The Flaming Buoy Filet Co. Menu Prices

Steak & seafood spot serves an artful New American menu & daily specials in a funky tropical space.

An “only in Key West” restaurant, The Flaming Buoy Filet Co. is one part retro supper club, one part sassy bistro, and one part highly personal whim. Local additions, like seafood, tropical fruits, and Cuban flavors reinterpret the nostalgia, and the result grabbed the attention of the New York Times in 2011.

  4.8 – 672 reviews  $$ • New American restaurant

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Menu

Starters
Lobster Macaroni & Cheese $14.00
Grilled Marinated Key West Pink Shrimp
With spicy lime chutney
$12.00
Shrimp Quesadilla
With banana salsa
$12.00
Bacon Wrapped Scallops $14.00
Black Bean Soup
Topped with sour cream, cheddar cheese, diced red onion, & cilantro & served with tortilla chips
$9.00
Cup Of Chili
Topped with onions, cheddar cheese, & sour cream
$6.00
Filet Co. Chili Cheese Coney
Topped with onions & cheddar cheese over an all beef teeny weeny dog on a bun
$5.00
Salads
Caesar Salad $8.00
Spinach Salad
With hard-boiled egg, red onion, parmesan cheese, & a warm bacon & key lime vinaigrette dressing
$8.00
Iceberg Lettuce Wedge
With blue cheese crumbles & balsamic vinaigrette dressing
$8.00
Caprese Salad
With a blood orange infused balsamic reduction
$11.00
Sides
Savory Broccoli Cakes $4.00
Maple Syrup Mashed Sweet Potatoes $5.00
Sweet & Spicy Szechuan Green Beans $6.00
Spicy Onion Rings $6.00
Mashed Potatoes $4.00
Sauteed Spinach $4.00
Grilled Corn -==-=He-Cob $4.00
French Fries $4.00
Entrees
Fresh Catch Pan-Seared With Banana Salsa
With mashed potatoes, grilled corn-on-the-cob a savory broccoli cake & vegetables
$28.00
Fresh Catch Grilled With Lime Butter Sauce
With mashed potatoes, grilled corn-on-the-cob, a savory broccoli cake & vegetables
$28.00
Tropical Stir Fry
Peppers, bananas, & grilled pineapple over ginger stir fried rice
$18.00
Seafood Marinara Folled In A Gremolatta Tossed Penne Pasta
Key west pink shrimp & fresh catch
$26.00
The Filet Ca. Three-Way
A unique ground beef chili with dark chocolate & spices aver spaghetti with onions, cheddar cheese & sour cream
$18.00
Bbq Danish Baby Back Ribs
Slow baked with a spice rub & finished on the grill with a jalapeno bbq sauce served with sweet & spicy szechuan green beans and macaroni & cheese
$26.00
Bacon Wrapped Scallops
With maple syrup mashed sweet potatoes
$28.00
New York Strip Steak With Blue Cheese Butter
Served with spicy onion rings
$32.00
Filet Mignon 3
With sauteed spinach, mashed potatoes & vegetables
$32.00
S T A R T E R S
Appetizer Trio
Grilled key west pink shrimp with spicy lime chutney, lobster macaroni & cheese & caprese salad
$18.00
Lobster Macaroni & Cheese $18.00
Grilled Marinated Key West Pink Shrimp.
With spicy lime chutney
$16.00
Crock Of Chili
Topped with cheddar cheese, & sour cream
$8.00
Black Bean Soup
Topped with sour cream, cheddar cheese, & cilantro & served with tortilla chips
$8.00
Tomato Basil Bisque $8.00
Sweet & Spicy Szechuan Green Beans $8.00
Caprese Flat Bread.
Mozzarella, heirloom tomatoes, basil-& balsamic reduction
$12.00
Duck Confit Flat Bread.
With cherry port sauce & manchego cheese
$18.00
S A La D S
Caesar Salad. $10.00
Iceberg Wedge
With blue cheese crumbles & balsamic vinaigrette dressing
$10.00
Spinach Salad
With bacon, hard-boiled egg, parmesan cheese & a key lime vinaigrette dressing
$10.00
Caprese Salad
With a blood-orange infused balsamic reduction
$16.00
S A N D W I C H E S
Grilled Cheese & Tomato Bisque.
Mozzarella & pesto grilled on ciabatta with a tomato basil bisque for dipping
$14.00
Filet Co. Chili Cheese Coney
(Sandwich or not sandwich?) Two coneys topped with chili & cheddar cheese over an all beef teeny weeny dog on a bun served with french fries
$12.00
Sliders
Two ground chuck, rib & brisket sliders topped with white cheddar & mustard on a pretzel bun & served with french fries
$16.00
Lunch Menu – Soup
Filetco Chili
A unique ground beef chili with dark chocolate & spices topped with onions, cheddar cheese & sour cream
$5.00
Black Bean Soup
Topped with sour cream, cheddar cheese, diced red onion, & cilantro & served with tortilla chips
$5.00
Tomato Basil Bisque $5.00
Lunch Menu – Sandwiches
Grilled Cheese & Tomato Bisque
Mozzarella & pesto grilled on ciabatta with a tomato basil bisque for dipping
$12.00
Sliders
Ground chuck, rib & brisket sliders topped with white cheddar & mustard on a pretzel bun served with french fries
$16.00
Mahi-Mahi
With mozzarella, lettuce, tomato, onion & lime butter with french fries
$18.00

… View more

Menu Photos

Order and Reservations

Reservations: theflamingbuoy.com

Contact The Flaming Buoy Filet Co.

Address: 424 Eaton St, Key West, FL 33040

Phone: (305) 295-7970

Website: https://www.theflamingbuoy.com/

Hours

Thursday 6–9PM
Friday 6–9PM
Saturday 6–9PM
Sunday 6–9PM
Monday 6–9PM
Tuesday Closed
Wednesday 6–9PM

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