Stagnaro Brothers Seafood Menu Prices

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Seaside eatery turning out seafood staples like chowder & fish ‘n’ chips with views of the Pacific.

  4.3 – 2 reviews  $$ • Seafood restaurant

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Menu

Main Menu
Appetizers
Crispy Calamari
with our house-made cocktail and tartar sauce		 $11.95
House -made Coconut Prawns
with a tangy sweet and sour chili sauce		 $13.95
Blakened Sliced Ahi
over mixed greens with a creamy wasabi dressing		 $13.95
Breaded Fried Prawns
with our house-made cocktail and tartar sauce		 $13.95
Crispy Clam Strips
with our house-made cocktail and tartar sauce		 $10.95
Steamed Clams
in a bordelaise sauce of white wine and garlic		 $13.95
Deep Fried Artichoke Hearts
with a pesto cream sauce		 $10.95
Oysters On The Half Shell $7.95
Chef Steve’s Crab Cakes
with our house-made lemon and garlic aioli		 $13.95
Sampler Platter
deep fried calamari, prawns, and clam strips		 $13.95
Starters
Our Award-winning New England Clam Chowder $3.95
Stagnaros House Salad
fresh mixed greens, carrots, cucumber, tomato, beets, and croutons		 $3.95
Seafood Cocktails
with our house-made cocktail sauce and lemon		 $6.95
Entree Salads
Our Classic Louie
8 oz. of seafood on a bed of crisp iceberg lettuce, carrots, egg, cucumber, beets, tomato, and our famous house-made louie dressing		 $14.95
Blackened Ahi Salad
fresh, seared ahi tuna atop asian mixed greens (lettuce, cabbage, carrots, red pepper, green onion, and cilantro) with asian dressing and chow mein noodles		 $16.95
Sandwiches
Crab Melt
broiled open-faced and topped with cheddar cheese and sunflower sprouts		 $13.95
Fish Sandwich
grilled snapper on a bun with house-made tartar sauce		 $9.95
Seared Ahi Tuna
with wasabi mayo and sunflower sprouts		 $13.95
Charbroiled Chicken Breast
with pesto sauce and melted mozzarella cheese		 $10.95
Calamari Steak Sandwich
served on a bun with house-made tartar sauce		 $9.95
Chilled Sandwich
choice of sourdough or wheat bread, and served with our house-made louie dressing		 $9.95
Crispy Fried
The Seafood Treasure
one prawn, one scallop, one calamari, clam strips, and a variety of fresh fish (we use zero % trans-fat oil)		 $16.95
Classic Fish And Chips
assorted white fish		 $12.95
House-madecoconut Prawns $16.95
Breaded Prawns $16.95
Crispy Calamari $14.95
Chef Steves Crab Cakes $17.95
Scallops $17.95
Pacific Oysters
fried or grilled		 $16.95
Fresh Fish
Charbroiled $18.95
Lightly Breaded And Grilled $14.95
Stagnaro Bros. House Specialties
Giovannis Famous Cioppino
an italian classic six kinds of shellfish in our house-made sauce		 $23.95
Mahi Mahi
topped with a fresh pineapple salsa; served with lemon rice and vegetables		 $19.95
Sizzling Sea Scallops
sauteed with garlic, fresh tomato, basil, and prosciutto; with lemon rice and vegetable		 $20.95
Monterey Chicken
chicken breast sauteed in a white wine sauce with avocado, tomato, and bay shrimp then topped with mozzarella cheese; servedwith parmesan polenta and vegetable		 $17.95
Charbroiled New York Steak
12 oz. new york steak; served with lemon rice, fries, polenta, (or baked potato after 4 p.m.) and vegetable		 $19.95
Rustic Fish Stew
an assortment of fresh fish sauteed in a red sauce with vegetables and portabella mushrooms over parmesan polenta		 $17.95
Pasta
House-made Seafood Lasagne
layers of shrimp, crab, sole, pasta, and cheese in a tri- colored sauce		 $17.95
Linguine And Clams Old World Style
in a garlic, olive oil, herb broth, and a touch of cream		 $15.95
Ernestos Fishermans Pasta
clams, shrimp, calamari, and scallops sauteed in a red sauce then tossed with linguine, and topped with parmesan cheese		 $17.95
Prawn Rigatoni
prawns sauteed in a tomato cream sauce with red onion, mushrooms, artichoke hearts, and cilantro then tossed with rigatoni		 $17.95
Shellfish
Steamed Clams
in a bordelaise sauce of white wine, garlic, and fresh herbs		 $18.95
Black Mussels
in a bordelaise sauce of white wine, garlic, and fresh herbs		 $16.95
Whole Or Half Dungeness Cracked Crab
served cold with cocktail sauce or drawn butter
Alaskan King Crab Legs
steamed and served with drawn butter; lemon rice, fries, polenta (or baked potato after 4 p.m.) and vegetable
Lobster Tail
a 10-12 oz. lobster tail, broiled and served with drawn butter; lemon rice, fries, polenta, (or baked potato after 4 p.m.) and vegetable
Side Orders
French Fries $2.95
Baked Potato
after 4 p.m.		 $2.95
Garlic Bread $3.50
Bread & Butter $2.95
Polenta Or Rice $2.95
Vegetables $2.95

… View more

Menu Photos

Contact Stagnaro Brothers Seafood

Address: 59 Municipal Wharf, Santa Cruz, CA 95060

Phone: (831) 423-2180

Website: https://www.stagnarobrothers.com/

Hours

Wednesday 7AM–1PM
Thursday 7AM–1PM
Friday 7AM–1PM
Saturday 7AM–1PM
Sunday Closed
Monday 7AM–1PM
Tuesday Closed

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