Mint + Craft Menu Prices at 848 Monterey St, San Luis Obispo, CA 93401

Relaxed, locally focused standby with cafe fare, beer & wine, plus an espresso bar & sidewalk seats.

4.4 – 195 reviews $$ • Restaurant

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Menu
Breakfast
Basic B house-baked biscuit with salted butter and seasonal jam.	$4.00
The Original Sando house-baked biscuit with folded egg, sharp cheddar. add cayucos hot sauce aioli +2 add cambria avocado +2.5	$6.00
The SLO house-baked biscuit with fried egg, sharp cheddar, greens, tomato, oregano, Pasolivo lemon olive oil.	$11.00
Bowl of Eggs three eggs scrambled with smashed potatoes, side of bacon or fennel sausage. add any item +1.5 avocado, cheese, curly purple kale, tomato, lemon garlic aioli	$8.00
Pesto Rice Bowl brown rice, kale pesto (nut-free), preserved meyer lemon, Cayucos hot sauce, watermelon radish, sheep’s feta, soft-cooked egg.	$11.00
The Works three eggs with side of bacon or fennel sausage, avocado, cheese, curly purple kale, tomato, lemon garlic aioli, Cayucos hot sauce.	$15.00
Creamy Polenta two eggs poached, dino kale pesto (nut free), pasolivo lemon olive oil	$10.00
Overnight Oats whole oats soaked overnight with dates and grouts, served with Linn’s olallieberry jam, cinnamon, mango powder, M+C Grrrnola blend, topped with steamed oat milk.	$7.00
Avocado Toast Pagnol Sonora bread, burrata, parmesan, oregano, pistachio, Pasolivo lemon olive oil.	$11.00
Grrrnola Parfait Straus yogurt, Linn’s olallieberry jam, M+C Grrrnola blend	$7.00
Jam Brioche Toast fresh brioche, Linn’s olallieberry jam, ricotta-mascarpone blend	$13.00
Lunch
Basic B house-baked biscuit with salted butter and seasonal jam.	$4.00
The Original Sando house-baked biscuit with folded egg, sharp cheddar. add cayucos hot sauce aioli +2 add cambria avocado +2.5	$6.00
The SLO house-baked biscuit with fried egg, sharp cheddar, greens, tomato, oregano, Pasolivo lemon olive oil.	$11.00
Braaibroodjie (Grilled Cheese) south african style grilled cheese with sharp cheddar, tomatoes, onion, house-made tomato jam on pressed Pagnol Sonora bread.	$11.00
Pesto Rice Bowl brown rice, kale pesto (nut-free), preserved meyer lemon, Cayucos hot sauce, watermelon radish, sheep’s feta, soft-cooked egg.	$10.00
Chicken Caesar Salad chopped baby romaine, shredded chicken, parmesan, Pagnol Sonora house-croutons.	$13.00
Vegan Rice brown rice, dino kale pesto (nut free), preserved meyer lemon, cayucos hot sauce, watermelon radish, cambria avocado, curly purple kale, tomato.	$13.00
Thai Fried Tofu brown rice, silky fried tofu, roma tomato, greens, onion, tamarind sauce, topped with crispy shallots.	$14.00
Avocado Toast Pagnol Sonora bread, burrata, parmesan, oregano, pistachio, Pasolivo lemon olive oil.	$11.00
Savory Bread pagnol sonora bread, crimini mushrooms, celery, garlic, shallots, onion.	$12.00
Chicken Salad pagnol sonora bread, topped with arugula, creamy pickled mustard seed dressing, roasted chicken.	$14.00
Tori’s Veggie Soup spicy tomato, seasonal farmer’s market veggies with warm pagnol olive bread.	$7.00

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Contact Mint + Craft

Address: 848 Monterey St, San Luis Obispo, CA 93401

Phone: (805) 632-9191

Website: http://mintandcraft.com/

Hours

Wednesday	8:30AM–4PM
Thursday	8:30AM–4PM
Friday	8:30AM–4PM
Saturday	8:30AM–4PM
Sunday	8:30AM–4PM
Monday	8:30AM–4PM
Tuesday	8:30AM–4PM

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Cafe serving up biscuits, bowls + goods for the tasty life 848 Monterey Street, San Luis Obispo, CA 93401.

Breakfast – Mint and Craft

house-baked biscuit with folded egg, sharp cheddar. add cayucos hot sauce aioli +2. add cambria avocado +2.5 …