Pacific Crust Pizza Co. Menu Prices at 400 SW Broadway, Portland, OR 97205

Pizza delivery in NE Portland, Oregon. Using local ingredients that are deep on flavor, with a nod to the great pacific northwest in every bite. Go Easy with a classic pie, or flex your palate with a flavorful pizza from the Intermediate or Expert section. Always, fresh, using local, seasonal ingredients, Pacific Crust Pizza co. is the tastiest pizza in town.

4.3 – 94 reviews $$ • Pizza delivery

Photo Gallery

Pacific Crust Pizza Company menu
All Day – Easy Pizza
Cheese Pizza (14″) Mozzarella, pecorino, and red sauce.	$18.00
Cheese Pizza (18″) Mozzarella, pecorino, and red sauce.	$23.00
Hawaiian ( 14″ ) Tails and trotters ham, pineapple, mozzarella, red sauce.	$24.00
Hawaiian (18″) Tails and trotters ham, pineapple, mozzarella, red sauce.	$33.00
Pepperoni Pizza (14″) Mozzarella, pecorino, red sauce, and ezzo pepperoni.	$21.00
Pepperoni Pizza (18″) Mozzarella, pecorino, red sauce, and ezzo pepperoni.	$29.00
Sausage And Mushroom (14″) Elk fennel sausage, mixed mushrooms, mozzarella, red sauce.	$23.00
Sausage And Mushroom (18″) Elk fennel sausage, mixed mushrooms, mozzarella, red sauce.	$33.00
All Day – Intermediate Pizza
Campfire Pizza (14″) Smoked chicken, onion, blue cheese, mozzarella, chili garlic crisp, white sauce.	$23.00
Campfire Pizza (18″) Smoked chicken, onion, blue cheese, mozzarella, chili garlic crisp, white sauce.	$33.00
Switchback (14″) Marinated tomato, fresh mozzarella, fresh herbs, green sauce.	$21.00
Switchback (18″) Marinated tomato, fresh mozzarella, fresh herbs, green sauce.	$30.00
The Mountain Goat Pizza (14″) Boar bacon, elk sausage, mushrooms, green olives, roasted onions, mozzarella, red sauce.	$24.00
The Mountain Goat Pizza (18″) Boar bacon, elk sausage, mushrooms, green olives, roasted onions, mozzarella, red sauce.	$35.00
The Peak Bagger (14″) Elk fennel sausage, corn, mixed mushrooms, roasted onion, fontina, green sauce.	$24.00
The Peak Bagger (18″) Elk fennel sausage, corn, mixed mushrooms, roasted onion, fontina, green sauce.	$35.00
All Day – Expert Pizza
Bear Spray (14″) Soppressata, green olives, spicy chili, fresh onion, chili garlic, mozzarella, red sauce.	$23.00
Bear Spray (18″) Soppressata, green olives, spicy chili, fresh onion, chili garlic, mozzarella, red sauce.	$33.00
Traverse (14″) Blue cheese, truffle, mozzarella, corn, arugula, black pepper honey, red sauce.	$23.00
Traverse (18″) Blue cheese, truffle, mozzarella, corn, arugula, black pepper honey, red sauce.	$33.00
Spicy Veg (14″) Spinach, fresh mozzarella, green chickpeas, roasted onion, Fresno chiles, mushroom, tahini, red sauce.	$22.00
Spicy Veg (18″ ) Spinach, fresh mozzarella, green chickpeas, roasted onion, Fresno chiles, mushroom, tahini, red sauce.	$31.00
All Day – Squares
Garlic Truffle Cheese Bread With black pepper honey	$10.00
Bacon & Onion Square Boar bacon, roasted onions, red sauce, fontina and mozzarella	$11.00
Triple Cheese Shredded mozzarella, pecorino and fontina.	$8.00
All Day – Salads
Pesto Ranch ( Small) Raddicchio and arugula , marinated tomatoes ,corn,garlic, sliced onions,pecorino,croutons, pesto ranch	$6.50
Pesto Ranch (Large) Raddicchio and arugula , marinated tomatoes ,corn,garlic, sliced onions,pecorino,croutons, pesto ranch	$12.00
Spinach Salad( Small) Spinach,mushroom, marinated tomatoes,roasted pumpkin seeds, roasted onions, dried cherries, blue cheese, black pepper honey	$8.00
Spinach Salad( Large) Spinach,mushroom, marinated tomatoes,roasted pumpkin seeds, roasted onions, dried cherries, blue cheese, black pepper honey	$13.00
All Day – Blaze Your Own Trail – Build Your Own
Build Your Own 14″ Blaze your own trail and build your own pizza to go.	$19.00
Build Your Own 18″ Blaze your own trail and build you own pizza to go.	$24.00
All Day – Camel Up
San Pellegrino	$3.00
Sprite	$3.00
Coke	$3.00
Steelhead Root Beer	$4.00

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Menu Photos

Contact Pacific Crust Pizza Co.

Address: 400 SW Broadway, Portland, OR 97205

Phone: (503) 719-5010

Website: http://pacificcrustpizzaco.com/

Hours

Sunday	4–10PM
Monday	Closed
Tuesday	Closed
Wednesday	4–10PM
Thursday	4–10PM
Friday	4–10PM
Saturday	4–10PM

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