The Cottage by Colbeh Menu

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Adventurous kosher Persian dishes served in plentiful portions in a vibrant contemporary setting.

With more than 35 years of experience in delivering world-class, Glatt kosher Mediterranean cuisine, Colbeh provides delicious, unique food in on and off-premise catering as well as at our several restaurant locations. From a single, cozy restaurant and a small ballroom, Colbeh has now expanded to four restaurants and two elegant and catering halls covering Manhattan, Long Island, and Queens. Thanks to our flexibility and fine service, as well as our top-quality ingredients and unique recipes fusing American, Meditteranean, and Persian culture, we have been able to please our customers time and again. Colbeh now offers complete party planning packages serving the tri-state area. We take pride in planning stunning experiences that bring your

  4.6 – 145 reviews  $$ • Persian restaurant

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Menu

Main Menu
Cold Appetizers
Babaganoush
roasted eggplant with garlic and mediterranean spices
Tabulie
middle east bulger, parsley, tomatoes, mint, onions and lemon
Sliced Spanish Eggplant
baked eggplant in a tangy tomato sauce
Chumus
crusted chickpeas, tahini, lemon juice and fresh garlic
Tahina
puree of sesame seeds, parsley and garlic
Matbucha
mediterranean salsa with mixed vegetables
Greek Eggplant
roasted eegplants with red peppers and mediterranean spices
Salad Shirazi
diced tomatoes, onions, cucumbers in a lemon vinaigrette
Tossed Salad
iceberg lettuce, tomatoes, green peppers and cucumbers
Mesclun Salad
organic mesclun greens, avocados, shallots and cherry tomatoes
Salad Olivieh
traditional persian potato, chicken, egg, peas and pickle salad
Tuna Fish Salad
a tasty salad consisting of fresh tuna fish, celery and onions
Hot Appetizers
Dolmeh
sweet grape leaves stuffed with beef and basmati rice
Gondi
grounded chicken breast, chickpeas and persian spices
Kubeh
wheat shell stuffed with mushrooms
Morrocan Cigars
grounded potato or vegetables rolled in pastry dough
Burekas
grounded potato stuffed in phillo pastry
Tahdig
delicious crusty rice topped with the stew of the day
French Fries
Entrees
Chelo Kebab Koobideh
charbroiled strips of ground beef
Chelo Kebab Koobideh White
charbroiled strips of ground chicken breast
Chelo Kebab Barg
grilled cubed prime beef
Chefs Special Kebab (chengeh)
grilled cubes of tender shoulder steak
Joujeh Kebab Chelo
grilled chicken in lemon saffron vinaigrette
Boneless Joujeh Kebab Chelo (special – Boneless)
grilled boneless chicken breast in a lemon saffron vinaigrette
Turkey Kebab Chelo
grilled turkey breast marinated inpersian spices.
Chelo Kebab Sultani
grilled cubed prime beef and a ground beef strip.
Joujeh And Koobideh Chelo
grilled chicken and a ground beef strip.
Boness Joujeh And Koobideh Chelo
grilled boneless chicken breast and a ground beef strip.
The Colbeh Combination (for Two)
our delicious dish of kebab koobideh, kebab barg and joujeh kebab deicately seasoned and grilled.
The Colbeh King Combo
our newest combination of kebab barg, kebab joujeh, koobideh and white koobideh all grilled to perfection.
Schnitzel
breaded chicken cutlet along fresh fried potato.
Stews
Ghormeh Sabzi
traditional stew of fresh herbs, dried limes, kindey beans and braised beef
Bademjoun
eggplant stew made with plum tomatoes, onions and braised veal
Gheimeh
lentil stew with braised beef and dried limes topped with fried potatoes shirin polo (orange, almond and carrot rice) on all entrees. all natural with no preservatives of any kind.
Fish
Salmon Kebab
grilled filet of salmon in a light lemon and saffron vinaigrette
White Fish Kebab
grilled filet of white fish in a light lemon vinaigrette
Chilean Sea Bass
grilled chilean sea bass in a light lemon vinaigrette

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Contact The Cottage by Colbeh

Address: 1 The Intervale, Roslyn, NY 11576

Phone: (516) 621-2200

Website: http://www.colbeh.com/

Hours

Tuesday 12–10PM
Wednesday 12–10PM
Thursday 12–10PM
Friday 12–4PM
Saturday Closed
Sunday 12–10PM
Monday 12–10PM

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