This casual restaurant offers a broad menu of Italian favorites, plus weekly wine tastings.
4.4 – 1 reviews $$ • Italian restaurant
Menu
| Main Menu | |
| Beer | |
| Bud Light Delivery Only |
$12.00 |
| Budweiser Delivery Only |
$12.00 |
| Miller Lite Delivery Only |
$12.00 |
| Coors Light Delivery Only |
$12.00 |
| Moretti Delivery Only |
$15.00 |
| Shiner Delivery Only |
$15.00 |
| Heineken Delivery Only |
$15.00 |
| Michelob Ultra Delivery Only |
$15.00 |
| Corona Delivery Only |
$15.00 |
| Blue Moon Delivery Only |
$15.00 |
| Fat Tire Delivery Only |
$15.00 |
| Stella Delivery Only |
$15.00 |
| Wine | |
| Italian Wine Trio Feature Three Bottles: Caldora Chardonnay, Pash Pinot Noir, Tonnino Syrah |
$39.00 |
| 3 Kings of Italy Trio 3 bottles: (60% discount) Caparzo Brunello 2015, SanSilvestro Barbaresco 2016, Franco Serra Barolo 2014 |
$99.00 |
| Malbec 3 Ways Trio 3 bottles: (60% discount) Baron de Tertre – Cahors, FR Pasion 4 – Mendoza, ARG MAAL ‘Biutiful’ Unoaked, Mendoza, ARG |
$45.00 |
| Cabernet Lovers’ Trio 3 bottles: (60% discount) Vineyard 29 CRU Cabernet Sauvignon, Alexander Valley Cabernet Sauvignon, Russiz Superiore Can Franc |
$99.00 |
| Patio Pounders Trio 3 bottles: (60% discount) Rustenberg Rose – S. Africa Charles Krug Sauv. Blanc. – Napa Vesevo Falanghina – Campania, IT. |
$39.00 |
| Pinot Noir Trio 3 Bottles: (60% discount) Costa del Nero – Veneto, IT Pellegrini – Russian River, CA Couer de Terre – Williamette, OR. |
$59.00 |
| Zeni Pinot Grigio – Ramato Friuli, IT. |
$17.00 |
| Saint Clair Sauvignon Blanc Marlborough, NZ. |
$24.00 |
| Annabella Cabernet Sauvignon Napa, CA. |
$27.00 |
| Di Majo Norante Cabernet Molise, IT. |
$15.00 |
| Pash Pinot Noir Veneto, IT. |
$15.00 |
| Omen Pinot Noir Rogue Valley, OR. |
$23.00 |
| Laur “Baron de Tertre” Malbec Cahors, FR. |
$16.00 |
| Ruffino Modus Super Tuscan Toscana, IT. |
$26.00 |
| Villa a Sesta Chianti Classico Riserva Tuscany, IT. |
$23.00 |
| Caldora Chardonnay Abruzzo, IT. |
$15.00 |
| Snitch Chardonnay by Prisoner Wine Co. Napa, CA. |
$30.00 |
| Rustenberg Petit Verdot Rose South Africa. |
$15.00 |
| Solerino Moscato Piemonte, IT. |
$19.00 |
| Stellina di Notte Prosecco Veneto, IT. |
$19.00 |
| Appetizers | |
| Gusto, “It Means Flavor” Our signature flavor! Inspired by Italian Salsa verde, chimichurri, and garlic aioli. Perfect for dipping in Mamma’s bread! |
$4.00 |
| Italiana Sampler Antipasto, imported cheeses, cured meats, gusto |
$21.00 |
| Americana Sampler Fried assortment of zucchini, mozzarella, calamari, & chicken, with Lamberti sugo |
$18.00 |
| Cheese and Fruit Parmigiano reggiano, Creamy fontina, Roquefort, House-made mozzarella, Brazos Valley white cheddar, Gorgonzola, Locatelli pecorino romano, served with foccacia crisps, gusto, and a fruit salad |
$13.00 |
| Calamari Fried calamari, lemon, with arrabiata sauce |
$14.00 |
| Crab Claws Picatta Gulf crab claws, sautéed in a lemon butter sauce |
$15.00 |
| Scampi Pategonian shrimp, in butter, garlic, oregano and house made bread crumbs toasted on top |
$9.00 |
| Lamberti’s Grilled Octopus Fire-roasted octopus, garlic crostini, lemon, gusto, butter, topped with balsamic glace |
$14.00 |
| Carpaccio Beef tenderloin, with aged balsamic, arugula, pecorino, and extra virgin olive oil |
$16.00 |
| Roasted Ravioli Fried, breaded ravioli, filled with braised beef, and served with parmesan garlic sauce |
$10.00 |
| Mozzarella Fritta Fried whole milk mozzarella, marinara, buttermilk ranch |
$8.00 |
| Stuffed Mushrooms Mushrooms filled with gorgonzola cheese, garlic, fresh mint, butter, breadcrumbs, with a parmesan garlic sauce |
$7.00 |
| Zucchini Fritti Shoestring cut fried zucchini, pecorino, with arrabiata sauce |
$7.00 |
| Bruschetta Primavera Crispy eggplant crostini, served with choice of: tomato, roasted vegetable, or wild mushroom topping |
$8.00 |
| Cheese Toast Grilled bread, topped with marinara sauce, melted mozzarella, and parmigiano cheese |
$4.00 |
| Bread Sticks House-made bread sticks, served with marinara sauce |
$4.00 |
| Soup & Salads | |
| Minestrone Vegetable soup: a Lamberti’s house tradition |
$4.00 |
| Italian Stew Wild Mushrooms, braised beef & pork |
$5.00 |
| Della Cucina Our kitchen’s daily soup creation |
$4.00 |
| Lamberti’s Salad Green leaf lettuce, arugula, herbs, carrots, olives, pepperoncini, gusto vinaigrette |
$4.00 |
| Caprese House made mozzarella, roasted tomato, pesto, arugula, balsamic, extra virgin olive oil |
$5.00 |
| Et Tu, Brute? Our Caesar Green leaf lettuce, parmesan, croutons, Caesar dressing (anchovies upon request) |
$4.50 |
| The Greek Green leaf lettuce, tomato, feta, red onion, kalamata olives, cucumber, red wine vinaigrette |
$6.00 |
| Arugula & Mushroom Arugula, wild mushrooms, gorgonzola, candied pecans, balsamic vinaigrette |
$4.50 |
| Add to Any Dish | |
| Gulf Shrimp | $6.00 |
| Grilled Chicken | $6.00 |
| Blackened Salmon | $7.00 |
| Steak Tips | $7.00 |
| Italian Bacon (Pancetta) | $4.00 |
| Specialties | |
| Ribeye Santo 12oz. ribeye, cooked to temp, topped with butter, salt, and gusto, served with parmesan garlic potatoes |
$24.00 |
| Steak Tips Toscana Tender tips of steak cooked to temp, topped with butter, salt and gusto, served with wild mushroom risotto |
$18.00 |
| Lamb Marinated lamb chops, rosemary potatoes, gusto glace |
$23.00 |
| Veal Marsala Veal Scaloppini, with marsala wild mushroom sauce, and broccolini |
$19.00 |
| Braised Lamb Osso Buco Braised lamb shank, served over pappardelle pasta |
$27.00 |
| Sausage & Peppers House-made Italian sausage, cut in medallions, grilled, sauteed, and tossed with bell peppers, mozzarella cheese, Sunday Sugo, and onions: served with a side of spaghetti, with Sunday Sugo |
$17.00 |
| Scallops Sea scallops, sautéed vegetables, lemon butter cream sauce |
$27.00 |
| Salmon Seared blackened salmon, mascarpone spinach |
$18.00 |
| Spigola Piccata Sea Bass, in lemon butter cream sauce, with wild mushroom risotto |
$20.00 |
| Frutti di Mare Shrimp, scallop, octopus, fettuccine, fresh marinara sauce (spicy available upon request) |
$21.00 |
| Chicken Piccata Chicken cutlet, in lemon butter cream sauce, with garlic spinach |
$17.00 |
| Chicken Parmigiano Crispy chicken, topped with whole milk mozzarella, on a bed of spaghetti, with Lamberti’s Sunday Sugo |
$17.00 |
| Mixed Grill Grilled beef tenderloin medallions, chicken, Italian sausage, vegetables |
$21.00 |
| Pasta | |
| Original “World Famous” Alfredo From Rome to Irving: fettuccine, parmigiano reggiano, in a light cheese sauce |
$21.00 |
| Three Cheese Alfredo Parmigiano reggiano, Fontina, Brazos Valley white cheddar |
$21.00 |
| Texas Cheddar Alfredo Parmigiano reggiano, Calabrian chilis, Brazos Valley white cheddar |
$18.00 |
| Blue Cheese Alfredo Parmigiano reggiano, Roquefort blue |
$18.00 |
| Pasta Diavola Bowtie pasta, shrimp, Calabrian chilies, in a spicy cream sauce |
$16.00 |
| Lamberti’s Sunday Sugo Spaghetti with house made sauce, and choice of meatballs or sausage |
$10.00 |
| Lasagna Lamberti Sunday Sugo, herb ricotta, lasagna noodles, mozzarella |
$13.00 |
| Braised Beef Ravioli Beef stuffed ravioli, served with our signature meat sauce |
$16.00 |
| Vegetarian | |
| Penne Primavera Sautéed vegetables, penne, garlic, roasted tomato, marinara sauce |
$10.00 |
| Wild Mushroom Bowtie Porcini, cremini, portabella mushroom, farfalle pasta, rosa sauce, basil |
$14.00 |
| Cheese Ravioli Ravioli, with ricotta, tossed in brown butter sage, with marinara and pecorino |
$14.00 |
| Eggplant Parmesan Fresh eggplant medallions, topped with roasted tomatoes and mozzarella cheese, served with garlic spinach |
$13.00 |
| Garden Pesto Parpardelle pasta, tossed with spinach basil Pesto and Italian sundried tomatoes, sourced locally |
$16.00 |
| Sides | |
| Garlic Parmesan Potatoes | |
| Broccolini | |
| Mascarpone Spinach | |
| Garlic Spinach | |
| Wild Mushroom Risotto | |
| Sautéed Vegetables | |
| Italian Sausage | |
| Meatballs | |
| Pasta with Sauce | |
| Our Pizzas | |
| Deluxe Pepperoni, spicy Italian sausage, mushrooms, red onions, black olives |
$11.99 |
| Margherita Tomato, basil, extra virgin olive oil |
$9.99 |
| Antipasto Sicilian green olives, oven roasted tomatoes, red onions, pepperoncini, roasted red bell peppers |
$11.99 |
| Carne Lamberti Pancetta, spicy Italian sausage, meatballs, basil |
$11.99 |
| The Meats Meatball, Spicy Italian sausage, Sweet italian sausage, Pepperoni, Canadian bacon |
$12.99 |
| The Texan Steak, Pancetta, Fresh garlic, Calabrian chilis, Jalapenos |
$12.99 |
| Chicken Alfredo Chicken, Pancetta, Green Onions, White sauce |
$10.99 |
| Your Pizza | |
| Build Your Pizza (Mozzarella Only) | $6.99 |
| Vegetables Kalamata olives, Black olives, Sicilian green olives, Roasted garlic, Fresh garlic, Basil, Roma tomatoes, Roasted tomatoes, Roasted red bell peppers, Mushrooms, Pepperoncini, Pineapple, Jalapenos, Calabrian chilis, Artichoke hearts, Green onions, Red onions, White onions, Sliced eggplant, Green peppers |
$1.00 |
| Meats Anchovies*, Chicken*, Meatballs*, Steak*, Spicy Italian sausage crumbles, Sliced Italian sausage links, Beef, Pepperoni, Pancetta, Genoa salami, Canadian bacon |
$1.00 |
| Extra Cheese Shredded whole milk mozzarella, Sliced fresh mozzarella, Romano, Feta, Ricotta, Fontina, Gorgonzola, Roquefort, Brazos Valley white cheddar, Parmigiano reggiano |
$2.00 |
| Panini | |
| Signore Lamberti Panini Cured meats, roasted tomatoes, pepperoncini, shaved red onions, arugula, gusto pesto, ciabatta |
$7.00 |
| Wild Mushroom Mozz Panini Sautéed wild mushrooms, house-made fresh mozzarella, arugula, caramelized onions, aged balsamic, ciabatta |
$6.00 |
| Grilled Chicken Panini Grilled Chicken breast, mayonnaise, dijon mustard, sliced tomato, green leaf lettuce, red onion, ciabatta |
$6.00 |
| Chicken Parmesan Panini A Dallas favorite: fried chicken with Sunday sugo, and melted mozzarella cheese, ciabatta |
$6.00 |
| Lunch Buffets | |
| Sunday Brunch Buffet | $13.95 |
| Weekday “Pranzo Italiano” Buffet | $13.95 |
| Build a Pasta | |
| Spaghetti | |
| Angel Hair | |
| Bowtie | |
| Penne | |
| Fettuccine | |
| Gluten-Free Rotini | |
| Build a Pasta – Additional Items | |
| Meatballs | $2.00 |
| Italian Sausage Links | $2.00 |
| Wild Mushrooms | $2.00 |
| Sautéed Veggies | $2.00 |
| Roma Tomatoes | $2.00 |
| Gulf Shrimp | $6.00 |
| Grilled Chicken | $6.00 |
| Blackened Salmon | $7.00 |
| Steak Tips | $7.00 |
| Italian Bacon (Pancetta) | $4.00 |
| Main | |
| Pizza Lunch 10 in. two-topping pizza |
$11.00 |
| Lasagna Meat sauce, herb ricotta, layered in lasagna noodles, Lamberti Sunday Sugo, mozzarella |
$11.00 |
| Soup & Salad Choice of Soup, with House or Caesar salad |
$8.00 |
| Soup & Panini Choice of Soup, with a choice of half-portion of panini |
$10.00 |
| Eggplant Parmesan Crispy fresh Eggplant, topped with roasted tomatoes, and mozzarella cheese, served with garlic spinach |
$9.00 |
| Spigola Piccata Sea Bass, in lemon butter cream sauce, with wild mushroom risotto |
$13.00 |
| Chicken Piccata Chicken cutlet, in lemon butter cream sauce, with garlic spinach |
$11.00 |
| Chicken Parmesan Crispy chicken, topped with mozzarella cheese, on a bed of spaghetti, with Lamberti Sunday Sugo |
$11.00 |
| Veal Marsala Veal Scaloppini, with a wild mushroom marsala, and broccolini |
$13.00 |
| Wine List | |
| Wine by the Glass (Whites) | |
| Sant’Elena Chardonnay Friuli-Venezia Giulia |
$11.00 |
| The Snitch Chardonnay Napa |
$15.00 |
| Vigne del Malina Pinot Grigio Friuli |
$11.00 |
| CaSal di Serra Verdicchio Marche |
$9.00 |
| Lyre Cotes du Rhone Blanc Pouzilhac, FR |
$10.00 |
| Vesevo Falanghina Campania |
$8.00 |
| Saint Clair Sauvignon Blanc Marlborough, NZ |
$12.00 |
| il Monticello “Groppolo” Vermentino Liguria |
$10.00 |
| Trimbach Riesling Alsace, FR |
$12.00 |
| Fantini Montepulciano Rosé Abruzzo |
$8.00 |
| Dogliotti Moscato Piemonte |
$10.00 |
| Lamberti’s Prosecco Veneto |
$10.00 |
| Anna de Cordoniu Blanc de Blanc SP |
$9.00 |
| Martini & Rossi Asti Spumante Piemonte |
$8.00 |
| Wine by the Glass (Red) | |
| Costa del Nero Pinot Nero Lombardy |
$11.00 |
| Pellegrini Pinot Noir Russian River, CA |
$14.00 |
| Lôna Bôna Sangiovese Romagna |
$9.00 |
| Villa a Sesta Chianti Classico Riserva Toscana |
$11.00 |
| Caparzo Brunello di Montalcino 2015 Toscana |
$18.00 |
| Ongaresca Merlot Veneto |
$12.00 |
| Cielo “Appassionatamente” Red Blend Veneto |
$10.00 |
| Di Majo Norante Cabernet Sauvignon Molise |
$9.00 |
| Ty Caton Cabernet Sauvignon Sonoma, CA |
$15.00 |
| Borgonero Super Tuscan Toscana |
$12.00 |
| MAAL ‘Biutiful’ Malbec Mendoza, ARG |
$12.00 |
| Rocca del Dragone Aglianico Campania |
$10.00 |
| Chateau St. George Boreaux St. Emilion, FR |
$16.00 |
| Ruminat Primitivo Zinfandel Abruzzo |
$10.00 |
| Sonoroso Sweet Red Trentino |
$8.00 |
| Wine by the Bottle | |
| Sant’Elena Chandonnay Friuli-Venezia Giulia |
$31.00 |
| Gautherin Chablis Burgundy, FR (2018) |
$52.00 |
| Rapitalà Granc Cru Chandonnay Sicilia (2016) |
$69.00 |
| Mount Eden Chardonnay Santa Cruz, CA |
$43.00 |
| The Snitch by Prisoner Wine Co. Chardonnay Napa, CA |
$60.00 |
| Wine by the Bottle | |
| Roberto Zeni Ramato Pinot Grigio Alto Eldige |
$35.00 |
| Vigne del Malina Pinot Grigio Friuli-Venezia Giulia |
$43.00 |
| Perusini Pinot Grigio Friuli-Venezia Giulia (2017) |
$56.00 |
| Wine by the Bottle | |
| Charles Krug Sauvignon Blanc Napa, CA |
$35.00 |
| Saint Clair Sauvignon Blanc Marlborough, NZ |
$47.00 |
| Merry Edwards Sauvignon Blanc RRV, CA (2018) |
$71.00 |
| Gradis’Ciutta Sauvignon Blanc Friuli-Venezia Giulia |
$43.00 |
| Wine by the Bottle | |
| Fessina Erse Etna Bianco Sicilia |
$50.00 |
| Vesevo Beneventano Falanghina Campania |
$31.00 |
| il Monticello “Groppolo” Vermentino Liguria |
$35.00 |
| Livio Felluga Friulano Friuli- Venezia Giulia (2016 |
$75.00 |
| CaSal di Serra Verdicchio Marche |
$35.00 |
| Umani Ronchi Pecorino Abruzzo |
$39.00 |
| Cordero di Montezemolo Arneis Piemonte |
$40.00 |
| Trimbach Riesling Alsace, FR |
$47.00 |
| Lyre Cotes du Rhone Blanc FR |
$39.00 |
| Wines by the Bottle | |
| J.Baumer Riesling Pfalz, GER |
$35.00 |
| Dogliotti Moscato d’Asti Piemonte |
$39.00 |
| Malvira Birbet Brachetto d’Acqui Piemonte |
$47.00 |
| Sonoroso Sweet Red Trentino |
$31.00 |
| Wines by the Bottle | |
| Ca’D’Or, Franciacorta, Bruit Rosé Lombardy |
$65.00 |
| Paladin Prosecco Veneto |
$38.00 |
| Anna de Cordoniu Blanc de Blanc SP |
$35.00 |
| Veuve Clicquot Ponsardin Champagne FR |
$120.00 |
| Perrier Jouet Grand Brut, Champagne FR |
$77.00 |
| Martini & Rossi, Asti Spumante Piemonte |
$31.00 |
| Wines by the Bottle | |
| Due Santi Rosato Lazio (2018) |
$40.00 |
| Fantini Cerasuolo Montepulciano Rosé Abruzzo |
$31.00 |
| Feudi “Ros’Aura” Aglianico Rosé Campania |
$38.00 |
| Rustenberg Petit Verdot Rosé South Africa |
$35.00 |
| Ca’D’Or Sparkling Brut Rosé Lombardy |
$65.00 |
| Wine by the Bottle | |
| Costa del Nero Pinot Nero Lombardy |
$43.00 |
| Tramier & Fils “La Minée” Burgundy France (2014) |
$60.00 |
| Pash Pinot Noir Veneto |
$31.00 |
| Coeur de Terre Pinot Noir Willamette, OR |
$46.00 |
| Pellegrini Pinot Noir Russian River, CA |
$56.00 |
| Merry Edwards Pinot Noir Russian River, CA (2017) |
$120.00 |
| Martinelli “Bella Vigne” Pinot Noir Sonoma, CA (2017) |
$80.00 |
| Wines by the Bottle | |
| Ongaresca Merlot Veneto |
$47.00 |
| Stags’ Leap Merlot Napa, CA |
$56.00 |
| Quercegobbe Merlot Toscana (2014) |
$80.00 |
| Wines by the Bottle | |
| Pasión 4 Malbec Mendoza, ARG |
$31.00 |
| Mont Laur Malbec Cahors, FR |
$38.00 |
| MAAL “Biutiful” Malbec Altamira, ARG |
$43.00 |
| Mosquita Muerte Malbec Blend Mendoza, ARG (2013) |
$71.00 |
| Wines by the Bottle | |
| Di Majo Norante Cabernet Molise |
$35.00 |
| Joffré Cabernet Mendoza, ARG |
$50.00 |
| Jordan Cabernet Alexander Valley, CA (2015) |
$111.00 |
| Saint Preignan Cabernet Pays D’Oc, FR |
$42.00 |
| J. Lohr Hilltop Cabernet Paso Robles, CA |
$51.00 |
| Silver Oak Cabernet Alexander Valley, CA (2015) |
$125.00 |
| Vineyard 29 “CRU” Cabernet Napa, CA (2016) |
$70.00 |
| Aska by Banfi Cabernet Toscana (Bolgheri) |
$50.00 |
| Nickel & Nickel Cabernet Quarry, Napa (2017) |
$177.00 |
| Mercury Head Cabernet Napa (2016) |
$156.00 |
| Ty Caton Cabernet Sonoma (Moon Mtn), CA |
$60.00 |
| Wine by the Bottle | |
| Malina Cab Franc Friuli-Venezia Giulia |
$43.00 |
| Russiz Superiore Cab Franc Friuli-Venezia Giulia (2016) |
$69.00 |
| Tamarack Cab Franc Columbia Valley, WA |
$52.00 |
| Papillon Cab Franc Napa, CA (2016) |
$102.00 |
| Wines by the Bottle | |
| Tonnino Syrah Sicilia |
$31.00 |
| Les Alexandrins Crozes-Hermitage FR (2016) |
$69.00 |
| Serafino Shiraz McLaren Vale, AUS |
$39.00 |
| Wines by the Bottle | |
| Seghesio Zinfandel Sonoma, CA |
$48.00 |
| Lunaria “Ruminat” Primitivo Abruzzo |
$39.00 |
| The Prisoner, Zin Blend Napa, CA |
$70.00 |
| Wines by the Bottle | |
| La Vendimia Tempranillo Rioja, SP |
$35.00 |
| Erial Tempranillo Ribera del Duero, SP |
$49.00 |
| El Jefe Unoaked Tempranillo Castilla y Leon, SP (1 Liter) |
$39.00 |
| Pedernales Tempranillo Texas Hill Country |
$43.00 |
| Wines by the Bottle | |
| Tornatore Etna Rosso Sicilia |
$47.00 |
| Tascante Etna Rosso Sicilia (2016) |
$77.00 |
| Massolino Dolcetto d’Alba Piemonte |
$39.00 |
| Grosjean Gamay Valle d’Aosta |
$49.00 |
| i Greco “Cata” Gaglioppo Calabria |
$31.00 |
| Durin ‘Riviera Ligure di Ponente’ Rossese Liguria |
$45.00 |
| Rapitalà Alto Nero d’Avola Sicilia |
$39.00 |
| Dogliotti Barbera D’Asti Piemonte |
$31.00 |
| Mesa “Buio” Carignano Sardegna |
$39.00 |
| Lange Twins Petite Sirah Lodi, CA |
$43.00 |
| Messina Hof Sagrantino TX |
$40.00 |
| i Muri Negroamaro Puglia |
$31.00 |
| Contesa Montepulciano d’Abruzzo Abruzzo |
$35.00 |
| Perusini Refosco Friuli-Venezia Giulia (2016) |
$56.00 |
| Predicat Priorat Catalonia, SP (2014) |
$44.00 |
| Wine by the Bottle | |
| Villa a Sesta Chianti Classico Riserva Toscana |
$43.00 |
| Ruffino Riserva Ducale Chianti Classico Toscana |
$43.00 |
| Lôna Bôna Sangiovese Romagna |
$35.00 |
| Rupestro Sangiovese Liguria |
$39.00 |
| Barberani Foresco Sangiovese Umbria |
$41.00 |
| Ruffino Modus Super Tuscan Toscana, IT (2016) |
$52.00 |
| Borgo Scopeto “Borgonero” Super Tuscan Toscana, IT |
$47.00 |
| La Fiorita Brunello di Montalcino Toscana, IT (2013) |
$80.00 |
| Banfi Brunello di Montalcino Toscana (2014) |
$140.00 |
| Caparzo Brunello di Montalcino Toscana (2015) |
$71.00 |
| Wines by the Bottle | |
| Costa de Bussia Barolo Riserva Piemonte (2012) |
$90.00 |
| Massolino Serralunga d’Alba Barolo Piemonte (2015) |
$105.00 |
| San Silvestro Barbaresco Piemonte |
$52.00 |
| Ar.Pe.Pe. Rosso di Valtellina Nebbiolo Lombardy |
$69.00 |
| Wine by the Bottle | |
| Secco-Bertani Valpolicella Veneto (2013) |
$45.00 |
| Fraccaroli Valpolicella Ripassa Veneto (2016) |
$60.00 |
| Giulia Valpolicella Ripassa Veneto (2016) |
$52.00 |
| Allegrini Amarone Veneto (2014) |
$120.00 |
| Lenotti Amarone Veneto (2013) |
$79.00 |
| Wine by the Bottle | |
| Rocca del Dragone Aglianico Campania |
$39.00 |
| Vesevo Beneventano Aglianico Campania |
$35.00 |
| Vigneti del Vulture “Pipoli” Aglianico Basilicata |
$31.00 |
| Manimurci “Poema” Taurasi Campania (2015) |
$71.00 |
| Feudi di San Gregorio Taurasi Riserva Campania (2012) |
$111.00 |
| Wine by the Bottle | |
| Cielo “Appassionatamente” Veneto |
$39.00 |
| Mosquita Muerte Uco Valley, Mendoza, ARG (2013) |
$71.00 |
| Cain Cuvee NV11 Napa, CA (2011) |
$69.00 |
| Renegade Paso Robles, CA |
$43.00 |
| Chocolan “Vitrum” Maipo Valley, CH (2014) |
$56.00 |
| Ruffino Modus Super Tuscan Toscana (2016) |
$52.00 |
| Borgo Scopeto Borgonero Super Tuscan Toscana |
$47.00 |
| Frescobaldi “Mormoreto” Super Tuscan Toscana (2015) |
$140.00 |
| Wine by the Bottle | |
| Tramier & Fils “La Minée” Burgundy 2014 |
$60.00 |
| Mont Laur Malbex Cahors |
$38.00 |
| Saint Preignan Cabernet Pays D’Oc |
$42.00 |
| Mission St. Vincent Bordeaux | $35.00 |
| Chateau St. George Boreaux St. Emilion (2016) |
$66.00 |
| Chateau de Pez Bordeaux St. Estephe (2013) |
$80.00 |
| Les Alexandrins Crozes-Hermitage (2016) |
$69.00 |
| Dom. Charbonniere Chateauneuf-du-Pape (2015) |
$75.00 |
| Wine by the Bottle | |
| Erial Tempranillo Ribera del Duero |
$49.00 |
| La Vendimia Tempranillo Rioja |
$35.00 |
| El Jefe Unoaked Tempranillo Castilla y Leon (1 Liter) |
$39.00 |
| Predicat Priorat Catalonia, SP (2014) |
$44.00 |
| Wine by the Bottle | |
| Pasión 4 Malbec Mendoza, ARG |
$31.00 |
| MAAL “Biutiful” Malbec Altamira, ARG |
$43.00 |
| Joffré Cabernet Sauvignon Mendoza, ARG |
$50.00 |
| Mosquita Muerte Red Blend Mendoza, ARG (2013) |
$71.00 |
| Chocolan “Vitrum” Red Blend Maipo, CH (2014) |
$56.00 |
| Wine by the Bottle | |
| Messina Hof Sagrantino Texas High Plains |
$40.00 |
| Pedernales Tempranillo Texas Hill Country |
$43.00 |
| Catering Menu | |
| Beer | |
| Bud Light Delivery Only |
$12.00 |
| Budweiser Delivery Only |
$12.00 |
| Miller Lite Delivery Only |
$12.00 |
| Coors Light Delivery Only |
$12.00 |
| Moretti Delivery Only |
$15.00 |
| Shiner Delivery Only |
$15.00 |
| Heineken Delivery Only |
$15.00 |
| Michelob Ultra Delivery Only |
$15.00 |
| Corona Delivery Only |
$15.00 |
| Blue Moon Delivery Only |
$15.00 |
| Fat Tire Delivery Only |
$15.00 |
| Stella Delivery Only |
$15.00 |
| Wine | |
| MAAL “Biutiful” Malbec Altamira, ARG. Bottle. |
$23.00 |
| The Prisoner Zin Blend Napa, CA. Bottle. |
$50.00 |
| Tonnino Syrah Sicilia. Bottle |
$13.00 |
| Caldora Chardonnay Abruzzo. Bottle. |
$14.00 |
| Roberto Zeni ‘Ramato’ Pinot Grigio Friuli-Venezia Giulia. Bottle. |
$15.00 |
| Charles Krug Sauvignon Blanc Napa, Ca. Bottle. |
$17.00 |
| Saint Clair Sauvignon Blanc Marlborough, NZ. Bottle. |
$25.00 |
| Vipra Dolce Rosso – sweet red – Emilia Romagna. Bottle. |
$14.00 |
| Lamberti’s Prosecco Veneto. Bottle. |
$20.00 |
| Perrier Jouet Grand Brut Champagne FR. Bottle. |
$56.00 |
| Ayet Rose Languedoc, FR. Bottle. |
$15.00 |
| Costa del Nero Pinot Noir Monterey, CA. Bottle. |
$18.00 |
| Omen Pinot Noir Rogue Valley, OR. Bottle. |
$18.00 |
| Pellegrini Pinot Noir Russian River, CA. Bottle. |
$26.00 |
| Ruffino Modus Super Tuscan Toscana. Bottle. |
$26.00 |
| Vesevo “Beneventano” Aglianico Campania. Bottle. |
$18.00 |
| Chocolan Cabernet Maipo Valley, CH. Bottle. |
$13.00 |
| Alexander Valley Cabernet Sonoma, CA. Bottle. |
$22.00 |
| Jordan Cabernet Alexander Valley, CA. Bottle. |
$71.00 |
| Stags’ Leap Merlot Napa, CA. Bottle. |
$31.00 |
| Solerino Moscato Piemonte, IT. Bottle. |
$19.00 |
| Laguna Chardonnay Russian River, CA. Bottle. |
$21.00 |
| “The Snitch” by Prisoner Napa, CA. Bottle. |
$41.00 |
| Hot Appetizers | |
| House – Made Sampler Sausage & Peppers and Meatballs |
$30.00 |
| Fried Sampler Mozzarella, Zucchini, Calamari, Chicken Fingers |
$40.00 |
| Lamb Chops | $80.00 |
| Bone-In Chicken Wings Choose from 4 flavors: plain, Parmesan garlic, traditional hot, Calabrian chili |
$18.00 |
| Cold Appetizers | |
| Bruschetta Sampler Caprese, Wild Mushroom, Roasted Vegetable |
$20.00 |
| Cheese Sampler A variety of Imported Italian Cheese |
$50.00 |
| Shrimp Cocktail Cold-water shrimp |
$60.00 |
| Cured Meats Sampler A variety of Imported Italian Salami |
$70.00 |
| Entrees | |
| Italian Pot Roast | $89.00 |
| Chicken Picatta chicken cutlet pan roasted with lemon cream butter caper sauce |
$89.00 |
| Grilled Chicken | $89.00 |
| Chicken Parmigiano house breaded chicken breast topped with our marinara, mozarella, and parmesan cheese blend |
$89.00 |
| Blackened Salmon | $99.00 |
| Grilled Salmon | $99.00 |
| Grilled Steak Tips Tender tips of steak, cut in house, grilled to order. Topped with butter, salt and a gusto drizzle |
$119.00 |
| Lemon Butter Shrimp | $119.00 |
| Pasta | |
| Lasagna Made in house: traditional lasagna noodles layered with herb ricotta, then topped with our sunday sugo and mozzarella cheese Choose: Meat or Vegetarian |
$69.00 |
| Wild Mushroom Bowtie Pasta our roasted mushroom blend of portabellas, cremini, and porcini, sauteed with herbs in our white wine pink sauce, then tossed with bowtie pasta and finished with fresh basil and pecorino cheese |
$79.00 |
| Pasta Penne Giardina roasted seasonal vegetables, garlic, oven roasted tomatoes with penne pasta in marinara sauce and romano cheese |
$69.00 |
| Chicken Penne Alfredo | $89.00 |
| Bowtie Frutti Di Mare fresh seafood medley with patagonian shrimp, calamari, crab meat, and one scallop sauteed in a spicy tomato sauce and tossed with bowtie pasta |
$99.00 |
| Shrimp Bowtie Diablo spicy cream sauce that is spiked with calabrian chilis served with five patagonian shrimp and bow tie pasta |
$99.00 |
| Build A Pasta | |
| Penne choice of Sunday Sugo, Marinara, Alfredo, Meat, or Rosa sauce with your order of pasta |
$59.00 |
| Bowtie choice of Sunday Sugo, Marinara, Alfredo, Meat, or Rosa sauce with your order of pasta |
$59.00 |
| Cheese Ravioli choice of Sunday Sugo, Marinara, Alfredo, Meat, or Rosa sauce with your order of pasta |
$79.00 |
| Braised Beef Ravioli braised beef stuffed ravioli served with our signature meat sauce, made in house |
$79.00 |
| Gluten-Free Rotini choice of Sunday Sugo, Marinara, Alfredo, Meat, or Rosa sauce with your order of pasta |
$69.00 |
| Our Pizzas | |
| The Texan Pancetta, steak, fresh garlic, calabrian chilis, jalapenos |
$12.15 |
| Carne Lamberti pancetta, spicy italian sausage, meatball, basil |
$11.29 |
| Antipasto sicilian green olives, oven roasted tomatoes, red onions, roasted red bell peppers, pepperoncini |
$11.29 |
| The Meats meatballs, spicy Italian sausage, sweet Italian sausage, pepperoni, Candaian bacon |
$11.29 |
| Margherita tomato, basil, extra virgin olive oil |
$9.57 |
| Chicken Alfredo chicken, pancetta, green onions, white sauce |
$10.43 |
| Deluxe pepperoni, spicy Italian sausage, mushrooms, red onions, black olives |
$11.29 |
| Your Pizzas | |
| 10 Inch Build Your Own Pizza Select sauce – Marinara, Gusto Pesto, Olive Oil and Garlic, White Sauce |
$6.99 |
| 14 Inch Build Your Own Pizza Select Sauce – Marinara, Gusto Pesto, Olive oil and Garlic, White Sauce |
$10.49 |
| 16 Inch Build Your Own Pizza Select Sauce – Marinara, Gusto Pesto, Olive Oil and Garlic, White Sauce |
$11.99 |
| Gluten-Free 12 in. Build Your Own Pizza Select Sauce – Marinara, Gusto Pesto, Olive Oil and Garlic, White Sauce |
|
| Sides | |
| Bread with Garlic Butter | $6.55 |
| Roasted Vegetables | $25.00 |
| Chopped Sauteed Veggies | $25.00 |
| Sliced Grilled Veggies | $25.00 |
| Pasta w/ Any Sauce | $25.00 |
| Wild Mushroom Risotto | $25.00 |
| Broccolini | $25.00 |
| Garlic Spinach | $25.00 |
| Mascarpone Spinach | $25.00 |
| Rosemary Potatoes | $25.00 |
| Garlic Parmigiano Potatoes | $25.00 |
| House Made Meatballs (15) | $25.00 |
| House Made Italian Sausage Links (10) | $25.00 |
| Sandwiches | |
| Italian Cold Cuts Prosciutto, Mortadella, Calabrese, Genoa Salami |
$88.00 |
| Caprese | $76.00 |
| Wild Mushroom Mozzarella sauteed mushroom blend served on our grilled ciabatta with house made mozzarella, caramelized onions, aged balsamic, arugula with olive oil |
$76.00 |
| Chicken Parmesan Panini crispy chicken topped with sunday sugo and mozzarella cheese, ciabatta bread |
$76.00 |
| Grilled Chicken Panini grilled chicken breast, mayonnaise, dijon mustard, sliced roma tomato, red onion, green leaf lettuce, ciabatta bread |
$76.00 |
| Salads / Soups | |
| Lamberti’s House Salad green leaf lettuce and arugula greens with olives, pepperoncini peppers, carrot and our house made gusto vinaigrette |
$25.00 |
| Caesar Salad crisp green leaf lettuce, croutons and parmesan cheese tossed with our Caesar dressing. Anchovies available upon request |
$25.00 |
| House Made Caprese Salad house pulled mozzarella, oven roasted tomatoes, gusto pesto, arugula tossed in olive oil then all drizzled with aged balsamic |
$40.00 |
| Chopped Greek Salad green leaf lettuce, oven roasted tomatoes, feta cheese, red onions, kalamata olives, cucumbers in our red win vinaigrette |
$45.00 |
| Minestrone Soup vegetable soup made in house (Cabbage, bell peppers, carrots, white onions, and celery) |
$25.00 |
| Italian Stew wild mushrooms, braised beef and pork, beef base |
$35.00 |
| Bread and Garlic Butter | $7.00 |
| Beverages | |
| Regular & Sweet Tea Includes cups, sweeteners, lemon, straws, and ice |
$16.50 |
| Peach Tea Includes cups, sweeteners, lemon, straws, and ice |
$16.50 |
| Lemonade Includes cups, straws, and ice |
$16.50 |
| Sodas Coke, Diet Coke, Sprite, Dr. Pepper |
$16.50 |
| Bottled Water | $16.50 |
| Flavored Water Lemon, Lime, Cucumber, Fresh Mint |
$16.50 |
| Coffee Includes cups, sweeteners, creamers, and stir sticks |
$25.00 |
| Desserts | |
| Otis Spunkmeyer Chocolate Chip Cookies (10) | $16.50 |
| Fudge Nut Brownies (10) | $16.50 |
| Mini Cannoli (10) made in house |
$27.50 |
| Assorted Mini Cheesecakes – 10 | $21.50 |
| Cheesecake with Strawberry Sauce (16) | $52.50 |
| Tiramisu (12) espresso laced lady fingers layered with mascarpone mousse and cocoa powder |
$52.50 |
| Lemon Mascarpone Cake (14) | $61.50 |
| Flourless Chocolate Cake (14) our flourless chocolate cake made by the owner’s mother. served with red wine spiced reduction |
$61.50 |
| Fresh Fruit Salad | $16.50 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Lamberti’s Ristorante & Wine Bar
Address: 7701 N MacArthur Blvd, Irving, TX 75063
Phone: (972) 506-3000
Website: http://lambertiristorante.com/
Hours
| Thursday | 11AM–9:30PM |
| Friday | 11AM–10:30PM |
| Saturday | 11AM–10:30PM |
| Sunday | 11AM–9:30PM |
| Monday | 11AM–9:30PM |
| Tuesday | 11AM–9:30PM |
| Wednesday | 11AM–9:30PM |
Related Web Results
Lamberti’s Ristorante & Wine Bar – Irving, TX
I live in Oklahoma city and my wife and I will drive to Texas just to eat dinner at this restaurant and drive back the next day… review by – Yelp. Todd W:.
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About – Lamberti’s Ristorante & Wine Bar
The East Cost Lamberti family pizza recipe is still bringing delight to patrons here in North Texas as well as at Ray’s Pizza in North Carolina. For David, this …