Rich American grub like pancakes filled with bacon & drinks in mason jars at this brunch stalwart.
4.6 – 2 reviews $$ • Brunch restaurant
Menu
| Menu | |
| LIGHT STARTERS | |
| FRESH ORANGE OR GRAPEFRUIT JUICE 1/2 PINT $3.5 OR PINT $6.5 |
$3.50 |
| FRESH FRUIT BOWL- MELON WITH SEASONAL FRUIT, TOPPED WITH YOGURT AND BOULDER GRANOLA 12 MELON WITH SEASONAL FRUIT, TOPPED WITH YOGURT AND BOULDER GRANOLA |
$12.50 |
| PECAN CARAMEL QUESADILLA PECANS, BROWN SUGAR STREUSEL, AND CREAM CHEESE IN A FLOUR TORTILLA SERVED WITH YOGURT |
$6.00 |
| CEREALS – CHOICE OF BANANAS, RAISINS, OR SWEETENED DRIED CRANBERRIES, AND TOAST | |
| BOULDER GRANOLA – HOT OR COLD, 100% ORGANIC (GF/CF) HOT OR COLD, 100% ORGANIC (GF/CF) |
$10.50 |
| OATMEAL – OLD FASHIONED STEEL CUT OATS SERVED WITH BROWN SUGAR AND MILK 10 OLD FASHIONED STEEL CUT OATS SERVED WITH BROWN SUGAR AND MILK |
$10.50 |
| THE BASIC BREAKFAST – SERVED WITH POTATOES OR SUB FRUIT FOR 1 (EGG WHITES AVAILABLE) | |
| BACON, ALL NATURAL LINK SAUSAGE, NATURAL CHIX APPLE SAUSAGE, OR CANADIAN BACON WITH TWO EGGS AND TOAST |
$13.00 |
| DOUBLE EGG TWO EGGS AND TOAST |
$10.50 |
| STEAK & EGGS TOP SIRLOIN BREAKFAST STEAK & EGGS WITH YOUR CHOICE OF TOAST |
$17.50 |
| SALMON & EGGS ATLANTIC SMOKED SALMON FILET, TWO EGGS, A BAGEL, AND CREAM CHEESE |
$17.50 |
| BISCUITS AND GRAVY CREAMY SAUSAGE GRAVY ON TOP OF A HOMEMADE BUTTERMILK BISCUIT SERVED WITH TWO EGGS |
$13.50 |
| BUFF BBP GRILLED BREAKFAST SANDWICH WITH BACON, CHEDDAR, TOMATO, AND EGGS ON SOURDOUGH BREAD |
$13.50 |
| BREAKFAST BURGER HALF POUNDER WITH CHEDDAR, BACON STRIPS, AND ONE EGG |
$16.50 |
| OMELETTES – SERVED WITH POTATOES OR SUB FRUIT FOR 1 AND YOUR CHOICE OF BREAD (EGG WHITES AVAILABLE) | |
| THE SWISS CANADIAN BACON, MUSHROOMS, AND SWISS CHEESE |
$13.00 |
| CHEESE MELANGE BLENDED CHEDDAR AND SWISS. ADD BACON OR SAUSAGE $2 |
$11.50 |
| VALLEY OF THE SUN FRESH SPINACH, MUSHROOMS, CREAM CHEESE, SUN DRIED TOMATOES, AND A SIDE OF HOLLANDAISE |
$14.50 |
| VEGGIE OMELETTE BROCCOLI, MUSHROOMS, TOMATOES, SPINACH, AND ONIONS ADDED TO BLENDED CHEDDAR |
$14.50 |
| THE ATLANTIC SMOKED SALMON, CREAM CHEESE, RED ONIONS, TOMATOES, CAPERS, DILL, AND SIDE OF HOLLANDAISE |
$15.50 |
| THE CALIFORNIA AVOCADO, BACON, SWISS CHEESE, AND TOMATOES TOPPED WITH A DOLLOP OF SOUR CREAM AND GREEN ONIONS |
$15.50 |
| THE MED FETA CHEESE, FRESH BASIL, TOMATOES, AND ARTICHOKE HEARTS |
$15.00 |
| HOMESTEAD SKILLETS – POTATOES MIXED WITH AN ARRAY OF INGREDIENTS, TOPPED WITH 2 EGGS & CHOICE OF BREAD | |
| AMERICAN POTATOES, DICED ONIONS, AND BLENDED CHEDDAR |
$12.00 |
| HARVEST A CACHE OF VEGETABLES, POTATOES, AND MUENSTER CHEESE |
$13.50 |
| MATTERHORN MELTED SWISS CHEESE, CANADIAN BACON, FRESH MUSHROOMS, AND ONIONS ON TOP OF POTATOES |
$13.50 |
| OLÉ CHORIZO, GREEN CHILIES, ONIONS, POTATOES, JALAPENOS, AND CHEDDAR TOPPED WITH CON QUESO OR PORK GREEN CHILI |
$15.00 |
| HEARTLAND BACON, TOMATO, ONION, POTATOES, AND BLENDED CHEDDAR |
$15.00 |
| VEGAN SKILLET A CACHE OF VEGETABLES, SPINACH, BLACK BEANS, AVOCADO, POTATOES, AND DAIYA CHEEZE TOPPED WITH GREEN CHILI |
$14.00 |
| BENEDICTS IN THE BUFF – SERVED WITH HOMESTYLE POTATOES OR SUB FRUIT FOR $1 | |
| EGGS BENEDICT CANADIAN BACON STACKED ON AN ENGLISH MUFFIN WITH TWO EGGS AND HOLLANDAISE |
$15.00 |
| EGGS FLORENTINE SPINACH, CREAM CHEESE, TOMATO, AND MUSHROOMS TOPPED WITH TWO EGGS AND HOLLANDAISE ON A MUFFIN |
$15.00 |
| RUSTIC BENEDICT ALL NATURAL TURKEY, BACON, AND TWO EGGS DRAPED WITH SAUSAGE GRAVY ON HOMEMADE BUTTERMILK BISCUITS |
$16.00 |
| BAJA BENNY AVOCADO, TOMATO, AND ARTICHOKE HEARTS ON AN ENGLISH MUFFIN TOPPED WITH TWO EGGS AND HOLLANDAISE SAUCE |
$15.00 |
| PACIFIC BENEDICT SALMON, CREAM CHEESE, RED ONION, TOMATO WITH TWO EGGS AND HOLLANDAISE SAUCE ON AN ENGLISH MUFFIN TOPPED WITH CAPERS |
$16.00 |
| THE GRIDDLE COLLECTION – ALL PANCAKES CAN BE MADE GLUTEN FREE/DAIRY FREE BATTER – ADD $2 **ADD CHOCOLATE CHIPS $ 1.5 OR PURE MAPLE $2** | |
| FRENCH TOAST THICK SLICED SOURDOUGH BREAD DIPPED IN CUSTARD BATTER |
$10.50 |
| TWO STEP TWO GRIDDLE CAKES OR TWO SLICES OF FRENCH TOAST, TWO EGGS, POTATOES, AND TWO SLICES OF BACON OR TWO LINKS OF SAUSAGE |
$15.50 |
| GRIDDLE CAKES PLAIN PANCAKES MADE FROM SCRATCH SERVED WITH BUTTER AND SYRUP – ADD BLUEBERRY OR GRANOLA $1 |
$10.00 |
| SADDLEBAGS PANCAKES FILLED WITH YOUR CHOICE OF DICED BACON OR SLICED SAUSAGE, TOPPED WITH TWO EGGS |
$15.50 |
| LEMON PECAN GRIDDLE CAKES FRESH GRATED LEMON RIND WITH PECANS TOPPED WITH CREAMY BUTTER |
$14.50 |
| CHICKEN & FRENCH TOAST GLUTEN FREE/DAIRY FREE FRENCH TOAST, BATTERED CHICKEN, TWO STRIPS OF BACON AND HOMESTYLE POTATOES. SERVED WITH REAL MAPLE FOR DIPPING |
$16.00 |
| WHITE BUFFALO CAKES PANCAKES FILLED WITH WHITE CHOCOLATE CHIPS TOPPED WITH STRAWBERRIES, WHITE CHOCOLATE SYRUP AND WHIPPED CREAM |
$14.00 |
| SOUTHWESTERN KICK | |
| BUFFAQUILES CHILI CON CARNE, CHEDDAR CHEESE, TWO BASTED EGGS, SOUR CREAM AND GUAC ON A BED OF HOMEMADE CORN TORTILLA CHIPS TOPPED WITH PORK GREEN CHILI AND CILANTRO |
$14.50 |
| BREAKFAST TACOS SCRAMBLED EGGS, DICED GREEN CHILIS, ONIONS, TOMATOES, CHEDDAR CHEESE, AND CHOICE OF FAJITA CHICKEN, CHORIZO SAUSAGE OR AVOCADO SERVED IN SOFT CORN TORTILLAS |
$14.50 |
| HUEVOS RANCHEROS CHILIES, ONIONS, CHEDDAR, ALL NATURAL CHORIZO, AND BLACK BEANS ALL SERVED ON A CORN TORTILLA WITH TWO BASTED EGGS AND TOPPED WITH PORK GREEN CHILI, SERVED WITH RICE |
$14.50 |
| BREAKFAST QUESADILLA SCRAMBLED EGGS, CHORIZO AND CHEDDAR CHEESE INSIDE A GIANT GRILLED TORTILLA, SERVED WITH A SIDE OF SOUR CREAM, GUAC, QUESO AND PICO |
$15.50 |
| CHIMMI POLLO SCRAMBLED EGGS, FAJITA CHICKEN, CHILIES, CHEDDAR, AND ONION FRIED IN A TORTILLA WITH CHOICE OF CON QUESOOR PORK GREEN CHILI *WRAPPED IN A FLOUR TORTILLA AND DEEP FRIED UNLESS OTHERWISE REQUESTED* |
$15.00 |
| PRIMO CHIMI – CHORIZO, BLACK BEANS, GREEN CHILIES, CHEDDAR, AND ONIONS FRIED IN A TORTILLA AND SMOTHERED WITH PORK GREEN CHILI OR CON QUESO CHORIZO, BLACK BEANS, GREEN CHILIES, CHEDDAR, AND ONIONS FRIED IN A TORTILLA AND SMOTHERED WITH PORK GREEN CHILI OR CON QUESO *WRAPPED IN A FLOUR TORTILLA AND DEEP FRIED UNLESS OTHERWISE REQUESTED* |
$15.00 |
| VEGAN CHIMI BREAKFAST POTATOES, AVOCADO, BLACK BEANS, VEGAN GREEN CHILI AND DAIYA CHEESE ALL WRAPPED UP IN A GIANT FLOUR TORTILLA *WRAPPED IN A FLOUR TORTILLA AND DEEP FRIED UNLESS OTHERWISE REQUESTED* |
$15.00 |
| SALADS AND SOUPS | |
| ENSALADA FAJITA CHICKEN OR CHORIZO ON A BED OF LETTUCE WITH TRI COLORED PEPPERS, BLACK BEANS, RED ONIONS, PICO DE GALLO, GUACAMOLE AND CHEDDAR. ALL SURROUNDED BY HOMEMADE CORN CHIPS |
$15.00 |
| KETTLE SOUPS – BOWL $ 5.5 CUP $3.5 |
$5.50 |
| CAESAR SALAD ROMAINE HEARTS WITH ROMANO CAESAR DRESSING, SHAVED PARMESAN CHEESE AND HOMEMADE CROUTONS. ADD CHICKEN BREAST $4 |
$14.50 |
| BUFF SALAD OUR HOUSE SALAD |
$5.50 |
| SOUP AND A BUFF SALAD | $10.00 |
| GRILLERS – HOT MELTED SANDWICHES ON SOURDOUGH BREAD SERVED WITH A CUP OF SOUP, SALAD OR FRIES (SWEET POTATO FRIES $2 ) | |
| FLORENTINE SPINACH, MUSHROOMS, TOMATO, RED ONION, MUENSTER , AND GORGONZOLA WITH SUNFLOWER SEEDS AND MAYO |
$14.00 |
| BEE L TEE A CLASSIC SERVED ON A BRIOCHE ROLL WITH MAYONNAISE |
$14.00 |
| CATALINA ALL NATURAL TURKEY, AVOCADO, SWISS CHEESE, LETTUCE, TOMATO, AND MAYONNAISE |
$14.00 |
| CHEESE GRILLER CHEDDAR OR SWISS CHEESE |
$10.50 |
| BUNS IN THE BUFF – CHICKEN BREAST, GROUND SIRLOIN, OR BLACKBEAN BURGER WITH A CUP OF SOUP, SALAD OR FRIES (SWEET POTATO FRIES $2) | |
| MUSHROOMS AND ONIONS GRILLED FRESH MUSHROOMS, ONIONS, AND BLENDED CHEDDAR |
$14.50 |
| THE SIMPLE WITH LETTUCE, TOMATOES, AND ONIONS |
$13.50 |
| THE BIG CHEESE A CHOICE OF SWISS, BLENDED CHEDDAR, OR MUENSTER. ADD BACON $1 |
$13.50 |
| THE DIEGO GORGONZOLA, AVOCADO, AND BACON |
$15.50 |
| Sides and Drinks | |
| COFFEE, SOFT DRINKS, TEA, HOT CHOCOLATE | $3.75 |
| ORGANIC ICED TEA | $3.75 |
| FRESH SQUEEZED LEMONADE | $4.50 |
| ARNOLD PALMER | $4.00 |
| MILK, APPLE JUICE, AND TOMATO JUICE 1/2 PINT $3.5 PINT $5 |
$3.50 |
| SIDE OF ONE EGG | $2.50 |
| OR TWO EGGS | $4.00 |
| BISCUITS & GRAVY | $7.50 |
| CUP OF FRUIT OR VEGGIE | $4.00 |
| SIDE OF BACON, ALL NATURAL LINK SAUSAGE, NATURAL CHICKEN APPLE SAUSAGE, OR CANADIAN BACON | $5.00 |
| SIDE OF POTATOES OR FRIES | $4.00 |
| SIDE OF SWEET POTATO FRIES | $5.00 |
| SIDE OF TOAST OR BAGEL | $2.50 |
| GLUTEN FREE TOAST | $3.50 |
| COFFEE BAR | |
| COFFEE | $3.75 |
| ESPRESSO | $3.73 |
| AMERICANO | $3.75 |
| NITRO COLD BREW | $4.50 |
| CAPPUCCINO | $5.50 |
| LATTE | $6.50 |
| MOCHA | $6.75 |
| THE WHITE BUFFALO MOCHA WITH WHITE SWISS CHOCOLATE |
$7.75 |
| CAFÉ AU LAÎT | $5.75 |
| CHAI LATTE | $6.75 |
| CAMBRIC TEA AND MILK |
$4.75 |
| DIRTY HIPPIE CHAI WITH ESPRESSO |
$7.00 |
| BOOZE BAR | |
| BLOODY MARY, MIMOSA, OR TEQUILA SUNRISE INCLUDED WITH PURCHASE OF ENTRÉE. *OFFER VALID IN STORE* |
$0.99 |
| TATANKA (TA-TANK-YA) A QUART OF BLOODY MARY WITH A STRIP OF BACON AND VEGGIES |
$9.00 |
| QUEEN MARY BLOODY MARY WITH PREMIUM VODKA |
$8.00 |
| BLOODY MARIA BLOODY MARY MADE WITH TEQUILA |
$8.00 |
| DEL SOL TEQUILA SUNRISE MADE WITH PREMIUM TEQUILA |
$8.00 |
| GREYHOUND VODKA AND FRESH SQUEEZED GRAPEFRUIT JUICE |
$8.00 |
| ELECTRIC SCREWDRIVER VODAK AND FRESH SQUEEZED OJ |
$8.00 |
| THE RAZZ FANCY MIMOSA WITH RASPBERRY LIQUEUR |
$7.50 |
| BREWMOSA LOCAL BREW AND FRESH SQUEEZED OJ |
$7.50 |
| IRISH AMERICANO COFFEE | $6.50 |
| ESPRESSO MARTINI | $8.50 |
| THE DUDE LATTE | $7.00 |
| LOCAL BREWERY BEER | $5.50 |
… View more
Contact The Buff
Address: 2600 Canyon Blvd, Boulder, CO 80302
Phone: (303) 442-9150
Website: https://www.buffrestaurant.com/
Hours
| Wednesday | 7AM–2PM |
| Thursday | 7AM–2PM |
| Friday | 7AM–2PM |
| Saturday | 7AM–2PM |
| Sunday | 7AM–2PM |
| Monday | 7AM–2PM |
| Tuesday | 7AM–2PM |
Related Web Results
The Buff Restaurant | Boulder, CO
Having opened in 1995, The Buff Restaurant is a family owned Boulder institution. Come in for a fantastic breakfast, lunch, and a $.99 cent bloody!
DINE-IN MENU | the-buff-restaurant
… Twitter · Facebook · Trip Advisor · Yelp! App Icon. ADDRESS. 2600 Canyon Blvd. Boulder, CO 80302. HOURS. 7AM – 2PM. DAILY. . © 1995 The Angel Tree Company.
The Buff Restaurant – Home – Boulder, Colorado – Facebook
2600 Canyon Blvd, Boulder, CO 80302. Get Directions · Rating · 4.8. (522 reviews) · 35,655 people checked in here · (303) 442-9150 · [email protected].