The Bistro Edgewood Menu Prices at Stateline, NV 89449

New American Seasonal Fare
A feast for all the senses, The Bistro is the pinnacle of casual contemporary dining in a breathtaking setting. Savor the finest curated seasonal fare expertly crafted by a team of skilled tastemakers. Fresh, locally sourced ingredients blend with exotic specialty proteins in a setting that will make the entire table relax, open up and share the adventures of the day. The warmth and familiarity of the immaculate architecture and the panoramic views of the property and lake provide a sense of openness and light as diners enjoy hand-crafted meals and carefully selected wines and cocktails.

4.6 – 463 reviews • Bistro

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Brick Oven Flatbreads
Aged Pepperoni & Cheese Artisanal aged pepperoni, san marzano tomato sauce, mozzarella, extra virgin olive oil	$19.00
Napoletana San marzano tomato sauce, fresh mozzarella, basil, cold pressed olive oil	$18.00
Fig & Prosciutto Fontina cheese, prosciutto di parma, baby arugula, fresh figs, cold pressed olive oil & parmesan	$19.00
Ai Funghi E Salsiccia Elk sausage, wild boar salami, soppressata, mozzarella cheese, organic mushrooms, herbs	$19.00
Vegetarian Pesto oil, grilled vegetables, smoked mozzarella, blistered grape tomatoes, shaved parmesan	$17.00
Salads & Soups
Bistro Caesar Salad Baby kale leaves, hearts of romaine, parmigiano-reggiano, spanish anchovy, garlic caesar dressing, homemade croutons	$13.00
The Lodge Spring mix greens, feta cheese, tomatoes, fried capers, house dressing	$14.00
Winter Delight Poached pear, baby kale, humboldt fog, roasted beet, apple vinaigrette, hazelnut, grapefruit segment	$14.00
Hidden Gem Gem lettuce, blue cheese, fuji apples, smoked bacon, poppy seed-cider dressing	$14.00
Butternut Squash Bisque Oven roasted butternut squash, crème fraiche, pepita seeds	$11.00
New England Clam Chowder Chopped ocean clams, bacon lardons, heirloom potatoes, pan toasted croutons	$10.00
Entrées
Chicken Cacciatore Free-range chicken breast, roasted purple potatoes, cacciatore sauce, asparagus, carrot puree	$34.00
Primavera House made pasta, cherry tomatoes, pesto sauce, seasonal vegetable medley, mozzarella cheese, micro vegetable	$29.00
Brandt Farms Prime Filet Mignon Prime filet, yukon gold mashed potatoes, wilted swiss chard, roasted shallot demi-glace, fried cippolini	$56.00
Yellow Curry Stew Basmati rice, seasonal vegetables, chickpeas, tuscan kale, cilantro, shaved carrot salad	$28.00
Short Rib Slow braised beef short rib, horseradish mash potatoes, baby carrots, natural demi, crispy parsnip	$57.00
Lamb Chops Colorado lamb chops, tartiflette potatoes, sauteed baby spinach, blueberry gastric, fresh herbs, salsify crisp	$48.00
Llano Secco Ranch Pork Chop Berkshire center cut pork chop, grilled artichoke puree, baby lacinato salad, roasted fingerling potatoes	$46.00
Chilean Seabass Grilled seabass, risotto, black garlic puree, roasted cauliflower, roasted brussels sprouts, arrabbiata sauce, black garlic puree, potato strings	$45.00
Grilled Verlasso Salmon Chilean salmon filet, mustard speatzle, spaghetti zucchini & squash, lemon caper beurre blanc, orange segments, yellow beet puree	$42.00
Pan Seared Dry Pack Diver Scallops Nantucket scallops, spanish chorizo & grilled corn succotash, veracruz puree, charred lemon vin, organic micros, corn tuile	$44.00
Lobster Tagliatelle House made pasta, butter poached lobster tail, asparagus, cherry tomatoes, lemon wine sauce, espellete pepper, lobster foam	$51.00
Egg Specialties
Rise And Shine Two eggs, home fries, bacon, link & patty sausage, toast	$20.00
All American Breakfast Two eggs, home fries, bacon, link & patty sausage, short stack buttermilk pancakes	$22.00
Steak & Eggs Grilled 45-day dry aged farms t-bone steak, two eggs, home fries, toast	$42.00
Huevos Rancheros Two fried eggs, corn tortillas, refried pinto beans, chorizo, queso fresco, fire roasted salsa served with sliced avocado and home fries	$18.00
Build Your Own Two Egg Omelet Bacon, ham, chorizo, sausage, cheddar, swiss, onions, mushrooms, tomato, spinach, jalapeno, bell peppers	$20.00
Sides
Applewood Smoked Bacon	$7.00
Chicken Or Pork Link Sausage	$6.00
House Made Patty Sausage	$6.00
Two Eggs	$6.00
Home Fries	$5.00
Tomato Slices	$5.00
Cottage Cheese	$5.00
Bowl Of Mixed Berries	$13.00
Artisan Muffin Or Pastry	$4.00
Toast	$3.00
Half Avocado	$5.00
Beverages
Alpen Sierra Coffee	$3.75
Cappuccino	$4.25
Mocha / Latte	$5.00
Espresso	$3.25
Double Espresso	$5.75
Rishi Organic Hot Teas	$4.25
Rishi Black Iced Tea	$4.25
Fresh Pressed Juice Daily inspired by chefs and seasonality	$8.00
Juices Orange, pineapple, cranberry, apple, lemonade, tomato, white grapefruit, red grapefruit	$4.75
Morning Cocktails
Lavender French 75 Hendrick’s gin, torani lavender syrup, fresh lemon juice, prosecco	$16.00
Bloody Mary The bistro’s signature bloody mary mix with the choice of: tahoe blue vodka or hanson’s habanero organic vodka	$14.00
Salted Caramel Coffee Stoli salted karamel vodka, frangelico, alpen sierra coffee, finished with whipped cream, grated nutmeg, grand marnier float	$13.00
Mimosa Prosecco, choice of juice	$12.00
Brunch – Brunch Classics
Rise And Shine Two eggs, home fries, bacon, link & patty sausage, toast	$20.00
Vegetarian Omelet Gluten free onions, tomato, spinach, bell peppers, mushrooms, served with sliced avocado and home fries	$20.00
Meat Lovers Omelet Gluten free bacon, ham, sausage, cheddar, served with sliced avocado and home fries	$20.00
Bistro Buttermilk Pancakes Golden brown and fluffy, bacon, link & patty sausage, whipped butter, sugarman farms maple syrup	$14.00
Brunch – Light & Sweet
Steel Cut Oats Gluten free harvest blueberries, walnuts, brown sugar, sugarman farms maple syrup	$10.00
Sierra Sunshine Avocado, fresh egg, cherry tomato, organic mushrooms, spinach, sesame seeds, radish sprouts, oat wheat bread	$20.00
Fresh Tracks Brioche toast, blueberry apple syrup, crème fraiche, granny smith, sugarman syrup	$21.00
Fresh Start Quinoa grain, fresh mango, pineapple, mint drizzle, pistachios, raspberries	$17.00
Savory
Bistro Fries & Curds Bistro cut potatoes, fried cheddar curds, herbs, smoky ketchup, spicy aioli	$15.00
Everything Bagel & Lox Tomato, shaved red onion, dill, whipped cream cheese, lodge salad	$19.00
Vegetarian Flatbread Pesto, grilled vegetables, mozzarella, blistered tomatoes, shaved parmesan	$17.00
Chicken And Waffle Nashville hot chicken thigh, malted waffle, bacon, pecans, butter maple syrup	$20.00
Creekstone T-Bone Steak & Eggs Two eggs, home fries, toast	$42.00
Pan Seared Scallops Mushroom risotto, spaghetti squash, fresh herbs, fried parsnips, truffle oil	$35.00
Grilled Verlasso Salmon Purple potato, baby beets, carrot crisp, maple emulsion	$33.00
Breakfast Cocktails
Mimosa Flight Enjoy 4 different juice and sparkling combinations	$45.00
Dinner – Starters & Appetizers
Avocado & Red Pepper Hummus Chickpea spreads, kalamata tapenade, tomato and fresh cucumber, warm naan	$16.00
Slow Sear Duck Durham ranch duck breast, creamy polenta, pancetta, roasted brussels sprouts, hazel nuts, all spice gastric	$18.00
Bistro Fries & Curds Yukon gold potatoes, fried cheese, herbs, smoky ketchup, spicy dipping sauce	$14.00
Hamachi Aguachile Thin sliced yellowtail, cured hamachi collard, pickled red onion, cucumber & jalapeno broth, radish, avocado, tortilla chips, micro cilantro, lime	$22.00
Red Curry & Lime Mussels Penn cove mussels, coconut milk, ginger, fresh basil, fresno chilies, toasted bread	$19.00
Beef Tenderloin Tartare Brandt beef tenderloin, egg yolk, shallot, extra virgin olive oil, capers, pickles, sourdough crostini, truffle	$22.00
Roasted Bone Marrow Onion jam, fresh parsley, radish, hawaiian sea salt, brussels sprouts leaves, pickled mustards seeds, toasted sourdough	$19.00
Makai Blackened honolulu tuna, sesame seeds, sambal aioli, avocado puree, fresh mango, green onion, cilantro, ginger soy drizzle, fresh greens	$25.00
Dinner – Cheese & Charcuterie
Artisan Cheeses West coast & imported cheeses, fresh fruit, crisps & breads, mixed nuts, preserves your server will share the daily offering	$25.00
Charcuterie Board House made meats, crisps & breads, mustards, fresh fruit, fig jam, marinated olives, mixed nuts	$25.00
Foie Torchon Foie gras torchon, peach jelly, chicken liver mousse, duck fat, toasted brioche, citrus jam, baby arugula, parmesan, olive oil	$28.00

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Contact The Bistro Edgewood

Address: Stateline, NV 89449

Phone: (888) 769-1924

Website: https://edgewoodtahoe.com/dine/

Hours

Saturday	7AM–10PM
Sunday	7AM–10PM
Monday	7AM–10PM
Tuesday	7AM–10PM
Wednesday	7AM–10PM
Thursday	7AM–10PM
Friday	7AM–10PM

The Bistro Edgewood Menu Prices

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Menu Photos

Contact The Bistro Edgewood

Hours

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