Regional pizzeria & pub chain spot known for flavored crusts such as basil, garlic or beer.
Portland Pie Company is Maine’s original craft pizza maker. For more than 20 years, Portland Pie has been serving traditional and unique pizza made with quality ingredients.
Over time, the Portland Pie menu has expanded to include many items beyond pizza, but they have remained true to their goal to successfully and consistently provide quality food via the dine-in experience, takeaway and delivery, and catering.
At Portland Pie Company, it’s all about the people. From the farmers who grow the ingredients, to the families who share the pizza and everyone who works hard within their four walls, Portland Pie Company is proud to play a part in building a sustainable community. Simply put, good food brings people together!
4.3 – 985 reviews $$ • Pizza restaurant
Menu
| Portland Pie Co. menu | |
| All Day – Sandwiches | |
| Build Your Own Build your own sandwich the way you want it. |
$10.34 |
| Vinalhaven Thanksgiving Fresh roasted turkey, layered with rosemary stuffing and cranberry sauce. |
$14.16 |
| Acadia Turkey Apple Roasted turkey breast, a layer of Brie, fresh greens, Granny Smith apple slices, and crispy bacon. |
$14.16 |
| Owl’s Head Wrap Southwest Southwestern-spiced chicken breast, Monterey Jack cheese, tomato, red onion and crisp romaine. Spiced up with pico de gallo, cooled down with fresh guacamole and sour cream. Served in a sun-dried tomato wrap. |
$14.55 |
| Downeast Buffalo Roasted chicken marinated in buffalo sauce, layered with provolone cheese, cool diced celery and finished with a drizzle of bleu cheese dressing. |
$14.54 |
| Fryeburg Fair Cheeseburger A quarter pound certified angus beef burger with American cheese, lettuce, tomato, red onion and pickle, finished with a mix of ketchup & mustard. |
$13.07 |
| Eagle Ridge Steak Bomb Montreal-seasoned sirloin steak covered in mushrooms, green pepper and onion sautéed with garlic, layered with melted American cheese. Finished with mayonnaise. |
$14.16 |
| Portlander Thinly sliced ham, artisan pepperoni, and prosciutto with melted provolone cheese, tomato, pickled red onion, and pepperoncini. Served on an Italian roll. |
$14.16 |
| Peaks Island Meatball Parm Freshly-made meatballs smothered in marinara sauce and layered in provolone cheese and toasted. |
$13.07 |
| Newagen Hummus Garlic hummus with fresh spinach, red bell pepper, tomato and feta, finished with a balsamic glaze. |
$10.89 |
| Blue Hill Caprese A fresh, light option with freshly-made herbed mayo, sliced cucumber, sliced tomato, and fresh mozzarella. |
$10.89 |
| Castle Rock Beyond Burger A plant-based burger topped with lettuce, tomato and ranch guacamole, served on our brioche roll. |
$13.07 |
| Avery Rock Dagwood Hand-sliced pepperoni, ham, provolone cheese, tomatoes, black olives, green peppers, red onions, pepperoncinis, and pickles. Finished with mayo. |
$10.49 |
| Burger – Build Your Own | $14.16 |
| All Day – Pizza | |
| Build Your Own 10″ Pizza Build your own pizza. |
$10.34 |
| Build Your Own 14″ Thin Crust Pizza Build your own pizza. |
$20.70 |
| Build Your Own 16″ Pizza Build your own pizza. |
$26.15 |
| Aroostook Chicken Bacon Ranch 10″ Aroostook Red sauce, southwest chicken, bacon, red onion, and tomato woven in our three cheese blend. Finished with a ranch swirl. |
$14.70 |
| Aroostook Chicken Bacon Ranch 14″ Thin Crust Aroostook Red sauce, southwest chicken, bacon, red onion, and tomato woven in our three cheese blend. Finished with a ranch swirl. |
$20.70 |
| Aroostook Chicken Bacon Ranch 16″ Aroostook Red sauce, southwest chicken, bacon, red onion, and tomato woven in our three cheese blend. Finished with a ranch swirl. |
$26.15 |
| Bradbury Mushroom Goat Cheese 10″ Bradbury Mt A base of our three cheese topped with portobello, crimini, and button mushrooms. Out of the oven, this pie is topped with an arugula and goat cheese salad, finished with a balsamic reduction. |
$14.70 |
| Bradbury Mushroom Goat Cheese 14″ Thin Crust Bradbury Mt A base of our three cheese topped with portobello, crimini, and button mushrooms. Out of the oven, this pie is topped with an arugula and goat cheese salad, finished with a balsamic reduction. |
$20.70 |
| Bradbury Mushroom Goat Cheese 16″ Bradbury Mt A base of our three cheese topped with portobello, crimini, and button mushrooms. Out of the oven, this pie is topped with an arugula and goat cheese salad, finished with a balsamic reduction. |
$26.15 |
| Breakfast Build Your Own 10″ Breakfast Cheese Build Your Own Breakfast Pizza. |
$14.70 |
| Breakfast Build Your Own 14″ Breakfast Cheese Build Your Own Breakfast Pizza |
$20.70 |
| Breakfast Build Your Own 16″ Breakfast Cheese Build Your Own Breakfast Pizza |
$26.15 |
| Cadillac Mountain Pesto Chicken 10″ Cadillac A base of pesto sauce with marinated chicken, tomato, red onion, and our three cheese blend. |
$14.70 |
| Cadillac Mountain Pesto Chicken 14″ Cadillac A base of pesto sauce with marinated chicken, tomato, red onion, and our three cheese blend. |
$20.70 |
| Cadillac Mountain Pesto Chicken 16″ Cadillac A base of pesto sauce with marinated chicken, tomato, red onion, and our three cheese blend. |
$26.15 |
| Cape Neddick ‘Roni Mozzarella 10″ Cape Neddick Marinara sauce, fresh mozzarella, specialty hand-sliced pepperoni, woven in our three cheese blend and finished with sweet basil. |
$14.70 |
| Cape Neddick ‘Roni Mozzarella 14″ Thin Crust Cape Neddick Marinara sauce, fresh mozzarella, specialty hand-sliced pepperoni, woven in our three cheese blend and finished with sweet basil. |
$20.70 |
| Cape Neddick ‘Roni Mozzarella 16″ Cape Neddick Marinara sauce, fresh mozzarella, specialty hand-sliced pepperoni, woven in our three cheese blend and finished with sweet basil. |
$26.15 |
| Crescent Beach Cheeseburger 10″ Crescent Beach A ketchup and mustard base, American cheese, hamburger, onion, bacon, and Montreal steak seasoning, all woven in our three cheese blend. Finished with romaine, sesame seeds, and pickles. |
$14.70 |
| Crescent Beach Cheeseburger 14″ Thin Crust Crescent Beach A ketchup and mustard base, American cheese, hamburger, onion, bacon, and Montreal steak seasoning, all woven in our three cheese blend. Finished with romaine, sesame seeds, and pickles. |
$20.70 |
| Crescent Beach Cheeseburger 16″ Crescent Beach A ketchup and mustard base, American cheese, hamburger, onion, bacon, and Montreal steak seasoning, all woven in our three cheese blend. Finished with romaine, sesame seeds, and pickles. |
$26.15 |
| Dead River Ricotta Burger 10″ Dead River Red sauce, fresh spinach, fire-roasted red peppers, garlic, ricotta cheese, and hamburger, woven in our three cheese blend and finished with crushed red pepper. |
$14.70 |
| Dead River Ricotta Burger 14″ Thin Crust Dead River Red sauce, fresh spinach, fire-roasted red peppers, garlic, ricotta cheese, and hamburger, woven in our three cheese blend and finished with crushed red pepper. |
$20.70 |
| Dead River Ricotta Burger 16″ Dead River Red sauce, fresh spinach, fire-roasted red peppers, garlic, ricotta cheese, and hamburger, woven in our three cheese blend and finished with crushed red pepper. |
$26.15 |
| Eastport Breakfast Breakfast Classic White pizza topped with scrambled eggs, sausage, bacon, ham, cheddar, and our three cheese blend. |
$12.99 |
| Great Diamond White 10″ Great Diamond No red sauce, fresh garlic, and olive oil topped with sliced tomatoes, feta, and sweet basil, woven in our three cheese blend. |
$14.70 |
| Great Diamond White 14″ Thin Crust Great Diamond No red sauce, fresh garlic, and olive oil topped with sliced tomatoes, feta, and sweet basil, woven in our three cheese blend. |
$20.70 |
| Great Diamond White 16″ Great Diamond No red sauce, fresh garlic, and olive oil topped with sliced tomatoes, feta, and sweet basil, woven in our three cheese blend. |
$26.15 |
| Harbormaster BBQ 10″ Harbormaster Red sauce, sliced chicken smothered in BBQ sauce, caramelized onions, and smoked bacon woven in our three cheese blend. |
$14.70 |
| Harbormaster BBQ 14″ Thin Crust Harbormaster Red sauce, sliced chicken smothered in BBQ sauce, caramelized onions, and smoked bacon woven in our three cheese blend. |
$20.70 |
| Harbormaster BBQ 16″ Harbormaster Red sauce, sliced chicken smothered in BBQ sauce, caramelized onions, and smoked bacon woven in our three cheese blend. |
$26.15 |
| Merrimack River Margherita 10″ Merrimack A Margherita-style pizza with marinara sauce, fresh mozzarella, and sweet basil. |
$14.70 |
| Merrimack River Margherita 14″ Thin Crust Merrimack A Margherita-style pizza with marinara sauce, fresh mozzarella, and sweet basil. |
$20.70 |
| Merrimack River Margherita 16″ Merrimack A Margherita-style pizza with marinara sauce, fresh mozzarella, and sweet basil. |
$26.15 |
| Monhegan Steak Bomb 10″ Monhegan No red sauce, a layer of American cheese, Montreal-seasoned steak, mushrooms, onions, and green peppers sautéed in fresh garlic woven in our three cheese blend. |
$14.70 |
| Monhegan Steak Bomb 14″ Thin Crust Monhegan No red sauce, a layer of American cheese, Montreal-seasoned steak, mushrooms, onions, and green peppers sautéed in fresh garlic woven in our three cheese blend. |
$20.70 |
| Monhegan Steak Bomb 16″ Monhegan No red sauce, a layer of American cheese, Montreal-seasoned steak, mushrooms, onions, and green peppers sautéed in fresh garlic woven in our three cheese blend. |
$26.15 |
| Moosehead Loaded 10″ Moosehead Red sauce, sweet Italian sausage, pepperoni, red onions, green peppers, and fresh mushrooms, woven in our three cheese blend. |
$14.70 |
| Moosehead Loaded 14″ Thin Crust Moosehead Red sauce, sweet Italian sausage, pepperoni, red onions, green peppers, and fresh mushrooms, woven in our three cheese blend. |
$20.70 |
| Moosehead Loaded 16″ Moosehead Red sauce, sweet Italian sausage, pepperoni, red onions, green peppers, and fresh mushrooms, woven in our three cheese blend. |
$26.15 |
| Mount Katahdin Pesto 10″ Mt Katahdin Pesto sauce, fresh spinach, artichoke hearts, and sliced tomatoes woven in our three cheese blend. |
$14.70 |
| Mount Katahdin Pesto 14″ Thin Crust Mt Katahdin Pesto sauce, fresh spinach, artichoke hearts, and sliced tomatoes woven in our three cheese blend. |
$20.70 |
| Mount Katahdin Pesto 16″ Mt Katahdin Pesto sauce, fresh spinach, artichoke hearts, and sliced tomatoes woven in our three cheese blend. |
$26.15 |
| Nor’Easter Buffalo 10″ Nor’Easter A base of bleu cheese dressing, grilled buffalo chicken smothered in Frank’s Red Hot sauce, woven in our three cheese blend. Served with a side of cool celery. |
$14.70 |
| Nor’Easter Buffalo 14″ Thin Crust Nor’Easter A base of bleu cheese dressing, grilled buffalo chicken smothered in Frank’s Red Hot sauce, woven in our three cheese blend. Served with a side of cool celery. |
$20.70 |
| Nor’Easter Buffalo 16″ Nor’Easter A base of bleu cheese dressing, grilled buffalo chicken smothered in Frank’s Red Hot sauce, woven in our three cheese blend. Served with a side of cool celery. |
$26.15 |
| Old Orchard Roasted Veggie 10″ Old Orchard Red sauce, green peppers, fire-roasted red peppers, mushrooms, artichoke hearts, fresh garlic, woven in our three cheese blend and finished with crushed red pepper. |
$14.70 |
| Old Orchard Roasted Veggie 14″ Thin Crust Old Orchard Red sauce, green peppers, fire-roasted red peppers, mushrooms, artichoke hearts, fresh garlic, woven in our three cheese blend and finished with crushed red pepper. |
$20.70 |
| Old Orchard Roasted Veggie 16″ Old Orchard Red sauce, green peppers, fire-roasted red peppers, mushrooms, artichoke hearts, fresh garlic, woven in our three cheese blend and finished with crushed red pepper. |
$26.15 |
| Old Port Pepperoni 10″ Old Port Red sauce and piles of our specialty hand-sliced pepperoni woven in our three cheese blend. |
$14.70 |
| Old Port Pepperoni 14″ Thin Crust Old Port Red sauce and piles of our specialty hand-sliced pepperoni woven in our three cheese blend. |
$20.70 |
| Old Port Pepperoni 16″ Old Port Red sauce and piles of our specialty hand-sliced pepperoni woven in our three cheese blend. |
$26.15 |
| Pawtuckaway Parmesan 10″ Pawtuckaway Marinara sauce, provolone cheese, meatballs and breaded chicken cutlets with Parmesan and our three cheese blend, finished with sweet basil. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish and egg may increase your risk of foodborne illness. |
$14.70 |
| Pawtuckaway Parmesan 14″ Thin Crust Pawtuckaway Marinara sauce, provolone cheese, meatballs and breaded chicken cutlets with Parmesan and our three cheese blend, finished with sweet basil. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish and egg may increase your risk of foodborne illness. |
$20.70 |
| Pawtuckaway Parmesan 16″ Pawtuckaway Marinara sauce, provolone cheese, meatballs and breaded chicken cutlets with Parmesan and our three cheese blend, finished with sweet basil. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish and egg may increase your risk of foodborne illness. |
$26.15 |
| Shipyard Garden 10″ Shipyard Red sauce, fresh spinach, broccoli, garlic, finished with feta and our three cheese blend. |
$14.70 |
| Shipyard Garden 14″ Thin Crust Shipyard Red sauce, fresh spinach, broccoli, garlic, finished with feta and our three cheese blend. |
$20.70 |
| Shipyard Garden 16″ Shipyard Red sauce, fresh spinach, broccoli, garlic, finished with feta and our three cheese blend. |
$26.15 |
| The County Twice Baked Potato 10″ The County Mashed potatoes topped with caramelized onions, bacon, and cheddar cheese. Out of the oven we garnish with a sour cream drizzle and scallions. |
$14.70 |
| The County Twice Baked Potato 14″ Thin Crust The County Mashed potatoes topped with caramelized onions, bacon, and cheddar cheese. Out of the oven we garnish with a sour cream drizzle and scallions. |
$20.70 |
| The County Twice Baked Potato 16″ The County Mashed potatoes topped with caramelized onions, bacon, and cheddar cheese. Out of the oven we garnish with a sour cream drizzle and scallions. |
$26.15 |
| Wolfe’s Neck 10″ Wolfe’s Neck Alfredo sauce topped with sliced chicken smoked bacon and fresh tomato with our three cheese blend. |
$14.70 |
| Wolfe’s Neck 14″ Wolfe’s Neck Alfredo sauce topped with sliced chicken smoked bacon and fresh tomato with our three cheese blend. |
$20.70 |
| Wolfe’s Neck 16″ Wolfe’s Neck Alfredo sauce topped with sliced chicken smoked bacon and fresh tomato with our three cheese blend. |
$26.15 |
| All Day – Family Size Pasta | |
| Family Size Mac & Cheese Serves 4-5, baked macaroni and cheese with a side of garlic bread. |
$38.14 |
| Family Size Tortellini Serves 4-5, pesto tortellini with a side of garlic bread. |
$38.14 |
| All Day – Appetizers | |
| Cheesy Breadsticks Our signature dough lightly seasoned with oregano, topped with cheese, and baked to perfection. Served with a side of marinara. |
$8.71 |
| Buffalo Wings Hot wings served with bleu cheese dressing and celery sticks. |
$13.07 |
| Chicken Quesadilla A sun-dried tomato tortilla filled with chopped chicken, sautéed veggies, a blend of four cheeses, and grilled until golden brown. Served with a side of sour cream and pico de gallo. |
$10.89 |
| Baked Potato Fries A full pound of golden baked french fries covered in melted cheese, smoked bacon, and topped with chives. Served with a side of sour cream. |
$9.80 |
| Hummus Plate Garlic hummus served with fresh veggies and house-made pita wedges. |
$9.80 |
| Buffalo Chicken Dip Served with pretzel bites and veggies. |
$10.89 |
| Chicken Finger Basket Breaded chicken tenders baked until golden. Served with fries and your choice of dipping sauce. |
$11.98 |
| Spinach & Artichoke Dip A creamy, cheesy dip served hot in a bread bowl with tortilla chips. |
$10.89 |
| Caprese Sliders Sliced tomatoes, fresh mozzarella & basil drizzled with olive oil and a balsamic reduction, served on toasted mini focaccia. |
$10.34 |
| Nacho Grande Southwest seasoned tortilla chips topped with melted Monterey Jack cheese and fresh onions, green peppers, tomatoes, and jalapeños, finished with cilantro. Topped with sour cream, guacamole, and our freshly-made pico de gallo. |
$11.98 |
| Roasted Brussels Sprouts Local brussels sprouts served hot and drizzled with seasoned garlic butter. Served with a creamy roasted red pepper dressing. |
$10.34 |
| Spinach And Bacon Mushrooms Fresh button mushrooms stuffed with spinach, bacon, garlic, and cream cheese filling, topped with melted artisan cheese. |
$10.34 |
| French Fries | $5.99 |
| All Day – Salads & Soups | |
| Garden Salad (Half) Blend of artisan lettuce, broccoli, cucumbers, tomatoes, mushrooms, green peppers, and red onion. |
$6.53 |
| Garden Salad (Entrée) Blend of artisan lettuce, broccoli, cucumbers, tomatoes, mushrooms, green peppers, and red onion. |
$9.80 |
| Caesar Salad (Half) Crisp romaine lettuce, shaved Italian artisan cheese, freshly-made croutons. |
$6.53 |
| Caesar Salad Crisp romaine lettuce, shaved Italian artisan cheese, freshly-made croutons. |
$9.80 |
| Arugula Salad Fresh arugula with Parmesan and Romano cheese, tossed in a light lemon vinaigrette with cracked black pepper. |
$9.80 |
| Orchard Salad Blend of artisan lettuce, Granny Smith apples, Bosc pears, dried cranberries, roasted walnuts & goat cheese. Served with an apple cider vinaigrette. |
$11.98 |
| Roasted Beet Salad Baby spinach and arugula with roasted beet, heirloom tomato, red onion, feta cheese and a lemon vinaigrette. |
$11.98 |
| Steak & Bleu Salad Crisp romaine lettuce, tomatoes, cucumbers, red onion, and seasoned beef tenderloin tips, topped with bleu cheese crumbles. Served with a side of bleu cheese dressing. |
$15.25 |
| Cobb Salad Blend of artisan lettuce, roasted chicken, tomatoes, black olives, smoked bacon and egg. |
$13.07 |
| Chef Salad A blend of artisan lettuce, broccoli, cucumbers, tomatoes, mushrooms, red onion, green pepper, ham, turkey, egg, provolone, Swiss and cheddar cheese. |
$10.49 |
| Buffalo Chicken Salad Artisan lettuce, carrot sticks, diced celery, cucumbers, tomatoes, and bleu cheese crumbles, topped with breaded buffalo tenders. Served with a side of bleu cheese dressing. |
$9.99 |
| Quinoa & Chicken Salad Warm seasoned quinoa, Brussels sprouts, and chicken tossed with spinach, walnuts, crushed garlic, heirloom tomatoes, shaved parmesan cheese, and balsamic dressing |
$11.49 |
| Hot & Fresh Soups Ask about our soups available daily. |
$4.35 |
| All Day – Calzone | |
| Cheese Red sauce, ricotta, and mozzarella. |
$11.43 |
| Meat-Lovers Red sauce, hamburger, sausage, and bacon, ricotta, and mozzarella. |
$15.25 |
| Nonesuch Red sauce, provolone, freshly-made Italian meatballs, tomato, garlic, basil, and mozzarella. |
$15.25 |
| Munjoy Hill Chicken, broccoli and alfredo sauce with ricotta and our three cheese blend. |
$15.25 |
| All Day – Pasta | |
| Pesto Tortellini Tortellini tossed with a pesto cream sauce. |
$13.07 |
| Baked Macaroni & Cheese Slow crafted artisan macaroni and cheese, made with a rich blend of Vermont cheddar and white American cheese. |
$15.25 |
| Chicken Broccoli Alfredo Seasoned chicken and broccoli served in a creamy alfredo sauce over penne. Topped with Parmesan cheese. |
$16.34 |
| Penne Marinara Pasta topped with marinara sauce and Parmesan cheese. |
$10.89 |
| All Day – Kids’ Menu | |
| Cheese Pizza | $6.53 |
| Cheese Pizza W/ Side Salad | $6.53 |
| Pepperoni Pizza | $6.53 |
| Pepperoni Pizza W/ Side Salad | $6.53 |
| Penne With Butter | $6.53 |
| Penne With Butter W/ Side Salad | $6.53 |
| Cheese Ravioli With Marinara | $6.53 |
| Cheese Ravioli With Marinara W/ Side Salad | $6.53 |
| Chicken Fingers | $6.53 |
| Chicken Fingers W/ Side Salad | $6.53 |
| Mac And Cheese | $6.53 |
| Mac And Cheese W/ Side Salad | $6.53 |
| Grilled Cheese | $6.53 |
| Grilled Cheese W/ Side Salad | $6.53 |
| All Day – Chips | |
| Deep River Salt And Vinegar 5 Oz | $3.27 |
| Deep River Original 5 Oz | $3.27 |
| Deep River BBQ 5 Oz | $3.27 |
| All Day – Desserts | |
| Rachel’s Chocolate Lasagna Made from scratch by Snow Flour Baking Company! This delicious delight is three layers of rich chocolate cake with a chocolate custard and white cream filling, topped with a toffee and chocolate glaze. |
$9.25 |
| Bay-To-Bay Brownie Sundae Sweets from San Francisco Bay and Casco Bay! This rich brownie is made with Ghirardelli chocolate and served warm with a dollop of vanilla ice cream, whipped cream, and a cherry on top. |
$8.71 |
| Wild Maine Blueberry Pie A La Mode Our Wild Maine Blueberry Pie contains only the best blueberries in the country. It is a true classic and a tribute to the great state of Maine, topped with vanilla ice cream. |
$8.16 |
| Mike’s “Killer” Key Lime Pie This four-time champ at the National Pie Contest is made with a graham cracker crust and Mike’s signature key lime filling. This is the real deal. |
$7.62 |
| Brownie | $3.26 |
| Chocolate Chip Cookie | $3.26 |
| The Giant Chocolate Chip Cookie A fresh-baked 7-inch chocolate chip cookie. Serves 2-4. |
$5.44 |
| Wicked Whooopie Pie | $4.00 |
| Ice Cream (GF) Enjoy a bowl of delicious Gifford’s Vanilla. |
$4.89 |
| All Day – Beverages | |
| 2 Lt Diet Pepsi | $3.59 |
| 2 Lt Ginger Ale | $3.59 |
| 2 Lt Mt. Dew | $3.59 |
| 2 Lt Root Beer | $3.59 |
| 2 Lt Sierra Mist | $3.59 |
| 2 Lt. Pepsi | $3.59 |
| 20 Oz GingerAle | $2.50 |
| 20 Oz Root Beer | $2.50 |
| 20 Oz. Pepsi | $2.50 |
| 20oz Diet Pepsi | $2.50 |
| 20oz Mt. Dew | $2.50 |
| 20oz Sierra Mist | $2.50 |
| Aquafina Water | $2.29 |
… View more
Contact Portland Pie Company
Address: 400 Expedition Dr, Scarborough, ME 04074
Phone: (207) 510-6999
Website: https://portlandpie.com/scarborough
Hours
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
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