Relaxed waterfront restaurant offering hand-cut steaks & seafood plus a dedicated sushi bar menu.
4.2 – 1 reviews $$ • Steak house
Menu
| Sushi Menu | |
| Appetizers | |
| Miso Soup | $3.00 |
| Ginger Salad Lettuce, cucumber, and tomato with ginger dressing |
$4.00 |
| Seaweed Salad | $7.00 |
| Chukka Ika Squid salad |
$7.00 |
| Crab Salad Crab, avocado, cucumber with spicy Japanese mayo |
$13.00 |
| Spicy Tuna Salad Chopped Ahi tuna, avocado, and cucumber with spicy vinegar sauce |
$13.00 |
| Edamame Soy bean pods finished with sea salt |
$4.00 |
| Spring Rolls | $4.00 |
| Sunomono Octopus, crab, shrimp, and cucumber with a sweet vinegar sauce |
$8.00 |
| 5 Piece Sushi Appetizer | $8.00 |
| 9 Piece Sashimi Appetizer | $11.00 |
| KC Roll Salmon, crab, cream cheese and avocado, rolled in paper-thin cucumber with Ponzu sauce |
$9.00 |
| Kanisu Crab, and avocado rolled in paper-thin cucumber with sweet vinegar sauce |
$7.00 |
| Tuna Tataki Lightly seared tuna sliced paper-thin with Ponzu sauce |
$13.00 |
| Ceviche salmon, crab, whitefish, shrimp, octopus, and cucumber with a lemon lime vinaigrette |
$12.00 |
| Tuna Tartar Fresh chopped tuna, avocado, cucumber and seaweed salad mixed with a spicy Ponzu sauce |
$14.00 |
| Classic Rolls | |
| Veggie Roll* Cucumber, asparagus, and avocado with sesame seed |
$6.00 |
| Cucumber Roll | $4.00 |
| California Roll* Crab, cucumber, and avocado with sesame seed |
$6.00 |
| Salmon Roll* | $6.00 |
| Eel Roll Eel and cucumber, I/O** with sesame seeds |
$7.00 |
| Tuna Roll* | $6.00 |
| Spicy Tuna Roll* Ahi tuna with scallions, masago, and Kimchee aioli |
$8.00 |
| J.B. Roll (Japanese Bagel)* Salmon, cream cheese, and avocado, I/O** with sesame seeds |
$7.00 |
| Shrimp Tempura Roll Shrimp Tempura, avocado, and cucumber, I/O** with sesame seeds |
$10.00 |
| Negihama Hamachi (yellow tail) and scallion |
$8.00 |
| Spicy Crab Roll Crab, scallions, and masago, with a Kimchee aioli and spicy Japanese mayo |
$6.00 |
| Crazy Roll* Salmon skin, eel, cucumber, and avocado, I/O** with masago |
$10.00 |
| Dynamite Roll Scallop, crab, masago, and scallion, baked with Japanese mayo sauce |
$7.00 |
| Salmon Skin Roll Fried salmon skin, cucumber, and scallion |
$6.00 |
| Spider Roll Soft-shell crab, asparagus, and avocado, I/O** with masago |
$11.00 |
| Futomaki* Tamago, crab. avocado, cucumber, and asparagus |
$10.00 |
| Nigiri/Sashimi A La Carte | |
| Veggie | $3.00 |
| Crab | $3.00 |
| White Tuna | $3.00 |
| Tamago (Sweet Egg) | $3.00 |
| Shrimp | $3.00 |
| Octopus | $3.00 |
| Salmon | $3.00 |
| Masago (Capelin Roe) | $3.00 |
| Tuna | $3.00 |
| Eel | $3.00 |
| Hamachi (Yellow Tail) | $3.00 |
| Smoked Salmon | $3.00 |
| Japanese Libations | |
| Saki by Carafe Try our saki with a flavor infusion. peach, pomegranate, apple $1 |
$8.00 |
| Sapporo Premium Imported Japanese Lager 12 Oz Bottles |
$4.00 |
| Specialty Rolls | |
| Filet’s Roll Tuna salmon, white tuna, crab, cream cheese, and asparagus, topped with masago and avocado |
$13.00 |
| Volcano Roll Crab, cream cheese, and asparagus, topped with scallop dynamite |
$12.00 |
| Dragon Roll Shrimp Tempura, eel, crab, cream cheese, and asparagus, topped with masago and avocado |
$15.00 |
| Red Dragon Roll Shrimp Tempura, eel, crab, cream cheese, and asparagus, topped with massage and spicy tuna |
$17.00 |
| Isabell Roll Shrimp Tempura, cucumber, crab, cream cheese, and asparagus, topped with eel, tuna. and salmon |
$13.00 |
| American Dream Roll Shrimp Tempura, cucumber, crab, and asparagus, topped with avocado |
$11.00 |
| Santa Barbara Roll Shrimp Tempura, crab, cream cheese, asparagus, and cucumber, topped with salmon and tuna |
$14.00 |
| Dancing Eel Roll Cucumber, crab, and avocado, topped with eel |
$11.00 |
| Rainbow Roll Cucumber, crab, and avocado, topped with the chef’s choice of fish |
$11.00 |
| Key West Roll Salmon, white fish, crab, and asparagus Tempura style, rolled with seaweed and rice |
$9.00 |
| Mexican Roll Shrimp Tempura, spicy crab, cucumber, and asparagus, topped with masago and sesame |
$11.00 |
| Viking Roll Crab, cream cheese, avocado, and eel, topped with salmon, halt I/O** |
$10.00 |
| Love Roll Spicy tuna and cucumber, topped with tuna, Panko bread crumbs, and spicy Japanese mayo |
$12.00 |
| Sapporo Roll Tuna, crab, and avocado, topped with masago and shrimp |
$11.00 |
| Tokyo Roll* Salmon, cream cheese, and avocado, topped with masago and white tuna |
$11.00 |
| Frie Roll* Cucumber, crab, and avocado, topped with spicy tuna, finished with a Kimchee aioli |
$10.00 |
| Chef Selected Rolls | |
| Lava Roll* Spicy salmon, asparagus, and cream cheese, Tempura style, topped with spicy scallop dynamite |
$16.00 |
| Spicy J.C. Roll* Spicy tuna, avocado, asparagus, and cucumber, topped with a variety of fish and wasabi mayo |
$13.00 |
| Hawaiian Roll Salmon, cream cheese, pineapple, and coconut, lightly fried in a coconut Tempura batter, topped with a pineapple, coconut sauce |
$12.00 |
| Tiki Roll* Spicy salmon. cream cheese, and asparagus, Tempura Style, topped with sweet chili sauce |
$11.00 |
| Dilligaf Roll Tuna, avocado, and cucumber, topped with salmon, seaweed salad, and a spicy Japanese mayor sauce |
$12.00 |
| Firecracker Roll Salmon, cream cheese, and avocado, topped with spicy tuna and Sriracha |
$13.00 |
| Chef’s Choice Sushi/Sashimi Combinations | |
| Lady Finger Choose between a Rainbow Roll or a Dancing Eel Roll, served with 5 pieces of Chef selected nigiri |
$17.00 |
| Sashimi Dinner Sixteen pieces of Chef selected sashimi |
$23.00 |
| Sushi Dinner California Roll served with 8 pieces of Chef selected sushi |
$17.00 |
| Roll Combo (Choose 3) California, JB, Spicy Tuna, Eel, Cucumber, or Tuna |
$18.00 |
| Chirashi 14 pieces of Chef selected sashimi over Sushi rice |
$21.00 |
| Sushi/Sashimi for One California Roll served with 9 pieces Chef sashimi and S pieces of nigiri |
$21.00 |
| Boat for Two California Roll and Spicy Tuna Roll served with 12 pieces of Chef selected sashimi, 10 pieces of Chef selected nigiri, and a spicy Tuna Martini |
$60.00 |
| Main Menu | |
| Appetizers | |
| P.E.I. Blue Mussels served in a wine & garlic butter |
$9.00 |
| Oysters on the 1/2 Shell 6 oysters steamed or raw |
$9.00 |
| Grilled Mahi Mahi grilled mahi served on a bed of spinach sauteed with andouille sausage a touch of oil, wine & garlic |
$9.50 |
| Jumbo Shrimp Cocktail chilled & served with our famous home made cocktail sauce |
$9.00 |
| Capt’ns Wings 6 wings tossed in mild, hot, garlic or teriyaki sauce |
$7.00 |
| Fish Bites our local favorite fish bites, lightly fried & served with our home made spicy seafood sauce, Try’em jalapeno style for an extra kick |
$9.00 |
| Steamed Clams served in garlic butter with tomatoes & scallion |
$9.00 |
| Filet’s Oysters 6 oysters baked with bacon, garlic tomatoes & worchestershire sauce |
$10.00 |
| Beef Tips blackened beef finished with blue cheese crumbles & au jus |
$9.00 |
| Crab Cakes finished with our home made Caribbean salsa & spicy seafood sauce |
$9.00 |
| Oysters Savannah lightly fried oysters server over spinach sauteed with andouille sausage & garlic in a cajun crams sauce |
$9.75 |
| Lobster Cake (suggested for 2) our signature appetizer, stuffed with Maine lobster chunks and finished with a lobster reduction |
$14.00 |
| Capt’n Dilligaf’s Appetizer Sampler a taste of the ocean for everyone, steamed with 1/2 lb snow crab, 6 oysters, 6 dams, 1/2 lb shrimp & 1/2 lb mussels. make it an entree with a salad and 2 side items for an additional $5 |
$30.00 |
| Soups and Salads | |
| Kevin’s Ho-made Lobster Bisque it’s good catin |
$5.00 |
| Soup du Jour | $4.00 |
| Wedge Salad iceberg lettuce finished with blue cheese crumbles, bacon, tomatoes and blue cheese dressing |
$6.00 |
| Classic Caesar | $10.00 |
| Beef & Brie mixed field greens with New York strip steak, sliced brie cheese & raspberry vinaigrette |
$13.00 |
| Sesame Seared Tuna sesame encrusted tuna seared, over mixed greens with grilled vegetables |
$18.00 |
| Mahi or Salmon Salad grilled or blackened with grilled pineapple and caribbean salsa over mixed field greens with your choice of dressing |
$16.00 |
| Beef Entrees | |
| Our Signature Filet 8oz choice filet grilled over an open flame served to temperature |
$27.00 |
| 12 Oz New York Strip the #1 steak in the U.S.A. hand cut and trimmed in house |
$22.00 |
| Garlic Roasted Prime Rib garlic & herb encrusted prime rib slow roasted to perfection daily (subject to run our nightly) |
$21.00 |
| Delmonico Ribeye the king of steaks for the one who enjoys a heavier maebled cut of beef |
$19.00 |
| Make Your Own Surf & Turf | $12.00 |
| Beef Entrees Pair | |
| Marsala Sauce marsala wine demi-glace with mushrooms and pimentos |
$3.00 |
| Mushrooms & Onions sauteed with worchestershire sauce & a touch of white wine & butter |
$4.00 |
| Peppers & Onions sauteed with worchestershire sauce & a touch of white wine & butter |
$4.00 |
| Grilled Shrimp Skewer grilled over an open flame and finished with sauce bearnaise |
$5.00 |
| Oscar Topping finish your entree with crab meat asparagus and sauce bearnaise |
$7.00 |
| Marker 350 Style finished with a home made crab cake, grilled shrimp skewer & sauce bearnaise |
$9.00 |
| Side Items | |
| Herb Roasted Red Potato | |
| Collard Greens | |
| Garlic Mashed Potatoes | |
| Vegetable Du Jour | |
| Seasoned Brown Rice | |
| Roasted Corn Succotash | |
| House Specialties | |
| Stuffed Flounder stuffed with a home made crab dressing baked and finished with our house seafood sauce |
$26.00 |
| Seafood Platter choose two items frown; flounder, shrimp, oysters, trigger fish, clam strips or snow crab legs |
$24.00 |
| Tuna Oscar 8oz filet of tuna, blackened then seared and finished with crab meat, asparagus and sauce bearnaise |
$26.00 |
| Trigger Fish a local favorite, lightly blackened then broiled, finished with a jumbo sea scallop and melted brie cheese and chopped pecans on top |
$24.00 |
| Asian Salmon 8oz filet of salmon, basted in our spicy Asian BBQ sauce then baked and served over grilled pineapple |
$22.00 |
| Asian Stir Fry choose from beef, pork, chicken or shrimp stir fried with assorted vegetables with rice |
$15.00 |
| Seafood Cioppino sauteed shrimp, mahi, clams & mussets on angle hair pasta scampi or marinara |
$24.00 |
| Pecan Chicken dredged in a pecan breading lightly fried & drizzled with honey and chopped pecans |
$19.00 |
| Hawaiian Pork prime pork tenderloin over grilled pineapple finished with a spicy island glaze |
$19.00 |
| Tilapia Caribbean a mild white fish, seasoned with island spices & finished with our home made fresh fruit salsa |
$19.00 |
| Scallops du Jour our daily offering from the chef |
|
| Asiago Chicken boneless breast of chicken, dregged in a mix of Asiago cheese and bread crumbs served over angel hair pasta with Italian sausage and roasted garlic tossed in our home made marinara |
$22.00 |
| Wine List | |
| Canyon Road | |
| Cabernet Sauvignon | $5.50 |
| Merlot | $5.50 |
| Chardonnay | $5.50 |
| Pinot Grigio | $5.50 |
| White Zinfandel | $5.50 |
| Sauvignon Blanc | $5.50 |
| White Wines | |
| Barefoot Sparkling Moscato, California | $18.00 |
| Kenwood Yulupa Brut, California 187ml | $6.00 |
| Taittinger Brut la Francaise, France | $70.00 |
| Ecco Domani Pinot Grigio Delle Venezie, Italy | $23.00 |
| Banfi San Angelo Pinot Grigio, Tussany, Italy | $25.00 |
| Kim Crawford Sauvignon Blanc, Marlborough, New Zealand | $30.00 |
| Clos Du Buis Sauvignon Blanc, California | $19.00 |
| William Hill Chardonnay, Central Coast, California | $25.00 |
| Edna Valley Chardonnay, Edna Valley, California | $24.00 |
| Frei Brothers Chardonnay, Russian River, California | $31.00 |
| Canyon Road White Zinfandel, California | $21.00 |
| Polka Dot Riesling, Washington | $25.00 |
| Bella Sera Moscato, Italy | $19.00 |
| Red Wines | |
| Mirassou Pinot Noir, California | $19.00 |
| Castle Rock Pinot Noir, Monterey County, California | $24.00 |
| MacMurray Ranh Pinot Noir, Sonoma Coast, California | $36.00 |
| Franciscan Merlot, Napa Valley California | $34.00 |
| Apothic Red, California | $25.00 |
| The Dreaming Tree Red Crush, California | $26.00 |
| Don Miguel Gascon malbec, Mendoza, Argentina | $25.00 |
| Rancho Zabaco Heritage Vines Zinfandel, Sonoma County, California | $23.00 |
| Chateau Tanunda Shiraz, Barassa, Australia | $19.00 |
| Bridlewood Cabernet Sauvignon, Paso Robles, California | $28.00 |
| Louis Martini Cabernet Sauvignon, Sonoma County, California | $32.00 |
| Franciscan Cabernet Sauvignon, Napo Valley, California | $43.00 |
| Specialty Cocktails | |
| Coconut Sunset Svedka Colada Vodka, Pineapple Juice, Cranberry Juice |
$5.50 |
| Fruity Fizz Svedka Clementine Vodka, Pineapple Juice, Splash sierra Mist |
$5.50 |
| Sea Cruizer Blackheart Spiced Rum, Steves Peach Chiller, Pineapple Juice, Lime Juice |
$5.50 |
| Orange Creamside Svedka Vanilla Vodka, Splash Orange Juice, Creamside Chiller |
$5.50 |
| Lava Flow Don Q Coconut Rum, Strawberry Chiller, Pina Colada Chiller |
$5.50 |
| Mango Bay Breeze Margaritaville Mango Tequila, Mango Chiller, Pineapple Juice, Cranberry Juice |
$5.50 |
| Strawberry Lemonade Svedka Strawberry Lemonade Vodka, Lemonade, Splash Grenadine |
$5.50 |
| Hurricane Svedka Cherry Vodka, Hurricane Chiller, Splash Sour Mix |
$5.50 |
| Raspberry Rapture Svedka Raspberry Vodka, Steves Raspberry Pomegranate, Splash Sour Mix |
$5.50 |
| Ultimate Island Passion Margaritaville Passion Tequila, Epic Strawberry Kiwi Vodka, OJ, Pineapple Juice, Strawberry Chiller |
$5.50 |
| Shark Bite Margaritaville Passion Tequila, Pineapple Juice, Cranberry Juice |
$5.50 |
| Gator Bite Svedka Citrus Vodka, Gator Bite Chiller |
$5.50 |
| Drunken Arnie Firefly Vodka, Sour Mix, triple, Sec, Splash Sierra Mist |
$5.50 |
| Watermelon Madness Epic Strawberry Kiwi Vodka, Watermelon Chiller, Splash Sierra Mist |
$5.50 |
| Specialty Skinny Cocktails | |
| Skinny Colada Svedka Colada Vodka, Pineapple Juice, Club Soda |
$5.50 |
| Skinny Titos Relaxer Tito’s Handmade Vodka, Club Soda, Triple Sec, Squeeze Lime |
$5.50 |
| Skinny Margarita Lunazul Blanco Tequila, Skinny Margarita Mix |
$5.50 |
| Flavor any of your favorite cocktails or daquiris with a Steve’s Fruit Chiller Steve’s Chiller Flavors: Margarita, Strawberry, Pina Colada, Pcach, Mango, Orange Cheamside, Raspberry/Pomegranate, Watermelon, Gatorbite |
$5.50 |
| Marvelous Martinis | |
| Strawberry Lemondrop Svedka strawberry Lemonade Vodka, Dash Strawberry Chiller, Sour Mix, Triple Sec. Sugar Rim |
$7.00 |
| Melontini Svedka 80 Vodka, Watermelon Chiller |
$7.00 |
| Pomegranate Martini Svedka 80 Vodka, Pomegranate Chiller, Triple Sec, Sugar Rim |
$7.00 |
| Forbidden Fruit Fireball Cinnamon Whisky, Apple Pucker, Cranberry Juice |
$7.00 |
| Raspberry Martini Svedka Raspberry Pomegranate Chiller, Dash Chambord, Sour Mix, Sugar Rim |
$7.00 |
| Straw/Kiwi Tartini Epic Strawberry Kiwi Vodka, Sour Mix, Grenadine |
$7.00 |
| Dessert Martins | |
| Almond Joy Martini Don Q Coconut Rum, Godiva Chocolate Liqueur, Amaretto, Cream |
$7.00 |
| Mint Chocolate Chip Peppermint Schnapps, Godiva Chocolate Liqueur, Dash Green De Menthe, Cream |
$7.00 |
| Chocolate Covered Cherry Svedka Cherry Vodka, Godiva Chocolate Liqueur, Cream |
$7.00 |
| Espresso Bean Van Gogh double Espresso Vodka, Svedka Vanilla Vodka, Dash Coffee |
$7.00 |
| Very Berry Cosmo Van Gogh Acai-Blueberry Vodka, Chambord, Triple Sec, Cranberry |
$7.00 |
| Snickertini Van Gogh Dutch Caramel Vodka, Godiva Chocolate Liqueur, Baileys, Amaretto Cream |
$7.00 |
… View more
Contact Filet’s Waterfront
Address: 2120 Sea Mountain Hwy #1100, North Myrtle Beach, SC 29582
Phone: (843) 280-5200
Website: http://filetswaterfront.com/
Hours
| Sunday | Closed |
| Monday | 4–9PM |
| Tuesday | 4–9PM |
| Wednesday | 4–9PM |
| Thursday | 4–9PM |
| Friday | 4–9PM |
| Saturday | 4–9PM |
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