The Haunt Menu Prices

  4.6 – 251 reviews   • Vegan restaurant

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Menu

The Menu
Hedgehog Quinoa Salad
Foraged hedgehog mushroom, kale, quinoa, red onion, roasted garlic agave-dijon, sunflower shoots
$13.00
Porcini Banh Mi
Lemongrass-ginger-maple glazed porcini mushroom, pickled carrot, sriracha aioli, sunflower shoots, sesame seed, baguette
$14.00
Pad See Ew
Hedgehog mushroom, baby bok choy, wide noodle, pad see ew sauce
$16.00
Chicken Alfredo
Fettucine, garlic + collard cashew cream, chicken of the woods, cashew parm, house reduction
$16.00
Baked Macadmia Ricotta + Wild Mushroom Sausage Flatbread
Foraged mushroom-fennel “sausage”, roasted red pepper sauce, cashew parm, macadamia ricotta, chive
$28.00
Starters
Cashew Cheese Garlic Bread
Cashew cream, garlic aioli, italian herb, zesty tomato sauce, cashew parm
$13.00
Cashew Parm Fries
Fries, cashew parm, chive, house ranch
$8.00
Drinks
Strawberry Mint Lemonade
Fresh strawberry, organic mint, maple syrup, lemon juice
$5.00
Turkey Tail + Turmeric Tonic
Turkey tail extract, turmeric, black pepper syrup, tonic
$6.00
Perrier $2.50
Mexican Sprite $3.95
Red Rock Ginger Ale $3.50
Lion’s Mane Kombucha $5.75
Petal Pusher Botanical Water $4.75
As A Treat
Huckleberry Cheesecake
Raw cashew, agave nectar, organic coconut, lemon, organic huckleberry, date-walnut crust, candy cap caramel
$9.00
Dinner Menu
Fairy Mushroom Farro Salad
[Grain salad] foraged chicken of the woods mushroom, farro, kale, agave-dijon vinaigrette, vertu farms sunflower shoots
$13.00
Buffalo Lion’s Mane
[Boneless] cultivated lion’s mane, bourbon-maple buffalo sauce, aquafaba ranch, chive
$16.00
Porcini Banh Mi
[Vietnamese sandwich] lemongrass-ginger-maple glazed porcini, pickled carrot, sriracha aioli, pea shoots, sesame seed, baguette
$15.00
Superiority Sandwich
[An homage to superiority burger] macadamia ricotta, blistered shishito, baby bok choy, wild mushroom ‘sausage’, pink sauce, cashew parm. Served with a side of agave-dijon farro salad.
$17.00
Collard Alfredo
[Large entree] bradford farms collard greens, garlic- lemon sauce, cashew parm, fresno pepper, maitake
$16.00
‘Sausage’ & Shishito Pizza
[Wood-fired dough] wild mushroom sausage’, organic shishito peppers, house tomato sauce, wood-fired dough
$16.00
Heirloom Apple Caramel Cheesecake
Organic Cashews $9.00
Lemon Zest $9.00
Agave Nectar $9.00
Unrefined Coconut Oil $9.00
Organic Mountain Rose Apples $9.00
House Caramel $9.00
Others
Dutch Pumpkin Mousse Cake
Bradford farms dutch fork pumpkin, cashew crème, coconut milk, maple syrup, cinnamon, date-walnut crust, house caramel
$9.00

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Menu Photos

Contact The Haunt

Address: 606 Abercorn St, Savannah, GA 31401

Phone: (912) 239-4126

Website: http://thehauntsav.com/

Hours

Thursday 11AM–8PM
Friday 11AM–8PM
Saturday 11AM–8PM
Sunday 11AM–8PM
Monday 11AM–8PM
Tuesday 11AM–8PM
Wednesday 11AM–8PM

Related Web Results

The Haunt

Hallowed grounds for foraged, organic and wildcrafted foods paired with esoteric elixirs in the heart of Savannah, Georgia. #thehauntsavannah. The Haunt …

The Haunt – Home – Savannah, Georgia – Facebook

hallowed grounds for foraged foods and healing elixirs // plant-based. mushroom-focused. 606 Abercorn Street, Savannah, GA 31401.

Menu — the haunt

our menu changes often, sometimes daily… menu above may be slightly different than current offerings. stay haunted, y’all. [email protected].

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