4.8 – 103 reviews $$ • Indian restaurant
Menu
| Ruchi Garden Inc menu | |
| All Day – Appetizer | |
| Papadam Bean wafers, thin and crispy Bangladeshi snack. |
$2.00 |
| Samosa Chat Triangular puffed pastry stuffed with cubed potatoes and green peas,carrot and mildly spiced herbs. |
$7.50 |
| Vegetable Samosa Chicken 65 is a spicy deep fried appetizer with chicken slices marinated with garlic and ginger stir-fried and slightly sautéed with green chili, curry leaves and special sauce , herbs. |
$7.50 |
| Chicken 65 Fresh sliced onion slices prepared with chickpea flour whole coriander garlic, ginger and other spices herbs. |
$10.00 |
| Vegetable Pakora Cauliflower florets dipped in corn starch batter mixed with soya sauce ,peeled tomato chopped garlic,ginger. |
$5.50 |
| Gobi Pakora Chicken cubes marinated in herbs and spiced with ginger, onion and other spices. |
$7.50 |
| Chi Kebab App Ground chicken marinated in herbs and spiced with ginger, onion and other spices. |
$7.50 |
| Lamb Kebab App Paneer (homemade cheese) cooked in ginger garlic sauce with onions and bell pepper. |
$9.50 |
| Chili Paneer Paneer (homemade cheese) cooked in ginger, garlic sauce with onions and bell pepper. |
$11.50 |
| Chili Chicken Dark meat chicken marinated in ginger, garlic, chili sauce and fried. |
$11.50 |
| Shrimp Puri Peeled shrimp sautéed in a korai (Bangladeshi wok) with onions and special spicy herbs, served with fluffy puri bread. |
$11.50 |
| Chicken Wings Five pieces. |
$11.50 |
| All Day – Biryani Special | |
| Chicken Biryani Chicken biryani is a savory chicken and rice dish that includes layers of chicken, rice, and aromatics that are steamed together. |
$18.50 |
| Vegetable Biryani Vegetable biryani is an aromatic rice dish made with basmati rice, spices and mixed veggies. |
$18.50 |
| Lamb Biryani Lamb biryani is a savory lamb and rice dish that includes layers of chicken, rice, and aromatics that are steamed together. |
$16.00 |
| Beef Biryani Beef biryani is a savory beef and rice dish that includes layers of chicken, rice, and aromatics that are steamed together. |
$18.50 |
| Shrimp Biryani Shrimp biryani is a savory shrimp and rice dish that includes layers of chicken, rice, and aromatics that are steamed together. |
$18.50 |
| Ruchi Special Biryani Chef’s special biryani. |
$20.50 |
| Special Fried Rice Jasmine rice, soy sauce, fish sauce, sesame oil, cucumber. |
$8.50 |
| Pulao Rice Pulao is a one pot rice dish made by cooking fragrant basmati rice with aromatic spices. |
$4.00 |
| Pea Pulao Basmati rice, green peas, green chili, cilantro, cardamom pods. |
$4.00 |
| All Day – Beef Special | |
| Beef Curry Diced beef, onions, garlic, ginger, ground turmeric, ground coriander, garam masala and red chili powder in a large frying pan. Season with salt. |
$18.50 |
| Beef Korma Beef braised with yogurt and spices then cooked in a curry sauce made with ground coriander, cumin, turmeric, garam masala, ground cashews and coconut cream. |
$18.50 |
| Beef Mango This recipe uses Omaha steaks top sirloin steaks flavored with a soy sauce, sesame oil, and fresh ginger marinade. |
$18.50 |
| Beef Naga Sun dried spring onion, smoked beef, dried bamboo shoot and dry red chillies. |
$18.50 |
| Beef Salon Prepared with whole red chili garlic other spices and a touch of coconut. |
$18.50 |
| Beef Dhanshak Prepared with a spicy, sour and sweet curry sauce with lentils. |
$18.50 |
| Beef Kashmiri Chef’s specialty item prepared in a cream sauce with fresh sliced bananas, pineapples, litchi and almonds. |
$18.50 |
| Beef Pathia Prepared in a Persian style with sweet sour and hot spices. |
$18.50 |
| Beef Vindaloo Prepared with vinegar and aloo (potatoes) in a spicy sauce. |
$18.50 |
| Beef Madras Prepared with sliced tomatoes, bell, pepper, onions, red chili sauce and fenugreek with other herbs. |
$18.50 |
| Beef Rogan Josh Prepared with cubed onions topped with fresh sliced tomatoes, lemon juice-in chef’s special sauce. |
$18.50 |
| Beef Dopiaza Prepared in an Indian wok (koral) with grilled onions,turmeric, ginger, garlic and others spices. |
$18.50 |
| Beef Achari Cooked with chef’s special ripe mango sauce and yogurt. |
$18.50 |
| Beef Saag Prepared in a creamy sauce with shaak (spinach) and paneer with garlic tomatoes, onion and Indian spices. |
$13.99 |
| Garlic Chili Beef Super spicy Bangladeshi dish with pickle green chilly, garlic and other spices and herbs. |
$19.50 |
| Beef Sag | $18.50 |
| All Day – Tandoori Special | |
| Chicken Tandoori Two pieces leg. Half chicken marinated in a spicy yogurt sauce cut into four pieces. |
$18.50 |
| Chicken Tikka Boneless cubed chicken breast marinated in special sauce with yogurt, peeled tomatoes and herbs. |
$18.50 |
| Paneer Tikka Paneer marinated in spices and grilled in a tandoor. |
$18.50 |
| Chicken Seekh Kebab Ground chicken spiced ginger, onions and herbs. |
$18.50 |
| Chicken Shashlik Chicken kebab with grilled tomato, green bell pepper and onions. |
$18.50 |
| Lamb Shashlik Lamb kebab with grilled tomato, green bell pepper and onions. |
$20.50 |
| Lamb Boti Kebab Boneless lamb cubes marinated in special sauce with yogurt peeled tomatoes and herbs. |
$18.50 |
| Shrimp Tandoori Peeled jumbo shrimp marinated in special sauce with yogurt peeled tomatoes and herbs. |
$18.50 |
| Salmon Tandoori Salmon fish marinated in special sauce with yogurt peeled tomatoes and herbs. |
$20.50 |
| Tandoori Mix Grill A mix of tandoori chicken, chicken tikka, seekh kabob and shrimp cooked in the tandoor. |
$24.50 |
| All Day – Lamb Special | |
| Lamb Curry Diced lamb, onions, garlic, ginger, ground turmeric, ground coriander, garam masala and red chili powder in a large frying pan. Season with salt. |
$18.50 |
| Lamb Vindaloo Prepared with vinegar and aloo (potatoes) in a spicy sauce. |
$18.50 |
| Lamb Salon Prepared with whole red chili garlic other spices and a touch of coconut. |
$18.50 |
| Lamb Dhansak Prepared with a spicy, sour and sweet curry sauce with lentils. |
$18.50 |
| Lamb Rogan Josh Prepared with cubed onions topped with fresh sliced tomatoes, lemon juice-in chef’s special sauce. |
$18.50 |
| Lamb Bhuna Diced lamb leg, self raising flour, curry powder, cinnamon, olive oil. |
$18.50 |
| Lamb Dopiaza Prepared in an Indian wok (koral) with grilled onions,turmeric, ginger,garlic and others spices. |
$18.50 |
| Lamb Pathia Prepared in a Persian style with sweet sour and hot spices. |
$18.50 |
| Garlic Chili Lamb Super spicy Bangladeshi dish with pickle green chilly, garlic and other spices and herbs. |
$19.50 |
| Lamb Naga (Spicy) Sun dried spring onion, smoked beef, dried bamboo shoot and dry red chillies. |
$18.50 |
| Lamb Achari Cooked with chef’s special ripe mango sauce and yogurt. |
$18.50 |
| Lamb Mango This recipe uses Omaha steaks top sirloin steaks flavored with a soy sauce, sesame oil, and fresh ginger marinade. |
$18.50 |
| Lamb Madras PreparEd with slicEd tomatoes, bell, pepper, onions, Ed chili sauce and fenugreek with other herbs. |
$18.50 |
| Lamb Korma Lamb braised with yogurt and spices then cooked in a curry sauce made with ground coriander, cumin, turmeric, garam masala, ground cashews and coconut cream. |
$19.50 |
| Lamb Kashmiri Lamb kashmiri prepared in a cream sauce with fresh sliced bananas. |
$19.50 |
| All Day – Seafood Special | |
| Shrimp Curry Shrimp, onions, garlic, ginger, ground turmeric, ground coriander, garam masala and red chili powder in a large frying pan. Season with salt. |
$18.50 |
| Shrimp Vindaloo Prepared with vinegar and aloo (potatoes) in a spicy sauce. |
$19.50 |
| Shrimp Korma Shrimp braised with yogurt and spices then cooked in a curry sauce made with ground coriander, cumin, turmeric, garam masala, ground cashews and coconut cream. |
$18.50 |
| Shrimp Bhuna Shrimp, self raising flour, curry powder, cinnamon, olive oil. |
$18.50 |
| Shrimp Pathia Prepared in a Persian style with sweet sour and hot spices. |
$18.50 |
| Shrimp Dhansak Prepared with a spicy, sour and sweet curry sauce with lentils. |
$18.50 |
| Shrimp Tikka Masala Tomato paste, garam masala, ginger, cooked rice, garlic. |
$19.50 |
| Salmon Curry Marinade salmon in turmeric, salt, chili and a little oil. Dust with gram flour and cook for two minutes each side. |
$18.50 |
| Salmon Vindaloo Salmon vindaloo. Ingredients: two pounds boneless skinless salmon cut into even sized rectangles. Two large red onions finely diced. |
$19.50 |
| Salmon Korma Sweet potato, canned coconut milk, tomato sauce, curry. |
$18.50 |
| Salmon Bhuna Self raising flour, curry powder, cinnamon, olive oil. |
$18.50 |
| Salmon Pathia Prepared in a Persian style with sweet ,sour and hot spices. |
$18.50 |
| Salmon Dhansak Prepared with a spicy, sour and sweet curry sauce with lentils. |
$18.50 |
| Salmon Tikka Masala Salmon pieces marinated in tandoori sauce. |
$20.50 |
| All Day – Tikka Special | |
| Butter Chicken It is similar to chicken tikka masala, which uses a tomato paste. |
$18.50 |
| Chicken Tikka Masala Succulent pieces of boneless white meat chicken. |
$18.50 |
| Chicken Tikka Korai Chicken tikka prepared in a wok with grilled onions,turmeric, ginger garlic and spices. |
$18.50 |
| Chicken Tikka Vindaloo Chicken tikka prepared with vinegar and aloo, (potatoes) in a spicy sauce. |
$18.50 |
| Chicken Tikka Jalfrezi Sauteed with vinegar,fresh garlic, ginger tomatoes, onions and spicy green chilly. |
$18.50 |
| Paneer Tikka Masala Homemade cheese strips marinated in tandoori sauce. |
$18.50 |
| Lamb Tikka Masala Boneless cubed lamb marinated in tandoori sauce. |
$19.50 |
| Mix Tikka Masala Chicken tikka lamb tikka, shrimp tikka and salmon tikka in tikka moshol-la sauce. |
$19.50 |
| All Day – Chicken Speacial | |
| Chicken Naga Sun dried spring onion, smoked beef, dried bamboo shoot and dry red chillies. |
$18.50 |
| Chicken Bhuna Self raising flour, curry powder, cinnamon, olive oil. |
$18.50 |
| Chicken Pathia Prepared in a Persian style with sweet ,sour and hot spices. |
$18.50 |
| Chicken Madras Prepared with sliced tomatoes, bell pepper, onions, rd chili sauce and fenugreek with other herbs. |
$18.50 |
| Garlic Chili Chicken Super spicy Bangladeshi dish with pickle green chilly, garlic and other spices and herbs. |
$18.50 |
| Chicken Vindaloo Prepared with vinegar and aloo (potatoes) in a spicy sauce. |
$18.50 |
| Chicken Korma Chicken braised with yogurt and spices then cooked in a curry sauce made with ground coriander, cumin, turmeric, garam masala, ground cashews and coconut cream. |
$18.50 |
| Chicken Rogan Josh Prepared with cubed onions topped with fresh sliced tomatoes, lemon juice-in chef’s special sauce. |
$18.50 |
| Chicken Dopiaza Prepared in an Indian wok (koral) with grilled onions,turmeric, ginger,garlic and others spices. |
$18.50 |
| Chicken Curry Chicken cubes, onions, garlic, ginger, ground turmeric, ground coriander, garam masala and red chili powder in a large frying pan. Season with salt. |
$18.50 |
| Chicken Salon Prepared with whole red chili garlic other spices and a touch of coconut. |
$18.50 |
| Chicken Dhansak Prepared with a spicy, sour and sweet curry sauce with lentils. |
$18.50 |
| Chicken Kashmiri Prepared in a cream sauce with fresh sliced bananas, pineapples, litchi and almonds. |
$18.50 |
| All Day – Fish Special | |
| Fish Curry Fish, onions, garlic, ginger, ground turmeric, ground coriander, garam masala and red chili powder in a large frying pan. Season with salt. |
$17.50 |
| Fish Vindaloo Prepared with vinegar and aloo (potatoes) in a spicy sauce. |
$17.50 |
| Fish Korma Fish braised with yogurt and spices then cooked in a curry sauce made with ground coriander, cumin, turmeric, garam masala, ground cashews and coconut cream. |
$17.50 |
| Fish Pathia Prepared in a Persian style with sweet sour and hot spices. |
$17.50 |
| Fish Dhansak Prepared with a spicy, sour and sweet curry sauce with lentils. |
$17.50 |
| Fish Madras Prepared with sliced tomatoes, bell pepper, onions, rd chili sauce and fenugreek with other herbs. |
$17.50 |
| All Day – Vegetables Special | |
| Shaak Methi Malai Motor Chopped spinach prepared in a light cream sauce with paneer (cheese), green peas, ginger and garlic. |
$18.50 |
| Shak Bhaji Chopped shak (spinach) cooked with roasted garlic, onion, tomatoes and chef’s special blend of herbs. |
$18.50 |
| Saag Aloo Chopped shak (spinach) and aloo (potatoes) cooked with roasted garlic onion and tomatoes. |
$15.50 |
| Saag Paneer Chopped shak (spinach) prepared in a delightfully light cream sauce with cubed paneer (cheese). |
$18.50 |
| Mix Vegetable Curry Mixed vegetable cooked in a light yellow cream sauce with chef’s special selection of herbs. |
$16.50 |
| Paneer Korma Paneer (home-made cheese) cooked in a light yellow cream sauce with chef’s special selection of herbs. |
$16.50 |
| Aloo Gobi Cauliflower florets and potatoes sautéed with grilled onion, turmeric ginger garlic and cumin in a mild sauce. |
$16.50 |
| Bombay Aloo Spicy (potatoes) sautéed with onion, turmeric, ginger, garlic cumin and other spices. |
$16.50 |
| Bhindi Bhaji This no-fuss okra curry recipe uses finely chopped tomatoes and common Indian curry spices to give it a palatable texture and taste respectively. |
$16.50 |
| Mutter Paneer Green peas and homemade paneer (cheese) prepared in a special creamy tomato sauce with methi leaves. |
$16.50 |
| Chana Masala Sauteed chickpeas (garbanzo beans) with grilled onion turmeric, ginger garlic cubed tomatoes and herbs. |
$16.50 |
| Tarka Dal Masoor dal (lentils) cooked with turmeric, tomatoes, onions and topped with roasted garlic. |
$16.50 |
| Mushrooms Bhaji Fresh sliced mushrooms and sauteed chickpeas with onion, turmeric, ginger garlic cubed tomatoes and herbs. |
$16.50 |
| Aloo Mutter Green peas and potatoes sautéed in a cream sauce with grilled onion,turmeric,ginger,garlic and cumin. |
$16.50 |
| All Day – Salad | |
| Chicken Tikka Salad Chicken tikka, romaine lettuce, cilantro, cucumber, red onions, tomatoes,carrots and almonds, vinaigrette dressing. |
$13.50 |
| Ruchi Special Salad Garbanzo beans, feta cheese sliced onions, cucumbers, carrots and tomatoes with lime juice dressing. |
$7.50 |
| Lentil Soap Mild soup with masoor dal (orange lentils) only. |
$7.50 |
| All Day – Breads | |
| Naan Oven baked flatbread. |
$3.00 |
| Garlic Naan Oven baked flatbread. |
$4.50 |
| Keema Naan Oven baked flatbread. |
$5.00 |
| Peshwari Naan Oven baked flatbread. |
$3.99 |
| Tikka Naan Oven baked flatbread. |
$2.99 |
| Onion Naan Oven baked flatbread. |
$3.25 |
| Paneer Naan Oven baked flatbread. |
$3.99 |
| Bullet Naan Oven baked flatbread. |
$3.99 |
| Cheese Naan Oven baked flatbread. |
$5.00 |
| Aloo Paratha Fried unleavened bread. |
$5.99 |
| Paratha Fried unleavened bread. |
$4.99 |
| Tandoori Roti Flatbread. |
$5.00 |
| Bread Basket Naan Oven baked flatbread. |
$10.00 |
| All Day – Desserts | |
| Laal Mohon | $4.99 |
| Rice Pudding Sweetened creamy rice. |
$3.99 |
| Cheesecake | $4.00 |
| Lassi Sweet Or Mango | $4.00 |
| All Day – Beverage | |
| Sprite | $2.00 |
| Ginger Ale | $2.00 |
| Coke | $2.00 |
| Diet Coke | $2.00 |
| Pepsi | $2.00 |
| Fanta | $2.00 |
| Bottled Water | $2.00 |
| Desi Tea | $2.50 |
| All Day – Accompaniments | |
| Mango Chutney | $1.99 |
| Spicy Mixed Pickles Pickled cucumber that has been preserved in vinegar or brine. |
$1.99 |
| Raita Seasoned yogurt condiment. |
$1.99 |
… View more
Contact Ruchi Garden
Address: 687 Kenmore Ave, Buffalo, NY 14223
Phone: (716) 436-3000
Website: https://www.ruchigarden.com/
Hours
| Tuesday | 11AM–3PM, 4:45–9:45PM |
| Wednesday | 11AM–3PM, 4:45–9:45PM |
| Thursday | 12:30–3PM, 4:45–9:45PM |
| Friday | 4:45–9:45PM |
| Saturday | 11AM–3PM, 4:45–9:45PM |
| Sunday | 11AM–3PM, 4:45–9:45PM |
| Monday | Closed |
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