Gourmet sushi & Pan-Asian cuisine are the menu highlights at this stylish waterfront venue.
4.0 – 612 reviews $$ • Asian fusion restaurant
Menu
| Appetizer | |
| Tofu Island Tofu pyramids drizzled with spicy, red curry sauce. GF, spicy. |
$9.95 |
| Teriyaki Meatball Grilled meatballs & pineapple dipped in saigon honey sauce. |
$8.95 |
| Fusion Appetizer Tray You will get two of each of the following items: eggroll, crab rangoon, teriyaki meatball, nong tong, & garlic string beans. |
$14.95 |
| Chicken Egg Roll Chicken, cabbage, & celery – the best eggrolls ever! |
$4.95 |
| Nong Tong Wing Flash fried wings tossed in a spicy Bangkok glaze. Spicy. |
$9.95 |
| Gyoza Hong Kong pork dumplings (a.k.a. potstickers). |
$5.95 |
| Crab Rangoon My momma’s melt-in-your-mouth cream cheese recipe. |
$5.95 |
| Spring Roll (2) Lighter & flakier than an eggroll, and it’s vegetarian. GF. |
$4.95 |
| Soup | |
| Egg Drop Soup Our perfect marriage of egg, nappa cabbage, and carrot in a delicate broth. GF. |
$2.95 |
| Wonton Soup Steamed chicken dumpling with chives – so feng shui. |
$2.95 |
| Tom Yum Soup Chicken, tomato, mushroom, & chives simmered in lemongrass & curry. GF, spicy. |
$10.95 |
| Tom Ka Soup Uncle Va’s favorite – tom yum, with coconut milk. GF, spicy. |
$10.95 |
| Hot N Sour Soup Tofu, mushroom, bamboo, egg, & lily flower simmered with subtle heat. |
$2.95 |
| Raw Sushi Bar | |
| California Roll Avocado, cucumber, kani kama crab & toasted sesame. GF. |
$8.95 |
| Maki Roll Wrapped with rice & seaweed, choose one protein. |
$9.95 |
| Red Dragon Roll Kani kama crab maki roll wrapped with spicy, Sriracha tuna. GF, spicy. |
$13.95 |
| Sashimi No rice – thicker cut of fish, choose one protein. GF. |
$4.95 |
| Sushi With rice, choose one protein. GF. |
$5.95 |
| Veggie Maki Roll Assorted veggies wrapped in nori & mirin rice. GF. |
$7.95 |
| Uncle Va’s Volcano Roll Kani kama crab, cucumber, avocado, eel, Sriracha, unagi. Spicy. |
$12.95 |
| Tiger Maki Roll Salmon, string bean, carrot, ebi, ponzu, fusion wrap. |
$12.95 |
| Geisha Maki Roll Yellowtail, kani kama crab, scallion, bell pepper, tempura panko, panang drizzle. |
$14.95 |
| Tempura Maki Roll Chef’s choice – maki roll fried in tempura batter. |
$12.95 |
| Little Tokyo Combo Plate Chef’s choice – 20 pieces. |
$25.95 |
| Tobiko Roll Salmon, cucumber, yellowtail, tobiko roe. GF. |
$12.95 |
| Big Tokyo Combo Plate Chef’s choice – 30 pieces. |
$39.95 |
| Jade Maki Roll Tuna, kani kama crab, apple, wakame, avocado, wasabi aioli. GF. |
$15.95 |
| Hand Roll Flight Eel, salmon, California, spicy tuna (1 hand roll each). |
$19.95 |
| Rainbow Roll California roll wrapped with all our different sashimi. |
$13.95 |
| Crouching Tiger, Hidden Dragon Tiger maki roll – vs – red dragon roll – try it to believe it! |
$23.95 |
| Small Plates | |
| Steamed BBQ Buns So fusion moist, sweet buns stuffed with char sui chicken, cucumber, & steamed to perfection – a Chinese breakfast staple. |
$6.95 |
| Marsala Mussels Large mussels simmered in an Indian spiced broth. GF. |
$14.95 |
| Imperial Fish Tacos Breaded fish, salad slaw, sriracha aioli, soft tortilla. |
$8.95 |
| Szechuan Calamari Endorsed by Steve, the UPS guy, lightly breaded and wok-fried; with wasabi aioli. |
$11.95 |
| Peanut Noodles Noodles in crazy good peanut sauce. |
$8.95 |
| Edamame Great ice breaker food. |
$4.95 |
| Seaweed Salad The extract of seaweed is shaved and tossed in a sesame vinaigrette. GF. |
$5.95 |
| Garlic String Bean We have a support group for the ones who get addicted to these. |
$5.95 |
| Stir-Fry Dinner Selections | |
| Blue Green Curry Eggplant, holy basil, white & green onion, & button mushroom in our xi-tang coconut sauce. GF, spicy. |
$14.95 |
| Cashew & Almond Bokchoy, peapod, bamboo, chestnut, soy & mushroom. |
$14.95 |
| Healthy White Veloute Bobbiesee’s fave – a mélange of veggies in a light sauce. GF. |
$14.95 |
| Fried Rice This Chinese “WOK” style has carrot, onion, & sprouts thrown in – or make it Thai Style with garlic & chili paste. |
$14.95 |
| Kung Pao Peapods, celery, bamboo, chestnut, mushroom & peanuts in a sweet & smoky sauce. Spicy. |
$14.95 |
| Vegetables Most popular – mixed veggies stir fried in a delectable, brown sauce. |
$14.95 |
| Masaman Curry Potato, chestnut, bamboo, onion, & mushroom in a peanut curry. GF, spicy. |
$14.95 |
| Red Curry Rave reviews – the most traditional curry made with Uncle Va’s secret blend of spices. GF, spicy. |
$14.95 |
| Yellow Curry Uncle Va’s fave peapods, carrots, mushrooms, onions, chestnuts & bamboo sautéed in dry Indian spices such as cumin & tumeric. GF, spicy. |
$14.95 |
| Thai Fried Noodles (No Rice) Try my dad’s original recipe – rice noodles in his “garlicky, soy sauce” – topped w/ nuts & cilantro. |
$14.95 |
| Pad Thai Noodles (No Rice) Rice noodles cooked in a tamarind & sweet lemon-lime sauce w/nuts and cilantro. GF. |
$14.95 |
| Fusion Kuisine | |
| Chao Talay Shrimp, scallops, lobster tail and crab with veggies in red gang curry. GF, spicy. |
$22.95 |
| Seafood Sizzling Delight Lobster, crab, scallop, shrimp and mixed veggies served on a sizzling plate. GF. |
$22.95 |
| Happy Family Lobster tail, shrimp, scallops, crab and veggies in a savory oyster sauce. |
$22.95 |
| Lemon Chicken Luscious lemon sauce glazed over breaded chicken. |
$15.95 |
| Roast Duck Choose your sauce: honey, garlic or red gang curry. Spicy. |
$19.95 |
| Curry Fried Rice with Chicken | $15.95 |
| Ramen Rib Bowl (No Rice) Ramen, pork ribs, veggies, sweet soy, spicy aioli . |
$21.95 |
| Bourbon Teriyaki Japan’s signature dish served with lo mein egg noodles (no rice). |
$22.95 |
| Bulgolgi Mongolian Chef’s choice Korea’s famous beef dish with a sweet fusion twist. |
$15.95 |
| Almond Boneless Chicken Breaded chicken pieces placed on top of mixed veggies in a light, succulent sauce. |
$15.95 |
| Empress Chicken, tofu, or shrimp, or combination sweet n sour, garlic, soy & hot oil – created by the emperor’s wife, May Ling. Spicy. |
$15.95 |
| Sesame Honey Breaded protein, veggies, & Uncle Va’s delicious orange sauce. |
$14.95 |
| Sweet N Sour Okay, okay… we make the BEST version of this too! |
$14.95 |
| General’s Chicken Staff’s favorite better than the one general Tso makes. Spicy. |
$14.95 |
| Laksa Ramen (No Rice) Shrimp, veggies & herbs, spicy curry broth. |
$15.95 |
| Dessert Menu | |
| Flourless Chocolate Cake Triple chocolate cake & whipped creme. GF. |
$7.00 |
| S’mores Cake Chocolate cake, marshmallow, graham cracker. GF. |
$7.00 |
| Cheesecake Crisp Fried and topped with strawberry or wild cherry. |
$7.00 |
| Fusion Beignets Fried, pillowy dough shaken in cinnamon sugar. |
$6.00 |
| Gift Cards | |
| $25.00 Gift Card | $25.00 |
| $50.00 | $50.00 |
| $100 Gift Card | $100.00 |
… View more
Contact The Fusion
Address: 300 Main St, Frankfort, MI 49635
Phone: (231) 352-4114
Website: http://www.the-fusion.com/
Hours
| Saturday | 12–9:30PM |
| Sunday | 12–8:30PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 12–8:30PM |
| Thursday | 12–8:30PM |
| Friday | 12–9:30PM |
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The Fusion Restaurant : Frankfort, MI
The Fusion boasts of Michigan’s largest sake list, most innovative small plates, decadent dessert bar, and coolest clientele.
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The Fusion Restaurant – Home – Frankfort, Michigan – Facebook
Gorgeous, waterfront dining in downtown Frankfort – Largest Sake Menu in Michigan 300 Main Street, Frankfort, MI 49635-9047.