Sala Thai 4 Restaurant Menu Prices

Casual, Asian-inspired dining room offering Thai classics, including noodles, curries & soups.

  4.2 – 419 reviews  $$ • Thai restaurant

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Menu

Sala Thai 14 menu
All Day – Appetizers
Crab Rangoon (5 Pcs)
Imitation crab, cream cheese, green onion wrapped in wonton wrap and fried crispy served with plum sauce.
$8.50
Fried Fish Ball
Deep-fried fish ball, served with sweet thai sauce.
$8.00
Spring Roll (1 Pc)
Deep-fried, wrapped spring roll skin and stuffed with bean threads and assorted vegetables, served with plum sauce.
$3.00
Steamed Mussels
Half-shelled mussels, bell pepper, onion, and green onion in a basil brown sauce.
$11.25
Chicken Satay (3 Pcs)
Grilled chicken fillet, marinated in special sauce, skewered on a bamboo stick and served with peanut sauce and cucumber salad.
$10.25
To-Fu-Tod (8 Pcs)
Deep-fried bean curd, served with crushed peanut plum sauce.
$3.00
Chicken Wing (3 Pcs)
Spicy. Golden deep-fried chicken wings in special spicy seasoning served with plum sauce.
$6.00
Fresh Roll (2 Pcs)
Fresh wrapped rice paper, stuffed with steamed chicken, mints, and vegetables served with crushed peanut plum sauce.
$7.50
Tod Mun Pla (5 Pcs)
Deep-fried minced fish and string beans with thai curry, served with crushed peanut cucumber sauce.
$7.95
Golden Shrimp Rolls (4 Pcs)
Deep-fried shrimp with ground chicken wrapped in spring roll skin, served with plum sauce.
$9.25
Fried Wonton (4 Pcs)
Ground chicken and shrimp wrapped with deep-fried tasty and crispy wonton skin served with plum sauce.
$6.00
Curry Puff (Thai Pastry) (2 Pcs)
Pastry stuffed with chicken, potatoes, and onions.
$7.25
All Day – Soups
Tom Yum Soup
Mild, hot, and sour soup with mushrooms, lemongrass, green onions, kaffir lime leaves, tomatoes, bell pepper, and chili paste. 12 oz or 32 oz.
$5.50
Tom Kha Soup
Mild, hot, and sour soup with coconut milk, mushrooms, lemongrass, kaffir lime leaves, galanga, and green onions. 12 oz or 32 oz.
$5.50
Gaeng Judd (Clear Noodle Soup)
Mixed vegetables, bean thread, and tofu in soup broth. 12 oz or 32 oz.
$5.50
Wonton Soup
Wonton soup with mushrooms and vegetables. 12 oz or 32 oz.
$5.50
All Day – Thai Salads
Yum Neau Salad
Sliced bar-b-que beef with onions, cucumbers, green onions, bell peppers, and lime juice.
$18.95
Yum Pla Mug Salad
Squid with onions, green onions, lemongrass, bell peppers, and lime juice.
$18.95
Yum Ta-Le Salad
Shrimp, squid, and mussels with onions, green onions, lemongrass, bell peppers, and lime juice.
$20.50
Pla Khoong Salad
Shrimp with onions, green onions, lemongrass, bell peppers, and lime juice.
$18.95
Sala Thai Garden Salad Salad
Lettuce, green onions, cucumber, fried bean curd, carrot, and sliced egg served with sala thai peanut dressing.
$15.25
Yum Woon-Sen Salad
Ground pork, shrimp, clear noodle, onion, and green onion mixed with lime juice and bell pepper.
$18.95
Nam-Sod Salad
Ground pork, ginger, onion, green onion, and peanut mixed with lime juice and pepper.
$18.95
Larb Salad
Minced beef, chicken, or pork, roasted rice, onion, green onion, kaffir lime leaves, mint leaves, and ground dried hot red pepper with lime juice.
$18.95
Chicken Satay Salad
Grilled chicken satay mixed with onion, green onion, cucumber, and peanut sauce.
$18.95
All Day – Noodles
Pad Thai
Sautéed rice noodles with egg, green onions, bean sprouts, special thai sauce, and crushed peanut on the top.
$15.00
Pad See-Ew
Sautéed rice noodles with egg, broccoli, and thai sweet brown sauce, topped with fried garlic.
$15.00
Drunken Noodle
Sautéed rice noodles with holy basil leaves, bell pepper, bean sprouts, egg, and thai seasoning topped with fried garlic.
$15.00
Kuoy Tiew Haeng
Steamed rice noodles with green onions, bean sprouts, and thai light brown sauce, topped with crushed peanut and fried garlic.
$15.00
Ba-Mee-Mu-Dang
Steamed egg noodles with roasted pork, green onions, bean sprouts, and thai light brown sauce, topped with crushed peanut and fried garlic.
$15.00
Kuoy Tiew Ta-Le
Steamed rice noodles with shrimp, scallops, imitation crab meat, green onions, bean sprouts, and thai light brown sauce, topped with crushed peanut and fried garlic.
$18.50
Kuoy Tiew Rard Na
Sautéed rice noodles topped with broccoli and soybean gravy.
$15.00
Kuoy Tiew Nam
Thai soup steamed rice noodles with green onions, bean sprouts, crushed peanut, and fried garlic on the top.
$15.00
Kouy Tiew Khoua
Sautéed rice noodles stir-fried with egg, green onions, bean sprouts, thai seasoning, and fried garlic on top.
$15.00
All Day – Fried Rice
Kow Pad Curry (Curry Fried Rice)
Fried rice with onions pea, carrot, egg, and curry sauce.
$15.50
Kow Pad Sala Thai
Fried rice in thai style with green onions, tomatoes, onions, pea-carrots, and egg.
$14.00
Kow Pad Bai Ka Prow
Fried rice with holy basil leaves, bell peppers, green onions, onions, and egg.
$14.00
Kow Pad Pak (Vegetable Fried Rice)
Fried rice with mushrooms, string beans, water chestnuts, baby corn, pea-carrots, celery, broccoli, green onions onions, and egg.
$14.00
Kow Pad Ta-Le (Seafood Fried Rice)
Fried rice with shrimp, imitation crab meat, scallops, green onions, tomatoes, onions, pea-carrots, and egg.
$17.00
Kow Pad Subparod
Fried rice with fresh pineapple, cashew nuts, green onions, onions, pea-carrots, and egg. Pineapple fried rice.
$15.25
All Day – Entrées
Gaeng Gai (Chicken Curry)
Stir-fried with chicken, red curry, bamboo shoots, green pepper, mushrooms, sweet basil leaves, and coconut milk. Served with steamed rice.
$14.00
Gaeng Pak (Vegetable Curry)
Stir-fried with red curry, bean curd, eggplants, string beans, bamboo shoots, bell peppers, water chestnuts, baby corn, carrots, broccoli, mushrooms, and coconut milk. Served with steamed rice.
$14.00
Gaeng Paa
Stir-fried with hot curry, eggplants, string beans, bamboo shoots, bell peppers, water chestnuts, baby corn, carrots, broccoli, and mushrooms. Served with steamed rice.
$14.00
Pad Ped
Stir-fried with red curry, bell peppers, eggplants, bamboo shoots, and coconut milk. Served with steamed rice.
$14.00
Pad Prik
Stir-fried with onions, green onions, bell peppers, water chestnuts, and brown sauce. Served with steamed rice.
$14.00
Pad Bai Ka Prow
Stir-fried with holy basil leaves, bell peppers, green onions, onions, and brown sauce. Served with steamed rice.
$14.00
Pad Cashew
Stir-fried with cashew nuts, celery, onions, green onions, carrots, baby corn, water chestnuts, bamboo shoots, and brown sauce. Served with steamed rice.
$14.00
Pad Almond
Stir-fried with almonds, celery, onions, green onions, carrots, baby corn, water chestnuts, bamboo shoots, and brown sauce. Served with steamed rice.
$14.00
Pad Khing
Stir-fried with ginger, mushrooms, carrots, onions, green onions, bell peppers, and brown sauce. Served with steamed rice.
$14.00
Pad Kra Tiem Prik Thai
Stir-fried with garlic, black peppers, green onions, water chestnuts, and brown sauce. Served with steamed rice.
$14.00
Pad Pak (Mixed Vegetable)
Stir-fried with string beans, bamboo shoots, bell peppers, carrots, water chestnuts, baby corn, broccoli, bean sprouts, cucumbers, celery, and brown sauce. Served with steamed rice.
$14.00
Pad Prik Khing
Stir-fried with hot curry and string beans. Served with steamed rice.
$14.00
Pad Prew Waan
Stir-fried with cucumbers, onions, green onions, bell peppers, tomatoes, carrots, pineapples, and sala thai style sweet and sour sauce. Served with steamed rice.
$14.00
Seafood Combination (Seafood Curry)
Stir-fried with red curry, shrimp, scallops, imitation crab meat, mushrooms, bamboo shoots, green peppers, sweet basil leaves, and coconut milk. Served with steamed rice.
$20.00
Pra Ram Long Song
Steamed broccoli, cabbage, and topped with peanut sauce. Served with steamed rice.
$14.00
Gaeng Phanaeng
Stir-fried with phanaeng curry, kaffir lime leaves, bell peppers, and coconut milk. Served with steamed rice.
$14.75
Gaeng Mat-Sa-Man
Stir-fried with mat-sa-man curry, peanut, onions, potatoes, and coconut milk. Served with steamed rice.
$14.75
Gaeng Khew Waan
Stir-fried with green curry, sliced eggplants, bell peppers, sweet basil leaves, and coconut milk. Served with steamed rice.
$14.75
All Day – Fish
Pad Ped Pla Duk
Spicy. Hot and spicy. Catfish fillet and stir-fried with hot curry, eggplant, kaffir lime leaves, bell peppers, and kra chai. Served with steamed rice.
$19.00
Pla Sarm Ruod
Deep-fried cod fish fillet, topped with onions, green onions, carrots, bell peppers, pineapples, and sala thai sweet and sour sauce. Served with steamed rice.
$19.00
Pla Rard Prik
Spicy. Hot and spicy. Deep-fried red snapper fish, topped with red peppers, fresh garlic, bell peppers, and special sala thai red sauce. Served with steamed rice.
$19.00
All Day – Duck
Gaeng Ped Phed Yaung
Spicy. Hot and spicy. Stir-fried with roast duck, thai hot curry, tomatoes, pineapples, bell peppers, carrot, bamboo shoots, sweet basil leaves, and coconut milk. Served with steamed rice.
$21.00
Sala Thai Duck
Stir-fried with crispy boneless duck, mushrooms, onions, ginger, green onions, carrots, garlic, and sala thai brown sauce. Served with steamed rice.
$21.00
All Day – Thai Dessert
Coconut Ice Cream
One scoop of coconut ice cream with crushed peanut topping.
$5.00
Thai Custard
Egg, palm sugar, sugar, coconut cream, and cassava flour.
$5.00
All Day – Beverages
Thai Ice Tea
Pre-sweetened cream on the top.
$3.50
Thai Ice Coffee
Pre-sweetened cream on the top.
$3.50
Ice Tea $2.50
Hot Tea $2.50
Hot Coffee $2.50

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Contact Sala Thai 4 Restaurant

Address: 2751 14 Mile Rd, Sterling Heights, MI 48310

Phone: (586) 939-5456

Website: http://salathai.us/SalaThai2/about.html

Hours

Friday 10:30AM–9PM
Saturday 11AM–9PM
Sunday 12–8PM
Monday 10:30AM–9PM
Tuesday 10:30AM–9PM
Wednesday 10:30AM–9PM
Thursday 10:30AM–9PM

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