4.1 – 969 reviews $$ • American restaurant
Menu
| Catered Box Lunches | |
| Sandwiches | |
| Big Beef Slow cooked prime rib beef, cheddar cheese, red onion, lettuce, stone ground mustard, horseradish-mayonnaise, served on a French Hoagie |
$19.99 |
| BLTA Honey smoked bacon, lettuce, tomato, avocado, roasted garlic mayonnaise, served on a French Hoagie |
$19.99 |
| Caprese Sandwich Samish Bay Fresh Mozzarella, sliced vine ripend tomato, fresh basil, blasamic vinegar glaze served on a French Hoagie |
$19.99 |
| Grilled chicken wrap Grilled chicken, honey smoked bacon, lettuce, onion, tomato, honey mustard wrapped in a tomato-basil tortilla |
$19.99 |
| Spicy Italian Sammy Pepperoni, spicy cappicola, honey smoked ham, cheddar cheese, pepperoncini’s, tomato, roasted red peppers, romaine lettuce, Italian dressing and seasoning, served on a French Hoagie |
$19.99 |
| Turkey Club Oven roasted turkey breast, honey smoked bacon, ham, cheddar cheese, lettuce, tomato, mayonnaise, served on a French Hoagie |
$19.99 |
| Salads | |
| Cranberry & Chicken Maynard’s chicken salad with walnuts, dried cranberries and poppy seeds. Served on top of spring mix, strawberries with a raspberry vinaigrette |
$19.99 |
| Big Greek Marinated grilled chicken breast, chopped romaine lettuce, English cucumbers, red bell peppers, crumbled feta cheese, Kalamata olives, and fresh mint |
$19.99 |
| Little Italy Chopped romaine lettuce, celery, red onion, cherry tomatoes, pepperoncini’s, sliced green olives and parmesan cheese |
$19.99 |
| Additions | |
| freshly baked cookies (2) freshly baked white chocolate macadamia nut cookies (2) |
$2.99 |
| house made seasalt and vinegar chips crinkle cut and fried in house seasoned with sea salt and vinegar |
$2.99 |
| side salad mixed greens, shaved bell pepper, cucumber, tomato with you choice of dressing:Gorgonzola Blue CheeseNo DressingButtermilk RanchToasted Sesame1000 IslandShallot Vinaigrette |
$5.99 |
| house made dressing’s ( 12 oz. Bottle) Gorgonzola Blue CheeseButtermilk RanchToasted SesameCaesar Shallot Vinaigrette |
$5.99 |
| Maynard’s Signature Lasagna a take and bake portion of our signature lasagna (cold, must be reheated) |
$8.99 |
| house made pickle chips (16 oz. jar) our house made sweet and spicy pickle chips are a great addition to any sandwich, burger, anti Pasto board, or just delicious on there own. |
$4.99 |
| frozen doughnut hot sauce (16 oz. jar) house made hot sauce, guaranteed to make your mouth water for more. |
$8.99 |
| house made pizza sauce (16 oz. jar) the same great pizza sauce we use here at Maynard’s is now available to take home and use for your pizza night, or pasta night |
$4.99 |
| Maynard’s Brunch 9/2022 | |
| Breakfast | |
| Denver Omelet Diced smoked pit ham, red bell pepper, sweet yellow onions, & Tillamook 24-month aged white cheddar. |
$13.99 |
| Veggie Lovers Omelet Marinated crimini mushrooms, red bell peppers, sweet yellow onions, grilled asparagus, garlic marinatedtomatoes & aged white cheddar. |
$13.99 |
| Ham & Cheese Omelet Diced ham, 18-month aged white cheddar cheese, served with potatoes O’Brien and sourdough toast. |
$13.99 |
| Maynard’s Breakfast 2 eggs your way, your choice of Maynard’s Signature Bacon, smoked pit ham steak, or sausage. Served with potatoes O’Brien and house-made sourdough toast. |
$13.99 |
| Maynard’s Eggs Benedict A toasted muffin with our signature bacon topped with poached eggs and hollandaise. Served with potatoes O’Brien. |
$14.99 |
| Strawberry Pancakes 2 fluffy buttermilk pancakes served with sweetened sliced strawberries & homemade whipped cream. |
$12.99 |
| Classic Pancakes Two pancakes served with syrup, butter, and topped with whipped cream. |
$10.99 |
| Biscuits & Gravy Housemade fennel sausage gravy, 2 fluffy biscuits & 2 eggs any way |
$11.99 |
| Breakfast Burrito and Fruit Scrambled eggs, white cheddar, potatoes O’Brien, choice of Maynard’s Signature Bacon, smoked pit ham steak or sausage, wrapped in a sundried tomato tortilla.Vegan Option Available |
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| Breakfast Sandwich and Fruit Scrambled eggs, American cheese, choice of Maynard’s Signature Bacon, smoked pit ham steak, or sausage on a fluffy biscuit or croissant |
$11.99 |
| Belgian Waffle Belgian Style Waffle served with syrup, butter, and topped with whipped cream. |
$10.99 |
| Vegetarian/Vegan & Gluten-Free Options | |
| Vegan Eggs | $1.99 |
| Vegan Chorizo | $1.99 |
| Vegan Mozzarella | $1.99 |
| Great Breakfast Additions | |
| Maynard’s Signature Pecan Wood Bacon | $3.99 |
| Smoked Pit Ham Steak | $3.99 |
| Pork Sausage Patties | $3.99 |
| Two Eggs Your Way | $3.99 |
| House Potatoes O’Brien | $2.99 |
| Sausage Gravy | $2.99 |
| Side of Fruit | $2.99 |
| Lunch | |
| Antipasto Chef selection of cured meats, artisanal cheeses, vegetables with housemade bread. |
$19.99 |
| Smoked Beets Bacon-date jam, goat cheese, spiced almonds, Arugula |
$11.99 |
| Garlic Cheese Bread Maynard’s house made bread, mozzarella, provolone & whipped garlic butter, served with Maynard’s classic red sauce. |
$7.99 |
| Entree Caesar Salad Romaine, housemade Caesar dressing, focaccia croutons, parmesan, and sea salt. |
|
| Entree Mixed Green Salad Local mixed greens, cucumber, tomato, shaved carrot. |
|
| Tuna Poke Salad Sashimi Tuna, baby greens, shaved carrot, avocado, crispy wontons, sesame seeds and sesame ginger dressing. |
$19.99 |
| Bucklin Burger 18-month aged white cheddar cheese, lettuce, tomato, red onion, pickles, garlic aioli, brioche bun. |
$18.99 |
| Beast Burger Wagyu, wild boar, elk and bison combined with gorgonzola, chef inspired relish, arugula, red onion, crispy coppa and our house aioli. |
$19.99 |
| Prime Rib French Dip Classic sandwich with shaved prime rib, 18-month aged white cheddar & veal au jus. Served with fries. |
$19.99 |
| Top Sirloin 35 day dry-aged 8oz sirloin served with peppercorn demi-glace, seasonal vegetable and our Kitsap Potatoes. |
$39.99 |
| Crispy Fried Chicken House breaded fried chicken thigh topped with Hot Honey & Kimchi sauce. Served with Maynard’s Mac and house-baked biscuit. |
$19.99 |
| Cod & Chips Tempura beer-battered Alaskan cod served with our house-made tartar sauce and fries. |
$18.99 |
| Pasta | |
| Maynard’s Lasagna Beef and pork sausage, Maynard’s red sauce, hickorysmoked ricotta, Boursin cheese, mozzarella, provoloneand seasonal vegetables |
$21.99 |
| Rod’s Mac n Cheese – v Gobetti pasta with our house blend of four cheeses, with a crunch topping |
$18.99 |
| Calzones | |
| Calzone Classico Maynard’s classic red sauce, fresh mozzarella, prosciutto cotto, mushroom, fresh basil. Served with marinara on the side. |
$21.99 |
| Calzone Lorenzo Olive oil, fennel sausage, ricotta cheese, prosciutto cotto, fresh mozzarella and basil. Served with marinara on the side. |
$21.99 |
| Stromboli | |
| L’Italiano Picante Spicy oil, bacon, sweet peppers, spicy capicola, mozzarella, ricotta cheese and basil. Served with marinara on the side. |
$21.99 |
| Rustico Maynard’s classic red sauce, roasted potatoes, fennel sausage, mozzarella, sweet peppers, coppa ham, fresh basil and topped with pesto. Served with marinara on the side. |
$21.99 |
| Roasted Garlic and Chicken Bechamel sauce, roasted garlic, bacon, fresh mozzarella, and chicken. Served with marinara on the side. |
$21.99 |
| Pizza | |
| The Classic Maynard’s classic red sauce and shredded mozzarella. |
$12.99 |
| Margherita Maynard’s classic red sauce, fresh mozzarella, fresh basil, and olive oil. |
$12.99 |
| Got The Roni Maynard’s classic red sauce, mozzarella, East Coast cup pepperoni. |
$12.99 |
| The Padova Meatza Maynard’s classic red sauce, bacon, capicola, chicken, fennel sausage, fresh mozzarella, olive oil. |
$12.99 |
| Road to Maui Maynard’s classic red sauce, fresh mozzarella, grilled pineapple, prosciutto cotto, fresh basil and spicy olive oil. |
$12.99 |
| Capricciosa Maynard’s classic red sauce, fresh mozzarella, artichokes, mushrooms, prosciutto cotto, kalamata olives, EastCoast cup pepperoni, basil, olive oil. |
$12.99 |
| The Spicy Lover Maynard’s classic red sauce, fresh mozzarella, Mama Lil’s Peppers, sausage, spicy capicola, and spicy olive oil. |
$12.99 |
| Vegetarian Pizza Garlic olive oil, roasted garlic, fresh mozzarella, artichokes, mushroom, peppadew, roasted potatoes and fresh basil. |
$12.99 |
| Brunch Drinks | |
| Bloody Mary A classic Bloody Mary with a Maynard’s twist. |
$10.99 |
| Mimosa Fresh Orange Juice or Grapefruit Juice mixed with bubbly. |
$8.99 |
| CANELLA BELLINI | |
| Mimosa Flight A flight of bar-inspired mimosas. |
$35.00 |
| From the Bakery & Cafe | |
| Fresh baked cinnamon roll | $4.99 |
| Maynard’s Signature Doughnuts | |
| Assorted Pastries | $3.99 |
| Drip Coffee | |
| Cafe au Lait | |
| Red Eye | |
| Americano | |
| Cappuccino | |
| Latte | |
| Mocha | |
| Pink Elephant | |
| Lunch 9/2022 | |
| Sharables | |
| Antipasto Chef selection of cured meats, artisanal cheeses, vegetables with housemade bread. |
$21.99 |
| Smoked Beets Bacon-date jam, goat cheese, spiced almonds, Arugula |
$14.99 |
| Pepperoni Pizza Dip Hearth oven dip with aged provolone, cream cheese, mozzarella, fontina, marinara and East Coast pepperoni served with our garlic bread. |
$13.99 |
| Garlic Cheese Bread Maynard’s house made bread, mozzarella, provolone & whipped garlic butter, served with Maynard’s classic red sauce. |
$8.99 |
| Fresh Local Oysters Fresh local oysters with mignonette. |
|
| Beef Diablo Tenderloin beef, cream, fresh garlic, signaturediablo spice and garlic bread. |
$19.99 |
| Salads, Soups, & Sandwiches | |
| Entree Caesar Salad Romaine, housemade Caesar dressing, focaccia croutons, parmesan, and sea salt. |
|
| Tuna Poke Salad Sashimi Tuna, baby greens, shaved carrot, avocado, crispy wontons, sesame seeds and sesame ginger dressing. |
$21.99 |
| Entree Mixed Green Salad Local mixed greens, cucumber, tomato, shaved carrot. |
|
| Chef Inspired Soup Please call or ask your server for the option of the day. |
|
| Bucklin Burger 18-month aged white cheddar cheese, lettuce, tomato, red onion, pickles, garlic aioli, brioche bun. |
$18.99 |
| Beast Burger Wagyu, wild boar, elk and bison combined with gorgonzola, chef inspired relish, arugula, red onion, crispy coppa and our house aioli. |
$19.99 |
| Prime Rib French Dip Classic sandwich with thinly shaved Prime Rib, melted cheese and veal au jus. |
$19.99 |
| Soup & Sandwich Chef-inspired Sandwich served with your choice of soup. |
$12.99 |
| Entrees | |
| Top Sirloin 35-Day dry aged 8oz sirloin served with peppercorn veal demi-glace, seasonal vegetables & Kitsap Potatoes. |
$39.99 |
| Crispy Fried Chicken House breaded fried chicken thigh with a side of our hot honey sauce. Served with Maynard’s Mac and house baked biscuit. |
$21.99 |
| Alaskan King Crab Legs One pound of Alaskan King Crab, served with drawn butter, seasonal vegetables & Kitsap Potatoes. |
|
| Delmonico Bone-in 16oz New York served with peppercorn veal demi-glace, seasonal vegetables & Kitsap Potatoes. |
$54.99 |
| Cod & Chips Tempura beer-battered Alaskan cod served with our house-made tartar sauce, lemon crown and fries. |
$18.99 |
| A bit of Italy | |
| Maynard’s Lasagna Beef and pork sausage, Maynard’s red sauce, hickorysmoked ricotta, Boursin cheese, mozzarella, provoloneand seasonal vegetables |
$21.99 |
| L’Italiano Picante Spicy oil, bacon, sweet peppers, spicy capicola, mozzarella, ricotta cheese and basil. Served with marinara on the side. |
$21.99 |
| Calzone Classico Maynard’s classic red sauce, fresh mozzarella, prosciutto cotto, mushroom, fresh basil. Served with marinara on the side. |
$21.99 |
| The Classic Maynard’s classic red sauce and shredded mozzarella. |
$9.99 |
| Rod’s Mac n’ Cheese Gobetti pasta with our house blend of four cheeses, with a crunch topping |
$18.99 |
| Rustico Maynard’s classic red sauce, roasted potatoes, fennel sausage, mozzarella, sweet peppers, coppa ham, fresh basil and topped with pesto. Served with marinara on the side. |
$21.99 |
| Calzone Lorenzo Olive oil, fennel sausage, ricotta cheese, prosciutto cotto, fresh mozzarella and basil. Served with marinara on the side. |
$21.99 |
| Margherita Maynard’s classic red sauce, fresh mozzarella, fresh basil, and olive oil. |
$12.99 |
| Pesto Primavera Pesto, garlic marinated tomatoes, artichoke hearts, mushrooms tossed with fresh pasta. Topped with parmesancheese & basil. |
$19.99 |
| Roasted Garlic and Chicken Bechamel sauce, roasted garlic, bacon, fresh mozzarella, and chicken. Served with marinara on the side. |
$21.99 |
| Got The Roni Maynard’s classic red sauce, mozzarella, East Coast cup pepperoni. |
$13.99 |
| La Genovese Garlic olive oil, roasted garlic, fresh mozzarella, sweet peppadew peppers, coppa ham and finished with pesto. |
$18.99 |
| Fettuccine Alfredo Fresh pasta, garlic marinated tomatoes and basil tossed with our housemade alfredo sauce. |
$17.99 |
| The Padova Meatza Maynard’s classic red sauce, bacon, capicola, chicken, fennel sausage, fresh mozzarella, olive oil. |
$18.99 |
| Road to Maui Maynard’s classic red sauce, fresh mozzarella, grilled pineapple, prosciutto cotto, fresh basil and spicy olive oil. |
$16.99 |
| Capricciosa Maynard’s classic red sauce, fresh mozzarella, artichokes, mushrooms, prosciutto cotto, kalamata olives, EastCoast cup pepperoni, basil, olive oil. |
$16.99 |
| The Spicy Lover Maynard’s classic red sauce, fresh mozzarella, Mama Lil’s Peppers, sausage, spicy capicola, and spicy olive oil. |
$21.99 |
| Vegetarian Pizza Garlic olive oil, roasted garlic, fresh mozzarella, artichokes, mushroom, peppadew, roasted potatoes and fresh basil. |
$16.99 |
| Dinner 9/2022 | |
| Sharables | |
| Antipasto Chef selection of cured meats, artisanal cheeses, pickled vegetables, spiced almonds with housemade bread. |
$21.99 |
| Smoked Beets Bacon-date jam, goat cheese, almonds, Arugula |
$14.99 |
| Pepperoni Pizza Dip Hearth oven dip with aged provolone, cream cheese, mozzarella, fontina, marinara and East Coast pepperoni served with our garlic bread. |
$13.99 |
| Garlic Cheese Bread Maynard’s house made bread, mozzarella, provolone & whipped garlic butter, served with Maynard’s classic red sauce. |
$8.99 |
| Fresh Local Oysters Fresh local oysters with mignonette. |
|
| Beef Diablo Beef tenderloin, cream, signature diablo spice and garlic bread. |
$19.99 |
| Entrees | |
| Surf & Turf 8oz Top Sirloin served with peppercorn demi-glace, Alaskan King Crab, seasonal vegetables & Kitsap Potatoes. |
$72.99 |
| Top Sirloin 35-Day dry aged 8oz sirloin served with peppercorn veal demi-glace, seasonal vegetables & Kitsap Potatoes. |
$44.99 |
| Delmonico 35 day dry-aged, Bone-in, 16oz New York Newport Pride Natural Beef, served with veal demi-glace & Kitsap potatoes. |
$54.99 |
| Alaskan King Crab Legs One pound of Alaskan King Crab, served with drawn butter, seasonal vegetables and Kitsap Potatoes. |
|
| Crispy Fried Chicken House breaded fried chicken thigh with a side of our hot honey sauce. Served with Maynard’s Mac and house baked biscuit. |
$23.99 |
| Cod & Chips Tempura beer-battered Alaskan cod served with our house-made tartar sauce, lemon crown and fries. |
$18.99 |
| Cattle Rustler 35-day dry-aged 38oz Tomahawk ribeye, served with our Kitsap Potatoes.Please allow 35-45 minutes (SERVES 2) |
$78.99 |
| Salads, Soups & Sandwiches | |
| Entree Caesar Salad Romaine, housemade Caesar dressing, focaccia croutons, parmesan, and sea salt. |
|
| Tuna Poke Salad Sashimi Tuna, baby greens, shaved carrot, avocado, crispy wontons, sesame seeds and sesame ginger dressing. |
$21.99 |
| Entree Mixed Green Salad Local mixed greens, cucumber, tomato, shaved carrot. |
|
| Chef Inspired Soup Please call or ask your server for the option of the day. |
|
| Bucklin Burger 18-month aged white cheddar cheese, lettuce, tomato, red onion, pickles, garlic aioli, brioche bun. |
$18.99 |
| Beast Burger Wagyu, wild boar, elk and bison combined with gorgonzola, chef inspired relish, arugula, red onion, crispy coppa and our house aioli. |
$21.99 |
| Prime Rib French Dip Thinly shaved & tender prime rib, melted cheese and veal au jus. |
$21.99 |
| A Bit of Italy | |
| Maynard’s Lasagna Beef and pork sausage, Maynard’s red sauce, hickorysmoked ricotta, Boursin cheese, mozzarella, provoloneand seasonal vegetables |
$21.99 |
| L’Italiano Picante Spicy oil, bacon, sweet peppers, spicy capicola, mozzarella, ricotta cheese and basil. Served with marinara on the side. |
$21.99 |
| Calzone Classico Maynard’s classic red sauce, fresh mozzarella, prosciutto cotto, mushroom, fresh basil. Served with marinara on the side. |
$21.99 |
| The Classic Maynard’s classic red sauce and shredded mozzarella. |
$9.99 |
| Rod’s Mac n’ Cheese Gobetti pasta with our house blend of four cheeses, with a crunch topping |
$18.99 |
| Rustico Maynard’s classic red sauce, roasted potatoes, fennel sausage, mozzarella, sweet peppers, coppa ham, fresh basil and topped with pesto. Served with marinara on the side. |
$21.99 |
| Calzone Lorenzo Olive oil, fennel sausage, ricotta cheese, prosciutto cotto, fresh mozzarella and basil. Served with marinara on the side. |
$21.99 |
| Margherita Maynard’s classic red sauce, fresh mozzarella, fresh basil, and olive oil. |
$12.99 |
| Pesto Primavera Pesto, garlic marinated tomatoes, artichoke hearts, mushrooms tossed with fresh pasta. Topped with parmesancheese & basil. |
$19.99 |
| Roasted Garlic and Chicken Bechamel sauce, roasted garlic, bacon, fresh mozzarella, and chicken. Served with marinara on the side. |
$21.99 |
| Got The Roni Maynard’s classic red sauce, mozzarella, East Coast cup pepperoni. |
$13.99 |
| La Genovese Garlic olive oil, roasted garlic, fresh mozzarella, sweet peppadew peppers, coppa ham and finished with pesto. |
$18.99 |
| Fettuccine Alfredo Fresh pasta, garlic marinated tomatoes and basil tossed with our housemade alfredo sauce. |
$17.99 |
| The Padova Meatza Maynard’s classic red sauce, bacon, capicola, chicken, fennel sausage, fresh mozzarella, olive oil. |
$18.99 |
| Road to Maui Maynard’s classic red sauce, fresh mozzarella, grilled pineapple, prosciutto cotto, fresh basil and spicy olive oil. |
$16.99 |
| Capricciosa Maynard’s classic red sauce, fresh mozzarella, artichokes, mushrooms, prosciutto cotto, kalamata olives, EastCoast cup pepperoni, basil, olive oil. |
$16.99 |
| The Spicy Lover Maynard’s classic red sauce, fresh mozzarella, Mama Lil’s Peppers, sausage, spicy capicola, and spicy olive oil. |
$21.99 |
| Vegetarian Pizza Garlic olive oil, roasted garlic, fresh mozzarella, artichokes, mushroom, peppadew, roasted potatoes and fresh basil. |
$16.99 |
| Desserts | |
| Limoncello Cake Served with a strawberry orange puree and whipped cream. |
$11.99 |
| Maynard’s Brownie Housemade brownie served ala mode |
$8.99 |
| Buddha’s Bread Pudding Housemade and topped with our bourbon sauce |
$8.99 |
| Hot Fudge Sundae Flourless cake, chocolate silk, white chocolate mousse topped with flourless brownie bites and chocolate ganache. |
$10.99 |
| Creme Brulee Classic dessert with a caramelized sugar top |
$10.99 |
| Sea Salt and Caramel Cheeseckae Caramel sauce and raspberry coulis |
$11.99 |
| Weekend Brunch (5/2022) | |
| Breakfast | |
| Denver Omelet Diced smoked pit ham, red bell pepper, sweet yellow onions, & Tillamook 24-month aged white cheddar. |
$13.99 |
| Fresh baked cinnamon roll | $4.99 |
| Veggie Lovers Omelet Marinated portobello mushrooms, red bell peppers, sweet yellow onions, grilled asparagus, sundried tomatoes & Tillamook 24-month aged white cheddar |
$13.99 |
| Maynard’s Signature Doughnuts | |
| Ham & Cheese Omelet Diced ham, aged white cheddar cheese, served with potatoes O’Brien and sourdough toast. |
$13.99 |
| Assorted Pastries | $3.99 |
| Maynard’s Breakfast 2 eggs your way, your choice of Maynard’s Signature Bacon, smoked pit ham steak, or sausage. Served with potatoes O’Brien and house-made sourdough toast. |
$13.99 |
| Maynard’s Signature Pecan Wood Bacon | $3.99 |
| Maynard’s Eggs Benedict A toasted muffin with our signature bacon topped with poached eggs and hollandaise. Served with potatoes O’Brien. |
$14.99 |
| Smoked Pit Ham Steak | $3.99 |
| Maynard’s Steak & Eggs 10oz Choice New York steak, 2 eggs your way, and potatoes O’Brien. |
$22.99 |
| Pork Sausage Patties | $3.99 |
| Strawberry Pancakes 2 fluffy buttermilk pancakes served with sweetened sliced strawberries & homemade whipped cream. |
$12.99 |
| Two Eggs Your Way | $3.99 |
| Classic Pancakes Two pancakes served with syrup, butter, and topped with whipped cream. |
$10.99 |
| House Potatoes O’Brien | $2.99 |
| Biscuits & Gravy Housemade fennel sausage gravy, 2 fluffy biscuits & 2 eggs any way |
$11.99 |
| Sausage Gravy | $2.99 |
| Breakfast Burrito and Fruit Scrambled eggs, Tillamook 24-month-aged white cheddar, potatoes O’Brien, choice of Maynard’s Signature Bacon, smoked pit ham steak, or sausage, wrapped in a sundried tomato tortilla. |
|
| Side of Fruit | $2.99 |
| Belgian Waffle Belgian Style Waffle served with syrup, butter, and topped with whipped cream. |
$10.99 |
| Side Caesar Salad | $5.99 |
| Vegetarian | Vegan & Gluten-Free Options Vegan EggsVegan ChorizoVegan Mozzarella |
|
| Side Mixed Green Salad | $5.99 |
| Chef’s Soup of the Day ~ Cup | Bowl | |
| Starters | |
| Antipasto Chef selection of cured meats, artisanal cheeses, vegetables with housemade bread. |
$21.99 |
| Smoked Beets Bacon-date jam, goat cheese, spiced almonds, Arugula |
$14.99 |
| Garlic Cheese Bread Maynard’s house made bread, mozzarella, provolone & whipped garlic butter, served with Maynard’s classic red sauce. |
$8.99 |
| Salads, Soups & Sandwiches | |
| Entree Caesar Salad Romaine, housemade Caesar dressing, focaccia croutons, parmesan, and sea salt. |
|
| Entree Mixed Green Salad Local mixed greens, cucumber, tomato, shaved carrot. |
|
| Tuna Poke Salad Sashimi Tuna, baby greens, shaved carrot, avocado, crispy wontons, sesame seeds and sesame ginger dressing. |
$21.99 |
| Black ‘N Blue 4 oz. tenderloin cooked to your liking served on top of mixed greens tossed in gorgonzola dressing. Topped with toasted walnuts, blue cheese crumbles, pickled shallots, and tomatoes. |
$21.99 |
| Bucklin Burger 18-month aged white cheddar cheese, lettuce, tomato, red onion, pickles, garlic aioli, brioche bun. |
$18.99 |
| Beast Burger Wagyu, wild boar, elk and bison combined with gorgonzola, chef inspired relish, arugula, red onion, crispy coppa and our house aioli. |
$21.99 |
| Prime Rib French Dip Classic sandwich with Prime Rib, smoked havarti and veal au jus. |
$21.99 |
| Muffaletta Sandwich Ciabatta bread, pepperoni, salami, smoked ham, spicy capicola, prosciutto cotto, fontina, olive tapenade and pesto mayonnaise. |
$15.99 |
| Entrees | |
| Top Sirloin 35-day dry-aged 8oz sirloin served with peppercorn demi-glace & Kitsap potatoes. |
$44.99 |
| Poke Rice Bowl Marinated sashimi tuna poke with rice, edamame, cucumber, seaweed salad, carrots, cucumber, avocado, topped with sesame seeds & pea shoots. Drizzled with spicy mayo and eel sauce. |
$21.99 |
| Crispy Fried Chicken House breaded fried chicken thigh topped with Hot Honey & Kimchi sauce. Served with Maynard’s Mac and house-baked biscuit. |
$19.99 |
| Crispy Rockfish Coconut-ginger rice, jicama pineapple slaw, lime tamarind glaze |
$26.99 |
| A Bit of Italy | |
| Rod’s Mac n’ Cheese Gobetti pasta with our house blend of four cheeses, with a crunch topping |
$18.99 |
| L’Italiano Picante Spicy oil, bacon, sweet peppers, spicy capicola, mozzarella, ricotta cheese and basil. Served with marinara on the side. |
$21.99 |
| Calzone Classico Maynard’s classic red sauce, fresh mozzarella, prosciutto cotto, mushroom, fresh basil. Served with marinara on the side. |
$21.99 |
| Margherita Maynard’s classic red sauce, fresh mozzarella, fresh basil, and olive oil. |
$12.99 |
| Pesto Primavera Pesto, garlic marinated tomatoes, artichoke hearts, mushrooms tossed with fresh pasta. Topped with parmesancheese & basil. |
$19.99 |
| Rustico Maynard’s classic red sauce, roasted potatoes, fennel sausage, mozzarella, sweet peppers, coppa ham, fresh basil and topped with pesto. Served with marinara on the side. |
$21.99 |
| Calzone Lorenzo Olive oil, fennel sausage, ricotta cheese, prosciutto cotto, fresh mozzarella and basil. Served with marinara on the side. |
$21.99 |
| The Classic Maynard’s classic red sauce and shredded mozzarella. |
$9.99 |
| Fettuccine Alfredo Fresh pasta, garlic marinated tomatoes and basil tossed with our housemade alfredo sauce. |
$17.99 |
| Roasted Garlic and Chicken Bechamel sauce, roasted garlic, bacon, fresh mozzarella, and chicken. Served with marinara on the side. |
$21.99 |
| Got The Roni Maynard’s classic red sauce, mozzarella, East Coast cup pepperoni. |
$13.99 |
| The Padova Meatza Maynard’s classic red sauce, bacon, capicola, chicken, fennel sausage, fresh mozzarella, olive oil. |
$18.99 |
| Road to Maui Maynard’s classic red sauce, fresh mozzarella, grilled pineapple, prosciutto cotto, fresh basil and spicy olive oil. |
$16.99 |
| The Spicy Lover Maynard’s classic red sauce, fresh mozzarella, Mama Lil’s Peppers, sausage, spicy capicola, and spicy olive oil. |
$21.99 |
| Vegetarian Pizza Garlic olive oil, roasted garlic, fresh mozzarella, artichokes, mushroom, peppadew, roasted potatoes and fresh basil. |
$16.99 |
| Happy Hour Menu | |
| Happy Hour Food Specials | |
| The Olympia 4oz burger patty, American cheese, and mayo. Served with fries. |
$5.99 |
| Mac N Cheese Classic comfort food |
$5.99 |
| Fancy Grilled Cheese House Made Bread, Fontina, Aged White Cheddar, Provolone, and Mozzarella. Served with Fries |
$5.99 |
| Pizza Dip Hearth oven dip with aged provolone, cream cheese, mozzarella, fontina, marinara and East Coast Pepperoni served with our garlic bread. |
$5.99 |
| Cheese Curds Deep fried cheese curds topped with spicy mayonnaise and cilantro. |
$5.99 |
| Happy Hour Drink Specials | |
| Ridgetop Kooler A fruity blend of amaretto, vodka, triple sec, sweet and sour, and cranberry juice. |
$5.99 |
| Townshend Chardonnay | |
| Blue Spirits Vodka | $5.99 |
| House Margarita Our house margarita made with tequila, triple sec, sweet& sour, and orange juice. |
$5.99 |
| Townshend Red Table | |
| Brovo Gin | $5.99 |
| Bees Knees A fun cocktail featuring gin, honey, and sweet and sour mix. |
$5.99 |
| Scotto Rose | $5.99 |
| Bacardi Rum | $5.99 |
| 4 Roses Bourbon | $5.99 |
| Pueblo Viejo Tequila | $5.99 |
| CHRISTMAS EVE PRE ORDER MEALS | |
| HAM DINNER WITH FIXINS | |
| Classic Ham Dinner 7 Oz. OF Sliced Honey Roasted Ham, House Made Ham Jus, Creamy Mashed Potatoes, Sauteed Vegetables, House dinner Roll & Butter |
$19.99 |
| Summer Truffles & Whipped Truffle Butter Sliced Summer Black Truffles, Whipped Truffle butter with Fresh Herbs. Great for Turkey, Ham, Mashed Potatoes, green beans and more. |
|
| Roasted Garlic Mashed Potatoes Roasted Garlic Mashed Potatoes and house gravy. Add Truffle Butter to make them extra delicious! |
|
| Grilled Asparagus for 5 People Marinated and Grilled Grilled Asparagus |
$24.99 |
| Dozen Dinner Rolls & Whipped butter 12 House Made Dinner Rolls with Whipped Garlic Herb Butter |
$24.99 |
| Kids Menu | |
| Kids Menu | |
| Kids Mac N Cheese | $6.99 |
| Kids All Beef Hot Dog & Fries | $6.99 |
| Kids Chicken Strips & Fries | $6.99 |
| Kids French Bread Cheese Pizza | $4.99 |
| Kids French Bread Pepperoni Pizza | $6.99 |
| Kids Burger | $4.99 |
| Kids Cheeseburger | $5.99 |
| Kids Marinara & Meatballs | $4.99 |
| Kids Buttered Noodles | $4.99 |
| Kid Fries | $1.99 |
| Kid Fruit Cup | $1.99 |
| Kid Salad | $1.99 |
| Kid Cookies & Milk | $2.99 |
| Kid Brownie & Ice Cream | $2.99 |
| Kid Drink | $1.49 |
… View more
Order and Reservations
Reservations: resy.com
Contact Maynard’s Restaurant
Address: 2251 NW Bucklin Hill Rd, Silverdale, WA 98383
Phone: (360) 200-1995
Website: https://www.maynardsrestaurant.com/
Hours
| Thursday | 11AM–9PM |
| Friday | 11AM–10PM |
| Saturday | 9AM–10PM |
| Sunday | 9AM–8PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11AM–9PM |
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