Modest setting for tandoori & other Indian specialties, available for dine-in & takeout.
4.3 – 195 reviews $ • Indian restaurant
Menu
| Menu – Soups & Salads | |
| VEGETABLE SAMOSA Triangular shaped pastry deep-fried stuffed with potatoes, green peas and (2 per order) |
$2.99 |
| FRESH SALAD Tomatoes, cucumbers and bell peppers, onions and lettuce served with chef’s house dressing. |
$4.99 |
| ALOO CHOP Spicy chopped potato medallion, dusted with flour and fried. |
$2.99 |
| MULLIGATAWNY SOUP Chicken, lentils and rice simmered in chef-made chicken broth seasoned with herbs and spices. |
$2.99 |
| ONION BHAJI Fresh onion slices dipped in mildly-spiced chickpea flour batter and deep-fried. |
$2.99 |
| MIXED VEGETABLE PAKORA Egg-plant slices, potato slices, onion rings dipped in mildly-spiced chickpea and deep-fried. |
$3.99 |
| CHICKEN PAKORA Chicken with spice and deep fried. |
$3.99 |
| SHRIMP PAKORA Marinated Shrimp dipped in batter and fried. |
$5.99 |
| MUGHLAI PARATHA Paratha bread enhanced by a stuffing of keema, egg, onions and pepper; |
$6.99 |
| Menu – Main Courses | |
| TANDOORI CHICKEN Half of spring chicken on the bone marinated in yogurt sauce with herbs and spices broiled on skewers in Tandoor oven |
$10.99 |
| CHICKEN CURRY Boneless chicken cooked in special curry sauce |
$10.99 |
| CHICKEN TIKKA Boneless pieces of chicken subtly flavored with spices and herbs, broiled in tandoor oven |
$10.99 |
| CHICKEN VINDALOO Boneless with potatoes cooked in delicately spicy curry sauce and with a touch of vinegar (Hot!) |
$11.99 |
| NOORANI KABAB Boneless chicken marinated in delicate spices cooked in charcoal oven |
$10.99 |
| CHICKEN DAL Boneless chicken cooked with lentils mildly spiced with herbs and squeezed lemon juice |
$11.99 |
| CHICKEN MALAI TIKKA Boneless chicken oriented in nuts and creamy cheese cooked in charcoal oven. |
$10.99 |
| CHICKEN SAAG Boneless chicken cooked with fresh spinach in creamy curry sauce |
$10.99 |
| LAMB SEEKH KABAB Lightly spiced cubes of spring lamb skewered on charcoal fire with tomatoes onions and bell peppers |
$14.99 |
| CHICKEN MADRAS Boneless chicken cooked in hot curry sauce with blended fresh tomatoes and coconut milk (Hot!) |
$14.99 |
| TANDOORI SALMON Fresh fillet of salmon mildly spiced, broiled in tandoor oven |
$14.99 |
| BUTTER CHICKEN Broiled pieces of chicken breast meat cooked in a creamy sauce of tomatoes and spices |
$11.99 |
| TANDOORI KING SHRIMP Delicately marinated shrimp broiled on a skewer in a tandoor oven |
$14.99 |
| CHICKEN KORMA Boneless chicken meat cooked in a mildly spiced curry sauce with cream and almonds |
$11.99 |
| CHICKEN KARAHI Boneless chicken cooked in a wok with fresh tomatoes, onions, ginger, garlic, green peppers and methi leaves |
$11.99 |
| CHICKEN TIKKA MASALA Boneless chicken broiled and cooked in creamy tomato sauce and herbs |
$11.99 |
| Menu – Specialty Dishes | |
| CHANA MASALA Chick peas cooked with potatoes, herbs and spices in light tomato sauce |
$8.99 |
| ROGAN JOSH Cubes of lamb cooked in a blended mixture of spices and curry sauce |
$14.99 |
| DAL MAKHNI Mix lentils specially prepared with graham flour, spices full of flavor and nutrition |
$8.99 |
| LAMB VINDALOO Chunks of tender lamb and potatoes cooked in a tangy hot sauce with a touch of vinegar (Hot!) |
$14.99 |
| ALOO GOBI Fresh cauliflower and potatoes cooked with spices light tomato sauce |
$9.95 |
| SAAG GOSHT Chunks of spring lamb cooked with creamy spinach in curry sauce |
$12.99 |
| BAIGAN BHARTA Egg-plant roasted in Tandoor oven and green peas cooked with tomatoes, onion and spices |
$10.99 |
| KARAHI GOSHT Chunks of tender lamb cooked with tomatoes, onions, ginger, green peppers, herbs and spices |
$14.99 |
| SAAG ALOO METHI Fresh spinach and potatoes cooked with tomatoes and flavorful methi |
$10.99 |
| SHAHI KORMA Cubes of lamb cooked in mildly spiced curry sauce with cream and nuts |
$12.99 |
| MIXED VEGETABLE CURRY Fresh mixed vegetables cooked in blended curry sauce with herbs and spices |
$10.99 |
| LAMB TIKKA MASALA Chunks of tandoori lamb cooked with green peppers, onions and green coriander in chef’s special sauce |
$14.99 |
| VEGETABLE MALAI KOFTA Vegetable fritters made of mixed vegetables, cheese and nuts and served in creamy sauce |
$10.99 |
| GOAT CURRY Cubes of goat cooked in a blended mixture of spices and curry sauce |
$14.99 |
| MATAR PANEER Chef’s made cheese cubes & peas cooked in curry sauce with herbs and spices |
$10.99 |
| SAAG PANEER Chef’s made cheese cubes cooked with spinach in curry sauce |
$10.99 |
| SHAHI PANEER Chef’s made cheese cubes & peas cooked in curry sauce with herbs and spices |
$19.95 |
| Menu – Biryani Dishes | |
| VEGETABLE BIRYANI Saffron flavored Basmati rice cooked with fresh vegetables, herbs and spices |
$10.99 |
| BENGAL FISH CURRY Fish cooked with potatoes and okra in curry sauce and garnished with green coriander |
$11.99 |
| CHICKEN BIRYANI Pieces of spring chicken marinated in herbs cooked in saffron flavored Basmati rice and garnished with nuts |
$11.99 |
| MASALA FRIED FISH Shallow-fried fish cooked in spicy curry sauce |
$11.99 |
| LAMB BIRYANI Lamb spiced and marinated in herbs and spices and cooked in saffron flavored rice and garnished with nuts |
$14.99 |
| GOAN FISH CURRY Fish cooked in coconut based tangy, spicy curry |
$11.99 |
| SHRIMP BIRYANI Shrimp marinated in herbs and spices and cooked in saffron flavored rice and garnished with nuts |
$14.99 |
| PRAWN VINDALOO Jumbo shrimp with potatoes cooked in delicately spicy curry sauce and with a touch of vinegar |
$14.99 |
| AUTHENTIC GOAT KACCHI BIRYANI Goat spiced and marinated in herbs and spices and cooked in saffron flavored rice and garnished with nuts |
$14.99 |
| SHRIMP MASALA Shrimp cooked with onions, tomatoes, bell peppers, and green coriander and flavored with herbs, spices and lemon juice |
$14.99 |
| SHRIMP KORMA Shrimp cooked in creamy curry sauce and sprinkled with crushed almonds. |
$14.99 |
| Menu – Specialty Grill Dishes | |
| MIXED GRILLED COMBO 2 Chicken botti kababs, 2 Lamb, Salmon kababs with rice and vegetables |
$17.99 |
| THAI SOUP 2 Chicken botti kababs, 2 Lamb, Salmon kababs with rice and vegetables |
$9.99 |
| FAMILY DINNER FOR TWO Appetizer Platter & Soup of the Day, Tandoori chicken, Chicken Tikka, Tandoori Shrimp, Noorani Kabab, Lamb Curry, Naan, Mixed Vegetable, Dal, Pulao Rice and Rice Pudding |
$45.99 |
| FRIED RICE Vegetable Fried rice. Serving for two. |
$9.99 |
| Menu – Accompaniments | |
| CHOW MEIN Vegetable Chow mein. Serving for two. |
$9.99 |
| SWEET MANGO CHUTNEY Sweet and spicy mango relish |
$1.99 |
| FRIED CHICKEN | $5.99 |
| CUCUMBER RAITA Yogurt blended with chopped cucumbers and roasted cumin seeds |
$1.99 |
| CHILLY CHICKEN | $10.99 |
| CHILLY FISH | $9.99 |
| Menu – Non-Bread | |
| Naan | $1.99 |
| Roti | $1.99 |
| Garlic Naan | $2.99 |
| Lacha Paratha | $3.50 |
| Onion Kulcha | $2.99 |
| Peshawari Naan | $3.99 |
| India Garder Naan | $3.99 |
| Bread Basket | $8.99 |
… View more
Contact Spice Grill
Address: 12611 Wisteria Dr, Germantown, MD 20874
Phone: (301) 515-3300
Website: http://www.spicegrillmd.com/
Hours
| Friday | 11:30AM–3PM, 5–9:30PM |
| Saturday | 11:30AM–3PM, 5–9:30PM |
| Sunday | 12–3PM, 5–9:30PM |
| Monday | Closed |
| Tuesday | 11:30AM–3PM, 5–9:30PM |
| Wednesday | 11:30AM–3PM, 5–9:30PM |
| Thursday | 11:30AM–3PM, 5–9:30PM |
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Spice Grill · 12611 Wisteria Dr, Germantown, MD 20874. Get Directions · Rating · 5. (12 reviews) · 205 people checked in here · (301) 869-0300 · http://www.