Showroom Menu Prices

Modern-American cuisine by celebrity chef Bryan Voltaggio served in a chic former car dealership.

Showroom is a Modern American Casual Restaurant by Bryan Voltaggio. | Brunch seven days a week from 8 to 4 with breakfast and lunch favorites. | Supper 4 to 9 Sunday through Thursday and 4 to 10 Friday & Saturday. | Outdoor dining is available all year around on our covered, open-air patio.

Featuring steaks, sandwiches, seafood, salads, eggs, chicken & waffles, Maryland craft beers, curated wine selection, innovative cocktails.

Happy Hour every day 2pm to 6pm.

  4.3 – 388 reviews   • Restaurant

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Menu

Menu
Brunch 7 days a week, 8am until 4pm
Breakfast Sandwich served with home fries
scrambled egg, cheddar, avocado, bacon, mayo. Bread choice: white, wheat, rye, brioche bun, english muffin
$10.00
Chicken & the Egg
fried chicken thigh, scrambled egg, cheddar, spicy aioli brioche bun served with homefries
$14.00
Eggs Any Style
3 eggs topped with chives, choice of bacon or sausage, choice of toast
$11.00
Biscuits & Gravy
buttermilk biscuits, peppered gravy, fried egg
$13.00
Omelet with Goat Cheese and Caramelized Onion
served with homefries and mixed greens
$12.00
Omelet with Andouille Sausage, Peppers and Onions
served with homefries and mixed greens
$13.00
Huevos Rancheros
fried corn tortilla, refried beans, salsa, avocado, fried egg, cilantro
$12.00
Chicken & Waffle
pickled peppers, smoked honey, fried chicken thigh
$18.00
Buttermilk Pancakes
blueberry compote, powdered sugar, whip cream
$11.00
Waffle
banana compote, powdered sugar, whipped butter, maple syrup, chantilly
$10.00
Meatloaf
mushroom gravy, buttery potatoes, nasturtium
$21.00
Shrimp & Grits
anson mills grits, Gulf shrimp, andouille sausage, fried egg, chives
$20.00
Fried half Chicken
buttermilk bisuits, hot honey, pickles
$18.00
Brunch Soups & Salads (daily 8 to 4)
Chilled Street Corn Soup
cotija, cilantro, smoked paprika, coconut
$9.00
Gazpacho
cucumber & tomato, watermelon, basil, poached shrimp
$12.00
Fruit Salad
local fresh fruit, honey granola, smoked honey yogurt, mint
$10.00
Kale Caesar
lacinato kale, romaine, parmesan, classic caesar dressing, garlic croutons
$12.00
Wedge
romaine, cotija, green goddess, bacon, torn herbs
$13.00
Roasted beets
goat cheese mousse arugula, sherry dijon vinaigrette, roasted sunflower seeds
$13.00
additional
Add on hanger steak, salmon, chicken $15/10/10
Brunch Sandwiches (daily 8 to 4)
Nashville chicken
fried chicken thigh, pepperjack, bread and butter pickles, lettuce, ranch
$13.00
Cheese Steak
beef ribeye, aerated cheddar, provolone, peppers & onions
$14.00
Double Stack Burger
two Roseda Beef Patties, brioche bun, american, lettuce, tomato, red onions, bread and butter pickles, special sauce
$13.00
Chicken Stack
wheat, fried chicken salad, pepper jack, cheddar, bacon, lettuce, tomato, dijonaise
Brunch For the Table (daily 8 to 3)
Deviled eggs
applewood smoked bacon, old bay, chives
$10.00
Home Fries
Fried in Duck Fat
$7.00
Home Fries
Rosemary garlic butter
$6.00
Braised greens
braised greens collard greens, lacinato kale, smoked turkey
$7.00
Pot Pie Fritters
Chicken pot pie, ritz cracker, hot dijonaise
$8.00
Roasted Apple Sauce $5.00
Pimento Cheese
yellow corn cakes, bread and butter pickles
$10.00
Onion Rings
bacon horseradish sauce
$8.00
Cheddar Chive Biscuits
whipped butter, strawberry jam
$6.00
Bacon or Sausage $5.00
Peppered Sausage Gravy $6.00
Toast
white, rye, wheat, english muffin
$2.00
Fruit Cup
Seasonal Fruit
Brunch Desserts (daily 8 to 4)
Blueberry Coffee Cake
graham cracker streusel, vanilla icing, whip cream
$9.00
Banana Butterscotch Trifle
Butterscotch pudding, banana jam, cream cheese mousse, shortbread cookies, chantilly, bruleed banana
$9.00
Sorbet Trio
White Peach, Blueberry, Coconut sorbets, angel food cake strawberry compote
$9.00
Graham Cracker Ice Cream Sandwich
graham cracker cookie, vanilla icecrea, chocolate chips
$9.00
Dinner Appetizers (Sunday through Thursday 3 to 8; Friday & Saturday 3 to 9)
Cheddar Chive Biscuits
whipped butter and stawberry jam
$6.00
Chicken Pot Pie Fritters
chicken pot pie, ritz cracker, hot dijonaise.
$8.00
Onion Rings
bacon and horseradish sauce
$8.00
Whipped Ricotta
Summer squash jam, pickled onions, grilled fococcia
$12.00
Deviled Eggs
applewood smoked bacon, chives
$10.00
Pimento Cheese
yellow corn cakes, bread and butter pickles
$10.00
Chicken Wings
old bay hot sauce, pickled celery, ranch
$14.00
Feta Believe It
fried feta cheese, garlic aioli, red onion jam, oregano
$12.00
Dinner Soups & Salads
Chilled Street Corn Soup
cotija, cilantro, smoked paprika, coconut
$9.00
Gazpacho
cucumber & tomato, watermelon, basil, poached shrimp
$12.00
Fruit Salad
local fresh fruit, honey granola, smoked honey yogurt, mint
$10.00
Kale Caesar
lacinato kale, romaine, classic caesar dressing, parmesan, garlic croutons
$12.00
Wedge Salad
romaine, green goddess, cotija, bacon, torn herbs
$13.00
Roasted Beets Salad
goat cheese mousse, arugula, sherry-dijon vinaigrette, roasted sunflower seeds
$13.00
Additional
Add hanger steak, salmon, grilled chicken $15/10/10
Dinner Sandwiches
Cheese Steak
beef ribeye, aerated cheddar, provolone, peppers & onions
$14.00
Nashville Chicken
fried chicken thigh, pepperjack, bread and butter pickles, lettuce, ranch
$13.00
Crabcake
Maryland blue crab, creamy caper slaw, dill pickle remoulade, lettuce
$18.00
Bryan’s Burger
“Bryan’s Burger”- 8 oz. Roseda beef patty, brioche bun, fried egg, bacon, lettuce, tomato, onion, avocado, cheddar, pepperjack, special sauce
$16.00
Double Stack Burger
two roseda beef patties, brioche bun, american, lettuce, tomato, red onion, bread and butter pickles, special sauce
$13.00
Chicken Stack
wheat toast, house chicken salad, dijonaise, bacon, pepperjack, chedder, lettuce, tomato
$14.00
Lamb Stack
8 oz lamb burger, fried Feta, roasted garlic aioli, cucumber and herb salad, red onion jam
$18.00
Supper (Sunday through Thursday 3 to 8; Friday & Saturday 3 to 9)
Fried ½ Chicken
buttermilk biscuits, hot honey, pickles
$18.00
10 oz. Hanger Steak
marinated, béarnaise sauce, buttery potatoes, watercress
$26.00
Meat Loaf
mushroom gravy, buttery potatoes, nasturtium
$21.00
Shrimp and Grits
carolina gold rice grits, gulf shrimp, andoullie sausage
$19.00
Grilled Swordfish
garlic butter, summer squash, nduja and red pepper puree
$26.00
Scallops
creamed corn, bacon, marinated tomatoes, scallions
$24.00
Mushroom Risotto
forest mushrooms, crispy enoki, bok choy, parmesan
$18.00
Seared Bass
beet tartar, crispy capers, potato, and horseradish cream paired with tall tales conspiracy theory
$32.00
Cauliflower “Steak”
fig, capers, fennel and coconut brodo, mint and fennel pistou
$20.00
For the Table Dinner
French Fries
old bay, fine herbs served with spicy aioli and ketchup
$6.00
Duck Fat Fries
old bay, fine herbs served with spicy aioli and ketchup
$7.00
Braised greens
braised greens collard greens, lacinato kale, smoked turkey
$7.00
Roasted Apple Sauce $5.00
Macaroni & Cheese
elbow pasta, aged cheddar, pepperjack, ritz cracker, chives
$8.00
Buttery Potatoes
yukon gold potatoes, cultured butter, chives
$6.00
Bloomsdale Spinach
aerated bechamel, crispy shallots
$7.00
Grits
stone ground corn, herb butter
$7.00
Fruit Cup
local seasonal fruit
$6.00
Dinner Desserts
Banana Butterscotch Trifle
butterscotch pudding, banana jam, cream cheese mousse, shortbread cookies, chantilly, bruled banana
$9.00
Apple and Fig Pie
apple, figs, brown butter streusel, vanilla ice cream
$9.00
Graham Cracker Ice Cream Sandwich
graham cracker cookie, vanilla ice cream, chocolate chips
$9.00
Sorbet Trio
White Peach, Blueberry, Coconut Sorbets with angel food cake and strawberry compote
$9.00
Adult Milkshakes
White Russian Milkshake
Rock Town Vodka, Kahlua, vanilla ice cream
$12.00
Mint Chocolate Cookie
Evan Williams Bourbon, chocolate cookie crumbs, fresh mint, vanilla ice cream
$12.00
Chocolate Orange
Luxardo Orange Liquor, whipped cream, orange zest
$12.00

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Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Showroom

Address: 882 N East St, Frederick, MD 21701

Phone: (301) 835-7628

Website: https://www.showroomfrederick.com/

Hours

Friday 8AM–10PM
Saturday 8AM–10PM
Sunday 8AM–9PM
Monday 8AM–9PM
Tuesday 8AM–9PM
Wednesday 8AM–9PM
Thursday 8AM–9PM

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