Matanzas on the Bay Menu at 416 Crescent St, Fort Myers Beach, FL 33931

Casual eatery at Matanzas Bayside Inn with a waterfront patio, full bar & menu of pizza & seafood.

We’ve officially re-opened our dining areas! Our daily business hours are 11am to 9pm. Don’t miss our happy hour from 3pm to 6pm with live entertainment performing daily, too!

In line with the Governor’s recommendations, our dine-in options will be offered at 25% capacity and 50% capacity for outdoor dining with 6-foot social distancing. As always, we will continue to offer you a clean dining environment, taking extra sanitizing precautions to ensure all of our guests remain comfortable and at a safe distance while dining. We’re still offering take out orders via car or boat! To place your order ahead, call (239) 463-3838.

We’re looking forward to your visit!

4.6 – 1 reviews $$ • Seafood restaurant

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Menu
Appetizers
Bay Bread lump crab, artichoke, onion, tomato, bleu, mozzarella and cheddar cheese
Stuffed Mushrooms Shrimp, scallops and crab, onion, celery, baked with cheddar
Queso Dip Blended white cheddar, spinach, pimento, jalapeños and tortillas
Crab Cakes Lump crab, red onion, pimento and herbs, zesty remoulade
Florida Stone Crabs seasonally available chilled with mustard sauce or steamed with drawn butter
Bacon Wrapped Shrimp or Scallops Applewood smoked bacon, sweet Caribbean sauce
Crispy Crunch Shrimp In House Creation. Hand tossed in seasoned Rice Crispies. Red pepper cherry jam for dipping
Beer Battered Onion Rings Hand dipped to order. Sriracha ranch for dipping
Calamari Hand crafted, flash fried, marinara sauce
Smoked Fish Dip 100% Mahi, capers, horseradish, bell pepper, red onion, served with tortillas
Crab, Lobster & Artichoke Dip Sharp Cheddar, coarse mustard, dill, parmesan
Beef Satay Skewers teriyaki and scallion marinated tenderloin, Thai peanut sauce
Coconut Shrimp rum and coconut dipped, red pepper cherry sauce
Blank-n-Gold Sesame Ahi Tuna Pan seared rare and served with wasabi, teriyaki, seaweed and ginger
Peel & Eats Gulf shrimp lightly seasoned, steamed and served hot or cold
Chicken Wings Crispy fried, served mild, medium, hot, jerk or teriyaki
Conch Fritters (Lunch) Ground Conch, green peppers, pimentos, Bam Bam sauce
Chowder & Salads
Couscous Salad with Shrimp or Steak Spinach, goat cheese, toasted almonds, cherry tomato, cucumber, onion, with pineapple citrus vinaigrette
New England Clam Chowder onion, celery, hickory bacon, potato, cream
Spinach & Strawberry walnuts, goat cheese, red onion with poppy seed vinaigrette
Matanzas Conch Chowder stewed tomato, peppers and onion
Shrimp Salad signature recipe on a starred tomato, poppy seed vinaigrette
Caesar Wedge Salad heart of romaine, hickory bacon, garlic croutons, tomato, Caesar dressing; shaved Romano, asiago and parmesan
House Salad mixed greens, tomato, onion, cheddar, mushroom, cucumber, craisins and choice of dressing
Off the Grill & Pasta
New York Strip 12oz center cut, seasoned herb butter
Baby Back Ribs Slow roasted, sweet & spicy BBQ sauce, served with one side
Filet Mignon 8oz center cut, seasoned herb butter
Caloosa Chicken Spinach, mushroom, tomato, garlic white wine, served with one side
Alfredo Traditional garlic cream, roasted red pepper and broccoli
Specialties
Crunchy Grouper Seasoned corn flakes then flash fried with zesty orange dipping sauce
Seafood Chimichanga Shrimp, crab and Monterrey cheese flash fried in a flour tortilla with creamy Caliente drizzle
Coconut Shrimp Rum and coconut dipped red pepper cherry sauce
Crispy Crunch Shrimp In House Creation Hand tossed in seasoned Rice Crispies. Red pepper cherry jam for dipping
Seafood
Stuffed Red Grouper House made seafood stuffing. Shrimp, crab and scallops, baked au gratin with provolone and served with one side
Stuffed Mahi Mahi House made seafood stuffing. Shrimp, crab and scallops, baked au gratin with provolone and served with one side
Stuffed Flounder House made seafood stuffing. Shrimp, crab and scallops, baked au gratin with provolone and served with one side
Stuffed Gulf Shrimp House made seafood stuffing. Shrimp, crab and scallops, baked au gratin with provolone and served with one side
Stuffed 8oz Lobster Tail (Dinner) House made seafood stuffing. Shrimp, crab and scallops, baked au gratin with provolone and served with one side
Stuffed Snapper House made seafood stuffing. Shrimp, crab and scallops, baked au gratin with provolone and served with one side
Mahi Mahi choose one of our time tested preparations with your seafood of choice, served with one premium or two traditional sides
Red Grouper choose one of our time tested preparations with your seafood of choice, served with one premium or two traditional sides
8oz Florida Lobster Tail (Dinner) choose one of our time tested preparations with your seafood of choice, served with one premium or two traditional sides
Snapper choose one of our time tested preparations with your seafood of choice, served with one premium or two traditional sides
Gulf Shrimp choose one of our time tested preparations with your seafood of choice, served with one premium or two traditional sides
Sandwiches
Red Grouper broiled, blackened, fried or signature crunchy
North Atlantic Cod broiled, blackened, fried or signature crunchy
1/2 lb Angus Burger Char grilled to order
Shrimp Burger Created in our kitchen, chopped shrimp, red onions, seasonings and grilled
Classic Reuben (Lunch) Boar’s Head corned beef, big eye swiss, sauerkraut & 1000 island, grilled rye
Club Sandwich (Lunch) Toasted whole wheat, lettuce, tomato, bacon, turkey and American cheese with bacon aioli
Fish Taco Wrap (Lunch) Fried white fish, pineapple coleslaw, diced tomatoes, guacamole and cheddar cheese
Mahi Sandwich (Lunch) Broiled or blackened with lettuce, tomato & red onion
Tuna Melt (Lunch) toasted English muffin, local tomato, tuna salad, melted cheddar
French Dip (Lunch) Shaved roast beef, grilled hoagie, Au jus for dipping
Chicken Salad Wrap (Lunch) Diced chicken, onion, celery, seasonings with a touch of sweet
Dave’s Dockside Pizza (To-Go Only)
The Deluxe A perfect cheese pizza topped with pepperoni, sausage, bacon, ham, green peppers, red onion, mushrooms and black olives. It’s the mother load!
Meat Lovers Pepperoni, sausage, ham and bacon
Dave’s Docksider This is our best seller! Pepperoni, sausage and mushrooms with Dave’s pizza seasoning
Big Kahuna Chef Dave’s take on this classic pizza with pit ham and tangy pineapple, plus mozzarella
Super White Garlic and oil brushed crust topped with mozzarella, fresh green peppers, red onion, mushrooms, tomatoes, black olives and ricotta cheese
Margherita The finest crushed stewed tomatoes, freshly pulled basil, mozzarella and Parmesan cheese surrounded by a sea salted crust
Docksider White Our perfect crust brushed with olive oil and topped with garlic, red onion, mushrooms, tomatoes, Parmesan and mozzarella
Veggie Delight Our perfect pie topped with fresh green peppers, red onion, mushrooms, tomatoes and black olives
BBQ Chicken Blended with BBQ & sauce topped with mozzarella, chicken, red onions and bacon
Cheesy Garlic Planks Our 9” hand tossed dough brushed with garlic butter and topped with Parmesan and mozzarella
Dickside Breadsticks Garlic butter, Parmesan cheese and home made pizza sauce for dipping

… View more

Menu Photos

Contact Matanzas on the Bay

Address: 416 Crescent St, Fort Myers Beach, FL 33931

Phone: (239) 463-3838

Website: https://matanzasonthebay.com/

Hours

Thursday	11AM–9PM
Friday	11AM–9PM
Saturday	11AM–9PM
Sunday	11AM–9PM
Monday	11AM–9PM
Tuesday	11AM–9PM
Wednesday	11AM–9PM

Matanzas on the Bay Menu

Photo Gallery

Menu

Menu Photos

Contact Matanzas on the Bay

Hours

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