L’Adour Menu Prices

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  4.8 – 6 reviews  $$ • Restaurant

Menu

Dinner Menu
Appetizers
Sweet Carrot Soup
with rosemary croutons		 $8.00
Cold Tomato Soup “gazpacho” $8.00
Burgundy Snails
in garlic and parsley butter		 $9.00
French Duck Liver Foie Gras Au Torchon
with toasted brioche		 $18.00
Homemade Organic Pork Liver Mousse
with cornichons, toasted baguette and greens		 $9.00
L’adour’s Own Beechwood Smoked Atlantic Salmon
served with mixed greens		 $12.00
Our Selection Of French Cheeses
imported and aged for us by murray’s cheese nyc		 $16.00
French Duck Terrine
country paté style, made with green peppercorn		 $12.00
Six Oysters On The Half Shell
upon market		 $16.00
Les Salades
Mesclun Salad
with french comté cheese shavings, rosemary croutons and extra virgin olive oil		 $12.00
Warm Goat Cheese Salad
with herbes de provence		 $10.00
Belgian Endive And Watercress
with fresh goat cheese, walnuts and salt-cured bayonne ham		 $12.00
Tomato And Fresh Mozzarella Salad
with fresh basil oil		 $12.00
Grilled Pear And Roquefort Salad $12.00
Les Pates
Trottole
with red bell pepper coulis, grilled onions, fennel, goat cheese, and fresh chopped terragon		 $24.00
Les Viandes
Duck Breast
with peppercorn sauce, gaufrette potatoes, and greens		 $28.00
Roasted Rack Of Lamb
with merguez sausage and vegetable couscous		 $32.00
Australian Grass Fed Tenderloin “steak Frites”
with bearnaise sauce and our hand cut french fries		 $35.00
Sirloin Steak Culotte “au Roquefort”
sauteed potatoes with shiitake mushrooms, greens		 $25.00
Grilled Chicken Breast
with shiitake mushroom flan and dijon mustard sauce		 $26.00
Black Pearl Pork Chop
with fresh cherries, truffled potato mousseline and french beans		 $27.00
Les Poissons
Our Seafood Selection “blanquette” Style
in white wine sauce with baby spinach		 $28.00
Atlantic Salmon “antiboise “style
with fresh pasta, basil, tomatoes and extra virgin olive oil		 $28.00
Diver Scallops “provencale” Style
with basmati rice		 $29.00
Pan Seared Halibut
with champagne beurre blanc and grilled vegetables		 $28.00
Monkfish In Grapes And Saffron Sauce
with basmati rice		 $26.00
Moules Frites
mussels in white wine with our hand cut french fries`		 $22.00
Desserts Maison
Creme Brulee $8.00
Profiteroles
with dark belgian chocolate sauce		 $8.00
Lemon Tart
with black currant coulis		 $8.00
Lintzertorte
with homemade raspberry jam and vanilla ice cream		 $8.00
Fresh Cherry “gateau Basque”
in orange blossom shortbread		 $8.00
Warm Pear Tart
with rosemary, raspberry coulis		 $8.00
Creme Caramel
with fresh berries		 $8.00

… View more

Contact L’Adour

Address: 110 Montgomery St, Syracuse, NY 13202

Phone:

Website:

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