Masters Kitchen and Cocktail Menu Prices

Set in a former car repair shop, this stylish, airy spot serves American cuisine & craft cocktails.

Masters Kitchen and Cocktails is local Oceanside favorite providing fresh cooked food and delicious cool cocktails. Masters has live music several times a week showcasing local San Diego County talent while the fresh ocean breeze wafts in off of the patio. During football season we have the NFL ticket and early brunch specials. Happy Hour is kept happy with drink and tapas specials. There are several vegetarian options and gluten free options in our chef’s tasty creations. Masters also caters and provides large party dining options. Contact us to schedule your next event at Masters Kitchen and Cocktails in Oceanside!

  4.3 – 685 reviews  $$ • Restaurant

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Menu

Dinner Menu
Happy Hour
House Red / White Wine $6.00
Draft Beer $5.00
Luau Daiquiri $6.00
Moscow Mule $6.00
Master and Mule $6.00
Michelada $8.00
Margarita $6.00
Alamo $6.00
Old Fashinod $6.00
Oyeter Of the Day $1.50
Masters Burger $10.00
Skirt Steak $5.00
Truffle Fries $4.00
Pickle Plate $3.00
Forest Mushroom $4.00
Karaagewings $6.00
Ahi Poke $6.00
Artisan Cheese Duo $6.00
Artisan Meat & Cheese
Cheeses
Campfire Jack, Camembert Fermier, Middlebury Bleu, Shelbourne Cheddar, Humboldt Fog
Meats
Benton’s Tennessee Ham, Chorizo Rioja, Truffle Salame, Loukaniko, Saucisson d’Alsace
Wings
Karaage Wings
scallion, ginger, sesame, togarshi
$7.00
Miso Barbeque Wings
cilantro, green onion, sesame
$7.00
Arbol Wings
Hot. Chili de arbol, cotija, cilantro
$8.00
Raaksha Wings
Very Hot. Ghost pepper sauce, toasted cashew
$8.00
Diablo Wings
Extremely Hot. Mango habanero sauce, cliantro
$8.00
Cold Small Plates
Oysters of the Day
six oysters on the half shell, tarragon mignonette, house cocktail sauce
$12.00
Ahi Poke
avocado, chipotle, wonton chips, seaweed salad, wasabi tobiko
$14.00
Pickled Vegetables
assorted house pickled vegetables
$4.00
Herb Salad
fresh herbs, baby lettuce, fennel, pine nuts, lemon citronette
$4.00
Frisee Salad
cranberries, marconaalmando, pickled onion, black vinaigrette, beton’s scacon
$4.00
West Coast Lobster Roll
langostino, kimchee, sweet onion, avocado, hawaiian bun
$13.00
Michelada (21+)
oyster, chiles, shrimp, cilantro beer
$10.00
Hot Small Plates
Truffle Parmesan Fries
truffle oil, parmesan cheese, fines herbs
$6.00
Sauteed Calamari
squid ink, garlic, crostini, roasted tomato
$8.00
Charred Octopus
frisee, pickled onion, soffrito aioli
$13.00
New Mexican Carne Adovada
cotija, tortilla, roast corn, cilantro
$7.00
Agedashi Pork Belly
shaved bonito, truffle oil, sambal, soy, ginger
$8.00
Skirt Steak
chimichurri, cornichon, pickled onion
$7.00
Works Potato
crème fraiche, white cheddar, scallion, benton’s bacon
$5.00
Forest Mushrooms
assorted seasonal mushrooms, rosemary, levain toast
$6.00
Sweet Hot Chicken Buns
pickled vegetables, sweet chili sauce, maggi mayo, peanut, cilantro
$8.00
Sandwiches
Masters Burger
8oz ground steak patty, lettuce, tomato, onion, pickles, bacon aioli, horseradish cream, white cheddar, brioche bun, truffle fries
$16.00
Scotties Chicken Sandwich
benton’s bacon, chipotle aioli, sweet and sour slaw, tomato, grilled brioche, house chips
$14.00
Pork Belly Bahn MI
pickled vegetables, miso barbeque, cilantro, maggi mayo, house chips
$12.00
Freekhe Wrap
harissa hummus, freekhe salad, herbs, tomato, sweet onion, tzatziki, house chips
$12.00
Entrees
Steak and Potato
34oz dry aged ribeye, roasted new potatoes, black garlic butter
$60.00
Local Seared Tuna
sesame, jasmine rice, coconut lime sauce, cilantro, cashews
$25.00
Pickle Brined Fried Chicken
caramelized onion mashed potatoes, roasted corn on the cob
$20.00
Buddha’s Delight
marinated mushroom, seitan, fried tofu, green onion, sesame, glass noodles, ginger soy sauce
$18.00
Cocktails Menu
Caribbean Cocktails
Classic Zombie
Don the Beach Comber 1934 | flor de cana white & gold rum, ed hamilton 151, lime, house-made grenadine, falernum, absinthe, shaved cinnamon
$12.00
Mai Tai
Trader Vic 1944 | flor de cana white & gold rum, pierre ferrand dry orange curacao fresh pressed lime, orgeat, ed hamilton 151 float
$12.00
Army Navy
David Embury 1954 | perry’s tot navy strength gin, fresh pressed lemon, orgeat angustora bitters, served up with orange peel swath
$11.00
Day Tripper
rhum j.m., rancho alegre tequila, aperol, ginger syrup, lime
$11.00
Classic Daquiri
Jennings Cox 1902 | flor de cana white rum, fresh pressed lime
$10.00
Surfer In Panama
ed hamiltons golden pot-stilled rum, maletti, luxardo, fresh pressed lime pineapple angustora, cracked ice
$12.00
Painkiller
flor de cana white & gold rum, pressed pineapple, orange, coco lopez
$12.00
Modern Classics
Master & Mule
beefeater gin, luxardo, ginger syrup, lime, cucumber juice
$10.00
The Rye Knot
bottled in bond rittenhouse rye whiskey, allspice dram, lemon, honey, angostura bitters, shaved nutmeg
$11.00
75th Street Fizz
beefeater gin, capaletti lime, orange bitters, egg white, champagne, orange swath
$10.00
The Penicillin
Sam Ross-Milk & HOney, 2005 | famous grouse black, lemon-ginger syrup, laphroaig
$11.00
Dutch Maid
barrel-aged genever, cucumber, house simple, lime
$10.00
The Alamo
rancho alegre tequila agave, lime, cucumber juice, firewater bitter, black smoked salt rim
$11.00
Stirred & Direct
Little Italy
bottled in bond rittenhouse rye, carpano antica, cynar, orange twist
$11.00
Improved Vieux Carrie
From the Vieux Carrie of New Orleans 1938 | bottled rittenhouse rye bottled in bond apple brandy, carpano antica, all spice dram, angostura bitters, orange swath
$12.00
The Newport
Ryan Kuntz of El Dorado, San Diego | bottled in bond old grand-dad bourbon, fernet menta, creme de cacao, mint garnish
$11.00
Barrel Aged Cocktail
please inquire of the weeks selection
Steelers Wheel
beefeater gin, kalani, capaletti, lemon swath
$10.00
Hanky Panky
Ada Coleman of the Savoy Hotel, 1903 | beefeater gin, carpano antica, fernet branca, orange peel swath
$11.00
American Trilogy
bottled in bond old grand-dad bourbon, lairds bottled in bond apple brandy, orange bitter, brown sugar syrup, orange swath
$11.00
Island Old Fashioned
ed hamiltons golden pot-stilled rum, all spice, falernum, orange swath
$11.00
Classic Martini
haymans gin, capano bianco, orange bitter, lemon peel
$11.00
Mint Julep
russel’s reserve 10yr. bourbon, house simple, pressed mint
$12.00
Beers On Draft
Ballast Point Sculpin | California Style IPA 7%
Lagunitas Little Sumpin Sumpin | American Wheat Ale 7.5%
Bells Two Hearted | American IPA 7%
Barrel Harbor | Brown Ale 5%
Artifex Show Me Your Roots | Blonde Ale 4.5%
Prohibition Ruby Red | Irish Red Ale 5.4%
Firestone Walker | Pivo Pilsner 5.3%
Huyghe Delirium Tremens | Belgian Strong Ale 8.5%
Alesmith Speedway | Double Imperial Stout 12%
Belching Beaver | Peanut Butter Milk Stout $5.30
Sparkling
Prosecco DOC, Enza Venetto, Italy $10.00
Brut, Private Cuvee, Gloria Ferrer Sonoma County, CA $13.00
Brut, Blanc De Blancs, Pascal Doquet Grand Gru, Champagne, France 2004 $120.00
White
Rose, Chateau Du Rouet, Provance, France 2014 $11.00
Pinot Grigio, Cliffhanger, Trentino, Italy 2013 $9.00
Viogner/Chenin Blanc, The White Doc, Geyserville, CA 2013 $10.00
Sauvignon Blanc, Dry Lands, New Zealand 2013 $11.00
Sauvignon Blanc, Hill Family, Napa Valley, CA 2013 $12.00
Sauvignon Blanc, Apud Sariacum Sancerre, France 2014 $50.00
Chardonay, Alias, North Coast, CA 2012 $9.00
Chardonnay, Bread and Butter, Napa Valley, CA 2012 $12.00
Chardonnay, Ferrari Carano Sonama County, CA 2011 $13.00
Chardonnay, Laird Family Cold Creek, Carneros, Napa Valley, CA 2013 $14.00
Chardonnay, Sebastian Dampt, Premier Cru, Chablis, France 2013 $65.00
Chardonnay, Chateau De La Maltroye, Burgundy, France 2011 $95.00
Riesling, Handley, Anderson Vally, CA 2012 $12.00
Red
Pinot Noir, Francis Ford Coppola, Votre Sante, CA 2013 $10.00
Pinot Noir, Meiomi by Belle Glos, Monterey, CA 2012 $14.00
Pinot Noir, Keller Estate, Sonoma Coast, CA 2009 $50.00
Pinot Noir, Domaine Bart, Burgundy, Marsannay, France 2013 $75.00
Pinot Noir, Saxon Brown, Sonama Coast, CA 2012 $85.00
Sangiovese, Brunelo Rocca Caselli, Tuscany, Montalcino, Italy 2008 $90.00
Merlot, Wente Vineyards, Livermore Valley, CA 2011 $11.00
Barrel Blend, Hill Family, Napa Valley, CA 2012 $12.00
Cabernet Sauvignon, Milestone Lodi, Geyserville, CA 2012 $9.00
Cabernet Sauvignon, Darcie Kent, Madden Ranch Livermore, CA 2010 $11.00
Cabernet Sauvignon, Vina Robles, Paso Robles, CA 2011 $14.00
Cabernet Sauvignon, Trione, Sonama, CA 2010 $60.00
Cabernet Sauvignon, Stephanie, Napa Valley CA 2009 $75.00
Bordeaux Chateau Haut Bana,Medoc, Boreaux, Franc 2011 $45.00
Syrah, Cusumano, Sicily, Italy 2013 $9.00
Malbec, Trapiche, Mendoza, Argentina 2012 $9.00
Brunch Menu
Brunch
Loco Moco
burger patty, rice, browns gravy, fried egg
$10.00
Monte Cristo
smoked ham, turkey breast, swiss, seasonal jam, brioche, assorted seasonal fruit
$13.00
Eggs In Purgatory
two eggs poached in spiced tomato sauce, toasted levain
$15.00
Masters Bowl
organic yogurt, house granola, assorted fruit, spiced agave, acai
$9.00
Toast of the Day
please ask your server for today’s selection
Brunch Cocktails
Masters Bloody
your choice, vodka, gin or tequila bloody mix
$8.00
Catalina Wine Mixer
your choice: red, rose or white wine, chambord, st. germain
$8.00
Cold Coffee Cocktail
vodka, fresh espresso, coffee liquor, white chocolate liquor, chocolate bitters
$8.00
Bottomless Mimosas
from 10am-2pm | sparking wine, orange juice
$15.00

… View more

Menu Photos

Order and Reservations

Reservations: mastersoceanside.comopentable.com

Contact Masters Kitchen and Cocktail

Address: 208 S Coast Hwy, Oceanside, CA 92054

Phone: (760) 231-6278

Website: https://www.mastersoceanside.com/?utm_campaign=Google&utm_medium=GMB&utm_source=Website_Button

Hours

Wednesday 4–10PM
Thursday 4–10PM
Friday 4–10PM
Saturday 4–10PM
Sunday 10AM–4PM
Monday Closed
Tuesday Closed

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