Terry’s of Charlevoix Menu Prices

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Romantic restaurant with an intimate vibe serves a compact menu of locally sourced seafood & chops.

  4.8 – 164 reviews   • Fine dining restaurant

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Menu

Open at 5pm, Closed on Wednesdays
Appetizers
Escargot
baked in garlic butter		 $13.00
French Onion Soup
oven baked with gruyere and parmesan cheese		 $10.00
Wild Mushroom Ravioli
ravioli with portabella & shiitake duxelle in a morel cream sauce		 $13.00
Mussels
steamed with white wine, garlic, olive oil and dice tomatoes		 $13.00
Caesar Salad
hearts of romaine tossed with anchovy dressing, croutons and parmesan		 $10.00
Entrees
Long Island Duckling
one-half duck slow roasted and served with northern michigan cherry sauce		 $33.00
Shrimp Provencale
shrimp sauteed with fresh garlic, shallots, white wine and tomato sauce provencale with fettuccine		 $33.00
Chicken Schnitzel
Herb, parmesan and panko crusted chicken breast with lemon caper beurre blanc		 $33.00
Veal Morel
Scallopini served with a Morel Mushroom Cream Sauce with choice of fettuccini, angel hair, potato or stewed tomatoes		 $38.00
New York Strip
12 oz black angus served with alternating sauces		 $45.00
Filet Mignon
10oz center cut pan-seared and served chef’s choice of sauce		 $60.00
Roasted Garlic Stuffed Filet Mignon
10oz center cut, stuffed with roasted garlic pan-seared and served with chef’s choice of sauce		 $65.00
Fish Entrees
Meuniere
pan sauteed and served with our lemon beurre blanc		 $32.00
Almondine
pan sauteed and served with our lemon beurre blanc and toasted almonds		 $33.00
Robinson
pan sauteed and served with olive oil, fresh garlic and parsley		 $33.00
Grenobois
pan sauteed and served with our lemon beurre blanc and capers		 $35.00
Vegetables
Stewed Tomatoes
Terry’s stewed tomatoes topped with parmesan and croutons		 $8.00
Champagne and Sparkling Wines
Moet & Chandon, White Star, Epernay, France $65.00
Prosecco,La Marca, Prosecco, Italy
split		 $8.00
Veuve Clicquot Ponsardin Brut, A Reims, France 1/2 bottle $35.00
White Wines
Pouilly-Fuisse,Louis Jadot,Beaune,France $40.00
Chardonnay,Sequoia Grove, Napa Valley, CA $39.00
Chardonnay,Rombauer, Carneros, Ca $50.00
Chardonnay, Cakebread,Napa Valley, CA $64.00
Pinot Grigio,Santa Margherita, Valdadige, Italy $40.00
Sancerre, Henry Natter, Loire Valley, France $40.00
Sauvignon Blanc, Cloudy Bay, Marborough, New Zealand $40.00
Riesling,Late Harvest, Leelanau Cellars, Michigan $30.00
Red Wines
Pinot Noir,Slander, Orin Swift, ST. Helena, Ca $55.00
Pinot Noir,Morgan, Twelve Clones,Santa Lucia Highlands, CA $45.00
Chateauneuf-du-pape,Saje,Rhone,France $50.00
Old Vines Zinfandel, St. Francis, Sonoma County, CA $39.00
Merlot, Duckhorn,Napa Valley, CA $45.00
Malbec,Trivento Golden Reserve, Mendoza, Argentina $40.00
Cabernet, Rodney Strong Reserve Estate,Sonoma, CA $55.00
Cabernet, Joseph Phelps, Napa Valley,CA $85.00
Abstract Blend, Orin Swift,Napa Valley, Ca $47.00
Wine Specials
Meursault, Louis Jadot, Beaune, France
white		 $85.00
Sauvignon Blanc, Rochioli,Russian River Valley, CA
white		 $65.00
Puligny-Montrachet, Louis Jadot, Beaune, France $110.00
Pinot Noir Reserve, Argyle, Willamette Valley,Oregon
red		 $70.00
Merlot, Stag’s Leap, Napa Valley, CA
red		 $60.00
Papillon, Blend, Orin Swift, Napa Valley, CA
red		 $90.00
Cabernet, Jordan, Alexander Valley, CA
red		 $85.00
Cabernet, Caymus, Napa Valley, CA
red		 $100.00
Red Wines by the Glass
Cabernet,Joel Gott, Napa Valley, California $8.00
Port, Taylor Fladgate, 20 year Tawny, Portugal $8.00

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Menu Photos

Contact Terry’s of Charlevoix

Address: 101 Antrim St, Charlevoix, MI 49720

Phone: (231) 547-2799

Website: http://www.terrysofcharlevoix.com/

Hours

Saturday 5–9PM
Sunday 5–9PM
Monday 5–9PM
Tuesday 5–9PM
Wednesday Closed
Thursday 5–9PM
Friday 5–9PM

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