Noodles & other classic Thai dishes come in a colorful, light-filled room with art on the walls.
4.4 – 296 reviews $ • Thai restaurant
Menu
Mai Thai Portland (All Day) (Portland) 12.23.21 – Bangkok Street Food | |
B1. Mango Posse (Seasonal) Gluten Free. Mild. Fresh sweet mango, prawn, scallop, cashew nut, onion, and bell pepper sautéed with chili paste. Served with Jasmine or Brown Rice. |
$20.95 |
B2. Khao Moo Yang Charcoal marinated pork served with Jasmine or Brown rice, salad, and tamarind sauce. |
$14.95 |
B3. Khao Moo Dang Slices of red roasted pork served on Jasmine or Brown rice covered with sticky soya sauce and boiled egg. |
$14.95 |
B4. Kao Ka Moo Slow cooked pork hok in five spices. Served with steamed Chinese broccoli, boiled egg and Jasmine or Brown rice. |
$14.95 |
B5. Kana Fai Dang (Recommend Crispy Pork) Gluten Free. Chinese broccoli vine stir-fried with garlic, dried Thai chili, and a savory bean paste with either crispy pork (called MOO GRAUB in Thai), chicken, pork, seared tofu, Beef, Prawn or Seafood, served with Jasmine or Brown Rice. |
$15.95 |
B6. Citrus Mango Gluten Free. Mild. Salad could be main dish-Seasonal. Fresh mango chicken breast mixed with fantastic sauce |
$13.95 |
B7. Khao Soi Mild. Northern style curried egg noodle soup. Choice of chicken drumstick or tofu |
$14.95 |
B8. Braised Chicken Mellow Noodle Soup New. A super rich broth slow cooked leg quarter chicken with dried shiitake, five spice, goji berries, steamed egg noodle, bean sprout, cilantro and green onion. |
$16.95 |
B9. Duck Noodle Soup New. Leading savory stewed duck soup, rice noodle, bean sprout, onion and cilantro. |
$15.95 |
B10. Ba Mee Ka Moo New. Egg Noodle topped with stewed pork hock in five spices. |
$14.95 |
B11. Ba Mee Moo Dang New. Egg Noodle topped with sliced of red roasted pork. |
$14.95 |
Mai Thai Portland (All Day) (Portland) 12.23.21 – Chef’s Recommended | |
C1. Fantastic Tofu Mild. Choice of ground chicken or vegetables topped with drunken sauce and crispy basil. |
$14.95 |
C4. Pad Prik King Gluten Free. Mild. Choice of chicken, pork, vegetable, tofu/beef/prawn/seafood stir fried with house recipe chili paste and large helping of green bean |
$14.95 |
C6. Chu Chi Fish Mild. Choice of Tilapia fillet or Sea Bass steak lightly fried, topped with fantastic curry sauce |
$18.95 |
C7. Herb Fish In Three Flavor Sauce Choice of Tilapia fillet or Sea Bass steak lightly fried, topped with combination of herbs in three flavor sauce. |
$18.95 |
C8. Ginger Fish Choice of Tilapia fillet or Sea Bass steak lightly fried, topped with vegetables & ginger sauce |
$18.95 |
C10. Sizzling Spinach Feast Gluten Free. Choice of chicken, pork, vegetable, tofu/beef/prawn/seafood on bed of spinach topped with peanut sauce served on sizzling plate. |
$14.95 |
C12. Kai-Yang Grilled chicken marinated in mix herbs served with sticky rice and homemade sauce. |
$17.95 |
C13. Orange Chicken Chicken dipped in Thai tempura batter served with sweet and zesty sauce. |
$14.95 |
Mai Thai Portland (All Day) (Portland) 12.23.21 – Appetizers | |
1. Crispy Egg Roll Crispy shredded vegetable rolls served with sweet and sour sauce |
$6.95 |
2. Salad Rolls Gluten Free. Julienned carrots, celery, red cabbage, tofu or chicken or prawn wrapped in rice paper and prepared with sweet and sour sauce in roasted ground peanuts. |
$6.95 |
3. Toa Hoo Tod Gluten Free. Deep-fried tofu with a crispy exterior and a soft interior paired with a sweet and sour sauce in roasted ground peanuts. |
$6.95 |
4. Crispy Wonton Deep-fried wonton shell wrapped with a marinated minced chicken served with sweet chili sauce. |
$6.95 |
5. Mai Thai Spring Signature crispy rolls stuffed with marinated prawn served with homemade sauce |
$11.95 |
6. Satay Gluten Free. Curry marinated chicken tenders or tofu coupled with peanut sauce and cucumber salad in a sweetened and rich vinaigrette. |
$9.95 |
7. Golden Triangle Deep-fried marinated ground chicken tortilla shell served with cucumber salad in sweet chili sauce and house vinaigrette. |
$9.95 |
8. Goong Sarong Deep fried prawn wrapped in wonton skin, served with tasty sauce. |
$11.95 |
9. Golden Calamari Vertically cut calamari dipped in Thai tempura batter and paired with sweet chili sauce. |
$11.95 |
10. Crunchy Crab Cheese Roll New. Crispy fried crab meat mixed with cream cheese wrapped in egg roll skin, served with sweet & sour sauce. |
$11.95 |
11. Kaew Taew How New. Gluten Free. Noodle wrapped bite –size with minced chicken or tofu, added more flavor with spice basil sauce. |
$11.95 |
12. Are Wrapped (Miang Kham) New. Gluten Free. A leaf-wrapped hors d’ oeuvre, in addition to its ingredients; toasted coconut, dried shrimp, roasted peanut, red onion, ginger, lime and chili. Topping blended with a thick paste of sweet sour and salty palm sugar. |
$11.95 |
Mai Thai Portland (All Day) (Portland) 12.23.21 – Soups | |
11. Tom Yum Gluten Free. Mild. Choice of Small Vegetables or Vegetarian (Veggies & Tofu) or Chicken/Prawn/Large Vegetables or Vegetarian (Veggies & Tofu) or Chicken/Prawn/Seafood. Rich aromatic and piquant Thai hot and sour soup boiled with lemon grass galanga root, kaffir lime leaf, tomatoes, mushrooms and fresh lime juice. |
$8.95 |
12. Tom Kha Gluten Free. Mild. Choice of Small Vegetables or Vegetarian (Veggies & Tofu) or Chicken/Prawn/Large Vegetables or Vegetarian (Veggies & Tofu) or Chicken/Prawn/Seafood. Creamy aromatic and flavorful coconut milk soup boiled with lemon grass galanga root, kaffir lime leaves, tomatoes, mushroom and fresh lime juice. |
$8.95 |
13. Wonton Soup Marinated mince chicken dumplings and steamed leafy vegetables in a savory chicken broth. |
$8.95 |
14. Tofu Soup Gluten Free. Soft steamed tofu squares and assorted vegetables in a savory vegetable broth. |
$8.95 |
Mai Thai Portland (All Day) (Portland) 12.23.21 – Yum Yum | |
16. Grilled Beef Salad Gluten Free. Mild. Smoky beef strips mixture consists of cherry tomatoes, diced cucumbers, onion, cilantro, Thai basil with fresh lime juice. |
$14.95 |
17. Larb Gluten Free. Mild. Either tofu cubes or ground chicken with mint leaves, onion, cilantro, rice powder mixed in fresh lime juice. |
$11.95 |
18. Pra-Goong Gluten Free. Mild. Grilled prawns, finely chopped lemon grass, onion, carrot, mint, cilantro muddled in with chili paste, fresh lime juice. |
$14.95 |
20. Papaya Mild. Raw papaya, tomatoes, green bean, dried shrimp, roasted peanut, chili and lime juice. |
$11.95 |
Mai Thai Portland (All Day) (Portland) 12.23.21 – Entrées | |
23. Garlic & Pepper Gluten Free. Minced fresh garlic and crushed pepper seasoned stir fried over a bed of steamed hearty broccoli. |
$13.95 |
24. Fresh Ginger Gluten Free. Fresh ginger, mushrooms, black fungus, onion and bell pepper. |
$13.95 |
25. Broccoli Delight Gluten Free. Sautée fresh broccoli and thinly carrot slices in savory rich thick gravy sauce |
$13.95 |
26. Pad Kra Pao Mild. Bell pepper, onion and basil leaves. |
$13.95 |
27. Cashew Flavor Gluten Free. Mild. Roasted smoky cashew nuts, onion, bell pepper, roasted chili, carrot in our house muddled chili paste. |
$13.95 |
28. Eggplant Basil Gluten Free. Mild. Oil fried crunchy chopped eggplant blend in soy bean paste, yellow onion, bell pepper and basil leaves. |
$13.95 |
29. Vegetable Lover Gluten Free. Stir fried a variety of hearty, crunchy, and soft vegetables with a piquant thick gravy sauce. |
$13.95 |
31. Pra-Ram Gluten Free. A bed of fresh spinach, steamed broccoli over homemade peanut sauce |
$13.95 |
Mai Thai Portland (All Day) (Portland) 12.23.21 – Curries | |
32. Yellow Curry Gluten Free. Mild. Creamy, sweet savory coconut milk yellow curry with chopped onions, cubed Russet potato and carrot slices. |
$13.95 |
33. Red Curry Gluten Free. Mild. Mild to medium spiced coconut milk red curry with bamboo shoot, fresh green beans, bell pepper and basil leaves. |
$13.95 |
34. Green Curry Gluten Free. Mild. Soft sweet and spiciest curry prepared with chopped eggplant, green bean, basil leaves and balanced with creamy coconut milk. |
$13.95 |
35. Massaman Curry Gluten Free. Mild. Rich with fragrance from a variety of Indian influenced spices such as cardamom to cinnamon cooked with chucks of Russet potatoes, yellow onion, carrots, roasted peanuts in flavorful coconut milk. |
$13.95 |
37. Pumpkin Curry Gluten Free. Mild. Chunks of winter pumpkin, bell pepper, basil leaves cooked with coconut milk red curry |
$13.95 |
Mai Thai Portland (All Day) (Portland) 12.23.21 – Noodles | |
39. Pad Thai Gluten Free. Traditional classic Thai street dish, stir fried with thin rice noodles with egg, sweet radish, green onion, bean sprouts and side of ground peanuts for solid crunch |
$13.95 |
40. Pad See Ew Gluten Free. Another classic Bangkok street dish, stir fried wide rice noodles with broccoli, egg and Thai smoky black soy sauce. |
$13.95 |
41. Drunken Noodle Gluten Free. Mild. Stir fried wide rice noodles with bell pepper, yellow onion, tomatoes, basil leaves in an aromatic and burn flavor mild spicy sauce. |
$13.95 |
42. Chow Mein Stir fried soft egg noodles with eggs and assorted vegetables. |
$13.95 |
43. Chow Mein Kee Mao Mild. Stir fried soft egg noodles wok with basil leaves, tomatoes, chopped bell pepper and yellow onion. |
$13.95 |
44. Pad Woon Sen Gluten Free. Stir fried glass noodles with egg, baby corn, carrot slices, chopped cabbage, black fungus and onion. |
$13.95 |
46. Mai Thai Noodle Soup Gluten Free. Mild. Steamed thin rice noodles, chopped scallions and cilantro in aromatic and piquant Tom Yum Soup. |
$13.95 |
Mai Thai Portland (All Day) (Portland) 12.23.21 – Fried Rice | |
47. Fried Rice Gluten Free. Rice with egg, onion, and tomatoes |
$13.95 |
48. Drunken Fried Rice Gluten Free. Mild. Thai style fried rice in a smoky and burn flavor mild spicy sauce with onion, tomatoes, bell pepper and basil leaves. |
$13.95 |
49. Andaman Fried Rice Gluten Free. Mild. Chili paste, onion, tomatoes, basil leaves, worked and seared with tangy and zesty sauce served side with boiled egg. |
$13.95 |
50. Hawaiian Fried Rice Gluten Free. Chicken & Prawn or Vegetarian. Very popular fried rice with chunks of pineapple, curry powder, onion, raisins and roasted cashews |
$15.95 |
Mai Thai Portland (All Day) (Portland) 12.23.21 – Sides | |
Jasmine Rice Or Brown Rice | $2.00 |
Sticky Rice Sticky Rice |
$3.00 |
Sticky Rice | $3.00 |
Coconut Rice | $4.00 |
Steamed Noodles | $3.00 |
Peanut Sauce | $2.00 |
Cucumber Salad | $4.00 |
Extra Protein (In Order) | $4.00 |
Extra Vegetables, Tofu (In Order) | $4.00 |
Steamed Protein (Side Order) | $6.00 |
Steamed Vegetables, Tofu (Side Order) | $5.00 |
Mai Thai Portland (All Day) (Portland) 12.23.21 – Desserts | |
Sweet Sticky Rice With Mango (Seasonal) | $8.00 |
Fried Banana | $6.00 |
Sweet Sticky Rice With Ice Cream Sweet sticky rice served with ice cream. |
$8.00 |
Sweet Sticky Rice Rolled With Thai Pan Cake | $8.00 |
Thai Pan Cake | $5.00 |
Ice Cream | $7.00 |
Mai Thai Portland (All Day) (Portland) 12.23.21 – Drinks | |
Thai Iced Tea | $4.00 |
Thai Iced Coffee | $4.00 |
Juice Coconut, Mango, Orange |
$4.00 |
Mineral Water | $4.00 |
Sodas Coke, Diet Coke, Sprite, Dr. Pepper, Ginger Ale |
$2.50 |
Mai Thai Portland (Lunch) – Lunch Specials | |
Yellow Curry Hot. Potato, onion, carrot, Thai yellow curry paste in coconut milk. |
$10.50 |
Red Curry Hot. Bamboo shoot, green bean, bell pepper, basil leaves, Thai red curry paste in coconut milk. |
$10.50 |
Green Curry Hot. Eggplant, green bean, bell pepper, basil leaves, Thai green curry paste in coconut milk. |
$10.50 |
Mussamun Curry Hot. Potato, carrot, onion, peanut, Mussamun curry paste in coconut milk. |
$10.50 |
Pumpkin Curry Hot. Pumpkin, bell pepper, basil leaves in red curry sauce. |
$10.50 |
Pad Kra Pao Hot Bell pepper, onion, and basil leaves. |
$10.50 |
Cashew Flavor Hot. Cashew nut, onion, bell pepper, roasted chili, carrot, and chili paste. |
$10.50 |
Vegetable Lover Stir fried assorted vegetables with tasty sauce. |
$10.50 |
Pra Ram Steamed broccoli & spinach topped with peanut sauce. |
$10.50 |
Pepper Spice Sautéed with bell pepper, tomatoes, onion, & pineapple. |
$10.50 |
Orange Chicken Deep fried chicken lightly battered with orange sauce. |
$10.50 |
Fresh Ginger Fresh ginger, mushrooms, black fungus, onion, and bell pepper. |
$10.50 |
Fried Rice with egg, onion, and tomatoes. |
$10.50 |
Drunken Fried Rice Hot. with onion, tomatoes, bell pepper, and basil leaves. |
$10.50 |
Pad Thai Traditional Thai dish, rice noodles stir fried with egg, sweet radish, green onion, ground peanut, and bean sprouts |
$10.50 |
Pad See Ew Stir fried wide rice noodles with broccoli, egg, and sweet soy sauce. |
$10.50 |
Drunken Noodle Hot. Stir fried wide rice noodles with bell pepper, onion, tomatoes, and basil leaves. |
$10.50 |
Chicken Noodle Soup Steamed noodles, sliced chicken Steamed noodles, sliced chicken breast, green onion and bean sprouts in clear brothreast, green onion and bean sprouts in clear broth. |
$10.50 |
Chow Mein Stir fried egg noodles with assorted vegetables. |
$10.50 |
Chow Mein Kee Mao Hot. Stir fried egg noodles with spicy homemade sauce. |
$10.50 |
Eggplant Basil Hot. Sautéed eggplant with bean curd, onion, basil leaves and bell pepper. |
$10.50 |
Garlic & Pepper Hot. Marinated with garlic & pepper served with steamed broccoli. |
$10.50 |
Broccoli Delight Broccoli, carrot, with tasty sauce. |
$10.50 |
Chu Chi Fish Hot. Piece of Tilapia Fillet, lightly fried topped with fantastic curry sauce. |
$11.50 |
Herb Fish In Three Flavor Sauce Hot. Piece of Tilapia Fillet, topped with combination of herbs marinated in three flavor sauce. |
$11.50 |
Ginger Fish Piece of Tilapia fillet, fried topped with ginger sauce. |
$11.50 |
Spicy Prawn & Squid Hot. Stir fried with bell pepper, onion and basil leaves. |
$11.50 |
Kao Moo Yang Charcoal marinated pork served with tamarind sauce. |
$11.50 |
Mai Thai Portland (Lunch) – Bangkok Street Food | |
B1. Mango Posse (Seasonal) Gluten Free. Mild. Fresh sweet mango, prawn, scallop, cashew nut, onion, and bell pepper sautéed with chili paste. Served with Jasmine or Brown Rice. |
$20.95 |
B2. Khao Moo Yang Charcoal marinated pork served with Jasmine or Brown rice, salad, and tamarind sauce. |
$14.95 |
B3. Khao Moo Dang Slices of red roasted pork served on Jasmine or Brown rice covered with sticky soya sauce and boiled egg. |
$14.95 |
B4. Kao Ka Moo Slow cooked pork hok in five spices. Served with steamed Chinese broccoli, boiled egg and Jasmine or Brown rice. |
$14.95 |
B5. Kana Fai Dang (Recommend Crispy Pork) Gluten Free. Chinese broccoli vine stir-fried with garlic, dried Thai chili, and a savory bean paste with either crispy pork (called MOO GRAUB in Thai), chicken, pork, seared tofu, Beef, Prawn or Seafood, served with Jasmine or Brown Rice. |
$15.95 |
B6. Citrus Mango Gluten Free. Mild. Salad could be main dish-Seasonal. Fresh mango chicken breast mixed with fantastic sauce |
$13.95 |
B7. Khao Soi Mild. Northern style curried egg noodle soup. Choice of chicken drumstick or tofu |
$14.95 |
B8. Braised Chicken Mellow Noodle Soup New. A super rich broth slow cooked leg quarter chicken with dried shiitake, five spice, goji berries, steamed egg noodle, bean sprout, cilantro and green onion. |
$16.95 |
Mai Thai Portland (Lunch) – Appetizers | |
Egg Rolls Vegetables crispy rolls, served with sweet & sour sauce. |
$5.95 |
Salad Rolls Rice paper wrapped with fresh vegetables and tofu, served with ground peanut in sweet & sour sauce. |
$5.95 |
Toa Hoo Tod Deep fried tofu until golden brown, served with ground peanut in sweet & sour sauce. |
$5.95 |
Crispy Wonton Crispy wonton skin wrapped with marinated chicken, served with sweet & sour sauce. |
$5.95 |
Mai Thai Spring Crispy rolls stuffed with marinated shrimp, served with homemade sauce. |
$9.95 |
Satay Choice of chicken tender or tofu marinated, skewers grilled, served with peanut sauce & cucumber sauce. |
$8.95 |
Golden Triangle Fried tortilla skin stuffed with ground chicken, served with cucumber sauce. |
$8.95 |
Golden Calamari Crispy calamari in tempura batter, served with tasty sauce |
$10.95 |
Mai Thai Portland (Lunch) – Soups | |
Tom Yum Hot. Most popular Thai spicy hot & sour soup with fresh mushrooms, lemon grass, galanga root, kaffir lime leaves, tomatoes, and lime juice. |
$6.95 |
Tom Kha None |
$6.95 |
Wonton Soup Ground marinated chicken wrapped in wonton skin and vegetables in house broth. |
$6.95 |
Tofu Soup Tofu, vegetables, green onion in house broth. |
$6.95 |
Mai Thai Portland (Lunch) – Yum Yum (Salad) | |
Grilled Beef Salad Hot. Grilled strips of beef, tomatoes, cucumber, onion, basil leaves and lime juice |
$10.95 |
Larb Hot. Choice of tofu or ground chicken with mint leaves, onion, rice powder, chili powder and lime juice |
$9.95 |
Pra-Goong Hot. Grilled prawn, onion, mint leaves, lemon grass, chili paste, and lime juice. |
$11.95 |
Squid Salad Hot. Cooked squid, onion, mint leaves, lemon grass, tomatoes, chili paste and lime juice. |
$11.95 |
Papaya Pok Pok Hot. Raw papaya, tomatoes, green bean, dried shrimp, roasted peanut, chili and lime juice. |
$9.95 |
Yum Woon Sen Hot. Glass noodles, ground chicken, prawn, tomatoes, onion, chili, and lime juice. |
$9.95 |
Mai Thai Portland (Lunch) – Entrées | |
Garlic & Pepper Marinated with garlic & pepper served with steam broccoli. |
$10.95 |
Fresh Ginger Fresh ginger, mushrooms, black fungus, onion and bell pepper. |
$10.95 |
Broccoli Delight Broccoli and carrot with tasty sauce. |
$10.95 |
Pad Kra Pao Hot. Bell pepper, onion and basil leaves. |
$10.95 |
Cashew Flavor Hot. Cashew nut, onion, bell pepper, roasted chili, carrot and chili paste. |
$10.95 |
Eggplant Basil Hot. Sautéed eggplant with bean curd, onion, basil leaves, and bell pepper. |
$10.95 |
Vegetables Lover Stir fried assorted vegetables with tasty sauce. |
$10.95 |
Pra Ram Steamed broccoli, spinach topped with peanut sauce. |
$10.95 |
Mai Thai Portland (Lunch) – Curries | |
Yellow Curry Hot. Potato, onion, carrot, Thai yellow curry paste in coconut milk |
$10.95 |
Red Curry Hot. Bamboo shoot, green bean, bell pepper, basil leaves, Thai red curry paste in coconut milk |
$10.95 |
Green Curry Hot. Eggplant, green bean, bell pepper, basil leaves, Thai green curry paste in coconut milk |
$10.95 |
Mussamun Curry Hot. Potato, carrot, onion, peanut, Mussamun curry paste in coconut milk |
$10.95 |
Pumpkin Curry Hot. Pumpkin, bell pepper, basil leaves in red curry sauce |
$10.95 |
Mai Thai Portland (Lunch) – Noodles | |
Pad Thai Traditional Thai dish, rice noodles stir fried with egg, sweet radish, green onion, ground peanut and bean sprouts. |
$10.95 |
Pad See Ew Stir fried wide rice noodles with broccoli, egg and sweet soy sauce. |
$10.95 |
Drunken Noodles Hot. Stir fried flat noodles with bell pepper, onion, tomatoes and basil leaves. |
$10.95 |
Chow Mein Stir fried egg noodles with assorted vegetables.. |
$10.95 |
Chow Mein Kee Mao Hot. Stir fried egg noodles with spicy homemade sauce. |
$10.95 |
Pad Woon Sen Stir fried glass noodles with egg, cabbage, onion, black fungus, baby corn and carrot. |
$10.95 |
Chicken Noodle Soup Steamed noodles, sliced chicken breast, green onion and bean sprouts in clear broth. |
$10.95 |
Mai Thai Noodle Hot. Combination seafood, steamed noodles, green onion and bean sprouts in tom yum soup. |
$14.95 |
Mai Thai Portland (Lunch) – Fried Rice | |
Fried Rice With egg, onion, and tomatoes. |
$10.95 |
Drunken Fried Rice Hot. with onion, tomatoes, bell pepper and basil leaves. |
$10.95 |
Andaman Fried Rice Stir fried with chili paste, onion, tomatoes, bell pepper, basil leaves and boiled egg. |
$10.95 |
Hawaiian Fried Rice Prawn and chicken, egg, curry powder, raisin, onion, pineapple chunk, and cashew nuts. |
$12.95 |
Mai Thai Portland (Lunch) – Sides | |
Jasmine (White) Rice | $1.00 |
Brown Rice Served with egg onion and tomatoes. |
$2.00 |
Sticky Rice | $2.00 |
Coconut Rice | $3.00 |
Peanut Sauce | $3.00 |
Cucumber Salad | $3.00 |
Steamed Noodle | $2.00 |
Steamed Vegetables | $4.00 |
Steamed Broccoli | $4.00 |
Mai Thai Portland (Lunch) – Drinks | |
Thai Iced Tea | $3.00 |
Thai Iced Coffee | $3.00 |
Sodas | $2.00 |
Mai Thai Portland (Lunch) – Desserts | |
Sweet Sticky Rice With Mango | $7.00 |
Sweet Sticky Rice With Thai Pan Cake | $7.00 |
Sweet Sticky Rice With Ice Cream | $7.00 |
Coconut Ice Cream | $5.00 |
Thai Pan Cake | $4.00 |
Mai Thai Portland (Lunch) – Chef’s Recommended | |
Hangover Noodles Hot. Smoked wide noodle topped with spicy combination seafood gravy sauce. |
$14.95 |
Pad Prik King Hot. Choice of meat, tofu or prawn stir fried with own recipe chili paste and huge of green bean. |
$11.95 |
Chu Chi Fish Hot. Lightly fried Tilapia fillet topped with fantastic curry sauce. |
$15.95 |
Herb Fish In Three Flavor Sauce Hot. Tilapia fillet topped with combination of herbs in three flavor sauce. |
$15.95 |
Ginger Fish Hot. Tilapia fillet topped with vegetable & ginger sauce. |
$15.95 |
Sizzling Spinach Feast Choice of meat or tofu on bed of spinach topped with peanut sauce. |
$10.95 |
Kai-Yang Grilled chicken marinated in mix herbs served with sticky rice and homemade sauce. |
$13.95 |
Orange Chicken Deep fried chicken lightly battered with orange sauce |
$10.95 |
… View more
Contact Mai Thai Portland
Address: 3104 SE Belmont St, Portland, OR 97214
Phone: (503) 232-9844
Website: http://www.maithaiportland.com/
Hours
Wednesday | 11AM–9PM |
Thursday | 11AM–9PM |
Friday | 11AM–10PM |
Saturday | 12–10PM |
Sunday | 12–9PM |
Monday | 11AM–9PM |
Tuesday | 11AM–9PM |
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