Discover the most authentic Thai cuisine outside of Thailand at Cha Da Thai Az, a hidden gem in the heart of Scottsdale. Cha Da Thai Az is a beautiful and welcoming restaurant tucked away on2765 N. Scottsdale rd. Suite 107 AZ 85257
Authenticity is at the heart of everything we do. From our décor sourced from Thailand to our traditional, all-Thai kitchen, led by Head Chef Bussara Ngoitakhu a.k.a. Nina, who has been with us for over 20 years.
At Cha Da Thai Az, we’re renowned for serving the most delicious traditional Thai cuisine in Scottsdale. With a menu for the most discriminating client, serving authentic Thai cuisine, including Thai curries, fresh seafood dishes, spicy noodles and flavorful traditional vegetarian fare.
4.7 – 79 reviews $$ • Thai restaurant
Menu
| Chada Thai AZ menu | |
| Lunch – Lunch Entrées | |
| 1. Pad Thai Noodles(L) No. 1 famous thai noodle dish, stir-fried thin rice noodles with egg, scallions, bean sprouts, and chopped peanut onside. |
$15.00 |
| 2. Spicy Fish Fillet(L) Slightly breaded stir-fried white fish fillet in special basil sauce with young peppercorn, onion, bell peppers, and fresh basil. |
$16.95 |
| 3. Thai Pepper Steak & Shrimp(L) Stir-fried steak & shrimp with black pepper sauce, onions, pineapple, and bell peppers. |
$16.95 |
| 4. Salmon Teriyaki(L) Grilled atlantic salmon, served with steamed veggies and homemade teriyaki sauce. |
$16.95 |
| 5. Pad Kra Prow Gai(L) Stir-fried ground chicken with garlic, basil leaves, onions, and bell peppers. Add a fried egg for an additional price. |
$15.00 |
| 6. Thai Fried Rice(L) Thai jasmine rice stir-fried with egg, pea & carrot, and onions, topped with green onion, and cilantro. Served with sliced cucumber and tomatoes. |
$15.00 |
| 7. Orange Chicken(L) Slightly breaded chicken breast deep fried until crispy served with steamed veggies and homemade orange sauce. |
$15.00 |
| 8. Pad Kee Mao (Drunken Noodle)(L) Stir-fried wide noodles with egg, bell pepper, onions, and fresh basil. |
$15.00 |
| 9. Cashew Cashew(L) Stir-fried cashew nuts, onions, bell peppers, mushrooms, carrots, and baby corn with roasted chili garlic sauce. |
$15.00 |
| 10. BBQ Pork Fried Rice(L) Homemade bbq pork loin, stir-fried with egg, garlic, pea & carrot, and onions. Served with cucumber and tomatoes. |
$16.00 |
| 11. Pad See Ieww Noodles(L) Chef recommended stir-fried wide noodles with egg and chinese broccoli with sweet soy sauce. |
$15.00 |
| 12. Mixed Veggies Delight(L) Stir-fried mixed vegetables with garlic light brown sauce. |
$15.00 |
| 13. Curry Lover(L) Pick your favorite curry and choice of meat. |
$15.00 |
| 14. Pumpkin Curry(L) Kabocha squash in coconut red curry sauce, bell pepper with fresh basil leaves. |
$15.00 |
| 15. Ginger Lover(L) Choice of meat, fresh ginger sliced, black mushroom, bell pepper, onions. |
$15.00 |
| 16. Khoa Soi Chicken Curry Noodle(L) Chef recommended; thai popular curry noodle dish from northern of thailand, egg noodles, chicken drum stick & sliced chicken breast, pickle mustards, shallots sliced, and cilantro. Topping with crispy egg noodles. |
$18.50 |
| 17. Thai E-Sann Combo Served with papaya salad, sticky rice, and choice of BBQ chicken or BBQ pork on skewers. |
$19.95 |
| Lunch Combo (Regular) All lunch combo served with rice excluding noodles dished in the bento box. Substitute: organic purple brown rice or coconut rice for an additional price. |
$15.00 |
| Lunch Combo (Noodles) All lunch combo served with rice excluding noodles dished in the bento box. |
$15.00 |
| Lunch – Starters | |
| 1. Chicken Sa-Tay Grilled marinate chicken on skewers. |
$11.95 |
| 2. Ka-Nom-Jeep Hand-wrapped steam dumplings, pork, shrimp, and crabmeat. |
$12.75 |
| 3. Nua Swann ( Thai Beef Jerky) Marinated beef flank steak deep fried. |
$12.25 |
| 4. Fried Coconut Shrimp (8) | $12.95 |
| 5. Shrimp Cake Minced shrimp, pork deep fried. |
$14.75 |
| 6. Deep Fried Veggies Roll | $10.50 |
| 7. Fresh Roll Shrimp Fresh hand roll with noodles, and veggies. Served with peanut sauce. |
$10.00 |
| 7. Jade Roll (Avocado) Fresh hand roll with noodles, and veggies. Served with peanut sauce. |
$10.00 |
| 8. Moo Yang Marinated pork tenderloin on skewer. |
$12.95 |
| 9. Chicken Curry Puff (2) Homemade pastry shell filling with chicken, onions, and potato in curry powder. |
$13.00 |
| 10. Avocado Tempura Sliced of avocado breaded, deep fried. Served with mayo-siracha sauce. |
$11.25 |
| 11. Bulgogi Beef Wrapped Flank steak thin sliced marinated with bulgogi sauce, water chestnut, onions, shallots, shiitake mushroom, sesame seeds, lettuce, and crispy noodles. |
$17.95 |
| 12. Larb (Thai Salad) Ground chicken or pork (beef add ) in chili lime dressing, ground roasted rice, lettuce, onions, mints, and cilantro. |
$16.00 |
| 13. Pot Sticker(6) Chicken & veggies pot sticker, deep fried or steam of your choice. |
$10.00 |
| 14. Yumm Num Tok (Beef Salad) Marinated thin sliced beef with chili lime dressing, mints, onions, cilantro, ground roasted rice, and lettuce. |
$17.00 |
| 15. Som Tom Thai (Papaya Salad) Green papaya salad, peanut, tomato, green bean, carrot. Add salted crab or grilled shrimp for an additional price. |
$11.50 |
| 16. Edamame Sea Salt | $8.95 |
| 17. Yum Woon-Sen Seafood Salad Cellophane noodle, peanut, onions, tomato, and cilantro in chili lime dressing sauce. |
$19.00 |
| 18. Miang-Kham (Thai Mini Bite Salad) Original thai snack leaf-wrapped salad, roasted coconut shredded, peanut, lime, onions, ginger cubes, oranges sliced with roasted palm sugar sauce. |
$12.95 |
| Lunch – Soup ( Hot Pot) | |
| 1. Tom Kha (Coconut Soup) Choice of meat: chicken, tofu or veggies, shrimp or fish. |
$18.95 |
| 2.Tom Yumm (Hot & Sour Soup) Choice of meat: chicken, tofu or veggiesshrimp or fish, seafood. |
$18.00 |
| 3. Tom Zaab (Spicy Sour Soup) Choice of meat: fish or shrimp, seafood, beef stew & tendon. |
$18.95 |
| Lunch – Extra | |
| Jasmine Rice | $3.75 |
| Purple Brown Rice | $4.00 |
| Thai Coconut Steam Rice | $4.00 |
| Peanut Sauce | $2.75 |
| Cucumber Salad | $3.95 |
| Steam Mixed Veggies | $4.95 |
| Thai Fresh Chili Fish Sauce | $1.95 |
| Steam Noodles | $3.75 |
| Thai Sticky Rice | $3.95 |
| Fried Egg | $2.95 |
| Curry Sauce (8 Oz.) | $7.95 |
| Lunch – Side Dish | |
| Egg Fried Rice | $7.50 |
| Wok- Stir-Fried Green Bean Chili Black Bean Sauce | $8.95 |
| Wok- Stir Freid Chinese Broccoli (Kai-Lan) Oyster Sauce | $9.95 |
| Lunch – Desserts | |
| Mango With coconut sweet sticky rice |
$10.25 |
| Thai Dessert Lod Chong (Cendol rice flour) in sweet coconut milk. |
$10.25 |
| Homemade Coconut Ice Cream | $5.25 |
| Homemade Mango Ice Cream | $5.25 |
| Fried Bananas | $5.50 |
| Fried Bananas With ice cream of your choice: mango or coconut. |
$10.00 |
| Sweet Coconut Sticky Rice | $6.00 |
| Dinner – Dinner Entrées | |
| 1. Pad Thai Noodles Choose your meat, thin rice noodles, egg, scallion, bean sprout, and ground peanut. |
$16.50 |
| 2. Pad Kee Mao( Drunken Noodles) Choose your meat, wide noodles, egg, bell peppers, onion, and basil. |
$16.50 |
| 3. Pad See Ieww Noodles Choose your meat, wide noodles, egg, and chinese broccoli. |
$16.50 |
| 4. Glass Noodles For sweet potato noodles, choose your meat, egg, or mixed veggies. |
$16.50 |
| 5. Khoa Soi Curry Chicken Noodles Northern style curry of thailand with egg noodles, drumstick, and chicken sliced, pickel mustard, and shallots. |
$18.50 |
| 6. Pad Gra Prow (Chili Garlic Basil) Ground chicken or pork, basil, bell peppers, onion, and fresh garlic. |
$16.50 |
| 7. Ginger Veggies Delight Stir-fried mixed veggies with fresh ginger sliced and choose your meat. |
$16.50 |
| 8. Thai Black Pepper Steak & Shrimp Bell pepper, onion, pineapple. |
$19.50 |
| 9. Soft Shell Crab Thai Black Pepper Sauce Crispy soft shell crab, steam veggies. |
$20.00 |
| 10. Honey Roasted Duck Served with chinese broccoli, and crispy noodles. |
$21.25 |
| 11. Poo Goong Obb Woon Sen Cellophane noodles with shrimp, bacon, shitake mushroom, napa cabbage, and scallion, topped with crabmeat in a hot pot. |
$19.50 |
| 12. Spicy Fish Fillet Whitefish, young peppercorn, onions, bell pepper, basil. |
$19.95 |
| 13. Cashew Cashew Choose your meat, cashew nut, onion, mushroom, bell pepper, carrot, baby corn, and water chestnut. |
$16.50 |
| 14. Orange Chicken Crispy chicken, served with steamed veggies. |
$16.50 |
| 15. Teriyaki Salmon Or Steak Served with steamed veggies and rice. |
$21.00 |
| 16. Thai E-Sann Combo Served with papaya salad, sticky rice, and choice of BBQ chicken or BBQ pork on skewers. |
$19.95 |
| 17. Combo Fried Rice BBQ pork, beef, chicken, fried rice, tomato, egg, and cucumber. |
$19.75 |
| 18. Thai Fried Rice Choose your meat, egg, pea & carrot, tomato, and cucumber. |
$14.50 |
| 19. Pad Prik Prow Scallop Onions, peppers, young peppercorn, in sweet roasted chili sauce, crispy basil. |
$24.00 |
| 20. Pumpkin Curry Red curry with cooked asian kabocha squash, bell pepper, and basil leaves. |
$16.50 |
| 21. Healthy Rice Soup Choice of: catfish, shrimp, seabass, perfect cooked boiled rice aromatic in tasty broth soup, topped with ginger, crispy garlic, scallions, and cilantro. |
$17.00 |
| 22. Coconut Curry Lover Pick your choice of curry and meat: – chicken or tofu or veggies – beef – calamari or shrimp or fish – seafood( shrimp, calamari, scallop) |
$16.95 |
| Dinner – Starters | |
| 1. Chicken Sa-Tay(4) Grilled marinate chicken on skewers. |
$11.95 |
| 2. Ka-Nom-Jeep(4) Hand-wrapped steam dumplings, pork, shrimp, and crabmeat. |
$12.75 |
| 3. Nua Swann ( Thai Beef Jerky) Marinated beef flank steak deep fried. |
$12.25 |
| 4. Fried Coconut Shrimp (8) | $12.95 |
| 5. Shrimp Cake(4) Minced shrimp, pork deep fried. |
$14.75 |
| 6. Deep Fried Veggies Roll(5) | $10.50 |
| 7. Fresh Roll Shrimp Fresh hand roll with noodles, and veggies. Served with peanut sauce. |
$10.00 |
| 7. Jade Roll (Avocado) Fresh hand roll with noodles, and veggies. Served with peanut sauce. |
$10.00 |
| 8. Moo Yang Pork(4) Marinated pork tenderloin on skewer. |
$12.95 |
| 9. Chicken Curry Puff (2) Homemade pastry shell filling with chicken, onions, and potato in curry powder. |
$13.00 |
| 10. Avocado Tempura Sliced of avocado breaded, deep fried. Served with mayo-siracha sauce. |
$11.25 |
| 11. Bulgogi Beef Wrapped Flank steak thin sliced marinated with bulgogi sauce, water chestnut, onions, shallots, shiitake mushroom, sesame seeds, lettuce, and crispy noodles. |
$17.95 |
| 12. Larb (Thai Salad) Ground chicken or pork (beef add ) in chili lime dressing, ground roasted rice, lettuce, onions, mints, and cilantro. |
$16.00 |
| 13. Pot Sticker(6) Chicken & veggies pot sticker, deep fried or steam of your choice. |
$10.00 |
| 14. Yumm Num Tok (Beef Salad) Marinated thin sliced beef with chili lime dressing, mints, onions, cilantro, ground roasted rice, and lettuce. |
$17.00 |
| 15. Som Tom Thai (Papaya Salad) Green papaya salad, peanut, tomato, green bean, carrot. Add salted crab or grilled shrimp for an additional price. |
$11.50 |
| 16. Edamame Sea Salt | $8.95 |
| 17. Yum Woon-Sen Seafood Salad Cellophane noodle, peanut, onions, tomato, and cilantro in chili lime dressing sauce. |
$19.00 |
| 18. Miang-Kham (Thai Mini Bite Salad) Original thai snack leaf-wrapped salad, roasted coconut shredded, peanut, lime, onions, ginger cubes, oranges sliced with roasted palm sugar sauce. |
$12.95 |
| Dinner – Soup ( Hot Pot) | |
| 1. Tom Kha (Coconut Soup) Choice of meat: chicken, tofu or veggies, shrimp or fish. |
$18.95 |
| 2.Tom Yumm (Hot & Sour Soup) Choice of meat: chicken, tofu or veggiesshrimp or fish, seafood. |
$18.00 |
| 3. Tom Zaab (Spicy Sour Soup) Choice of meat: fish or shrimp, seafood, beef stew & tendon. |
$18.95 |
| Dinner – Extra | |
| Jasmine Rice | $3.75 |
| Purple Brown Rice | $4.75 |
| Thai Coconut Steam Rice | $4.75 |
| Peanut Sauce | $2.75 |
| Cucumber Salad | $3.95 |
| Steam Mixed Veggies | $4.95 |
| Thai Fresh Chili Fish Sauce | $1.95 |
| Steam Noodles | $4.00 |
| Thai Sticky Rice | $4.00 |
| Fried Egg | $3.00 |
| Curry Sauce (8 Oz.) | $7.95 |
| Dinner – Side Dish | |
| Egg Fried Rice | $7.95 |
| Wok- Stir-Fried Green Bean Chili Black Bean Sauce | $9.95 |
| Wok- Stir Freid Chinese Broccoli (Kai-Lan) Oyster Sauce | $9.95 |
| Dinner – Desserts | |
| Mango With coconut sweet sticky rice |
$10.50 |
| Thai Dessert Lod Chong (Cendol rice flour) in sweet coconut milk. |
$10.50 |
| Homemade Coconut Ice Cream | $5.25 |
| Homemade Mango Ice Cream | $5.25 |
| Fried Bananas | $5.25 |
| Fried Bananas With ice cream of your choice: mango or coconut. |
$10.00 |
| Sweet Coconut Sticky Rice | $6.00 |
… View more
Contact Chada Thai AZ
Address: 2765 N Scottsdale Rd, Scottsdale, AZ 85257
Phone: (480) 945-3182
Website: https://www.chadathaiaz.com/
Hours
| Wednesday | 11AM–2:30PM, 4:30–8:30PM |
| Thursday | 11AM–2:30PM, 4:30–8:30PM |
| Friday | 11AM–2:30PM, 4:30–9PM |
| Saturday | 12–2:30PM, 4:30–9PM |
| Sunday | 4:30–8:30PM |
| Monday | Closed |
| Tuesday | 11AM–2:30PM, 4:30–8:30PM |
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