Thai Blue Ginger Menu Prices

Chef-owned restaurant featuring classic Thai fare & a wine list in a quaint dining room.

We are an intimate, chef-owned restaurant located in Greenfield, MA. Open for lunch and dinner, we offer fine Thai cuisine featuring the finest South East seasonal ingredients.

Our chef’s cooking approach unites his classic training in some of the most celebrated kitchens in Boston with his passion for freshness and simplicity.

We look forward to seeing you sometime soon.

  4.3 – 206 reviews  $$ • Thai restaurant

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Menu

Specials
Appetizers | Crab Ragoon
Four homemade fried wonton skins filled w cream cheese, vegetables, and crab meat. Served with sweet and sour sauce.
$4.50
Appetizers | Shrimp Wonton
Six shrimps wrapped in wonton skins fried to a golden brown. Served w sweet and sour sauce.
$7.00
Salads | Duck Salad
Crispy duck over a bed of lettuce, with ginger, pineapple, cilantro, vegetables, and cashew nuts. Dressed with our homemade mild lime dressing.
$11.00
Lunch | Appetizers
Dumplings (8)
Pork and vegetable dumplings served steamed or fried with soy-ginger sauce.
$6.00
Vegetable Dumplings (6)
Juicy vegetable dumplings with ginger soy sauce, steamed or fried
$6.00
Chicken Satay (5)
Grilled chicken skewers marinated in coconut milk and spices.
$6.50
Siam Rolls (5)
Home-made fresh spring rolls filled with chicken, vegetables, and bean-thread noodles.
$6.00
Tofu Triangles (8)
Fried tofu served with sweet and sour sauce and topped with peanuts.
$5.50
Shrimp & Vegetable Tempura (3) $7.00
Shrimp Tempura (6) $7.00
Chicken & Vegetable Tempura $6.50
Vegetable Tempura (6) $6.00
Edamame $4.00
Shumai (6)
Shrimp and pork shumai served steamed or fried with a soy-ginger sauce.
$6.00
Fresh Mango Roll
Fresh spring roll filled with iceberg lettuce, carrot, mango, vermicelli, and Thai basil served with our special hoisin sauce topped with peanuts.
$6.00
Fresh Cucumber Roll
Fresh spring roll filled with iceberg lettuce, carrot, cucumber, vermicelli, and Thai basil served with our special hoisin sauce topped with peanuts.
$6.00
Chicken wings (8)
Fried wings marinated in our special sauce.
$8.50
Lunch | Soups
Hot & Sour Soup | Tom-Yum-Goong
Spice Level: Mild. Shrimp and mushrooms hot and sour soup spiced with chili, lemongrass, and lime juice. All soups are topped with cilantro and scallions.
$4.00
Chicken Coconut Soup | Tom-Khar-Gai
A mild chicken soup made from coconut milk, galangal, and lime juice. All soups are topped with cilantro and scallions.
$4.00
Glass Noodle Soup
Shrimp, bean-thread noodle, Napa cabbage, snow peas, and baby corn in a light chicken broth. All soups are topped with cilantro and scallions.
$4.00
Tofu Vegetable Soup
Soft tofu, bean thread noodles, Napa cabbage, snow peas and baby corn in a light chicken broth. All soups are topped with cilantro and scallions.
$4.00
Duck Noodle Soup
Entree size. Rich duck soup with wide rice noodles, cabbage, garlic, and bean sprouts. All soups are topped with cilantro and scallions.
$13.00
Lunch | Salads
Green Salad
Iceberg lettuce, spring-mix, bell peppers, red onions, carrots, and cucumber served with a homemade peanut sauce dressing
$4.50
Seaweed Salad
Assortment of seaweed mixed with sesame seeds, vinegar, soy sauce served on a salad mix.
$6.00
Larb Kai Salad
Spice Level: Mild. Minced chicken tossed with onions, scallions, and bell peppers and seasoned with roasted rice powder, spicy lime sauce, and cilantro. Served with sticky rice.
$10.00
Lunch | Noodles & Fried Rice
Pad Thai
The famous rice noodle with eggs, crushed peanuts, scallions, and bean sprouts.
$10.00
Country Style Pad Thai
Spice Level: Mild. A Pad Thai with an extra touch of Thai herbs and spices.
$11.00
Pad See You
Soft wide noodles with eggs, carrots, cabbage, broccoli, and zucchini.
$10.00
Crazy Noodle | Drunken Noodle
Spice Level: Mild. A mildly spiced wide noodle dish with eggs, onions, carrots, cabbage, broccoli, zucchini, and a hint of garlic
$10.00
Pad Woon Sen
Bean-thread noodles with eggs, onions, carrots, cabbage, broccoli, zucchini, snow peas, and baby corn.
$10.00
Siam Fried Rice
Thai fried rice with eggs, snow peas, baby corn, onions, and carrots.
$10.00
Pineapple Fried Rice
Fried Rice with pineapple, eggs, snow peas, baby corn, onions, carrots, and a touch of curry powder.
$10.00
Prik Prow Fried Rice
Spice Level: Mild. Fried rice with eggs, bell peppers and basil in a sweet tangy Thai Chili sauce.
$10.00
Indonesian Fried Rice
Spice Level: Mild. Fried rice with eggs, bell peppers, and red curry paste topped with cilantro and scallions
$10.00
Crispy Pad Thai
Crispy egg noodles with eggs, crushed peanuts, scallions, bean sprouts, carrots, cabbages, broccoli and zucchini.
$10.00
Lunch | Stir-Fried
Basil Stir Fry
Spice Level: Spicy. Garlic Chili-Oyster sauce with onions, bell peppers, mushrooms, and basil. All entrees are served with jasmine or brown rice.
$10.00
Ginger Stir Fry
Light Ginger-Oyster sauce with onions, mushroom, carrots, baby corn, and bell peppers. All entrees are served with jasmine or brown rice.
$10.00
Garlic Stir Fry
Gluten-Free. Simple Garlic Sauce with carrots, bell peppers, onions, mushrooms, and scallions. All entrees are served with jasmine or brown rice.
$10.00
Cashew-Nuts Stir Fry
Spice Level: Mild. Chili paste-Oyster sauce with cashew, squashes, pineapple, onions, bell peppers, mushrooms, snow peas, and carrots. All entrees are served with jasmine or brown rice.
$10.00
Teriyaki Stir Fry
Squash, onions, carrots, and broccoli. All entrees are served with jasmine or brown rice.
$10.00
Lunch | Seafoods
Seafood Dynasty
Spice Level: Mild. Sauteed shrimp, calamari, and scallops with snow peas, mushrooms, baby corn, cashews, bell peppers, and scallion in a Thai chili sauce. All entrees are served with jasmine or brown rice.
$9.50
Seafood Madness
Spice Level: Spicy. Shrimp, scallops, and calamari with onions, squash, bell pepper, mushrooms, snow peas, and basil in a red curry sauce. All entrees are served with jasmine or brown rice.
$9.50
Lemon Scallops
Spice Level: Mild. A mild spiced scallop and vegetable dish sauteed in a homemade oyster and ginger sauce with a splash lemon juice. All entrees are served with jasmine or brown rice.
$9.50
Lunch | Curries
Red Curry
Gluten-Free. Spice Level: Spicy. Mushrooms, bell peppers, bamboo shoots, green beans, eggplant, carrots, and basil. All entrees are served with jasmine or brown rice.
$10.00
Yellow Curry
Gluten-Free. Spice Level: Mild. Pineapples, onions, carrots, pineapple, and summer squash. All entrees are served with jasmine or brown rice.
$10.00
Green Curry
Gluten-Free. Spice Level: Mild. Green beans, eggplants, zucchinis, bamboo shoots, green peppers, and basil. All entrees are served with jasmine or brown rice.
$10.00
Massaman Curry
Gluten-Free. Spice Level: Mild. Peanuts, sweet potatoes, onions, carrots, and pineapples. All entrees are served with jasmine or brown rice.
$10.00
Mango Curry
Gluten-Free. Spice Level: Mild. Fresh mangoes, onions, carrots, bell peppers, baby corns, and summer squash. All entrees are served with jasmine or brown rice.
$10.00
Lunch | Thai Blue Specialties
Orange Chicken
Lightly battered chicken cooked in our homemade orange sauce and served with steamed broccoli and carrots. All entrees are served with jasmine or brown rice.
$10.50
Orange Tofu
Lightly battered Tofu cooked in our homemade orange sauce and served with steamed broccoli and carrots. All entrees are served with jasmine or brown rice. (Vegan+Gluten Free)
$10.50
Chicken Pineapple
Pineapple, snow peas, squash, carrots, onions, and baby corn in a sweet and tangy brown sauce with a touch of curry powder. All entrees are served with jasmine or brown rice.
$10.50
Chicken Thai-Style Basil
Spice Level: Spicy. Minced chicken stir-fry with our special garlic-pepper-oyster sauce, and served with mushrooms, onions, bell peppers, and basil. All entrees are served with jasmine or brown rice.
$10.50
Pine Nut Chicken
Chicken sautéed with roasted pine nuts and mixed vegetables in a mild ginger sauce. All entrees are served with jasmine or brown rice.
$10.50
Chicken Lemongrass
Spice Level: Mild. Chicken sautéed with carrots, celery, mushrooms, bell peppers, onions, and baby corn in mild lemongrass sauce. All entrees are served with jasmine or brown rice.
$10.50
Garlic-Pepper Pork
An oyster-garlic sauce with mushrooms and scallions served on a bed of spring mix. All entrees are served with jasmine or brown rice.
$10.50
Garden
A choice of chicken or pork with steamed broccoli, carrots, baby corn, sweet potato, pineapple, and green beans served with a side of homemade peanut sauce. All entrees are served with jasmine or brown rice.
$10.50
Hot-Pot Vegetable
Fried tofu with vegetables in a homemade ginger-oyster sauce. All entrees are served with jasmine or brown rice.
$10.50
Duck Choo-Chee
Spice Level: Mild. Roasted duck slices in a Choo Cheecurrysauce with bell peppers, carrots, broccoli, baby corn, pineapple, snow peas, mushrooms, green beans, and squash. All entrees are served with jasmine or brown rice.
$11.50
Thai Grilled Chicken
Satay-style marinated chicken breast served with steamed broccoli, snow peas, and carrots and sides of peanut sauce and sweet & sour sauce. All entrees are served with jasmine or brown rice.
$14.00
Side Dishes
Jasmine Rice
White.
$2.00
Brown Rice $2.00
Sticky Rice $2.50
Steamed Noodles $2.50
Steamed Vegetables $4.00
Desserts
Thai Custard
An egg custard made with palm sugar and coconut milk topped with sesame seeds and a coconut milk sauce.
$4.00
Thai Custard with Sticky Rice | Kao Neow Sangkaya
A Thai custard served with our homemade sweet sticky rice topped with sesame seeds and a coconut milk sauce.
$5.95
Banana in the Blanket
Slices of Banana wrapped in spring roll sheets, deep fried then topped with honey, chocolate sauce and sesame seeds.
$5.00
Oreo Puffs
Fried Oreos topped with powdered sugar and chocolate sauce.
$5.50
Mango Sticky Rice
Homemade sweet sticky rice with ripe mango topped with a coconut milk sauce and sesame seeds.
$6.50
Fried Ice Cream $6.00
Drinks
Soda $2.75
Thai Iced Tea $3.00
Thai Iced Coffee $3.00
Hot Tea $2.25
Raspberry Iced Tea $2.75
Cranberry Juice $2.50
Orange Juice $2.50
Shirley Temple $2.75
Lemonade $2.75
Specials
Appetizers | Crab Ragoon
Four homemade fried wonton skins filled w cream cheese, vegetables, and crab meat. Served with sweet and sour sauce.
$4.50
Appetizers | Shrimp Wonton
Six shrimps wrapped in wonton skins fried to a golden brown. Served w sweet and sour sauce.
$7.00
Salads | Duck Salad
Crispy duck over a bed of lettuce, with ginger, pineapple, cilantro, vegetables, and cashew nuts. Dressed with our homemade mild lime dressing.
$11.00
Dinner | Appetizers
Dumplings (8)
Pork and vegetable dumplings served steamed or fried with soy-ginger sauce.
$6.00
Chicken Satay (5)
Grilled chicken skewers marinated in coconut milk and spices.
$6.50
Siam Rolls (5)
Home-made fresh spring rolls filled with chicken, vegetables, and bean-thread noodles.
$6.00
Tofu Triangles (8)
Fried tofu served with sweet and sour sauce and topped with peanuts.
$5.50
Shrimp & Vegetable Tempura (3) $7.00
Shrimp Tempura (6) $7.00
Chicken & Vegetable Tempura $6.50
Vegetable Tempura $6.00
Edamame $4.00
Shumai (6)
Shrimp and pork shumai served steamed or fried with a soy-ginger sauce.
$6.00
Vegetable Dumplings (6)
Juicy vegetable dumplings with ginger soy sauce, steamed or fried
$6.00
Fresh Cucumber Roll
Fresh spring roll filled with iceberg lettuce, carrot, cucumber, vermicelli, and Thai basil served with our special hoisin sauce topped with peanuts.
$6.00
Fresh Mango Roll
Fresh spring roll filled with iceberg lettuce, carrot, mango, vermicelli, and Thai basil served with our special hoisin sauce topped with peanuts.
$6.00
Chicken wings (8)
Fried wings marinated in our special sauce.
$8.50
Dinner | Soups
Hot & Sour Soup | Tom-Yum-Goong
Spice Level: Mild. Shrimp and mushrooms hot and sour soup spiced with chili, lemongrass, and lime juice. All soups are topped with cilantro and scallions.
$4.00
Chicken Coconut Soup | Tom-Khar-Gai
A mild chicken soup made from coconut milk, galangal, and lime juice. All soups are topped with cilantro and scallions.
$4.00
Glass Noodle Soup
Shrimp, bean-thread noodle, Napa cabbage, snow peas, and baby corn in a light chicken broth. All soups are topped with cilantro and scallions.
$4.00
Tofu Vegetable Soup
Soft tofu, bean thread noodles, Napa cabbage, snow peas and baby corn in a light chicken broth. All soups are topped with cilantro and scallions.
$4.00
Duck Noodle Soup | Entree Size
Rich duck soup with wide rice noodles, cabbage, garlic, and bean sprouts. All soups are topped with cilantro and scallions.
$13.00
Dinner | Salads
Green Salad
Iceberg lettuce, spring-mix, bell peppers, red onions, carrots, and cucumber served with a homemade peanut sauce dressing
$4.50
Seaweed Salad
Assortment of seaweed mixed with sesame seeds, vinegar, soy sauce served on a salad mix.
$6.00
Larb Kai
Spice Level: Mild. Minced chicken tossed with onions, scallions, and bell peppers and seasoned with roasted rice powder, spicy lime sauce, and cilantro. Served with sticky rice.
$10.00
Dinner | Noodles & Fried Rice
Pad Thai
The famous rice noodle with eggs, crushed peanuts, scallions, and bean sprouts.
$12.00
Country Style Pad Thai
Spice Level: Mild. A Pad Thai with an extra touch of Thai herbs and spices.
$13.00
Pad See You
Soft wide noodles with eggs, carrots, cabbage, broccoli, and zucchini.
$12.00
Crazy Noodle | Drunken Noodle
Spice Level: Mild. A mildly spiced wide noodle dish with eggs, onions, carrots, cabbage, broccoli, zucchini, and a hint of garlic
$12.00
Siam Fried Rice
Thai fried rice with eggs, snow peas, baby corn, onions, and carrots.
$12.00
Pineapple Fried Rice
Fried Rice with pineapple, eggs, snow peas, baby corn, onions, carrots, and a touch of curry powder.
$12.00
Prik Prow Fried Rice
Spice Level: Mild. Fried rice with eggs, bell peppers and basil in a sweet tangy Thai Chili sauce.
$12.00
Indonesian Fried Rice
Spice Level: Mild. Fried rice with eggs, bell peppers, and red curry paste topped with cilantro and scallions
$12.00
Pad Woon Sen
Bean-thread noodles with eggs, onions, carrots, cabbage, broccoli, zucchini, snow peas, and baby corn.
$12.00
Crispy Pad Thai
Crispy egg noodles with eggs, crushed peanuts, scallions, bean sprouts, carrots, cabbages, broccoli and zucchini.
$12.00
Dinner | Stir-Fried
Basil Stir Fry
Spice Level: Spicy. Garlic Chili-Oyster sauce with onions, bell peppers, mushrooms, and basil. All entrees are served with jasmine or brown rice.
$13.00
Ginger Stir Fry
Light Ginger-Oyster sauce with onions, mushroom, carrots, baby corn, and bell peppers. All entrees are served with jasmine or brown rice.
$13.00
Garlic Stir Fry
Gluten-Free. Simple Garlic Sauce with carrots, bell peppers, onions, mushrooms, and scallions. All entrees are served with jasmine or brown rice.
$13.00
Cashew-Nuts Stir Fry
Spice Level: Mild. Chili paste-Oyster sauce with cashew, squashes, pineapple, onions, bell peppers, mushrooms, snow peas, and carrots. All entrees are served with jasmine or brown rice.
$13.00
Teriyaki Stir Fry
Squash, onions, carrots, and broccoli. All entrees are served with jasmine or brown rice.
$13.00
Dinner | Duck
Duck Choo-Chee
Spice Level: Mild. Roasted duck slices in a Choo Cheecurrysauce with bell peppers, carrots, broccoli, baby corn, pineapple, snow peas, mushrooms, green beans, and squash. All entrees are served with jasmine or brown rice.
$16.00
Classic Crispy Duck
1/2 Crispy duck served on a bed of mixed vegetables and hoisin-peanut sauce on the side. All entrees are served with jasmine or brown rice.
$19.00
Crispy Duck
With your choice of sauce. Served on a bed of mixed vegetables. All entrees are served with jasmine or brown rice.
$19.00
Dinner | Seafoods
Seafood Dynasty
Spice Level: Mild. Sautéed shrimp, calamari, and scallops with snow peas, mushrooms, baby corn, cashews, bell peppers, and scallion in a Thai chili sauce. All entrees are served with jasmine or brown rice.
$17.00
Seafood Madness
Spice Level: Spicy. Shrimp, scallops, and calamari with onions, squash, bell pepper, mushrooms, snow peas, and basil in a red curry sauce. All entrees are served with jasmine or brown rice.
$17.00
Lemon Scallops
Spice Level: Mild. S A mild spiced scallop and vegetable dishsautéed in a homemade oyster and ginger sauce with a splash lemon juice. All entrees are served with jasmine or brown rice.
$16.00
Seafood Delight
Mixed vegetables with shrimp, scallops, and calamari in a homemade shrimp and ginger sauce. All entrees are served with jasmine or brown rice.
$17.00
Dinner | Curries
Yellow Curry
Gluten-Free. Spice Level: Mild. Pineapples, onions, carrots, pineapple, and summer squash. All entrees are served with jasmine or brown rice.
$13.00
Green Curry
Gluten-Free. Spice Level: Mild. Green beans, eggplants, zucchinis, bamboo shoots, green peppers, and basil. All entrees are served with jasmine or brown rice.
$13.00
Massaman Curry
Gluten-Free. Spice Level: Mild. Peanuts, sweet potatoes, onions, carrots, and pineapples. All entrees are served with jasmine or brown rice.
$13.00
Red Curry
Gluten-Free. Spice Level: Spicy. Mushrooms, bell peppers, bamboo shoots, green beans, eggplant, carrots, and basil. All entrees are served with jasmine or brown rice.
$13.00
Mango Curry
Gluten-Free. Spice Level: Mild. Fresh mangoes, onions, carrots, bell peppers, baby corns, and summer squash. All entrees are served with jasmine or brown rice.
$13.00
Dinner | Thai Blue Specialties
Orange Chicken
Lightly battered chicken cooked in our homemade orange sauce and served with steamed broccoli and carrots. All entrees are served with jasmine or brown rice.
$14.00
Orange Tofu
Lightly battered Tofu cooked in our homemade orange sauce and served with steamed broccoli and carrots. All entrees are served with jasmine or brown rice. (Vegan+Gluten Free)
$14.00
Chicken Pineapple
Pineapple, snow peas, squash, carrots, onions, and baby corn in a sweet and tangy brown sauce with a touch of curry powder. All entrees are served with jasmine or brown rice.
$14.00
Chicken Thai-Style Basil
Spice Level: Spicy. Minced chicken stir-fry with our special garlic-pepper-oyster sauce, and served with mushrooms, onions, bell peppers, and basil. All entrees are served with jasmine or brown rice.
$14.00
Pine Nut Chicken
Chicken sautéed with roasted pine nuts and mixed vegetables in a mild ginger sauce. All entrees are served with jasmine or brown rice.
$14.00
Chicken Lemongrass
Spice Level: Mild. Chicken sautéed with carrots, celery, mushrooms, bell peppers, onions, and baby corn in mild lemongrass sauce. All entrees are served with jasmine or brown rice.
$14.00
Garlic-Pepper Pork
An oyster-garlic sauce with mushrooms and scallions served on a bed of spring mix. All entrees are served with jasmine or brown rice.
$14.00
Garden
A choice of chicken or pork with steamed broccoli, carrots, baby corn, sweet potato, pineapple, and green beans served with a side of homemade peanut sauce. All entrees are served with jasmine or brown rice.
$14.00
Thai Grilled Chicken
Satay-style marinated chicken breast served with steamed broccoli, snow peas, and carrots and sides of peanut sauce and sweet & sour sauce. All entrees are served with jasmine or brown rice.
$14.00
Hot-Pot Vegetable
Fried tofu with vegetables in a homemade ginger-oyster sauce. All entrees are served with jasmine or brown rice.
$14.00
Side Dishes
Brown Rice $2.00
Jasmine Rice
White.
$2.00
Steamed Noodles $2.50
Steamed Vegetables $4.00
Sticky Rice $2.50
Desserts
Thai Custard
An egg custard made with palm sugar and coconut milk topped with sesame seeds and a coconut milk sauce.
$4.00
Thai Custard with Sticky Rice | Kao Neow Sangkaya
A Thai custard served with our homemade sweet sticky rice topped with sesame seeds and a coconut milk sauce.
$5.95
Banana in the Blanket
Slices of Banana wrapped in spring roll sheets, deep fried then topped with honey, chocolate sauce and sesame seeds.
$5.00
Oreo Puffs
Fried Oreos topped with powdered sugar and chocolate sauce.
$5.50
Mango Sticky Rice
Homemade sweet sticky rice with ripe mango topped with a coconut milk sauce and sesame seeds.
$6.50
Fried Ice Cream $6.00
Drinks
Soda $2.75
Thai Iced Tea $3.00
Thai Iced Coffee $3.00
Hot Tea $2.25
Raspberry Iced Tea $2.75
Cranberry Juice $2.50
Orange Juice $2.50
Shirley Temple $2.75
Lemonade $2.75

… View more

Contact Thai Blue Ginger

Address: 298 Main St, Greenfield, MA 01301

Phone: (413) 772-0921

Website: https://www.thaiblueginger.com/

Hours

Friday 11:30AM–3PM, 4:30–9:30PM
Saturday 11:30AM–3PM, 4:30–9:30PM
Sunday 11:30AM–3PM, 4:30–9PM
Monday Closed
Tuesday 11:30AM–3PM, 4:30–9PM
Wednesday 11:30AM–3PM, 4:30–9PM
Thursday 11:30AM–3PM, 4:30–9PM

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