenty of Pete’s special red sauce. |
$17.50 |
| Creamy Garlic & Chicken Creamy garlic sauce, tender chicken breast, mushrooms, tomatoes, red onions, green onions, and fresh Italian herbs. |
$17.00 |
| The Veghead Artichoke hearts, black olives, zucchini, mushrooms, yellow onions, bell peppers, feta cheese, and garlic puree. Topped with fresh and diced roma tomatoes. |
$16.00 |
| All Day – Pastas | |
| Chicken Farfalle Bleu cheese, tender grilled chicken, bacon, mushrooms, garlic, red and green onions, basil, and rosemary sautéed in a light creamy sauce with bowtie pasta. |
$20.50 |
| Chicken Parmesan Tender chicken breast on a bed of fettuccine smothered with provolone cheese and our home-made, rich, all natural marinara sauce. |
$19.50 |
| Fettuccine Alfredo Fettuccine pasta served in a rich alfredo sauce with just a hint of garlic. |
$16.50 |
| Spaghetti Pete’s own version of the savory classic Italian tomato sauce with onions, bell peppers, basil, olive oil, garlic, and various spices. |
$18.50 |
| Pete’s Housemade Lasagna Mozzarella, ricotta, and parmesan cheeses blended with ground beef and Italian sausage, fresh spinach, herbs, and spices between layers of rich fresh pasta, topped with Pete’s own tomato sauce and creamy alfredo sauce. |
$20.50 |
| Spicy Chicken Fettucine Grilled chicken breast over fettuccine noodles tossed in a light chipotle cream sauce topped with Parmesan cheese and roasted red bell peppers. |
$19.50 |
| All Day – Pete’s Favorites | |
| Chicken Tender Platter Five battered chicken breast strips served with French fries and Asian slaw with your choice of homemade ranch, BBQ, or honey mustard. |
$16.50 |
| Spicy Chicken Fettuccine Chicken breast grilled to perfection over fettuccine noodles tossed in a light chipotle cream sauce topped with parmesan cheese and roasted red bell peppers. |
$18.00 |
| Fish & Chips Filet of cod, fried golden brown in Pete’s beer-batter, served with French fries, Asian slaw, and our homemade tartar sauce. |
$17.50 |
| Chimichurri Chicken Grilled chicken marinated in ancho chilies and our Half-time IPA, grilled and topped with a vibrant chimichurri sauce served over a bed of wild rice pilaf and fresh grilled zucchini. |
$16.50 |
| All Day – Desserts | |
| Six-layer Carrot Cake Six layers of moist carrot cake with a smooth cream cheese icing all studded with pecan and a caramel drizzle. |
$10.00 |
… View more
Contact Pete’s | Restaurant & Brewhouse
Address: 3003 Douglas Blvd, Roseville, CA 95661
Phone: (916) 400-0006
Website: https://petesrandb.com/petes-roseville/
Hours
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11:30AM–9PM |
| Saturday | 11:30AM–9PM |
| Sunday | 11:30AM–8PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
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