We’re an Irish joint in the heart of Culver City. Since taking residence in fall 2019 we have become the standard bearer for legendary Irish hospitality and friendly service in Los Angeles. We’ve re-imagined the Irish pub experience for today. While tipping a respectful cap to those that have gone before us, we’ve created an authenticity loved place that is enjoyed by everyone. We are very proud of our team who operates as a loving family to provide our guests with the best possible experience every time.
4.2 – 42 reviews $$ • Restaurant
Menu
| Lunch Menu (specials) – Soups | Salads | Sandwiches – Lunch Specials | |
| Katie’s Tomato Soup (Bowl – Lunch) Organic baby plum tomato soup made fresh daily. |
$12.00 |
| Auld Chip Shop’s Seafood Chowder (Bowl – Lunch) Atlantic Cod, Jumbo Shrimp + Salmon with wood-roasted vegetables simmered in a creamy saffron broth. |
$16.00 |
| Vegetable Soup (Bowl – Lunch) Traditional Irish vegetable soup |
$12.00 |
| Caesar Salad (Lunch Special) Crisp romaine, Skellig cheese + croutons, with our house made Caesar dressing. Add grilled salmon, Wagyu steak, jumbo shrimp or Jidori chicken breast +7 each |
$13.00 |
| Kale Salad – (Lunch Special) Kale, brussels sprouts, beets, parmesan + toasted almonds dressed with house vinaigrette Add grilled salmon, Wagyu steak, jumbo shrimp or Jidori chicken breast +7 each |
$13.00 |
| The Cashel – (Lunch Special) Arugula, wood roasted beets + pear, Cashel Blue cheese, walnuts, cucumber + avocado dressed with balsamic honey dressing Add grilled salmon, Wagyu steak, jumbo shrimp or Jidori chicken breast +7 each |
$13.00 |
| Chopped Summer Salad (Lunch Special) Romaine lettuce, chopped English cucumber, corn, red peppers, cherry tomatoes, fresh cilantro + avocado. Tossed with our house made cilantro-lime dressing Add grilled salmon, Wagyu steak, jumbo shrimp or Jidori chicken breast +7 each |
$13.00 |
| Quinoa Salad (Lunch Special) Mixed quinoa, cucumber, red bell pepper, red onion, fresh tomato, sweet corn, scallions and lime vinaigrette Add grilled salmon, Wagyu steak, jumbo shrimp or Jidori chicken breast +7 each |
$13.00 |
| 1/2 Wagyu Steak Sandwich + Side (Lunch Special) Grass-fed Wagyu, caramelized onions, arugula + tomato topped with The Auld Fella Aioli Choice of House Cut Fries, Sweet Potato Fries, Mashed Potatoes, Mixed Greens Salad, or Cup of Soup |
$17.00 |
| 1/2 Reubenesque San + Side (Lunch Special) Corned beef, The Auld Fella Aioli, cole slaw, and pickles Choice of House Cut Fries, Sweet Potato Fries, Mashed Potatoes, Mixed Greens Salad, or Cup of Soup |
$17.00 |
| 1/2 The Bird Sandwich + Side (Lunch Special) Blackened grilled or buttermilk fried Jidori chicken breast, topped with buffalo slaw, pickles, and The Auld Fella Aioli Choice of House Cut Fries, Sweet Potato Fries, Mashed Potatoes, Mixed Greens Salad, or Cup of Soup |
$17.00 |
| 1/2 Salmon Rushdi San + Side (Lunch Special) Blackened Salmon filet, The Auld Fella Aioli, tomato, caramelized onion and arugula Choice of House Cut Fries, Sweet Potato Fries, Mashed Potatoes, Mixed Greens Salad, or Cup of Soup |
$17.00 |
| 1/2 The Culver Club + Side (Lunch Special) Organic sliced turkey breast, Irish bacon, arugula, tomato, avocado, Skellig cheese + The Auld Fella Aioli Choice of House Cut Fries, Sweet Potato Fries, Mashed Potatoes, Mixed Greens Salad, or Cup of Soup |
$17.00 |
| 1/2 The Portobello San + Side (Lunch Special) Grilled Portobello mushroom, red peppers, arugula, onions, garlic + The Auld Fella Aioli Choice of House Cut Fries, Sweet Potato Fries, Mashed Potatoes, Mixed Greens Salad, or Cup of Soup |
$17.00 |
| The Burger + Side (Lunch Special) Organic grass-fed beef or house-pressed veggie burger with Dubliner cheddar, caramelized onions, arugula, tomato + The Auld Fella Aioli. Served on a toasted artisan brioche bun. Includes side of house-cut fries, sweet potato fries, mashed potatoes, baby mixed greens, or cup of soup. Add Misha’s Vegan Cheese +3 Add Irish bacon, fried egg or avocado +4 each Sub gluten-free bun +3 |
$19.00 |
| Lunch Menu (specials) – Irish Fare | Pies – Lunch Specials | |
| Savory Pie Oven-baked hand pie in a flaky pastry. Served with mushy peas + mashed potatoes. |
$16.00 |
| Fish + Chips (Lunch Special) One piece wild Atlantic beer-battered cod filet, house-cut fries, mushy peas + tartar sauce. Add an additional cod filet +7 |
$16.00 |
| Banger + Mash (Lunch Special) One Irish pork bangers, caramelized onions, mashed potato, mushy peas + house jus. Add an additional banger +7 |
$16.00 |
| Malay Chicken Curry (Lunch Special) Organic Jidori chicken served with basmati rice + sides of onion chutney and mint yogurt |
$16.00 |
| Supper Menu – Small Plates | |
| Beer Battered Onion Rings Served with Auld Fella aioli |
$12.00 |
| Tempura Jumbo Shrimp Served with house made buffalo sauce |
$15.00 |
| Herbed Mashed Potatoes W/Beef Jus | $8.00 |
| House Cut Fries | $9.00 |
| House Cut Sweet Potato Fries | $9.00 |
| Buffalo Cauliflower | $13.00 |
| Market Grilled Vegetables | $12.00 |
| Organic Jidori Chicken Strips Grilled or Fried |
$13.00 |
| The Shrooms Roasted Portobello mushrooms with caramelized onion chutney. Gluten-friendly. *Vegetarian* |
$14.00 |
| Truffled Dubliner Mac & Cheese | $14.00 |
| Charred Broccolini Sauteed with garlic and toasted almonds |
$12.00 |
| Oven Roasted Garlic Bloom Served with grilled artisan ciabatta, balsamic vinegar and olive oil. |
$10.00 |
| Supper Menu – Soups & Salads | |
| Katie’s Roasted Tomato Soup Organic baby plum tomato soup made fresh daily. Served with artisan ciabatta and Kerrygold Irish butter. Comes hot or have it as a gazpacho! Vegetarian. |
$7.00 |
| Caesar Salad Crisp romaine, Skellig cheese, grilled Hallumi and croutons, with our house-made Caesar dressing. |
$16.00 |
| Kale Salad Kale, Brussels sprouts, Parmesan and toasted almonds dressed with house vinaigrette. Gluten-friendly. Vegetarian. |
$16.00 |
| The Cashel Arugula, wood roasted beets and pear, Cashel blue cheese, walnuts, cucumber and avocado dressed with balsamic honey dressing. Gluten-free. Vegetarian. |
$18.00 |
| Auld Chip Shop’s Seafood Chowder Atlantic Cod, Jumbo Shrimp + Salmon with wood roasted vegetables simmered in a creamy saffron broth |
$2.00 |
| Vegetable Soup Traditional Irish vegetable soup |
$7.00 |
| Chopped Summer Salad Romaine lettuce, chopped English cucumber, corn, red peppers, cherry tomatoes, fresh cilantro + avocado. Tossed with our house made cilantro-lime dressing |
$16.00 |
| Quinoa Salad Mixed quinoa, cucumber, red bell pepper, red onion, fresh tomato, sweet corn, scallions and lime vinaigrette |
$16.00 |
| Supper Menu – Burgers & Sandwiches | |
| The Burger Your choice of organic grass-fed beef OR our house pressed veggie burger with Dubliner cheddar, caramelized onions, arugula, tomato and The Auld Fella aioli. Served on toasted artisan brioche bun. Add Irish bacon, poached egg, or avocado for an additional charge. Sub gluten-free bun for an additional charge. Add House Cut Fries, Baby Greens Salad, Mashed Potatoes, Sweet Potato Fries, Cup of Soup or Onion Rings for an additional charge. |
$19.00 |
| Wagyu Steak Sandwich Grass-fed Wagyu steak, caramelized onions, arugula and tomato topped with The Auld Fella aioli on our grilled ciabatta. Add House Cut Fries, Baby Greens Salad, Mashed Potatoes, Sweet Potato Fries, Cup of Soup or Onion Rings for an additional charge. |
$20.00 |
| Reubenesque House cured corned beef, Auld Fella aioli, Skellig cheese and apple & mustard braised cabbage. Served on our grilled ciabatta with a side of house jus. Add House Cut Fries, Baby Greens Salad, Mashed Potatoes, Sweet Potato Fries, Cup of Soup or Onion Rings for an additional charge. |
$18.00 |
| The Bird Blackened grilled or buttermilk fried Jidori chicken breast, topped with buffalo slaw and pickles on our grilled ciabatta. Add House Cut Fries, Baby Greens Salad, Mashed Potatoes, Sweet Potato Fries, Cup of Soup or Onion Rings for an additional charge. |
$18.00 |
| The Culver Club Organic sliced turkey breast, Irish bacon, arugula, tomato, avocado, Skellig cheese + The Auld Fella aioli on our grilled ciabatta. Add House Cut Fries, Baby Greens Salad, Mashed Potatoes, Sweet Potato Fries, Cup of Soup or Onion Rings for an additional charge. |
$17.00 |
| Portobello Sandwich Grilled Portobello mushroom, red peppers, onions, garlic and The Auld Fella aioli on our grilled ciabatta . Add House Cut Fries, Baby Greens Salad, Mashed Potatoes, Sweet Potato Fries, Cup of Soup or Onion Rings for an additional charge. *Vegetarian* |
$17.00 |
| Salmon Rushdi Blackened Salmon filet, The Auld Fella Aioli, tomato, caramelized onion and arugula |
$21.00 |
| Supper Menu – Irish Fare | |
| The Shepherd’s Pie Grass-fed ground beef, wood-roasted mirepoix, portobello mushrooms and garden peas in a tomato-based broth topped with mashed potatoes and baked. *Gluten-friendly* |
$27.00 |
| Veggie Shepherd’s Pie Wood-roasted mirepoix, portobello mushrooms and garden peas in a tomato-based broth topped with mashed potatoes and baked. *Gluten-friendly* |
$27.00 |
| The Rooster Pie Organic Jidori Chicken breast, wood roasted carrots & garden peas in a creamy tomato base, skillet baked, topped with mashed potatoes. |
$27.00 |
| Fish & Chips Two Wild Atlantic battered cod filets, house cut steak fries, mushy peas and tartar sauce. Add an extra cod filet for an additional charge. |
$26.00 |
| Bangers And Mash Two juicy Irish pork bangers, caramelized onions, mashed potato, mushy peas and house jus. Additional banger for an additional charge. |
$27.00 |
| Malay Chicken Curry Organic Jidori chicken, blends of marsala, spices, vegetables served with basmati rice and caramelized onion chutney. Spicy and gluten-friendly. |
$27.00 |
| Corned Beef & Cabbage House cured corned beef + cabbage. Served with mashed potatoes, gravy and market grilled fresh veggies. Gluten-friendly. |
$27.00 |
| Galway Bay Mussels Simmered in a garlic saffron broth. Served with house cut fries and flame-grilled artisan ciabatta. |
$31.00 |
| Supper Menu – The Butcher’s Block | |
| Angus Filet Mignon (8oz.) | $45.00 |
| Grilled Salmon Filet Blackened grilled, served with mashed potatoes, broccolini and caper jus. |
$31.00 |
| Prime New York Strip (10oz.) | $38.00 |
| Supper Menu – Sweet Treats | |
| Sticky Toffee Pudding With hot custard. |
$15.00 |
| House Bread Pudding With hot custard. |
$15.00 |
| The Pie Caramelized Pink Lady apples and cinnamon in a delicate crust. With hot custard. |
$15.00 |
| Flourless Chocolate Cake | $15.00 |
| Supper Menu – Sides & Extras | |
| Add Curry Sauce | $4.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact The Auld Fella
Address: 9375 Culver Blvd, Culver City, CA 90232
Phone: (424) 361-5100
Website: http://www.theauldfella.com/
Hours
| Wednesday | 11AM–1AM |
| Thursday | 11AM–1AM |
| Friday | 11AM–1AM |
| Saturday | 11AM–1AM |
| Sunday | 11AM–1AM |
| Monday | 11AM–1AM |
| Tuesday | 11AM–1AM |
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The Auld Fella, Culver City, California. … 9375 Culver Blvd, Culver City, CA 90232, Culver City, CA, United States, California. (424) 361-5100.