East End Menu Prices

Hip pizzeria features wood-fired pies, casual eats & specialty cocktails in an open modern interior.

East End is a Chef-driven neighborhood restaurant serving up bold, satisfying food and finely-crafted cocktails.

We are currently open for dine-in Thursdays and Saturdays. Takeout and Delivery hours remain the same.
Our wood-fired pizza is what we started with, but we haven’t stopped there. Our menu is wide-ranging – we dodge convention & eschew categorization. We’re in this for the love of putting great food & drinks on your table.
Our food and drink menus are seasonally reflective thus change throughout the year.

  4.4 – 238 reviews  $$ • Pizza restaurant

Photo Gallery

Menu

Chef’s Specialty Pizzas
Diablita Pizza
Red sauce, Calabrian chiles, house cheese blend, goat cheese, & fresh shaved garlic. Kindly enjoy our speciality pies as composed.
$20.00
Black Jack Pizza
Red sauce, shaved fennel, taggiasca olives, cacio cavallo cheese, & orange-fennel dust.
$20.00
King Thistle Pizza
Olive oil, artichoke hearts, fire-roasted leeks, fresh mozzarella, goat gouda, & truffle oil.
$20.00
Magic Carpet Pizza
Béchamel sauce, cave-aged gruyere, seasonal mushrooms, roasted garlic, & fresh sage.
$20.00
Walking Spanish Pizza
Olive oil, smoked paprika potatoes, onions, oven-roasted tomatoes, & Mahon cheese.
$20.00
Classic Pizzas
Cheese Please
Red sauce & house cheese blend – theregular.
$16.00
Margherita Pizza
Red sauce, fresh mozz, & fresh basil.
$17.00
Bianca Pizza
Olive oil, fresh mozzarella, garlic confit, & fresh herbs.
$17.00
Four Cheese Pizza
Red sauce, Val d’Aosta fontina, fresh mozzarella, aged provolone & blue cheeses, & fresh herbs.
$17.00
Meat Combo
Red sauce, pepperoni, sweet italian sausage, bacon, house cheese blend.
$24.00
Salads
Mixed Greens Salad
Assorted seasonal lettuces & house vinaigrette.
$9.00
Romaine Salad
Parm, fried capers, herbed croutons, lemon anchovy or champagne-dijon vinaigrette.
$11.00
Arugula Salad
Roasted beets, citrus, shaved fennel, pickled red onions, radicchio, fromage blanc, & apple cider vinaigrette.
$12.00
Escarole Salad
Grilled, creamy roasted garlic dressing, & shallot candy.
$12.00
Kitchen Specialties
Burger & Fries
Pastured wagyu beef, tomato, lettuce, onion, disco sauce, house-made pickles, & house made challah bun.
$18.00
Impossible Burger & Fries
100% plant-based patty, fresh tomato, lettuce, onion, disco sauce, & house-made pickles. Do note our standard preparation of the impossible burger is not vegan but can be made so. Just choose the “vegan bun & mayo” option.
$18.00
Risotto
Braised short rib, roasted parsnips, roasted red onions, & creme fraiche dandelion greens.
$17.00
Ribbon Pasta
Pork and lamb ragu, & shaved parm.
$20.00
Half O’ Chicken
Wood-oven roasted with seasonal vegetables & natural jus. Please allow 30-minute preparation time.
$26.00
Broccolini
Sherry vinaigrette & frizzled cippolini onion.
$12.00
Snacks
Olives
Oven-warmed & aromatically spiced.
$5.00
Hand-Cut Kennebec Fries
Share-sized with house tomato jam, rosemary, & calabrian chile aiolis.
$7.00
Wings
With calabrian chile glaze.
$12.00
Meatballs
All beef, spicy red sauce, smoked mozzarella, with grilled house baguette.
$12.00

… View more

Menu Photos

Contact East End

Address: 1650 Park St UNIT A, Alameda, CA 94501

Phone: (510) 263-9630

Website: http://www.eastendalameda.com/

Hours

Wednesday 5–8PM
Thursday 5–8PM
Friday 5–9PM
Saturday 5–9PM
Sunday Closed
Monday Closed
Tuesday 5–8PM

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