A casual waterfront cafe for breakfast, lunch & dinner served indoors or at duneside picnic tables.
4.4 – 2 reviews $$ • Restaurant
Menu
| 2022 Full Menu | |
| Appetizers | |
| Steamed Shrimp Beachcomber’s Famous Steamed Shrimp. Marinated in our Blend of Secret Spices and Steamed to Perfection Served Hot or Cold |
|
| Oyster St. Croix Broiled Oysters on a half shell topped with a garlic parmesan herb butter |
$13.95 |
| Savannah Sound Crab and Spinach Dip Made from a special house recipe, it’s love at first bite! Served with toast points |
$13.95 |
| Comber Crab Cakes A house blend of spices and herbs crispy fried to order. Served with a side of key lime datil tarter sauce. |
$12.95 |
| Guacamole Made to Order and Served with House Made Crispy Chips Seasoned with Lime Zest & Sea Salt |
$9.95 |
| Gator Tail Florida Gator Dipped in Seasoned Bread Crumbs, Fried to Order. Served with Orange Marmalade Horseradish Dipping Sauce |
$13.95 |
| Sicilian Style Calamari Fried Calamari Tossed with Pickled Banana Peppers, Lemon & Parmesan Cheese. Served with Marinara Sauce |
$13.95 |
| Classic Calamari Fried Calamari Served with Cocktail Sauce, Grated Parmesan Cheese, and Lemon |
$13.95 |
| Conch Fritters Served with our house fritter sauce |
$11.95 |
| Coconut Shrimp Coconut Crusted and Lightly Fried Shrimp. Served with Orange Marmalade Horseradish Dipping Sauce |
$11.95 |
| Buffalo Fish Bites Lightly fried fish bites tossed in Buffalo sauce. Served with Ranch. |
$11.95 |
| Smoked Fish Dip We make this Dip by House Smoking our Fish of the Day and Serve it with Fried Pita Points, Lemon, and Cocktail Sauce |
$10.95 |
| Wing It – Best Wings on the Beach Fresh, Never Frozen Jumbo Chicken Wings Tossed in your Choice of Sauce: * Our Classic House Recipe* Garlic Parm – Tossed in garlicky butter sauce. |
|
| Soup & Salad | |
| Minorcan Clam Chowder Spicy Chowder made from an Old St Augustine Recipe |
|
| Entree Salad A Side Salad to Accompany Your Meal |
$5.95 |
| Iceberg Ahead Iceberg wedge topped with crumbled bacon, cucumber, red onion & tomato. Served with Moody blue smoked blue cheese berry dressing |
$9.95 |
| Buttermilk Caesar Salad Crisp Romaine Hearts Tossed with Parmesan Croutons in Buttermilk Caesar Dressing |
$9.95 |
| Thai Cobb Salad Mixed Greens Topped with Chopped Bacon, Avocado, Tomato, Cheddar Cheese, Hardboiled Egg, Thai BBQ Chicken Breast, Blue Cheese, and Ginger Dressing |
$14.95 |
| Greek Coast Salad Iceberg and arugula topped with Blackened Fish, Kalamata olives, Feta Cheese, banana peppers and tomatoes. Served with a house made Greek dressing. |
$14.95 |
| Burgers | |
| Classic 1/3 lb. Burger Chargrilled & Topped with Lettuce, Tomato, and Onion |
$11.95 |
| Brie Burger 1/3 lb. Burger Chargrilled & Topped with Caramelized Onion Rings, Horseradish-Bacon Aioli, Melting Brie, and Baby Greens |
$14.95 |
| The El Loco 1/3 lb. Burger Chargrilled & Cajun Spiced. Topped with Melting Monterey Jack Cheddar Blend, Pickled Jalapeno, Guacamole, Lettuce & Tomato |
$14.95 |
| Any Port in the Storm 1/3 lb. burger chargrilled & topped with portobello mushrooms, provolone cheese, arugula, red onion & thousand island dressing |
$14.95 |
| Shipwreck Burger 1/3 lb. Burger Chargrilled & Topped with Crispy Fried Shrimp and House Made Tartar Sauce |
$14.95 |
| Comber Veggie Burger Topped with Swiss Cheese, Baby Field Greens, and Dill Pickle |
$14.95 |
| Handhelds | |
| Fish Sandwich Today’s Fresh Catch Served on a Grilled Roll with Lettuce, Tomato, and Onion. Served with Tartar Sauce, Datil Pepper Remoulade, or Dill. Your Choice of Fried or Grilled |
$14.95 |
| The Big Fish Reuben Trigger Fish Blackened and Served on Grilled Rye with Swiss Cheese, House Made 1000 Island Dressing, and Coleslaw |
$15.95 |
| The Junior Buttermilk fried chicken breast on a roll with, Swiss cheese, applewood smoked bacon, arugula, pickle & honey mustard |
$14.95 |
| Baja Fish Tacos Catch of the day grilled, blackened or fried on flour tortillas with shredded cabbage & Baja sauce |
$14.95 |
| Comber Gyro Your Choice of Lamb & Beef, Grilled Chicken, or Grilled Portobellos on a Pita with Lettuce , Tomato , Feta, & Red Onion Cucumber Tzatziki |
$13.95 |
| The Tampa Bay Cuban Pressed Cuban Stuffed with Thinly Sliced Roasted Pork Loin, Sliced Ham, Imported Salami, Swiss Cheese, Dill Pickle, and Mustard on Grilled Cuban Bread |
$13.95 |
| Anastasia Chicken Club Grilled chicken topped with ham, bacon, Swiss, arugula, tomatoes, onion, and roasted shallot mayo, served on a hard roll. Choice of side. |
$14.95 |
| Rainforest Wrap Blackened Chicken, Lettuce, Tomatoes, Bacon, Cucumbers, Red Onions, Cheddar Jack Cheese, and Honey Mustard in a chipotle wrap. Your Choice of Side. |
$13.95 |
| Buffalo Shrimp Po’Boy Buffalo shrimp on French bread with lettuce, tomato, pickle, blue cheese crumbles and ranch dressing. Your choice of side. |
$14.95 |
| The Angry Crab Crispy fried crab cake on an artisan roll, Jack cheese, lettuce, tomato, and key lime datil tarter sauce. |
$14.95 |
| Dinners | |
| Rancho-Lagartos Trigger Fish Tortilla Crusted Trigger, lightly fried served over white rice topped with fresh pico, black bean roasted garlic aioli, and sliced avocados |
$18.95 |
| Fried Shrimp Dinner Large Shrimp Lightly Breaded and Fried Served with Hush Puppies & Choice of Two Sides |
|
| Trigger Fish Dinner 8oz. Portion of Trigger Fish – Fried or Grilled to Perfection. Served with Choice of Two Sides. |
$17.95 |
| Stuffed Catch Trigger Fish stuffed with a crispy fried crab cake, set over a wild rice pilaf. Served with a pineapple tomato Pico de Gallo, finished with a key lime roasted garlic cream sauce and a choice of side |
$24.95 |
| The Duo Platter Can’t make up your mind… Get Both the Trigger Fish & Shrimp, Lightly Fried and Served with Hush Puppies & Choice of Two Sides (Fried Only) |
$22.95 |
| Fried Coconut Shrimp Dinner 8 Crispy Fried Coconut Shrimp. Served with Hush Puppies and Choice of Two Sides |
$17.95 |
| Island Grilled Shrimp Teriyaki grilled shrimp skewers set over wild rice pilaf. Topped with pineapple jalapeno pico de gallo |
$17.95 |
| Maryland Blue Crab Ravioli w/vodka sauce Add chicken: $5.00Add shrimp skewer: $6.00 |
$16.95 |
| Chargrilled Andouille Sausage The Spice of Bourbon Street right here on the Sandy Shores of St Augustine. Chargrilled and Served over Classic Red Beans & Rice with French Bread |
$15.95 |
| Kids & Pets | |
| Chicken Tenders | $6.95 |
| Hot Dog | $6.95 |
| Grilled Cheese | $6.95 |
| Shrimp Dinner | $7.95 |
| Hamburger | $6.95 |
| Doggie Chicken A grilled chicken breast for your dog |
$5.95 |
| Doggie Burger A burger patty for your dog |
$5.95 |
| Sides | |
| Fries | $3.00 |
| Red Beans & Rice | $4.00 |
| Coleslaw | $2.00 |
| Dilled Cucumber Potato Salad | $2.00 |
| Today’s Veggies | $3.00 |
| Beachside Biker Bar | |
| Beer | |
| Bud Light | $5.00 |
| Corona | $6.00 |
| Coors Light | $5.00 |
| Michelob Ultra | $5.00 |
| Strawberry Harvest Lager – Abita Brewing Company, LA A wheat beer brewed with Louisiana strawberries. Light & crisp (ABV 4.2%) |
$6.00 |
| Bells Oberon Ale- Bells Brewery, Michigan A Pale Wheat Ale with spicy hop character & mildly fruity aromas(ABV 5.8%) |
$5.75 |
| Big Wave – Kona Brewing Co., Hawaii An American Blonde Ale with a subtle fruitiness & tropical hop aroma(ABV 4.4%) |
$5.75 |
| Stella Artois | $6.00 |
| Other Options | |
| High Noon Vodka Hard Seltzer (watermelon or pineapple) | $6.00 |
| White Claw Hard Seltzer – Mango or Black Cherry | $6.00 |
| Wine | |
| House Wine | |
| J. Roget Brut | |
| CK Mondavi Chardonnay |
$6.25 |
| Other Wines | |
| Mimosa | $7.25 |
| Smoke Tree Chardonnay | |
| Bonanza Cabernet made by the owner of Caymus |
|
| Bollicini Prosecco | |
| Meiomi Pinot Noir | |
| Brancott Estate Savignon Blanc | |
| The Palm Whispering Angel Rose | |
| Daily Specials | |
| Appetizers | |
| Ruby Red Shrimp | |
| Soup of the Day White Seafood Chowder |
|
| Firecracker Shrimp Crispy Fried shrimp tossed in a spicy firecracker sauce and served with ranch or blue cheese. |
$13.95 |
| Carribean Shrimp Skewer 7 Blackened Shrimp on a skewer blackened topped with pineapple pico. |
$12.95 |
| Datil Wings 10 wings in a datil blackened dry rub |
$15.95 |
| Entrees | |
| Crunchy Mahi Tacos Panko crusted Mahi on flour tortillas topped with cabbage, sriracha aioli, and pineapple pico. served with your choice of side |
$15.95 |
| Blackened Wahoo Sandwich Blackened wahoo on a brioche bun with lettuce, tomato, and key lime tarter. served with your choice of side. |
$17.95 |
| A Street Marsala Grilled Chicken Breast over Mushroom Ravioli, topped with creamy Marsala sauce. Served and Vegetables. |
$16.95 |
| Desserts | |
| Chocolate Bourbon Cake | $7.95 |
| Rum Cake | $7.95 |
| Key Lime Pie | $7.95 |
| Chocolate Cream Pie | $7.95 |
| Peanut Butter Pie | $7.95 |
| Just In | |
| Strawberry Orange Mimosa The Brunch Beer!! Perfectly balanced from the Florida Orange Juice combined with the freshness of Strawberries and Champagne flavor. At 5% ABV GMO & Gluten Free! |
$6.75 |
| Souvenirs Get your holiday gifts from Beachcomber. Gift cards, T-Shirts, Hats, Tumblers, & Koozies |
|
| Dominga Mimosa Sour- New Belgium Dominga blends our iconic wood-aged golden sour with the sweet, detoxifying juice of Calamansi Oranges and light wheat ale. ABV 6.0% |
$6.00 |
| Featured Items | |
| The Cocktail Formally Known As… Refreshing blend of Reposado Tequila, Mur, Lemon juice poured over ice and garnished with a lemon |
$11.50 |
| The Danny Bonaduce Bulleit bourbon, pear puree, ginger, honey, lemon |
$11.50 |
| Full Menu | |
| Appetizers | |
| Steamed Shrimp Beachcomber’s Famous Steamed Shrimp. Marinated in our Blend of Secret Spices and Steamed to Perfection Served Hot or Cold |
|
| Guacamole Made to Order and Served with House Made Crispy Chips Seasoned with Lime Zest & Sea Salt |
$8.95 |
| Gator Tail Florida Gator Dipped in Seasoned Bread Crumbs, Fried to Order. Served with Orange Marmalade Horseradish Dipping Sauce |
$13.95 |
| Sicilian Style Calamari Fried Calamari Tossed with Pickled Banana Peppers, Lemon & Parmesan Cheese. Served with Marinara Sauce |
$11.95 |
| Classic Calamari Fried Calamari Served with Cocktail Sauce, Grated Parmesan Cheese, and Lemon |
$10.95 |
| Conch Fritters Served with our house fritter sauce |
$11.95 |
| Coconut Shrimp Coconut Crusted and Lightly Fried Shrimp. Served with Orange Marmalade Horseradish Dipping Sauce |
$11.95 |
| Crunchy Fried Fish Fingers Chef’s Choice Served with Tartar |
$11.95 |
| Smoked Fish Dip We make this Dip by House Smoking our Fish of the Day and Serve it with Fried Pita Points, Lemon, and Cocktail Sauce |
$10.95 |
| Wing It – Best Wings on the Beach Fresh, Never Frozen Jumbo Chicken Wings Tossed in your Choice of Sauce: * Our Classic House Recipe* Garlic Parm – Tossed in garlicky butter sauce. |
|
| Comber Crab Cakes A house blend of spices and herbs crispy fried to order. Served with a side of key lime datil tarter sauce. |
$11.95 |
| Cajun Chicken Egg rolls Served with avocado ranch |
$10.95 |
| Soups & Salads | |
| Minorcan Clam Chowder Spicy Chowder made from an Old St Augustine Recipe |
|
| Entree Salad A Side Salad to Accompany Your Meal |
$3.95 |
| Iceberg Ahead Iceberg wedge topped with crumbled bacon, cucumber, red onion & tomato. Served with Moody blue smoked blue cheese berry dressing |
$8.95 |
| Thai Cobb Salad Mixed Greens Topped with Chopped Bacon, Avocado, Tomato, Cheddar Cheese, Hardboiled Egg, Thai BBQ Chicken Breast, Blue Cheese, and Ginger Dressing |
$12.95 |
| Buttermilk Caesar Salad Crisp Romaine Hearts Tossed with Parmesan Croutons in Buttermilk Caesar Dressing |
$8.95 |
| Burgers | |
| Classic 1/3 lb. Burger Chargrilled & Topped with Lettuce, Tomato, and Onion |
$9.95 |
| Brie Burger 1/3 lb. Burger Chargrilled & Topped with Caramelized Onion Rings, Horseradish-Bacon Aioli, Melting Brie, and Baby Greens |
$12.95 |
| Any Port in the Storm 1/3 lb. burger chargrilled & topped with portobello mushrooms, provolone cheese, arugula, red onion & thousand island dressing |
$12.95 |
| Shipwreck Burger 1/3 lb. Burger Chargrilled & Topped with Crispy Fried Shrimp and House Made Tartar Sauce |
$12.95 |
| The El Loco 1/3 lb. Burger Chargrilled & Cajun Spiced. Topped with Melting Monterey Jack Cheddar Blend, Pickled Jalapeno, Guacamole, Lettuce & Tomato |
$12.95 |
| Comber Veggie Burger Topped with Swiss Cheese, Baby Field Greens, and Dill Pickle |
$11.95 |
| Sandwiches | |
| Fish Sandwich Today’s Fresh Catch Served on a Grilled Roll with Lettuce, Tomato, and Onion. Served with Tartar Sauce, Datil Pepper Remoulade, or Dill. Your Choice of Fried or Grilled |
$14.95 |
| The Big Fish Reuben Catch of the Day Blackened and Served on Grilled Rye with Swiss Cheese, House Made 1000 Island Dressing, and Coleslaw |
$13.95 |
| The Junior Buttermilk fried chicken breast on a roll with, Swiss cheese, applewood smoked bacon, arugula, pickle & honey mustard |
$13.95 |
| Baja Fish Tacos Catch of the day grilled, blackened or fried on flour tortillas with shredded cabbage & Baja sauce |
$14.95 |
| Veggie Brat Vegetarian Brat on a Grilled New England Roll with Yuengling Braised Sauerkraut, & Honey Mustard |
$10.95 |
| Comber Gyro Your Choice of Lamb & Beef, Grilled Chicken, or Grilled Portobellos on a Pita with Lettuce , Tomato , Feta, & Red Onion Cucumber Tzatziki |
$12.95 |
| The Tampa Bay Cuban Pressed Cuban Stuffed with Thinly Sliced Roasted Pork Loin, Sliced Ham, Imported Salami, Swiss Cheese, Dill Pickle, and Mustard on Grilled Cuban Bread |
$13.95 |
| Po’Boy Choice of Buffalo shrimp or fried shrimp on French bread with lettuce, tomato, pickle & mayo |
$14.95 |
| Galveston Club House smoked turkey breast on an artesian roll with lettuce, tomato, applewood smoked bacon, havarti cheese, and guacamole. |
$13.95 |
| The Angry Crab Crispy fried crab cake on an artisan roll, Jack cheese, lettuce, tomato, and key lime datil tarter sauce. |
$13.95 |
| Dinner | |
| Fried Shrimp Dinner Large Shrimp Lightly Breaded and Fried Served with Hush Puppies & Choice of Two Sides |
|
| Trigger Fish Dinner 8oz. Portion of Trigger Fish – Fried or Grilled to Perfection. Served with Choice of Two Sides. |
$17.95 |
| The Duo Platter Can’t make up your mind… Get Both the Catch of the Day & 1/2 Pound of Shrimp, Lightly Fried and Served with Hush Puppies & Choice of Two Sides (Fried Only) |
$21.95 |
| Fried Coconut Shrimp Dinner 8 Crispy Fried Coconut Shrimp. Served with Hush Puppies and Choice of Two Sides |
$17.95 |
| Island Grilled Shrimp Teriyaki grilled shrimp skewers set over wild rice pilaf. Topped with pineapple jalapeno pico de gallo |
$17.95 |
| Maryland Blue Crab Ravioli w/vodka sauce Add chicken: $5.00Add shrimp skewer: $6.00 |
$15.95 |
| Chargrilled Andouille Sausage The Spice of Bourbon Street right here on the Sandy Shores of St Augustine. Chargrilled and Served over Classic Red Beans & Rice with French Bread |
$14.95 |
| Stuffed Catch Today’s catch stuffed with a crispy fried crab cake, set over a wild rice pilaf. Served with a pineapple tomato Pico de Gallo, finished with a key lime roasted garlic cream sauce and a choice of side |
$24.95 |
| Sides | |
| Fries | $3.00 |
| Red Beans & Rice | $4.00 |
| Coleslaw | $2.00 |
| Dilled Cucumber Potato Salad | $2.00 |
| Today’s Veggies | $3.00 |
| For The Kids | |
| Chicken Tenders | $6.95 |
| Hot Dog | $6.95 |
| Grilled Cheese | $6.95 |
| Shrimp Dinner | $7.95 |
| Hamburger | $6.95 |
| Domestic Beer | |
| Domestic Draft | |
| Bud Light Draft American Light Lager (ABV 4.2%) |
$4.50 |
| Yuengling American Amber (ABV 4.5%) |
$4.50 |
| Domestic Bottles | |
| Budweiser | $5.00 |
| Bud Light | $5.00 |
| Michelob Ultra | $5.00 |
| Michelob Amberbock | $5.00 |
| Miller Lite | $5.00 |
| Coors Light | $5.00 |
| Heineken N/A | $6.00 |
| Import Bottles | |
| Modelo | $6.00 |
| Corona | $6.00 |
| Corona Light | $6.00 |
| Labatt Blue Light | $5.25 |
| Stella Artois | $6.00 |
| Other | |
| Angry Orchard Cider | $5.75 |
| White Claw Hard Seltzer – Mango or Black Cherry | $6.00 |
| High Noon Vodka Hard Seltzer (watermelon or pineapple) | $6.00 |
| Take Out Drinks | |
| Bottles of Wine | |
| J. Roget Brut | |
| Chole Chardonnay Bottle | $34.95 |
| Clifford Bay Sauvignon Blanc | $34.95 |
| Frozen | |
| Strawberry Daiquiri | $10.50 |
| Frozen Margarita | $10.50 |
| Drinks To Go | |
| Rox Margarita Silver Tequila, orange liqueur, Agave, Lime Juice & Fresh Orange Squeeze, Salt Rim |
$11.50 |
| Comber Goombay Smash Silver Rum, Coconut Rum, Dark Rum, Apricot Brandy, Pineapple & Orange Juices (limit Two per Person) |
$11.50 |
| Loco Pina Silver Rum, Appleton Estate Signature Rum, Coco Lopez, Pineapple Juice, Orange Juice, Shaved Nutmeg |
$11.50 |
| Her Name Was Lola A tropical blend of St. Augustine Distillery Rum, Local Madi Rum, blue curacao, creme de banana, pineapple, coconut, lime |
$11.00 |
| Mimosa | $7.25 |
| Pointsetta | $7.00 |
| Bloody Mary | $10.50 |
| 4 & 6 Packs | |
| Domestic 6-Pack Six of your favorite beers |
$10.00 |
| Premium 6-Pack Six Premium Beers |
$14.00 |
| Craft 4-Pack 16 oz. choice of craft cans |
$16.00 |
| Wine by the Glass To Go | |
| Brut J.P. Chenet |
|
| Smoking Tree Rose | $9.95 |
| Chardonnay Coastal Vines |
$5.95 |
| Pinot Grigio Coastal Vines |
$5.95 |
| Cabernet Coastal Vines |
$5.95 |
| Craft Beer Selection | |
| Craft on Tap | |
| Official Hazy IPA – Bells Brewery, MI A hazy IPA with tropical notes of peach and stone fruit (ABV 6.4%) |
|
| Honey Pilsner – Orange Blossom Brewing Co., FL An American Lager made with local orange blossom honey (ABV 5.5%) |
|
| Luau Krunkles – Terrapin Beer Co., GA A tropical IPA w/passion fruit, orange & guava (ABV 6.5%) |
|
| Coastal Love – Wicked Weed Brewing, NC A Hazy New England style IPA, collaboration w/Green Man & Broomtail breweries. Proceeds benefit southeast hurricane relief (ABV 6.3%) |
$6.75 |
| Mango Cart- Golden Road Brewery, California Wheat Ale made with Fresh Mango, and a slightly tart finish. (ABV 4.0) |
|
| Styrofoam Pony – AArdwolf Brewing, FL A local American Stout w/chocolate coffee aromas. ABV 7.3 |
|
| Leinekugel’s Summer Shandy- Leinekugel’s, WI Refreshing Natural Lemonade flavor makes this the Perfect Summer Beer (ABV 4.2%) |
$6.75 |
| Sunny Little Thing- Sierra Nevada, N.C. A refreshing Citrus Wheat (ABV 5%) |
$6.75 |
| Craft in Cans | |
| Bells Oberon Ale- Bells Brewery, Michigan A Pale Wheat Ale with spicy hop character & mildly fruity aromas(ABV 5.8%) |
$6.00 |
| Big Wave – Kona Brewing Co., Hawaii An American Blonde Ale with a subtle fruitiness & tropical hop aroma(ABV 4.4%) |
$6.00 |
| Dead Guy Ale – Rogue Ales, Oregon A German Maibock w/toasty malt aromas, earthy hops & fruit accents w/a hoppy finish(ABV 6.5%) |
$6.50 |
| I-10 IPA- Intuition Ale Works, FL An American IPA, hoppy & aged with oak spirals, w/ a mellow woody character(ABV 6.75%) |
$6.00 |
| Little Sumpin’ Sumpin’ Ale – Lagunitas Brewing Co., California A hoppy wheat ale w/earthy undertones & citrusy hops. Creamy & slightly bitter(ABV 7.5%) |
$6.00 |
| Night Swim Porter – Coppertail Brewing, FL An American Porter, rich with notes of chocolate (ABV 6.2%) |
$6.00 |
| Sea Quench Ale – Dogfish Head Brewery, DE A session sour with lime peel, black lime & sea salt(ABV 4.9%) |
$6.00 |
| Strawberry Harvest Lager – Abita Brewing Company, LA A wheat beer brewed with Louisiana strawberries. Light & crisp (ABV 4.2%) |
$6.00 |
| Stump Knocker – Swamp Head Brewerey, FL An American Pale Ale with a hop centered crisp balanced finish(ABV 5.6%) |
$6.00 |
| Wild Little Thing – Sierra Nevada Brewing, NC Guava, hibiscus, strawberry gose (ABV 5.5%) |
$6.00 |
| No Wake Zone – Islamorada Brewing, FL Coconut key lime ale (ANV 5.1%) |
$6.00 |
| Cocktails | |
| Signatures | |
| Allison Road Nolets Gin, Giffard Mure, St. Germain, orgeat, lemon, rosemary |
$11.50 |
| Changes in Latitude St. Augustin Distillery Cucumber Infused Vodka, Giffard Greme De Peche, Lime, Orgeat, Basil |
$11.50 |
| Crush Orange or Grapefruit Vodka, Fresh Juice (We Squeeze It to Order!), Triple Sec, Club Soda |
$10.50 |
| The Real McCoy Our Version of The Rum Runner: White Rum, Banana Liquor, Trader Vics 151 Rum, Blackberry Liquor, Passion Fruit, Orgeat, Pineapple & Orange Juices, Lime Juice, Tiki Bitters, Dark Rum Float |
$11.50 |
| Pineapple Cilantro Margarita blanco tequila, cointreau, agave, fresh pineapple, cilantro,mezcal spritz, salt rim |
$11.50 |
| Rye Not Bulleit bourbon, Appleton Estate Reserve rum, Giffard Mur, lemon, honey |
$11.50 |
| Soul to Squeeze Reposado tequila, Noble Coyote Mezcal, Ancho Reyes Chili, lime, agave |
$11.50 |
| The Zeladay Jameson Irish Whiskey, Scoville Jalapeno Vodka, St Germaine, Cucumber, Simple Syrup, and Lemon Juice. |
$11.50 |
| Coronarita Our top shelf Margarita topped with a Mini Corona. Salt rim. |
$15.00 |
| Prickly Pear Scoville Margarita Scoville jalapeno vodka, orange curacao, prickly pear puree, lime, agave, salt rim |
$11.50 |
| The Caddie In honor of Steve LeClair – it’s the Beachcombers play on the Harvey Wallbanger. Mezcal, Galliano, OJ, lemon, and honey combine to create an earthy, aromatic, and refreshing cocktail. |
$11.50 |
| Classics | |
| Bloody Mary Add a Shrimp Skewer $6 |
$10.50 |
| Dark & Stormy Goslings Black Seal Rum, Fresh Ginger Syrup, Lime & Club Soda. Candied Ginger & Mint Garnish |
$10.50 |
| Rox Margarita Silver Tequila, orange liqueur, Agave, Lime Juice & Fresh Orange Squeeze, Salt Rim |
$11.50 |
| Mojito Flor De Cana Rum, Lime, Simple Syrup, Club Soda, Mint |
$10.50 |
| Mule Titos Vodka, Fresh Ginger Syrup, Lime, Club Soda, Mint |
$10.50 |
| Comber Paloma Reposado, Silver Tequila, Triple Sec, Agave, Grapefruit Juice, Lime, Salt Rim |
$11.50 |
| Loco Pina Silver Rum, Appleton Estate Signature Rum, Coco Lopez, Pineapple Juice, Orange Juice, Shaved Nutmeg |
$11.50 |
| Comber Goombay Smash Silver Rum, Coconut Rum, Dark Rum, Apricot Brandy, Pineapple & Orange Juices (limit Two per Person) |
$11.50 |
| Mai Tai Flor De Cana Rum, Ron Zacappa 23, Clement Creole Shrub, Appleton Estate Reserve Rum, Orgeat, Passion Fruit, Lime, House Bitters |
$11.50 |
| Augustine Azul Our take on the Blue Hawaiian – St. Augustine Rum, Rum Haven Coconut, Gifford Blue Curacao, pineapple juice, coco lopez, lime juice |
$11.50 |
… View more
Contact Beachcomber St. Augustine
Address: 2 A St, St Augustine Beach, FL 32080
Phone: (904) 471-3744
Website: https://www.beachcomberstaugustine.com/
Hours
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
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