Kobe Seafood & Steakhouse Menu Prices

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Sizable, modern venue with hibachi tables serving teppanyaki, sushi & sake, plus Thai & Korean eats.

  4.4 – 1 reviews  $$$ • Japanese restaurant

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Menu

Nigiri & Sashmi
Tuna $7.00
Super White Tuna $7.00
Salmon
(Sake)		 $6.50
Smoked Salmon $6.50
Yellow Tail
(Hamachi)
Mackerel
(Saba)		 $6.00
Shrimp
(Ebi)		 $6.00
Squid
(Ika)		 $6.50
Octopus
(Tako)		 $6.50
Unagi
(Bbq fresh water eel)		 $7.00
Seallop
(Hotate gai)		 $7.50
Surf Clam
(Hokki gai)		 $7.00
Sweet Shrimp
(Amaebi)		 $8.00
Smelt Fish Roe
(Masago)		 $6.00
Flying Fish Roe
(Tobiko)		 $7.00
Salmon Roe
(Ikura)		 $7.00
Egg
(Tomago)		 $5.00
Krab Stick
(Kani kama)		 $6.00
Inari
(Sweet tofu skin)		 $5.50
Temaki
California Hand Roll $6.00
Spicy Tuna Hand Roll $7.00
Salmon Skin Hand Roll $7.00
Crunchy Hand Roll $6.50
Other Specialties From Sushi Bar
Green Mussel
(Baked green mussel w/ spicy mayo, scallion, masago, & eel sauce)		 $8.95
Salmon Naruto
(Salmon, krab & avocado wrapped w/ thin slices of cucumber served with ))		 $14.50
Crab Naruto
(Krab & avocado wrapped w/ thin slices of cucumber served with ))		 $13.50
Sushi Sampler
(7 pcs of sushi… Chef’s choice)		 $17.00
Sashimi Sampler
(8 pcs of sashimi… Chef’s choice)		 $19.00
Pepper Tuna
(Served tuna w/ black pepper thinly sliced served with )		 $14.95
Yellowtail Yuzu
(10 pcs thinly sliced w/ jalapenos )		 $13.95
Maki (Cut Rolls)
California
(Krab, cucumber & avocado)		 $6.50
California Gold
(Krab, cucumber, avocado & masago)		 $7.00
Spicy California
(Krab, cucumber & avocado with spicy sauce)		 $6.50
Crunchy Roll
(Mixed krab, avocado & tempura flakes)
Spicy Tuna Roll
(Chopped spicy tuna w/ cucumber)
Philadelphia Roll
(Smoked salmon, cream cheese & avocado)
Shrimp Tempura Roll
(Shrimp tempura, avocado, mixed krab, masago, & eel sauce)
Salmon Skin Roll
(Smoked salmon skin, cucumber & eel sauce)
R & R Roll
(Bbq eel, cucumber, avocado & eel sauce)
Tuna Avocado Roll
Salmon Avocado Roll $9.00
Spider Roll
(Fried soft shell crab, cucumber, avocado, mixed krab, masago & eel sauce)		 $13.95
Rainbow Roll
(Salmon, white fish, tuna, shrimp & avocado over california roll)		 $12.00
Spicy Crawfish
(Spicy crawfish, cucumber & spicy mayo on top)		 $9.50
Futomaki
(Avocado, asparagus, egg, cucumber, krab meat & japanese pickles)		 $10.50
Vegetable Roll
(Seaweed salad, cucumber, avocado, asparagus, radish & carrot)		 $8.00
Asparagus Roll $6.50
Avocado Roll $5.50
Cucumber Roll $5.00
Chef’s Specialty Rolls
Golden Dragon
(Shrimp tempura & masago with salmon, lemon & eel sauce on top)		 $15.00
Crazy Dog
(Shrimp tempura, cream cheese, salmon topped w/ krab stick & tempura flakes)		 $16.00
Caterpillar
(Eel, smoked salmon, tempura flakes topped w/ avocado & eel sauce)		 $15.50
Zombie
(Tuna, salmon, white fish, avocado, cream cheese, masago, mixed krab & spicy mayo)		 $14.50
Spicy Girl
(Crawfish, avocado. Spicy tuna, krab, shriracha & tobiko on top))		 $15.50
Kung Fu
(Shrimp tempura, cucumber, avocado, cream cheese, mixed krab, masago & eel sauce)		 $14.50
Crazy Monkey
(Unagi, krab, avocado, salmon, ebi, lemon, eelsauce, ponzu & shriracha on top)		 $16.50
Fusion
(Tuna, white tuna, eel, salmon, ebi, krab, hamachi & fried and topped with eel sauce, spicy mayo & tobiko)		 $16.50
Volcano
(Fried spicy tuna roll topped w/ shrimp tempura, masago, avocado, tempura flakes, spicy mayo, eel sauce & sriracha)		 $15.00
Red Blossom
(Shrimp tempura krab mix, topped w/tuna, avocado, spicy mayo, eel sauce & creamy sauce)		 $15.95
Kill Bill
(Spicy tuna crunch topped w/eel, salmon, avocado, eel sauce & sriracha)
Hot Night
(Shrimp tempura, avocado, cucumber topped w/ pepper tuna, spicy mayo & black pepper)
Vicky
(Shrimp tempura, cucumber, krab stick topped w/ avocado, baked mixture of spicy crawfish, scallop, mixed crab, shrimp, spicy mayo, eel sauce & tempura flakes)

… View more

Menu Photos

Contact Kobe Seafood & Steakhouse

Address: 1300 Market St, Redding, CA 96001

Phone: (530) 244-1440

Website: http://koberedding.net/

Hours

Wednesday 11AM–9:30PM
Thursday 11AM–9:30PM
Friday 11AM–9:30PM
Saturday 12–9:30PM
Sunday 12–9:30PM
Monday 11AM–9:30PM
Tuesday 11AM–9:30PM

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