Thai standards, veggie meals & a take-out option served in a relaxed, compact destination.
4.7 – 147 reviews $$ • Thai restaurant
Menu
| THAI HOT BOX menu | |
| Lunch – Lunch Special | |
| (L) Massaman Curry Sweet Curry paste, potato, peanut, onion & fried shallot in coconut milk. |
$13.00 |
| Prig Khing Sauteed your choice of meat with stringbean, bell pepper, lime leave in prig khing sauce |
$13.00 |
| (L) Green Curry Green Curry paste, bamboo shoot, string bean, eggplant, basil, zucchini, carrot & bell pepper in coconut milk. |
$13.00 |
| (L) Basil Sauce Sautéed your choice of meat with onion, long hot pepper, string bean in chili basil garlic sauce. |
$13.00 |
| (L) Red Curry Red curry paste, bamboo shoot, eggplant, carrot, bell pepper & basil in coconut milk. |
$13.00 |
| (L) Ginger Sauce Sautéed your choice of meat with onion, carrot, mushroom, scallion, bell pepper & ginger in yellow bean paste. |
$13.00 |
| (L) Cashew Nut Sauce Sautéed your choice of meat with cashew nut, chili paste, onion, bell pepper, zucchini, mushroom, broccoli, carrot & dried chili. |
$13.00 |
| (L) Garlic Sauce Sautéed your choice of meat with garlic in brown sauce, served with steamed assorted vegetables. |
$13.00 |
| Lunch – Appetizer | |
| Golden Fried Tofu Vegetarian. Fried Tofu serve with sweet chili top ground peanut dip. |
$7.00 |
| Curry Puffs Minced chicken, potato, mixed peas & carrot, onion in puff pastry serve with cucumber vinaigrette dip. |
$8.00 |
| Chicken & Shrimp Dumpling Chicken & shrimp steamed dumplings serve with soy vinaigrette dip. |
$8.00 |
| Kao Griep Pak Mor With Peanut Vegetarian. sautéed ground peanut, sweet radish, red onion, sweet coconut, chili, artisan lettuce & cilantro. |
$8.00 |
| Kao Griep Pak Mor With Chive Vegetarian. Sautéed chive & garlic wrapped with homemade steamed rice skin dumpling serve with Soy Vinaigrette Sauce. |
$8.00 |
| Moo Dade Deaw Fried marinated sun dried pork served with sweet & spicy sauce. |
$9.00 |
| Chicken Satay Grilled marinated chicken tenders on skewers, served with peanut sauce & cucumber vinaigrette dip. |
$10.00 |
| Wing Zaab Spicy. Fried spicy crispy chicken wings e-sarn style with spicy tamarind sauce. Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions. Raw. |
$12.00 |
| Chiang Mai Sausage Spicy. Sai ua. Homemade Northern style grilled pork sausages served with Thai chilies, lime, peanuts, ginger & cilantro. Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions. Raw. |
$12.00 |
| Fried Calamari Spicy crispy golden fried calamari, thai long hot pepper with Thai sweet chili sauce. |
$12.00 |
| Crab Rangoon Crabstick, cream cheese, celery & scallion, wrapped with fried wonton skin served with sweet chili sauce. |
$8.00 |
| Lunch – Soup | |
| Tom Yum Soup Gluten-free. Choice of protein. Featuring a spicy, tart, lightly aromatic broth. The broth is a lively blend of shrimp stock, lime juice & chili-tamarind paste, punctuated with crushed hot chilies & mushrooms, shallot, onions, aromatic leaves & herbs. |
$8.00 |
| Tom Kha Soup Gluten-free. Choice of chicken or vegetables. Aromatic & mildly spiced with mushroom, dry chili & onion with a broth that’s rich in coconut milk. |
$8.00 |
| Glass Noodle Soup Keang jued woon sen. Traditional clear Thai broth served with tofu, bean thread noodles, fried garlic, ginger & mixed vegetables. |
$8.00 |
| Lunch – Salad | |
| Thai Salad Vegetarian & gluten-free. Artisan lettuce, tofu, cucumber, tomato, red onion, carrot with peanut dressing. |
$9.00 |
| Papaya Salad Gluten-free. Som tum. Julienned green papaya, tomato, peanut, chili, string beans & garlic with Thai style lime dressing. |
$10.00 |
| Duck Salad Crispy duck, red onion, pineapple, mint, cilantro, scallion, chili paste, tomato, cashew nut & chili powder. |
$14.00 |
| Larb Salad Spicy. Choice of protein with Korean cabbage, shallots, roasted rice powder, red onion, mint, cilantro & scallion with e-sarn dressing. |
$12.00 |
| Shrimp Mango Salad Grilled ahrimp, mango,red onion, cilantro, scallion,chili, bell pepper, chili paste, cashew nut with spicy salad sauce served on a bed of slice cabbage |
$16.00 |
| Yum Woonsen Mixed seafood, bean thread noodles, red onion, tomato, cilantro, chili, scallion with spicy lime dressing |
$18.00 |
| Lunch – Hot Bowls | |
| Khao Soi Spicy. Chicken drumstick. Steamed egg noodles in curry sauce with the fragrance of rhizome & lemongrass with red onion, lime wedge, house pickled mustard & topped with crispy egg noodle. |
$16.00 |
| Ba Mee Moo Moo Daeng & Moo Krob Boiled egg noodle topped with roasted pork, crispy pork belly, peanut, lime, preserved cabbage, cilantro, celery, scallion, served with clear broth soup on the side. |
$16.00 |
| Ba Mee Yok Nah Petd Boiled green egg noodle with roasted duck in gravy duck sauce, served with clear broth soup on the side. |
$16.00 |
| Thai Beef Stew Spicy. Stewed beef chucks, beef ball, basil, Chinese broccoli, bean sprout, celery, scallion & garlic in spicy beef broth. |
$16.00 |
| Duck Noodle Soup 1/4 roasted duck, Chinese broccoli, bean sprout, scallion, celery & garlic with five spice duck soup. |
$16.00 |
| Tom Yum Noodle Soup Spicy. Thin rice noodle, Chinese broccoli, bean sprout, roasted pork & pork rind, ground pork, fish ball, bean sprout, string bean, garlic, ground peanut, lime juice, chili paste in spicy clear broth. |
$15.00 |
| Clear Broth Noodle Soup Shrimp ball, ground pork, bean sprout & bok choy topped with crispy pork & boiled egg. |
$15.00 |
| Lunch – Vegetarian | |
| Healthy Delight Sautéed mixed vegetables, tofu, ginger in brown sauce. |
$15.00 |
| Sautéed String Bean & Eggplant Sautéed string bean & eggplant, bell pepper in spicy brown sauce. |
$15.00 |
| Sautéed Chinese Broccoli Sautéed Chinese broccoli, shitake mushroom, garlic & chili in brown sauce. |
$16.00 |
| Rama Choice of (steamed or fried tofu) or steamed mixed vegetables topped with peanut. |
$15.00 |
| Crispy Tofu With Bean Sprout Fried tofu with bean sprout, garlic, chili, scallion in brown sauce. |
$13.00 |
| Lunch – Hot Box on Rice Selections | |
| BBQ Pork On Rice Roasted pork, crispy pork belly, sweet sausage & boiled egg in gravy sauce over rice. |
$16.00 |
| Roasted Duck On Rice Pan-seared roasted duck with gravy & honey sauce, served with ginger pickle & steamed Chinese broccoli. |
$16.00 |
| Stewed Chicken On Rice Stewed slice chicken breast in ginger brown gravy sauce, served with steamed broccoli, carrot, shitake mushroom & sweet sausage. |
$16.00 |
| Stewed Pork Leg On Rice Stewed pork hock with five spices, boiled egg, sour mustard & cilantro in brown sauce, served with minced chili in vinegar. |
$16.00 |
| Deep-Fried Sun-Dried Pork On Sticky Rice Fried sun dried pork with sticky rice, boiled egg & steamed mixed vegetables. |
$14.00 |
| Kana Moo Kob On Rice Medium spicy. Sautéed Chinese broccoli with crispy pork belly, long hot pepper, chili & garlic in brown sauce. |
$16.00 |
| Kraprow Duck On Rice Sautéed duck with garlic, onion, holy basil, long hot pepper in basil sauce, on top with crispy basil. |
$16.00 |
| Lunch – Sautéed | |
| Basil Sauce Spicy. Onion, carrot, long hot pepper, string bean in chili basil garlic sauce. |
$15.00 |
| Ginger Sauce Sautéed your choice of meat with onion, mushroom, scallion, bell pepper & ginger in yellow bean paste. |
$15.00 |
| Garlic Sauce Garlic in brown sauce, served with steamed assorted vegetables. |
$15.00 |
| Cashew Nut Sauce Spicy. Cashew nut, chili paste, onion, bell pepper, zucchini, mushroom, broccoli, carrot & dried chili. |
$15.00 |
| Lunch – Curry | |
| Red Curry Spicy. Red curry paste, bamboo shoot, eggplant, carrot, bell pepper & basil in coconut milk, served with jasmine rice. |
$15.00 |
| Green Curry Spicy. Green curry paste, bamboo shoot, string bean, eggplant, basil, zucchini, carrot & bell pepper in coconut milk. |
$15.00 |
| Massaman Curry Spicy. Sweet curry paste, potato, peanut, onion & fried shallot in coconut milk |
$15.00 |
| Lunch – Noodle & Fried Rice | |
| Pad Thai Stir-fried thin rice noodles, egg, peanut, shallot, bean sprout, chive, egg, sweet radish & bean curd. |
$15.00 |
| Drunken Noodle Spicy. Stir-fried flat rice noodles with egg, basil, onion, carrot, string bean, bamboo shoot, Thai chili & bell pepper. |
$15.00 |
| Pad See Ew Stir-fried flat noodles with Chinese broccoli & egg in sweet brown sauce. |
$15.00 |
| Thai Basil Fried Rice Spicy. Choice of minced chicken or minced pork. Traditional Thai basil fried rice, garlic, chili, onion, long hot pepper & basil topped with fried egg & crispy fried chili. |
$15.00 |
| Pineapple Fried Rice Fried rice, pineapple, cashew nuts, onion, tomato, raisin, scallion & egg. |
$15.00 |
| Classic Fried Rice Fried rice with onion, scallion, tomato, Chinese broccoli & egg. |
$14.00 |
| Lunch – Seafood Selections | |
| Pad Cha Satèed mixed seafood ( Shrimp, Mussel, Bay Scallop, Tilapia & Squid) with white wine, mushroom, long hot pepper, lime leaf, carrot, onion, string bean & Thai herbs in chili basil sauces. |
$20.00 |
| Pla Lard Prig Crispy fillet fish with sweet &. spicy Thai chili sauce on a bed of steamed mixed vegetables. |
$18.00 |
| Lunch – Specialties | |
| Chu Chee Duck Crispy quarter Long Island duck with Chu Chee sauce on a bed of steamed string bean and American broccoli, served with jasmine rice |
$18.00 |
| Tamarind Duck Crispy quarter long island duck with tamarind sauce on a bed of steamed mixed vegetables. |
$16.00 |
| Lunch – Side | |
| Jasmine Rice | $2.00 |
| Brown Rice | $3.00 |
| Sticky Rice | $3.00 |
| Egg Fried or boiled. |
$2.00 |
| Peanut Sauce 8oz. |
$3.00 |
| Steamed Noodles | $3.00 |
| Steamed Mixed Vegetables | $6.00 |
| Sauce 1.5oz |
$0.00 |
| Lunch – Dessert | |
| Crème Brûlée Cheesecake | $7.00 |
| Lunch – Beverage | |
| Soda | $3.00 |
| Thai Iced Tea | $4.00 |
| Thai Iced Coffee | $4.00 |
| Pineapple Juice | $5.00 |
| Acqua Panna (Still Water) 500 ml. |
$4.00 |
| MLS. Pellegrino (Sparkling Water) 500 ml. |
$4.00 |
| Lychee Juice | $5.00 |
| Green Soda (Nam Keaw Soda) Hale’s Blue boy Cream Soda flavor mix with seltzer water. |
$4.00 |
| Red Soda (Nam Dang Soda) Hale’s Blue boy Sala (palm fruit) Flavor mix with seltzer water |
$4.00 |
| All Day – Appetizer | |
| Curry Puffs Minced chicken, potato, mixed peas & carrot, onion in puff pastry serve with cucumber vinaigrette dip. |
$8.00 |
| Chicken & Shrimp Dumpling Chicken & shrimp steamed dumplings serve with soy vinaigrette dip. |
$8.00 |
| Kao Griep Pak Mor With Peanut Vegetarian. sautéed ground peanut, sweet radish, red onion, sweet coconut, chili, artisan lettuce & cilantro. |
$8.00 |
| Kao Griep Pak Mor With Chive Sautéed chive & garlic wrapped with homemade steamed rice skin dumpling serve with Soy Vinaigrette Sauce. |
$8.00 |
| Moo Dade Deaw Fried marinated sun dried pork served with sweet & spicy sauce. |
$9.00 |
| Chicken Satay Grilled marinated chicken tenders on skewers, served with peanut sauce & cucumber vinaigrette dip. |
$10.00 |
| Wing Zaab Spicy. Fried spicy crispy chicken wings e-sarn style with spicy tamarind sauce. |
$12.00 |
| Chiang Mai Sausage Spicy. Sai ua. Homemade Northern style grilled pork sausages served with Thai chilies, lime, peanuts, ginger & cilantro. |
$12.00 |
| Fried Calamari Spicy crispy golden fried calamari, thai long hot pepper with Thai sweet chili sauce. |
$12.00 |
| Crab Rangoon Crabstick, cream cheese, celery & scallion, wrapped with fried wonton skin served with sweet chili sauce. |
$8.00 |
| Golden Fried Tofu Fried Tofu serve with sweet chili top ground peanut dip. |
$7.00 |
| All Day – Soup | |
| Tom Yum Soup Gluten-free. Choice of protein. Featuring a spicy, tart, lightly aromatic broth. The broth is a lively blend of shrimp stock, lime juice & chili-tamarind paste, punctuated with crushed hot chilies & mushrooms, shallot, onions, aromatic leaves & herbs. |
$8.00 |
| Tom Kha Soup Gluten-free. Choice of chicken or vegetables. Aromatic & mildly spiced with mushroom, dry chili & onion with a broth that’s rich in coconut milk. |
$8.00 |
| Glass Noodle Soup Keang jued woon sen. Traditional clear Thai broth served with tofu, bean thread noodles, fried garlic, ginger & mixed vegetables. |
$8.00 |
| All Day – Salad | |
| Thai Salad Vegetarian & gluten-free. Artisan lettuce, tofu, cucumber, tomato, red onion, carrot with peanut dressing. |
$9.00 |
| Papaya Salad Gluten-free. Som tum. Julienned green papaya, tomato, peanut, chili, string beans & garlic with Thai style lime dressing. |
$10.00 |
| Duck Salad Crispy duck, red onion, pineapple, mint, cilantro, scallion, chili paste, tomato, cashew nut & chili powder. |
$14.00 |
| Larb Salad Spicy. Choice of protein with Korean cabbage, shallots, roasted rice powder, red onion, mint, cilantro & scallion with e-sarn dressing. |
$12.00 |
| Yum Woonsen Mixed seafood, bean thread noodles, red onion, tomato, cilantro, chili, scallion with spicy lime dressing |
$18.00 |
| Shrimp Mango Salad Grilled shrimp, mango, red onion, cilantro, scallion, chili, bell pepper, chili paste, cashew nut with spicy salad sauce served on a bed of slice cabbage |
$16.00 |
| All Day – Hot Bowls | |
| Khao Soi Spicy. Chicken drumstick. Steamed egg noodles in curry sauce with the fragrance of rhizome & lemongrass with red onion, lime wedge, house pickled mustard & topped with crispy egg noodle. |
$16.00 |
| Ba Mee Moo Moo Daeng & Moo Krob Boiled egg noodle topped with roasted pork, crispy pork belly, peanut, lime, preserved cabbage, cilantro, celery, scallion, served with clear broth soup on the side. |
$16.00 |
| Ba Mee Yok Nah Petd Boiled green egg noodle with roasted duck in gravy duck sauce, served with clear broth soup on the side. |
$16.00 |
| Thai Beef Stew Spicy. Stewed beef chucks, beef ball, basil, Chinese broccoli, bean sprout, celery, scallion & garlic in spicy beef broth. |
$16.00 |
| Duck Noodle Soup 1/4 roasted duck, Chinese broccoli, bean sprout, scallion, celery & garlic with five spice duck soup. |
$16.00 |
| Tom Yum Noodle Soup Spicy. Thin rice noodle, Chinese broccoli, bean sprout, roasted pork & pork rind, ground pork, fish ball, bean sprout, string bean, garlic, ground peanut, lime juice, chili paste in spicy clear broth. |
$15.00 |
| Clear Broth Noodle Soup Shrimp ball, ground pork, bean sprout & bok choy topped with crispy pork & boiled egg. |
$15.00 |
| All Day – Vegetarian | |
| Healthy Delight Sautéed mixed vegetables, tofu, ginger in brown sauce. |
$15.00 |
| Sautéed String Bean & Eggplant Sautéed string bean & eggplant, bell pepper in spicy brown sauce. |
$15.00 |
| Sautéed Chinese Broccoli Sautéed Chinese broccoli, shitake mushroom, garlic & chili in brown sauce. |
$16.00 |
| Rama Choice of (steamed or fried tofu) or steamed mixed vegetables topped with peanut. |
$15.00 |
| Crispy Tofu With Bean Sprout Fried tofu with bean sprout, garlic, chili, scallion in brown sauce. |
$13.00 |
| All Day – Hot Box on Rice Selections | |
| BBQ Pork On Rice Roasted pork, crispy pork belly, sweet sausage & boiled egg in gravy sauce over rice. |
$16.00 |
| Roasted Duck On Rice Pan-seared roasted duck with gravy & honey sauce, served with ginger pickle & steamed Chinese broccoli. |
$16.00 |
| Stewed Chicken On Rice Stewed slice chicken breast in ginger brown gravy sauce, served with steamed broccoli, carrot, shitake mushroom & sweet sausage. |
$16.00 |
| Stewed Pork Leg On Rice Stewed pork hock with five spices, boiled egg, sour mustard & cilantro in brown sauce, served with minced chili in vinegar. |
$16.00 |
| Deep-Fried Sun-Dried Pork On Sticky Rice Fried sun dried pork with sticky rice, boiled egg & steamed mixed vegetables. |
$14.00 |
| Kana Moo Kob On Rice Medium spicy. Sautéed Chinese broccoli with crispy pork belly, long hot pepper, chili & garlic in brown sauce. |
$16.00 |
| Kraprow Duck On Rice Sautéed duck with garlic, onion, basil, long hot pepper in basil sauce, on top with crispy basil. |
$16.00 |
| Krapow Kai Dow Sauteed your choice of ground pork or ground chicken with onion, long hot pepper, string bean and fried egg in chili basil garlic sauce |
$16.00 |
| All Day – Sautéed | |
| Basil Sauce Spicy. Onion, carrot, long hot pepper, string bean in chili basil garlic sauce. |
$15.00 |
| Ginger Sauce Sautéed your choice of meat with onion, mushroom, scallion, bell pepper & ginger in yellow bean paste. |
$15.00 |
| Garlic Sauce Garlic in brown sauce, served with steamed assorted vegetables. |
$15.00 |
| Cashew Nut Sauce Spicy. Cashew nut, chili paste, onion, bell pepper, zucchini, mushroom, broccoli, carrot & dried chili. |
$15.00 |
| Prig Khing Sauteed your choice of meat with stringbean, bell pepper, lime leave in prigkhing sauce |
$15.00 |
| All Day – Curry | |
| Red Curry Spicy. Red curry paste, bamboo shoot, eggplant, carrot, bell pepper & basil in coconut milk, served with jasmine rice. |
$15.00 |
| Green Curry Spicy. Green curry paste, bamboo shoot, string bean, eggplant, basil, zucchini, carrot & bell pepper in coconut milk. |
$15.00 |
| Massaman Curry Spicy. Sweet curry paste, potato, peanut, onion & fried shallot in coconut milk |
$15.00 |
| All Day – Noodle & Fried Rice | |
| Pad Thai Stir-fried thin rice noodles, egg, peanut, shallot, bean sprout, chive, egg, sweet radish & bean curd. |
$15.00 |
| Drunken Noodle Spicy. Stir-fried flat rice noodles with egg, basil, onion, carrot, string bean, bamboo shoot, Thai chili & bell pepper. |
$15.00 |
| Pad See Ew Stir-fried flat noodles with Chinese broccoli & egg in sweet brown sauce. |
$15.00 |
| Thai Basil Fried Rice Spicy. Choice of minced chicken or minced pork. Traditional Thai basil fried rice, garlic, chili, onion, long hot pepper & basil topped with fried egg & crispy fried chili. |
$15.00 |
| Pineapple Fried Rice Fried rice, pineapple, cashew nuts, onion, tomato, raisin, scallion & egg. |
$15.00 |
| Classic Fried Rice Fried rice with onion, scallion, tomato, Chinese broccoli & egg. |
$15.00 |
| Pad Woonsen Stir fried glass noodle with onion, scallion, carrot, bokchoy, napa, bell pepper and egg in brown sauce |
$15.00 |
| All Day – Seafood Selections | |
| Pla Lard Prig Crispy fillet fish with sweet &. spicy Thai chili sauce on a bed of steamed mixed vegetables. |
$18.00 |
| Pad Cha Satèed mixed seafood ( Shrimp, Mussel, Bay Scallop, Tilapia & Squid) with white wine, mushroom, long hot pepper, lime leaf, carrot, onion, string bean & Thai herbs in chili basil sauces. |
$22.00 |
| All Day – Specialties | |
| Chu Chee Spare Ribs Marinated pork spare ribs with chu chee curry sauce on a bed of steamed string bean and broccoli, served with jasmine rice |
$18.00 |
| Chu Chee Duck Crispy quarter Long Island duck with Chu Chee sauce on a bed of steamed string bean and American broccoli, served with jasmine rice |
$16.00 |
| Tamarind Duck Crispy quarter long island duck with tamarind sauce on a bed of steamed mixed vegetables. |
$16.00 |
| Larb Spare Ribs Pork spare ribs tossed with chili powder, red onion, mints, scallion, roasted rice powder in spicy lime dressing sauce served with a side cabbage and sticky rice |
$18.00 |
| All Day – Side | |
| Jasmine Rice | $2.50 |
| Brown Rice | $3.00 |
| Sticky Rice | $3.00 |
| Egg Fried or boiled. |
$2.00 |
| Peanut Sauce 8oz. |
$3.00 |
| Steamed Noodles | $3.00 |
| Steamed Mixed Vegetables | $6.00 |
| Sauce 1.5oz |
$0.00 |
| All Day – Dessert | |
| Crème Brûlée Cheesecake | $7.00 |
| All Day – Beverage | |
| Soda | $3.00 |
| Thai Iced Tea | $4.00 |
| Thai Iced Coffee | $4.00 |
| Pineapple Juice | $5.00 |
| Acqua Panna (Still Water) 500 ml. |
$4.00 |
| MLS. Pellegrino (Sparkling Water) 500 ml. |
$4.00 |
| Green Soda (Nam Keaw Soda) Hale’s Blue boy Cream Soda flavor mix with seltzer water. |
$4.00 |
| Lychee Juice | $5.00 |
| Red Soda (Nam Dang Soda) Hale’s Blue boy Sala (palm fruit) Flavor mix with seltzer water |
$4.00 |
… View more
Contact Thai Hot Box
Address: 1598 3rd Ave, New York, NY 10128
Phone: (917) 409-1641
Website: https://www.thaihotbox.com/
Hours
| Tuesday | 11:30AM–9PM |
| Wednesday | 11:30AM–9PM |
| Thursday | 11:30AM–9PM |
| Friday | 11:30AM–9PM |
| Saturday | 11:30AM–9PM |
| Sunday | 11:30AM–9PM |
| Monday | 11:30AM–9PM |
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