Arya Bhavan Menu Prices at 2508 W Devon Ave, Chicago, IL 60659

Casual vegetarian/vegan eatery serving Northern Indian eats in an unpretentious setting.

3.7 – 237 reviews $$ • Indian restaurant

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Menu – Starters
Traditional Samosa Two pieces. Filled with peas and potatoes. Served with cilantro and sweet and sour tamarind sauce.	$6.00
Baked Organic Whole Wheat Samosa Two pieces. Filled with peas and potatoes. Served with cilantro and sweet and sour tamarind sauce.	$6.00
Gluten-Free Samosa Two pieces. Filled with peas and potatoes. Served with cilantro and sweet and sour tamarind sauce.	$6.75
Aloo Tikki Three pieces. Peas and potato patties. Served with cilantro and sweet and sour tamarind sauce.	$6.00
Vegetable Cutlet Three pieces. Mixed vegetables and potatoes. Served with cilantro and sweet and sour tamarind sauce.	$6.00
Mirch Pakora Three pieces. Chickpea dipped banana paper stuffed with potatoes and tamarind. Served with cilantro and sweet and sour tamarind sauce.	$6.00
Dal Vada Three pieces. Mashed lentil patties spiced with onion, garlic, ginger, and green chilli. Served with cilantro and sweet and sour tamarind sauce.	$6.00
Potato Vada Three pieces. Mashed potato seasoned with cilantro, green chilli, and lemon, dipped in chickpea flour. Served with cilantro and sweet and sour tamarind sauce.	$6.00
Mixed Basket Nine pieces. Assorted mix of samosa, aloo tikki, vegetable cutlet, mirch pakora, lilwa ni kachori, dalvada, and potato vada.	$13.00
Menu – Homemade Soups
Yellow Lentil Soup Made with ginger, garlic, cumin, tomato, and onion. Served with basmati rice or mini-naan.	$9.00
Menu – Main Entrees
Chana Masala Sun-dried chickpeas seasoned with cumin and fresh onion, sauteed, and topped with tomato gravy. Served with basmati rice.	$13.00
Dal Bunzara Fresh moong lentils sauteed in olive oil with cumin, fresh green tomato, and onion. Served with basmati rice.	$13.00
Baingan Bharta Clay oven fresh roasted eggplant sauteed with onion, green peas, tomato, ginger, and garlic perfectly blended with assorted Indian spices. Served with basmati rice.	$13.00
Malai Kofta A sweet potato and green vegetable dumpling topped with a delicious cashew gravy and garnished with cardamom, almond, and cashew. Served with basmati rice.	$13.00
Palak Dal An exotic blend of yellow lentils and fresh organic spinach, seasoned with ginger, and garlic. Served with basmati rice.	$13.00
Palak Paneer Fresh organic spinach and pan-seared vegan cheese seasoned with cumin, onion, cinnamon, cardamom, and garam masala spices. Served with basmati rice.	$13.00
Aloo Gobi Fresh cauliflower and potato sauteed in olive oil and Indian spices. Topped with a savoury tomato gravy. Served with basmati rice.	$13.00
Bhindi Masala Fresh okra blended with onion and tomato seasoned with Indian spices. Served with basmati rice.	$13.00
Organic Tofu Tikka Masala Sauteed smoked vegan cheese, bell pepper, and diced onion topped with stir-fried organic tofu. Served with basmati rice.	$13.00
Dal Makhani Black lentils pan cooked with tomato, ginger, and garlic. Served with basmati rice.	$13.00
Arya Bhavan Pau Bhaji Cauliflower, eggplant, potato, onion, garlic, and tomato. Served with bread, garnished with lemon, onion, and cilantro.	$13.00
Menu – Lite Dishes (South Indian)
Medu Vada Three pieces. Lentil donut fritters served with sambar and chutney.	$7.00
Idli Three pieces. Oil-free steam cooked cakes served with sambar and chutney.	$7.00
Plain Dosa A thin golden crepe. Served with sambar and coconut chutney.	$8.00
Masala Dosa A thin golden crepe stuffed with spiced potato and onion. Served with sambar and coconut chutney.	$10.00
Uttapam Lentil and rice pancake. Served with sambar and coconut chutney. Topped with a combination of your choice of fresh garden vegetables: Cilantro, onion, bell pepper, carrot, tomato, green peas, and Thai chilli pepper.	$10.00
Menu – Rice and Grain Dishes
White Rice Basmati rice, seasoned with clove, bay leaves, cinnamon, and sea salt. Topped with peas and carrots.	$5.00
White Rice Biryani With stir-fried broccoli, cauliflower, carrots, and tomatoes.	$11.00
Organic Brown Rice Seasoned with cumin, clove, bay leaves, turmeric, cinnamon, and sea salt. Garnished with raisins. *Due to supply shortages, this item might not be available.	$8.00
Organic Brown Rice Biryani Mixed with stir-fried broccoli, cauliflower, carrots, and tomatoes. *Due to supply shortages, this item might not be available.	$13.00
Saffron Rice Basmati rice, seasoned with clove, bay leaves, cinnamon, and sea salt.	$12.00
Quinoa With sea salt and clove, garnished with peas, and carrots.	$10.00
Quinoa Biryani Mixed with stir-fried broccoli, cauliflower, carrots, and tomatoes.	$13.00
Menu – Vegan Breads
Tandoori Roti Whole wheat clay-oven baked round flat-bread.	$5.00
Naan Unbleached clay-oven baked flat-bread topped with cilantro.	$5.00
Gluten-Free Bread	$6.00
Chapati Whole wheat soft bread.	$3.00
Menu – Beverages
Mango Lassi	$7.00
Masala Ginger Chai Tea	$3.00
Young Coconut Water	$5.00
Bottled Water	$2.00
Immunity Drink Powerful detoxifying, anti-inflammatory drink containing 8 different Ayurvedic spices plus lemon, fresh mint and a dash of honey.	$5.00
Menu – Desserts
Carrot Halwa Grated carrots, soy milk, and a blend of healthy natural sweeteners. No added sugar.	$6.00
Organic Raw Vegan Cheese Cake	$8.00
Organic Mango Raw Cake	$8.00
Organic Strawberry Raw Cake	$8.00
Raw Coconut Macaroons Three pieces. Coconut and almonds balls naturally sweetened with dates and a secret Indian twist.	$6.00
Raw Chocolate Truffles Three pieces. Cacao and coconut balls naturally sweetened with dates and a secret Indian twist.	$6.00
Raw Lemon Bar Zesty creamy dessert bar.	$8.00
Tiramisu Four-layer tiramisu cake. Sugar-free, gluten-free, absolutely delicious and with an Indian twist, of course! Our addition; already a fan favorite!	$10.00

… View more

Menu Photos

Contact Arya Bhavan

Address: 2508 W Devon Ave, Chicago, IL 60659

Phone: (773) 274-5800

Website: http://www.aryabhavan.com/

Hours

Friday	5–9PM
Saturday	12–9PM
Sunday	12–9PM
Monday	5–9PM
Tuesday	Closed
Wednesday	5–9PM
Thursday	5–9PM

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