Warm, family-owned Italian locale known for hearty home-style entrees & desserts.
4.7 – 717 reviews $$ • Italian restaurant
Menu
Appetizers | |
Salbo’s Meatballs Two quarter pound homemade meatballs pork/beef blend with ricotta cheese topped with sal’s red sauce. |
$12.00 |
Vito’s Shrimp Diavolo Four shrimp, olive oil, butter, spicy tomatoes, fresh peppers & sal’s red sauce. Choose between mild, medium, hot, gina’s hot or ghost. |
$13.00 |
Sali’s Saucy Shrimp Four shrimp, olive oil, butter, spicy tomatoes, artichoke hearts, kalamata olives & sal’s red sauce. Topped with feta cheese. |
$13.00 |
Aunt Pam’s Baked Potato Croquette Mashed potato mixed with smoked bacon and italian seasonings topped with mozzarella, parmesan cheese & bread crumbs. Can be made gf |
$12.00 |
Dad’s Baked Mushrooms Mushrooms sautéed in olive oil, butter & italian seasonings. Topped with mozzarella, parmesan cheese & bread crumbs. Can be made gf |
$12.00 |
Baked Dishes | |
Baked Rigatoni Rigatoni pasta mixed with crumbled meatballs, sliced italian sausage, italian seasoning & ricotta cheese. Topped with mozzarella & parmesan cheese. |
$18.00 |
Lasagna Pasta sheets layered with crumbled meatballs, sliced italian sausage, italian seasoning & ricotta cheese. Topped with mozzarella & parmesan cheese. |
$18.00 |
Chicken Parmesan Lightly breaded hormone & antibiotic free 100z chicken. Covered with a blend of parmesan & mozzarella cheese. Served with a side of angel hair or rigatoni pasta. |
$19.00 |
Eggplant Parmesan Lightly breaded fresh eggplant. Covered with a blend of parmesan & mozzarella cheese. Served with a side of angel hair or rigatoni pasta. |
$19.00 |
Salads | |
Bonelli’s House Romaine lettuce, tomatoes, fresh sweet peppers, black & green olives. Served with a side of balsamic vinaigrette. |
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Hail Cesare! Caesar Salad Romaine lettuce, fresh ground pepper, shaved parmesan cheese & homemade croutons. |
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Nico’s Greek Romaine lettuce, tomatoes, kalamata olives, pepperoncini, red onions & feta cheese. Served with a side of mediterranean feta dressing. |
|
Ricco’s Insalata Caprese Fresh basil, fresh mozzarella & roma tomatoes. Dressed with olive oil & balsamic vinegar. |
$14.00 |
Wines – Whites | |
Italy Tiamo Pinot Grigio | $7.00 |
Italy Annalisa Moscato Dolce | $7.00 |
I Argentina Tilia Chardonnay | $7.00 |
Germany Loosen Bros. Riesling | $7.50 |
New Zealand Ponga Sauvignon Blanc | $7.00 |
Italy Adriano Adami Prosecco Bottle Bottle |
$30.00 |
Wines – Reds | |
Argentina Tilia Malbec | $8.00 |
Italy Gran Passione | $8.50 |
Italy Ciacci Piccolomini D’ Aragona | $8.50 |
Italy Cetamura Chianti | $7.00 |
Germany Dornfelder | $7.00 |
Italy Il Nero Di Casanova Sangiovese | $10.00 |
Italy Barbera D’alba Glass |
$45.00 |
Italy Avignonesi Vino Nobile Montepulciano Bottle |
$45.00 |
Italy Vietti Nebbiolo Perbacco Bottle |
$45.00 |
Italy Amarone | $75.00 |
Italy Brunello Di Montalcino Bottle |
$85.00 |
Wines – House | |
Pinot Noir | $6.00 |
Cabernet, Shiraz, Merlot, Montepulciano | $6.00 |
White Zin., Chardonnay | $6.00 |
Beers | |
Budweiser (Domestic) | $3.50 |
Bud Light (Domestic) | $3.50 |
Carlsberg Elephant (Import) | $4.00 |
Coors Light (Domestic) | $3.50 |
Dos Equis Amber (Import) | $4.00 |
Dos Equis Lagar Especial (Import) | $4.00 |
Menabrea Italia (Import) | $4.00 |
Michelob Ultra (Domestic) | $3.50 |
Michelob Amber Boch (Domestic) | $3.50 |
Miller Lite (Domestic) | $3.50 |
Modelo Especial (Import) | $4.00 |
Modelo Negro (Import) | $4.00 |
Peroni (Import) | $4.00 |
Red Stripe (Import) | $4.00 |
Samuel Adams (Domestic) | $3.50 |
Stella Artois (Import) | $4.00 |
Yuengling (Domestic) | $3.50 |
Cellos | |
Basil | |
Calamandin | |
Espresso | |
Fennel | |
French Lavender | |
Ginger | |
Green Tea | |
Jalapeno | |
Lemon | |
Orange | |
Pomegranite | |
Rosemary | |
Sarsaparilla | |
Serrano Pepper | |
* Ask Your Server About Cello Martinis* | |
Desserts | |
Gina’s Chocolate Cello Madness Chocolate cello liqueur served over 2 scoops of vanilla bean ice cream topped with whipped cream. Pure bliss! |
$10.00 |
Jordan’s Iconic Chocolate Cello Madness Chocolate cello liqueur served over 4 scoops of vanilla bean ice cream topped with whipped cream. Ginormous!! |
$15.00 |
Dolce & Gelato Homemade gelato made by dolce & gelato. Flavors vary, please ask your server. |
$6.00 |
Espresso | $3.00 |
Stovetop Cappuccino | $5.00 |
Gina’s Homemade Cellos Flavored liqueurs. Strawberry, orange, or lemon (aged for 80 days) ask your server about the other flavors! |
$6.00 |
Catarina’s Italian Creme Joey soaks lemons for a week to perfect grandma’s lemon creme poured over mom’s homemade sponge cake that has been doused with gina’s limoncello liqueur. Finished with a sprinkle of chocolate chips. A true family affair |
$8.00 |
Nadia’s Mini Cannoli Original shell filled with homemade cream with chocolate chip dipped ends. |
$3.00 |
Enzo’s Homemade Tiramisu Lady fingers dipped in coffee, layered in mascarpone & coco powder |
$8.00 |
Vanilla Bean Ice Cream *Vanilla, pistachio & sour cherry with pieces of pistachios & almonds |
$5.00 |
*Spumoni Ice Cream *Vanilla, pistachio & sour cherry with pieces of pistachios & almonds |
$5.00 |
Darlene’s Gluten Free Chocolate Cake Topped with a scoop of vanilla bean gelato or fresh whipped cream |
$8.00 |
Pasta Dishes | |
Sal’s Red Sauce : Sal’s homemade marinara. Vegan friendly |
$16.00 |
Roman’s Dirty Oil & Garlic : Oil, fresh garlic, tomatoes, more garlic, italian seasonings…. And did we mention garlic. Vegan friendly |
$17.00 |
Gina’s Oil & Garlic Oil, fresh garlic and butter. Vegetarian…Can be made vegan |
$16.00 |
Dom’s Pesto: Fresh basil, garlic, black pepper and parmesan cheese. …Can be made vegan. Our pesto is made to order |
$18.00 |
I Know It Was You Alfredo : Grandpa giuseppe’s “rustic” alfredo sauce. (Contains pork) |
$18.00 |
Zohra’s Creamy Butter Garlic Sauce: Fresh garlic, butter, black pepper, heavy cream and more garlic. Dash of spice vegetarian friendly |
$17.00 |
Gina’s Vodka Sauce: Vodka & pork is all we could get out of her. (Contains pork) |
$18.00 |
Mama Pris’s Scampi Sauce: Fresh garlic, olive oil, butter, white wine & fresh lemon juice. Dash of spice vegetarian friendly |
$17.00 |
Sali’s Saucy Sauce: Fresh garlic, olive oil, butter, white wine, spicy tomatoes, kalamata olives & artichoke hearts. Topped with feta cheese. Can be made vegan |
$18.00 |
Vito’s Il Diavolo Sauce: Fresh garlic, butter, white wine, spicy tomatoes, fresh peppers & sal’s red sauce. Choose between mild, medium, hot, gina’s hot, ghost or vito’s hot. Vegetarian friendly, can be made vegan |
$19.00 |
Beverages | |
Can Of Coke Each |
$1.00 |
Diet Coke Each |
$1.00 |
Sprite Each |
$1.00 |
Dr. Pepper Each |
$1.00 |
Lemonade: Each |
$1.00 |
Hot Tea: Each |
$2.00 |
Coffee Each |
$2.00 |
Others | |
Joey’s Baked Ravioli Five four cheese raviolis smothered in a creamy red sauce. Baked under a blanket of mozzarella & parmesan cheese. |
$23.00 |
Enzo’s Italian Bread Pizza |
… View more
Contact Bonelli’s
Address: 1217 N 9th Ave, Pensacola, FL 32501
Phone: (850) 466-3002
Website: http://www.bonelliscafeitalia.com/
Hours
Thursday | 5–9PM |
Friday | 5–9PM |
Saturday | 5–9PM |
Sunday | Closed |
Monday | Closed |
Tuesday | 5–9PM |
Wednesday | 5–9PM |
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Bonelli’s Cafe Italia’ – Italian Restaurant – Pensacola, Florida
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