Sushi, small plates & happy-hour specials on rolls & drinks are served in a modern setting.
4.4 – 841 reviews $$ • Sushi restaurant
Menu
| Menu | |
| Starters | |
| Edamame Steamed whole soybeans with sea salt |
$5.00 |
| Garlic Chili Edamame Steamed whole soybeans sauteed with spicy garlic butter sauce |
$7.00 |
| Shishito Peppers Shishito peppers &red grape tomatoes sauteed with spicy garlic butter sauce |
$8.50 |
| Agedashi Tofu Lightly fried silken tofu, topped with bonito flakes & served with tempura sauce |
$7.00 |
| Gyoza Pan fried pork & veggie dumplings, served with gyoza dipping sauce |
$7.00 |
| Takoyaki Fried octopus balls topped with bonito flakes, shredded seaweed, tonkatzu sauce & kewpie mayo |
$6.00 |
| Dynamite Mussels Chopped mussels bakedwith dynamite sauce |
$7.50 |
| King Oyster Mushrooms Sauteed with garlic butter soy, green onion |
$9.00 |
| Vegetable Tempura Japanese style battered fried assorted veggies, served with tempura sauce |
$8.00 |
| Shrimp Tempura Japanese style battered fried shrimp, served with tempura sauce |
$8.00 |
| Fried Shrimp Wontons Cream cheese, coconut & shrimp, served with sweet chili sauce |
$8.00 |
| Crispy Calamari Served with sweet chili sauce & lemon seasoning |
$9.50 |
| Wasabi Tiger Prawns Japanese style battered fried tiger prawns (4 pieces) coated in sweet wasabi aioli with a touch of seaweed powder, masago & sesame seeds |
$10.00 |
| Robata Skewers ( 2 skewers per order ) | |
| Chicken Breast (Free- Range) onions, bell peppers, kushiyaki sauce, shichimi |
$5.00 |
| Shiitake Mushroom East Asian mushrooms, kushiyaki sauce, shichimi |
$4.50 |
| Baby Octopus Tare, sesame seeds, shichimi |
$6.50 |
| Scallop & Bacon Bacon wrapped scallop, kushiyaki sauce, shichimi |
$7.00 |
| Pork Toro Berkshire pork belly, kushiyaki sauce, shichimi |
$6.00 |
| Beef Tenderloin Asian-style marinated tenderloin, medium, shichimi |
$8.00 |
| Soups & Salads | |
| Miso Shiru Soybean soup with silken tofu, seaweed & scallions |
$4.00 |
| Mussel Miso Shiru Fresh mussels & soybean soup with silken tofu, seaweed & scallions |
$7.00 |
| House Salad Mixed greens with choice of creamy ginger or miso vinaigrette dressing |
$5.00 |
| Seaweed Salad Seasoned seaweed with lemon & sesame seeds |
$5.00 |
| Cucumber Sunomono Cucumber salad, wakame seaweed, Japanese vinaigrette |
$5.00 |
| Bar Chi’s Raw Bar | |
| Spicy Hamachi Tacos Yellowtail, guacamole, lime, spicy citrus aioli, yuzu kosho sauce, radish salad ( 2 tacos ) |
$12.00 |
| Barchi’s Tuna Pizza (Small 4 slices) big eye tuna, truffle oil, truffle salt, red onion, creamy ranch dressing |
$15.00 |
| Barchi’s Tuna Pizza (Large 6 slices) Big eye tuna, truffle oil, truffle salt, red onion, creamy ranch dressing, micro greens |
$20.00 |
| Beef Carpaccio Lightly seared Angus beef, arugula, parmesan cheese, basil pesto |
$14.00 |
| Seared Peppercorn Tuna Cucumber, topped with green onion, creamy sesame dressing |
$17.00 |
| Hokkaido Scallop Crudo sliced Japanese scallop, avocado, jalapeno, red tobiko, yuzu juice & olive oil |
$17.00 |
| Kanpachi Thai Chili Sliced amberjack, Thai chili, sea salt, yuzu juice & olive oil |
$17.00 |
| Ceviche Tostadas Assorted seafood cured in citrus juices with avocado, served on tostada chips |
$10.00 |
| Beef Tataki Lightly seared Angus beef, thinly sliced & served with spicy ponzu sauce |
$12.00 |
| Summer Wrap Cucumber wrapped with salmon, crab mix, avocado, yamagobo, asparagus & ponzu sauce |
$14.00 |
| Seared Escolar Crudo Sliced torch seared escolar, cajun powder, tobiko, chives, garlic oil & ponzu sauce |
$16.00 |
| Salmon Viche Sliced salmon, avocado, mango & cilantro with lime vinaigrette, served with fried wonton chips |
$18.00 |
| Hamachi Wasabi Yuzu Sliced yellowtail, avocado, jalapeno, cilantro with wasabi yuzu vinaigrette |
$18.00 |
| Ahi Tuna Poke Tuna, avocado, mango, chives & sesame seeds mixed with poke sauce & chili oil, topped with shredded chili pepper, served with fried wonton chips |
$16.00 |
| Hot Dishes | |
| Wagyu & WIld Mushroom Risotto Spoon seared wagyu beef, shiitake mushroom truffle risotto, onion, green onion (5 spoons) |
$20.00 |
| Jumbo Lump Crab Cake seared Japanese Style, shallots, shredded nori, yuzu kosho aioli ( 3 crab cakes ) |
$19.00 |
| Pan Seared Strip Prime NY strip (8oz), medium rare, thyme garlic butter, roasted garlic flakes, green onion, garlic oil, yuzu kosho sauce |
$18.00 |
| Mussels Hot Pot Fresh PEI mussels, choice of spicy garlic butter or creamy sake sauce ( add toasted bread +$2) |
$14.00 |
| Spicy Caramel Tofu fried tofu, caremelized with spicy ginger garlic teriyaki glaze, green onion, crispy onion |
$14.00 |
| Ika Grilled whole squid, served with lemongrass sauce & teriyaki sauce |
$14.00 |
| Hamachi Kama Classically grilled yellowtail collar, served with ponzu sauce ( cook time 20+ mins ) (limited availability) |
$17.00 |
| Miso Marinated Black Cod Grilled miso marinated Alaskan black cod (8oz) |
$22.00 |
| Rice & Noodles ( all rice and noodles contain onion & green onion) | |
| Lump Crab & Scallop Fried Rice Stir fried rice with jumbo lump crab meat, scallops, eggs, mixed veggies & chili oil |
$20.00 |
| Spicy Pork Belly Kimchi Fried Rice Stir fried rice with spicy berkshire pork belly, kimchi, gochujang, topped with sunny side up egg, green onion & shredded seaweed |
$18.00 |
| Fried Rice Chicken Stir fried rice with eggs, mixed veggies |
$15.00 |
| Fried Rice Steak Stir fried rice with eggs, mixed veggies |
$17.00 |
| Fried Rice Shrimp Stir fried rice with eggs, mixed veggies |
$16.00 |
| Fried Rice Combo Stir fried rice with eggs, mixed veggies |
$17.00 |
| Yaki Udon Chicken Stir fried wheat noodles with mixed veggies |
$15.00 |
| Yaki Udon Steak Stir fried wheat noodles with mixed veggies |
$17.00 |
| Yaki Udon Shrimp Stir fried wheat noodles with mixed veggies |
$16.00 |
| Yaki Udon Combo Stir fried wheat noodles with mixed veggies |
$17.00 |
| Kimchi Yaki Soba Chicken Stir fried egg noodles with kimchi, shiitake mushroom, mixed veggies (sub udon for $1) |
$16.00 |
| Kimchi Yaki Soba Steak Stir fried egg noodles with kimchi, shiitake mushroom, mixed veggies (sub udon for $1) |
$18.00 |
| Kimchi Yaki Soba Shrimp Stir fried egg noodles with kimchi, shiitake mushroom, mixed veggies (sub udon for $1) |
$17.00 |
| Kimchi Yaki Soba Combo Stir fried egg noodles with kimchi, shiitake mushroom, mixed veggies (sub udon for $1) |
$18.00 |
| Japanese Katsu Curry Choice of breaded free-range chicken breast or pork cutlet fried, mushroom & onion, topped with green onion & pickled red ginger, steamed rice |
$16.00 |
| Teppanyaki (on hot skillet plate, served with teriyaki sauce, stir fried vegetables & steamed rice) | |
| Chicken Breast (Free-Range) | $20.00 |
| Steak (16oz) | $25.00 |
| Salmon (8oz) | $24.00 |
| Shrimp | $24.00 |
| Bento Dinner (served with house salad or miso soup) | |
| Chicken Teriyaki (Free-Range) grilled free-range chicken breast with teriyaki sauce |
$26.00 |
| Steak Teriyaki Grilled 8oz NY strip with teriyaki sauce |
$29.00 |
| Shrimp Teriyaki pan fried black tiger shrimp and onion with teriyaki sauce |
$29.00 |
| Chicken Katsu (Free-Range) breaded free-range chicken breast fried served with katsu sauce |
$26.00 |
| Pork Katsu Breaded pork cutlet fried served with katsu sauce |
$26.00 |
| Salmon Shio Yaki Grilled scottish salmon with sea salt or teriyaki sauce |
$29.00 |
| Side Dishes | |
| Steamed Rice | $2.00 |
| Sushi Rice | $3.00 |
| Sauteed Vegetables | $8.00 |
| Fried Rice (beef +$3/shrimp +$2/chicken +$2, combo +$3) |
$6.00 |
| Kimchi | $4.00 |
| Pickled Cucumber | $3.00 |
| Bar Chi’s Signature Rolls | |
| Wild King Lobster & avocado roll topped with king salmon, black tobiko, truffle salt, truffle oil & citrus vinaigrette |
$22.00 |
| Wagyu Surf & Turf Ebi, avocado & sweet potato tempura topped with wagyu beef, torch seared with sea salt, black garlic aioli, green onion & cripsy onion |
$22.00 |
| Amber & Jack Roll Snow crab, avocado & cucubmer topped with amberjack, cilantro, black tobiko, garlic oil & sweet ponzu |
$19.00 |
| Sunset Salmon mango crunch roll topped with salmon, escolar, avocado & torch seared with Japanese sansho pepper, crispy rice powder, red tobiko, garlic oil & eel sauce |
$18.00 |
| White Stingray Spicy tuna, avocado & cilantro topped with torch seared escolar, sea salt, shredded chili pepper, garlic oil & lime vinaigrette |
$17.00 |
| Love At First Sight Shrimp tempura, mango & cilantro topped with torch seared yellowtail, sea salt, jalapeno, black tobiko & wasabi yuzu vinaigrette |
$18.00 |
| Green Dragon Salmon, crab mix & jalapeno wrapped in white soy paper & tempura fried. Rolled in seaweed paper topped with avocado & tempura crunch flakes, chili sauce & eel sauce |
$17.00 |
| French Kiss Shrimp tempura, crisp leeks & cucumber topped with tuna, truffle oil, truffle salt, black tobiko & ponz |
$18.00 |
| Cherry Blossom Crab mix, avocado & mango topped with tuna, spicy mango sauce & eel sauce |
$16.00 |
| Spicy Girl Pepper tuna & avocado topped with spicy salmon, wasabi tobiko, spicy mayo & chili sauce |
$16.00 |
| Flying Dragon Shrimp tempura, crab mix & cucumber topped with unagi, avocado, sesame seeds & eel sauce |
$18.00 |
| Godzilla Spicy tuna, avocado & dorito flakes topped with salmon, dorito chips & spicy citrus aioli |
$17.00 |
| Sweet Heart Roll Crab mix, avocado & cream cheese topped with tuna, escolar, strawberry, wasabi yuzu vinaigrette & spicy mango sauce |
$17.00 |
| Golden Lion Shrimp Katsu & arugula roll topped with salmon, lemon silces & lime vinaigrette |
$16.00 |
| Volcano California roll topped with spicy baked crawfish, tempura crunch flakes, spicy mayo & eel sauce |
$15.00 |
| Hanna Roll Spicy salmon, crispy leeks, cucumber topped with habanero masago, yellowtail, garlic oil & ponzu sauce |
$17.00 |
| Flaming Dragon ( SUPER SPICY ROLL) Shrimp tempura, serrano pepper & cream cheese topped with yellowtail & serrano pepper, torch seared with kewpie mayo, yuzu kosho sauce |
$17.00 |
| Luigi Roll Soft shell crab, spicy tuna, cream cheese & avocado topped with pepper salmon, sliced parmesan cheese, micro greens, garlic oil & basil aioli |
$18.00 |
| Sky Diver Soft shell crab & cucumber topped with eel, avocado, sesame seeds, eel sauce & spicy mayo |
$17.00 |
| Midori Avocado, cucumber & sun dried tomato topped with grilled shiitake mushroom, micro greens & wasabi yuzu vinaigrette |
$14.00 |
| Tiger Eye (5pcs) Smoked salmon, jalapeno & cream cheese wrapped in seaweed paper & tempura fried rolled with masago & spicy mayo in white soy paper |
$13.00 |
| Rainbow Roll Kani, avocado & cucumber topped with tuna, salmon, yellowtail, escolar & ebi |
$16.00 |
| Red Dragon Spicy Salmon roll topped with tuna & avocado |
$15.00 |
| Orange Dragon Spicy tuna roll topped with salmon & avocado |
$15.00 |
| Caterpillar Baked unagi & cuumber topped with avocado, ebi, sesame seeds & unagi sauce |
$15.00 |
| Lonestar Roll ( 5pcs ) Unagi, crab mix, jalapeno, cream cheese, mango, cucumber, sesame seeds & eel sauce, rolled in soy paper |
$13.00 |
| Austin Roll ( 5 pcs ) Tuna, Salmon, white fish, avocado, spicy mayo, masago & sesame seeds |
$13.00 |
| Nemo Roll Crab mix roll topped with salmon, escolar, avocado & wasabi mayo |
$16.00 |
| Shaggy Dog Shrimp tempura & avocado topped with kani, spicy mayo & eel sauce |
$16.00 |
| Samurai Yellowtail scallion crunch roll topped with pepper tuna, escolar, avocado, eel sauce & wasabi mayo |
$16.00 |
| Geisha Spicytuna, jalapeno & cream cheese topped with pepper tuna, salmon, avocado, spicy mayo & unagi sauce |
$16.00 |
| Fahrenheit Pepper tuna & jalapeno topped with spicy tuna, crab mix & wasabi mayo |
$16.00 |
| Basic Rolls | |
| Kappa (cucumber) | $4.50 |
| Avocado | $5.50 |
| Vegetable | $8.00 |
| California | $8.00 |
| Philadelphia | $9.80 |
| Rock & Roll | $9.50 |
| Spider | $10.00 |
| Salmon & Avocado | $9.00 |
| Salmon Skin | $8.00 |
| Shrimp & Avocado | $9.00 |
| Unagi & Cucumber | $9.50 |
| Tekka ( Tuna ) | $7.50 |
| Salmon | $7.50 |
| Spicy Tuna | $9.00 |
| Spicy Salmon | $9.00 |
| Negihama (Yellowtail & Scallion) | $7.50 |
| Shrimp Crunch | $10.00 |
| Chicken Crunch | $10.00 |
| Spicy Tuna Crunch | $10.00 |
| Spicy Salmon Crunch | $10.00 |
| Hand Rolls | |
| Kappa ( cucumber ) | $4.00 |
| Avocado | $5.00 |
| California | $6.00 |
| Philadelphia | $7.80 |
| Rock & Roll | $7.50 |
| Spider | $8.00 |
| Salmon & Avocado | $8.00 |
| Salmon Skin | $6.00 |
| Shrimp & Avocado | $7.00 |
| Unagi & Cucumber | $7.50 |
| Tekka ( Tuna ) | $7.50 |
| Salmon | $7.50 |
| Spicy Tuna | $8.00 |
| Spicy Salmon | $8.00 |
| Negihama ( Yellowtail & Scallion ) | $7.50 |
| Spicy Chopped Scallop | $8.00 |
| Nigiri (1 per piece ) | |
| Maguro – Tuna | $3.40 |
| Pepper Tuna | $3.60 |
| Hamachi – Yellowtail | $3.40 |
| Kanpachi – Amberjack | $3.40 |
| King Salmon | $3.80 |
| Nama Sake – Fresh Salmon | $3.40 |
| Pepper Salmon | $3.60 |
| Iburi Sake – Smoked Salmon | $3.40 |
| Escolar – Super White Tuna | $3.30 |
| Madai – Japanese Red Snapper | $3.80 |
| Suzuki – Sea Bass | $3.20 |
| Abako – Albacore Tuna | $3.40 |
| Ika – Squid | $2.80 |
| Hotategai – whole scallop | $3.30 |
| Spicy Chopped Scallop | $3.80 |
| Amaebi – Sweet Shrimp | $5.30 |
| Masago – Smelt Roe | $2.80 |
| Ikura – Salmon Roe | $3.30 |
| Tobiko – Flying Fish Roe | $3.30 |
| Uni – Sea Urchin MKT |
|
| Cooked Nigiri ( 1pc per order | |
| Unagi – Fresh Water Eel | $3.60 |
| Taraba – Snow Crab | $3.80 |
| Kani – Crab Stick | $2.50 |
| Tako – Octopus | $3.30 |
| Ebi – Shrimp | $2.80 |
| Tamago – Egg Omelet house made |
$2.50 |
| Avocado & Cucumber | $2.30 |
| Inari – Tofu Skin | $2.30 |
| Sashimi ( 3 pcs per order ) | |
| Maguro – Tuna | $12.50 |
| Hamachi – Yellowtail | $12.50 |
| King Salmon | $14.00 |
| Nama Sake – Fresh Salmon | $12.50 |
| Escolar – Super White Tuna | $12.00 |
| Sashimi (5pcs per order) | |
| Kanpachi – Amberjack | $16.00 |
| Madai – Japanese Red Snapper | $18.00 |
| Suzuki – Sea Bass | $15.00 |
| Abako – Albacore Tuna | $16.00 |
| Tako – Octopus | $14.00 |
| Sushi Dinner ( served with house salad or miso soup ) | |
| Chef’s Sashimi Flight Chefs creative choice of the day fresh fish18pcs |
$54.00 |
| Sushi & Sashimi Deluxe 6 pcs of chef’s choice sashimi & 6 pcs nigiri & Austin roll |
$47.00 |
| Sashimi Combo 3pcs each of tuna, salmon, escolar, & spicy tuna roll |
$40.00 |
| Chef’s Sushi Delight 9 pcs of chef’s choice nigiri & California roll |
$30.00 |
| Chirashi Sushi 9 assorted fish with Japanese pickles over sushi rice |
$26.00 |
| Sauces | |
| Eel Sauce | $1.00 |
| Spicy Mayo | $1.00 |
| Wasabi Mayo | $1.00 |
| Ponzu Sauce | $1.00 |
| Spicy Ponzu | $1.00 |
| Teriyaki Sauce | $1.00 |
… View more
Contact BarChi Sushi
Address: 206 Colorado St, Austin, TX 78701
Phone: (512) 382-5557
Website: http://www.barchisushi.com/
Hours
| Wednesday | 4–10PM |
| Thursday | 4–10PM |
| Friday | 4–11PM |
| Saturday | 4–11PM |
| Sunday | 4–10PM |
| Monday | 4–10PM |
| Tuesday | 4–10PM |
Related Web Results
BarChi Sushi
Boasting a dynamic menu that includes the freshest ingredients in Central Austin, BarChi has quickly become a neighborhood favorite.
Menu – BarChi Sushi
Notice: * = Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of food borne illness.
BarChi Sushi – Facebook
Page · Sushi Restaurant. 206 Colorado St, Austin, TX, United States, Texas. (512) 382-5557. [email protected]. barchiaustin.com. Closed now.