Cap'n Jack's Restaurant Menu Prices at 706 Succotash Rd, Wakefield, RI 02879

Family-run spot for New England faves like clam cakes, chowder & lobster, served close to the beach.

4.1 – 676 reviews $$ • Seafood restaurant

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Starters
Tuna Tacos Seared tuna, sour cream, sriracha, lettuce, mango salsa.	$20.00
Chicken Wings Or Tenders Buffalo, sweet and sour, BBQ, Asian.	$17.50
Stuffie Each. Over sized and over stuffed quahog.	$5.00
Clam Cakes	$5.50
Rhode Island Style Calamari Garlic, black olives, and peppers rings.	$15.00
Native Steamers One quart of steamers served with butter and broth	$31.00
Soups
Clam Cake Combo A bowl of chowder and three clam cakes.	$15.00
Chowder New England or Rhode Island.	$5.50
Lobster Bisque The traditional cream base bisque, splashed with sherry and rich lobster flavor.	$10.00
Lobster Stew A New England tradition thickened with cream and heaped with lobster chunks.	$27.50
Salad
Caesar Salad Parmesan, traditional dressing and croutons.	$12.50
Iceberg Wedge Salad A wedge of iceberg lettuce, Gorgonzola crumbles, diced tomatoes, bacon and homemade Blue cheese dressing.	$12.50
House Mix Green Salad Mixed greens with cherry tomatoes, cucumbers, red onions and croutons.	$12.00
Tuna Poke Bowl Raw Ahi Tuna, sesame vinaigrette, greens, spicy mayo, avocado, pickled red onions, lime and tortillas	$20.00
Sandwiches
Fish Sandwich Fried filet on a toasted bulky roll with lettuce and tomato.	$16.50
Pub Burger Our custom blend of ground beef with French fries, lettuce and tomato on a roll.	$14.00
Fillet Steak Tip Sub grilled filet tips with mushrooms, peppers and cheese served on a torpedo roll	$19.00
Lobster Salad Roll Lobster meat, mayo on a toasted New England style roll.	$29.00
Grilled Pizza
Margarita Pizza Fresh Mozzarella, tomato, basil and red sauce.	$16.50
Chicken Bacon Ranch Pizza Grilled pizza with ranch sauce, grilled chicken and bacon	$17.00
Pepperoni Pizza Mozzarella cheese, pepperoni and red sauce.	$15.00
Pesto Chicken Mozzarella Pizza mozzarella, grilled chicken breast, pesto, roasted red pepper and fresh garlic	$17.00
Mains
Seafood Cioppino Shrimp, mussels, clams, scallops, and fennel in a spicy plum tomato broth over pasta.	$33.00
Linguini With White Clam Sauce Fresh chopped clams, garlic, red pepper flakes, and finished with Parmesan cheese, parsley and whole little necks.	$29.00
Bone In Pork Chop pan seared pork chop with mashed potatoes, caramelized apples and onions	$29.00
Shrimp Scampi Garlic, white wine, butter and lemon over pasta.	$31.00
Honey Garlic Salmon Atlantic salmon with a spicy honey garlic glazed over rice pilaf and vegetables	$31.00
Seaside Favorites
Fish & Chips Haddock fried served with coleslaw, tartar sauce and French fries.	$18.00
Fried Fisherman’s Platter Fried scallops, shrimp, whole clams, fish fillet, French fries, coleslaw and tartar sauce.	$55.00
Broiled Scallops Sea scallops broiled with lemon and wine and bread crumbs.	$32.00
Baked Haddock Baked in white wine, butter and lemon.	$29.00
Fried Scallops local sea scallops fried til golden, served with slaw and french fires	$32.00
Children
Grilled Cheese Served with fries, fresh fruit or slaw.	$8.00
Chicken Tenders Served with fries, fresh fruit or slaw.	$9.00
Hot Dog Plate Served with fries, fresh fruit or slaw.	$8.00
Fried Fish Served with fries, fresh fruit or slaw.	$12.00
Pasta With butter or red sauce.	$7.00
Desserts
Chocolate Eclair Comes with pastry cream filling.	$10.00
Grape Nut Pudding	$10.00
Must Love Chocolate Cake	$12.00
Apple Turnover	$9.50
Raw Bar
Local Oysters Each. Locally sourced fresh oysters.	$3.50
Salt Pond Little Necks Each. Fresh Little Necks from Salt Pond.	$2.50
Shrimp Cocktail 4 jumbo shrimp served with cocktail sauce.	$16.50

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Menu Photos

Contact Cap’n Jack’s Restaurant

Address: 706 Succotash Rd, Wakefield, RI 02879

Phone: (401) 789-4556

Website: http://www.capnjacksrestaurant.com/

Hours

Sunday	11AM–9PM
Monday	Closed
Tuesday	Closed
Wednesday	11AM–9PM
Thursday	11AM–9PM
Friday	11AM–9PM
Saturday	11AM–9PM

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Cap’n Jack’s Restaurant Menu Prices