Rustic restaurant & bar in a barnlike building with a patio & live music serving New American meals.
4.4 – 495 reviews $$ • New American restaurant
Menu
| Main Menu | |
| Starters & Shares | |
| French Onion classic bowl of caramelized onions & hearty beef broth topped with a baked gruyere crouton and melted swiss |
$7.95 |
| New England Clam Chowder steamed little neck clams, thick cut bacon, potatoes & seasonal vegetables |
$7.95 |
| Guinness Beef Chili beef, peppers, onions, beans, topped with scallions & melted cheddar |
$7.95 |
| Brussels & Chorizo charred brussels sprouts with chorizo, caramelized onions & shredded parmesan cheese |
$13.95 |
| Crispy Calamari salt & pepper crusted with marinara, chipotle mayo, served with lemon-caper aioli sauces on the side |
$14.95 |
| Nachos corn tortilla chips smothered with cheddar-jack cheese, shredded lettuce, jalapeños, sour cream, scallions, guacamole, pico de gallo & our Little Barn beef chili |
$16.95 |
| Quesadilla flour tortilla filled with chicken, sauteed peppers, onions & cheddar-jack cheese-Served with sour cream, salsa, and guacamole |
$13.95 |
| Reuben Egg Rolls crispy corned beef egg roll, sauerkraut, Swiss cheese, Russian dressing dipping sauce |
$12.95 |
| Chicken Wings tossed with Frank’s classic Red Hot served with creamy blue cheese & celery sticks |
$13.95 |
| Lobster Mac & Cheese four cheese blend tossed with fresh lobster then covered with toasted bread crumbs |
$16.95 |
| Crispy Vegetarian Spring Rolls with thai sweet chili dipping sauce, green cabbage, carrots, bean sprouts, water chestnuts |
$11.95 |
| Thai Chicken Lettuce Cups baby bibb lettuce, chopped peanuts, hot chili sauce with a side of chipotle mayo |
$13.95 |
| Sesame Crusted Tuna pan seared sesame crusted Ahi tuna over smooth roasted jalapeño-avocado puree, topped with grilled pineapple pico de gallo & a little sriracha on the side |
$15.95 |
| General Tso’s Cauliflower tempura battered cauliflower tossed in General Tso’s sauce topped with chopped peanuts, sesame seeds & micro cilantro |
$12.95 |
| Tacos | |
| Tuna seared sesame crusted ahi tuna, grilled pineapple-jicama salsa & lemon wasabi aioli |
|
| Beef char grilled filet tips, roasted pineapple, guacamole, pico di gallo, micro cilantro |
|
| Chicken marinated grilled chicken, pico di gallo, micro cilantro, chipotle mayo |
|
| Pork slow roasted pork, pickled red onions, cilantro & house made tomatillo salsa |
|
| Sandwiches | |
| Fish Sandwich char-grilled fish of the day on toasted brioche bun with lettuce, tomato, red onion & basil mayo |
$15.95 |
| California Crispy Chicken Wrap Crispy chicken cutlet, avocado, lettuce, tomato, pepper-jack cheese & bacon with basil aioli in a spinach tortilla |
$15.95 |
| Rueben and Rachel thinly sliced corned beef & pastrami with sauerkraut, Swiss cheese & Russian dressing on grilled marble rye |
$16.95 |
| Classic BLT applewood smoked bacon, vine ripe tomatoes, iceberg lettuce & bacon infused mayo on thick country white toast |
$13.95 |
| Philly Cheese Steak thinly sliced sirloin, caramelized onions & our house 4 cheese blend on grilled pressed baguette |
$16.95 |
| Farm Fresh Salads | |
| Cobb mixed greens, grilled chicken breast, chopped bacon, crumbled blue cheese, corn, tomato, avocado & hard boiled egg with our sherry-vanilla vinaigrette |
$16.95 |
| Brussels Sprouts shaved brussels sprouts tossed with toasted pumpkin seeds, granny smith apples & dried cranberries in a whole grain honey mustard vinaigrette with parmesan cheese |
$13.95 |
| Chinese Chopped Chicken soy glazed chicken breast tossed with romaine, iceberg, carrots, cucumbers, sprouts, red peppers, peanuts, fried wontons & house ginger vinaigrette |
$15.95 |
| Classic Caesar chopped romaine leaves, garlic & herb croutons and parmesan cheese with homemade Caesar dressing |
$13.95 |
| Tuscan Kale Salad raw Tuscan kale, roasted butternut squash, shaved fennel, dried cranberries, candied pecans & red wine vinaigrette |
$14.95 |
| Burgers | |
| The DQ American cheese, red leaf lettuce, vine ripe tomato & onion |
$14.95 |
| Bacon Egg & Cheese applewood smoked bacon, sunny side up egg & melted American cheese |
$16.95 |
| Shrooms 8oz. beef patty, sautéed Portobello mushrooms, caramelized onions & Swiss cheese |
$15.95 |
| The Cheddar Vermont sharp cheddar & sautéed onions |
$15.95 |
| Veggie black bean, vegetable & rice patty, roasted red peppers, sprouts, baby arugula & basil mayo |
$14.95 |
| Turkey Burger char grilled turkey with bibb lettuce, avocado, red onion, cheddar-jack cheese & chipotle mayo on toasted brioche |
$14.95 |
| Little Barn Favorites | |
| Chatham Fish ‘N’ Chips ale battered cod with crispy fries, tartar sauce, slaw & lemon wedges |
$18.95 |
| Large Fish Tacos blackened Mahi-Mahi with arugula, avocado, pico de gallo & melted cheddar jack cheese with a side salad |
$18.95 |
| Lobster Club chilled lobster salad piled high on grilled Texas toast with bacon, lettuce, tomato, onions, celery, mayo, crispy fries & a side of creamy coleslaw |
$23.95 |
| Chicken Pot Pie braised chicken, carrots, celery, peas & onions in a rich cream sauce, topped with a flaky puff pastry |
$18.95 |
| Baby Back Ribs half a rack of slow n’ low braised pork ribs with crispy fries & a side of house slaw |
$19.95 |
| Buddha Bowls | |
| Thai Chicken Buddha Bowl with chicken, farro, red cabbage, shaved carrots, bean sprouts, tuscan kale, ginger, garlic, scallions & chopped peanuts, served with a side of spicy Thai peanut sauce |
$17.95 |
| Bang Bang Shrimp Bowl crispy fried buttermilk-soaked shrimp tossed in dynamite sauce over sticky rice & julienned vegetables |
$18.95 |
| Ahi Tuna Dynamite Bowl soy marinated sushi grade tuna served over warm sticky rice with pickled ginger, sesame seeds, diced cucumber, julienned vegetables, avocado, crispy wontons & our homade siracha dynamite sauce |
$19.95 |
| Champagne | |
| Moet & Chandon: Champagne / France | $89.00 |
| Little Barn Cocktails | |
| Smokey Margarita Tanteo Jalapeño Tequila, Triple Sec & fresh squeezed house mix with a float of toasted Mezcal |
$12.00 |
| Little Barn Margarita Sauza Hornitos Plata Tequila, Triple Sec & fresh squeezed house mix |
$11.00 |
| Red Sangria Red Wine, Grand Marnier, Jim Beam, Elderflower & Apricot Brandy splashed with fresh juice & ginger ale |
$9.00 |
| Maple Old Fashioned Rock ‘n’ Rye & Jim Beam Maple stirred on the rocks with a pressed orange peel & a dash of whiskey barrel aged bitters |
$11.00 |
| Blood Orange Mule Tito’s Handmade Vodka, ginger beer, lime juice & blood orange juice garnished with dried blood orange slices |
$11.00 |
| Mezcal Negroni Bahez Mezcal, Aperol & Sweet Vermouth chilled, stirred and garnished with an orange and cherry |
$11.00 |
| Cucumber Lemonade Effen Cucumber vodka stirred with fresh lemonade |
$11.00 |
| Low Country Lemonade Deep Eddy Sweet Tea vodka, bright mint & fresh lemonade with a lemon wedge |
$10.00 |
| Black Rock Lemonade Belvedere Vodka & fresh lemonade, shaken with a black cherry-jalapeño purée |
$11.00 |
| Blueberry Lemonade Triple 8 Blueberry Vodka floated over fresh lemonade with a lemon wheel & a few blueberries |
$10.00 |
| Old Manhattan Old Forester Straight Bourbon Whiskey, sweet vermouth & Woodford spiced cherry bitters stirred with a wild Italian black cherry |
$11.00 |
| On Tap | |
| Founders All Day IPA | |
| Guinness | $7.00 |
| Palm | $7.00 |
| Tap of the Moment 1 | |
| Tap of the Moment 2 | |
| Bottles & Cans | |
| Stella Artois | $7.00 |
| Heineken | $7.00 |
| Bud Light | $6.00 |
| Amstel Light | $7.00 |
| Coor’s Light | $6.00 |
| Pabst Blue Ribbon | $6.00 |
| Downeast Cider | $8.00 |
| White Claw Black Cherry | $6.00 |
| Modelo Especial | $7.00 |
| Sam Adams Seasonal | $6.00 |
| Corona Extra | $7.00 |
| Budweiser | $6.00 |
| Heineken N/A | $6.00 |
| Michelob Ultra | $6.00 |
| Half Full Bright Ale | $6.00 |
| Sea Hag IPA | $7.00 |
| Two Road’s Honeyspot Road White IPA | $8.00 |
| Bad Sons “Lupified” DIPA | $9.00 |
| Blue Moon | $7.00 |
| Non-Alcoholic | |
| Aranciata (Orange) | |
| Aranciata Rossa (Blood Orange) | |
| Limonata (Lemon) | |
| Pompelmo (Grapefruit) | |
| Clementina (Clementine) | |
… View more
Contact Little Barn
Address: 1050 Post Rd E, Westport, CT 06880
Phone: (203) 557-8501
Website: http://littlebarnct.com/
Hours
| Wednesday | 11:30AM–10:30PM |
| Thursday | 11:30AM–10:30PM |
| Friday | 11:30AM–11:30PM |
| Saturday | 11:30AM–11:30PM |
| Sunday | 11:30AM–10:30PM |
| Monday | 11:30AM–10:30PM |
| Tuesday | 11:30AM–10:30PM |
Related Web Results
Little Barn
Little Barn is a rustic-chic, cozy and casual new American restaurant featuring indoor and outdoor fireplaces and a large outdoor patio. In the winter, our.
Home | Westport – Little Barn
Little Barn is a rustic-chic, cozy and casual new American restaurant featuring indoor and outdoor fireplaces and a large outdoor patio. In the winter, our.
Menu | Westport – Little Barn
Little Barn is a rustic-chic, cozy and casual new American restaurant featuring indoor and outdoor fireplaces and a large outdoor patio. In the winter, our.