4.6 – 46 reviews • Restaurant
Menu
| Shagun Indian Cusine menu | |
| All Day – Appetizer | |
| Aloo Peas Samosa Vegan. Crispy fried dumplings stuffed with spiced potatoes and peas. |
$4.50 |
| Aloo Tikki Vegan. Deep-fried mashed potatoes and peas with herbs and spices. |
$5.95 |
| Chole Bhature Puffed fried bread served with garbanzo beans masala. |
$9.95 |
| Vegetable Pakora Vegan, gluten free. Chopped vegetables marinated in a chickpea flour batter then deep-fried. |
$4.95 |
| Chaat Papdi Gluten free. |
$8.95 |
| Paneer Pakora Homemade cheese marinated in a chickpea flour batter then deep-fried. |
$7.95 |
| Samosa Chaat Two crispy fried dumplings stuffed with spiced potatoes and peas times with channa and fresh Indian spices. |
$10.95 |
| Aloo Tikki Chaat Vegan. Two deep-fried mashed potatoes and peas with herbs and spices with channa and fresh Indian spices. |
$10.95 |
| Gol Gappe Vegan, gluten free. |
$5.95 |
| All Day – Non Veg Appetizer | |
| Chicken Pakora Gluten free. Boneless chicken pieces marinated in a chickpea flour batter, then deep-fried. |
$6.95 |
| Fish Pakora Gluten free. Fish marinated in a chickpea flour batter, then deep-fried. |
$7.95 |
| Lamb Samosa Gluten free. Crispy fried dumpling stuffed with minced lamb and peas. |
$6.95 |
| All Day – Soups, Salads, and Chutney | |
| Chicken Soup An authentic chicken soup mildly spiced with herbs. |
$5.95 |
| Daal Soup Vegan. Lentil soup flavored with Indian spices. |
$4.95 |
| Shagun Green Salad Mixed green salad with homemade special dressing. |
$6.95 |
| Onion, Lemon, Chillies | $1.95 |
| Raita Grated cucumbers in cool seasoned homemade yogurt |
$3.95 |
| Dahi / Yogurt | $2.95 |
| Mango Chutney | $3.95 |
| Mango Pickles | $2.95 |
| Mint Chutney | $1.95 |
| Tamarind Chutney | $1.95 |
| All Day – Breads | |
| Aloo Paratha Vegan. Whole wheat bread stuffed with mashed potatoes. |
$3.95 |
| Basil Pesto Naan | $3.95 |
| Plain Naan | $2.50 |
| Garlic Naan | $3.00 |
| Gluten-Free Naan Gluten free. |
$3.95 |
| Kasmiri Naan Stuffed with fruits and nuts. |
$4.95 |
| Keema Naan Stuffed with minced lamb. |
$5.95 |
| Onion Kulcha | $3.95 |
| Paneer Paratha Unleavened layered wheat bread filled with homemade cottage cheese. |
$3.95 |
| Paratha Vegan. Unleavened layered wheat bread. |
$3.95 |
| Poori (2 Pieces) Vegan. Whole wheat puffy bread. |
$3.95 |
| Tandoori Roti Vegan. |
$2.95 |
| Papadam | $1.99 |
| Chef’s Favorite Bread Basket Comes with plain naan, garlic naan, and onion kulcha. |
$8.95 |
| All Day – Vegetarian Entrées | |
| Aloo Gobhi Vegan. Fresh cauliflower and potatoes cooked with Indian spices along with ginger and garlic. |
$13.95 |
| Aloo Matar Vegan. Green peas and potatoes cooked with herbs and spices. |
$13.95 |
| Aloo Curry Potatoes cooked with herbs and spices in a curry sauce. |
$13.95 |
| Yellow Daal Vegan. Yellow lentils simmered and tempered with ginger, garlic, and herbs. |
$13.95 |
| Matar Paneer Homemade cottage cheese and green peas cooked with Indian spices, tomatoes and onion sauce. |
$13.95 |
| Palak Paneer Fresh spinach cooked with cottage cheese delicately spiced. |
$13.95 |
| Shahi Paneer Homemade cottage cheese cubes cooked in a mild creamy sauce. |
$13.95 |
| Malai Kofta Mixed vegetable and cheese balls cooked in a creamy sauce with spices. |
$13.95 |
| Navratan Korma Mixed vegetable cooked with cashews and mild creamy sauce. |
$13.95 |
| Daal Makhni Black lentil slow-cooked with butter, ginger, garlic, and crushed tomatoes. |
$13.95 |
| Mushroom Matar Sautéed mushroom and green peas cooked in herbs and spices. |
$13.95 |
| Channa Masala Vegan. Chickpea cooked in an exotic blend of north Indian spices. |
$13.95 |
| Bengan Bharta Vegan. Eggplant cooked in the clay oven cooked with ginger, garlic, and crushed tomatoes. |
$13.95 |
| Bhindi Masala Vegan. Fresh okra sautéed with onion, ginger, garlic, tomatoes, and Indian spices. |
$13.95 |
| Chef’s Favorite Bhaji Masala Farm fresh vegetables cooked with Indian herbs and spices. |
$14.95 |
| Aloo Palak Vegan. Fresh spinach cooked with delicately spiced potatoes. |
$13.95 |
| Aloo Bengan Vegan. Eggplant and potatoes cooked to perfection with herbs and spices. |
$13.95 |
| All Day – Chicken Entrées | |
| Butter Chicken Tandoori chicken cooked in a blended sauce with a touch of cream. |
$12.95 |
| Chicken Tikka Masala Tandoori chicken folded into exotic creamy tomato sauce. |
$12.95 |
| Chicken Curry Boneless chicken cooked in delicately spiced curry sauce. |
$14.95 |
| Chicken Saag Tender boneless chicken cooked in spiced spinach purée. |
$14.95 |
| Chicken Vindaloo Chicken and potatoes cooked marinated in vinegar and cooked in spicy sauce. |
$14.95 |
| Chicken Korma Boneless chicken cooked in rich cashew nut-based sauce. |
$14.95 |
| Mango Chicken Boneless chicken cooked in spices and tangy mango sauce. |
$14.95 |
| Chili Chicken Butter fried chicken pieces sautéed in hot garlic sauce and spring onion. |
$14.95 |
| Karahi Chicken Chicken breast sautéed with onion, bell peppers, ginger, garlic, and Indian spices. |
$14.95 |
| Chicken Masala Boneless chicken cooked with garlic, onion, and fresh herbs and spices. |
$14.95 |
| All Day – Lamb Entrées | |
| Lamb Masala Lamb cooked with ginger, garlic, onion, fresh herbs and spices. |
$15.95 |
| Lamb Tikka Masala | $12.95 |
| Rogan Josh Boneless pieces of lamb cooked in onion, tomatoes and classic curry sauce. |
$15.95 |
| Lamb Saag Boneless pieces of lamb cooked in spiced spinach purée. |
$15.95 |
| Lamb Korma Boneless lamb cooked in rich cashew nut-based sauce. |
$15.95 |
| Lamb Vindaloo Lamb and potatoes cooked marinated in vinegar and cooked in spicy sauce. |
$15.95 |
| Keema Matar Minced lamb cooked with onion, tomato, green peas and spices. |
$15.95 |
| Karahi Lamb Boneless lamb sautéed with onion, bell peppers, ginger, garlic, and Indian spices. |
$15.95 |
| Lamb Madras Lamb cooked in south Indian spices. |
$15.95 |
| Mango Lamb Boneless lamb cooked in spices and tangy mango sauce. |
$15.95 |
| Punjabi Goat Curry Goat with bone in slow-cooked to perfection with herbs and spices. |
$16.95 |
| All Day – Seafood Entrées | |
| Fish Masala Pieces of fish cooked with ginger, garlic, onion, fresh herbs and spices. |
$16.95 |
| Fish Tikka Masala Pieces of fish folded into exotic creamy tomato sauce. |
$16.95 |
| Shrimp Vindaloo Shrimp and potatoes cooked marinated in vinegar and cooked in spicy sauce. |
$16.95 |
| Shrimp Coconut Masala Jumbo shrimp cooked with ginger, garlic, onion, fresh herbs and spices. |
$16.95 |
| Shrimp Korma Shrimp cooked in rich cashew nut-based sauce. |
$16.95 |
| Shrimp Saag Shrimp cooked in spiced spinach purée. |
$16.95 |
| Shrimp Curry Shrimp cooked in delicately spiced curry sauce. |
$16.95 |
| All Day – Chef’s Special Feast (For Two) | |
| Non-Vegetarian Special Starts with papadum with a non-veg platter, a choice of two non-vegetarian entrées, raita, rice, garlic or plain naan and dessert of the day. |
$55.95 |
| Vegetarian Special Starts with papadum, daal soup, veg platter, choice of any two vegetarian entrées, raita, rice, garlic or plain naan and dessert of the day. |
$50.95 |
| All Day – Tandoori Specialties | |
| Boti Kabab Boneless pieces of lamb marinated in Indian herbs and spices and cooked in a clay oven. |
$16.95 |
| Fish Tikka Pieces of fish marinated in ginger, garlic and spicy yogurt and cooked in a clay oven. |
$16.95 |
| Sheeka Kabab Ground lamb mixed with Indian herbs and spices and cooked on skewers in a clay oven. |
$16.95 |
| Shagun’s Mixed Grill 2 pieces each of sheeka kebab, boti kabab, tandoori chicken, tandoori malai tikka or prawn. |
$18.95 |
| Tandoori Chicken Chicken marinated in yogurt, blend of colorful Indian herbs and spices and cooked in a clay oven. |
$14.95 |
| Tandoori Malai Tikka Boneless chicken breast marinated in Indian herbs and spices and cooked in a clay oven. |
$15.95 |
| Tandoori Prawns King size shrimp marinated in mild spices and cooked in a clay oven. |
$17.95 |
| All Day – Rice and Biryani | |
| Basmati Rice | $2.99 |
| Brown Rice | $4.95 |
| Chicken Biryani Basmati rice cooked with spices and tender pieces of chicken. |
$13.99 |
| Lamb Biryani Basmati rice cooked with spices and tender pieces of lamb. |
$15.95 |
| Goat Biryani Basmati rice cooked with spices and tender pieces of goat. |
$16.95 |
| Prawn Biryani Basmati rice cooked with spices and jumbo shrimp. |
$16.95 |
| All Day – Beverages | |
| Lassi Refreshing yogurt drink served sweet or salted. |
$2.95 |
| Mango Lassi Refreshing yogurt drink with mango. |
$3.50 |
| Strawberry Lassi Refreshing yogurt drink with strawberry. |
$3.50 |
| Indian Chai Tea | $2.95 |
| Juice Mango or apple. |
$3.50 |
| Sparkling Water | $1.95 |
| Soft Drink | $1.95 |
| All Day – Desserts | |
| Kheer | $3.95 |
| Gulab Jamun | $3.95 |
| Ras Malai | $4.95 |
| Gajar Halwa | $4.95 |
… View more
Contact Shagun Indian Cuisine
Address: 7511 Watt Ave ste 107, North Highlands, CA 95660
Phone: (279) 345-1024
Website: https://www.shagunindiancuisine.com/
Hours
| Wednesday | 11AM–2:30PM, 5–9PM |
| Thursday | 11AM–2:30PM, 5–9PM |
| Friday | 11AM–3PM, 5–9:30PM |
| Saturday | 11AM–3PM, 5–9:30PM |
| Sunday | 11AM–3PM, 5–9PM |
| Monday | 11AM–2:30PM, 5–8PM |
| Tuesday | 11AM–2:30PM, 5–9PM |
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