Easygoing restaurant & bar featuring traditional & original Mexican fare, plus New American dishes.
4.6 – 1 reviews $$ • Mexican restaurant
Menu
| Lunch/Dinner Menu | |
| Appetizers | |
| Tostada Shrimp Ceviché Gulf shrimp marinated with lime, tomatoes, onions, cilantro, avocado and jalapenos served on crisp corn tortillas. Fantastico! |
$17.00 |
| Warm Boursin Cheese and Wild Mushrooms with Crostini and Truffle oil. Served with ciabatta bread |
$16.00 |
| Lobster Cakes Maine lobster blended with spices, roasted peppers and onions served with chef sauce |
$19.00 |
| Tex Mex Pulled barbecue pork and pepper jack spring rolls served with Pablo’s Bourbon barbecue sauce |
$16.00 |
| Forest Mushroom Quesadilla Flour tortillas stuffed with mushrooms & melted cheese, topped with tomatoes, onions, sour cream, and guacamole. |
$17.00 |
| Creole Barbecue Shrimp Wild Mexican white prawns simmered with Creole spices, Worcestershire, garlic and black pepper served with buttermilk biscuits for sopping up the sauce |
$19.00 |
| Tropical Coconut Shrimp Tacos Crispy, sweet coconut breaded shrimp in warm corn tortillas with mango Pico de Gallo salsa and spiced slaw |
$17.00 |
| Five Coconut Prawns Served with sweet coconut chile sauce & mango-pineapple pico de gallo |
$17.00 |
| Guacamole Frescos Prepared table side and served with warm tortilla chips |
$17.00 |
| Meat Super Nachos Chips, beans. cheddar cheese, meat, guacamole, sour cream, onions and tomatoes. (Chicken, ground beef or picadillo) |
$17.00 |
| Cheese Nachos | $11.00 |
| Taquitos Deep fried corn tortilla filled with fresh tasty chicken or shredded beef on a bed of lettuce, garnished with sour cream and guacamole |
$15.00 |
| Meat Quesadilla Served with your choice of chicken, beef or picadillo, topped with tomatoes, onions, guacamole and sour cream. |
$17.00 |
| Spinach Quesadilla Flour tortillas stuffed with spinach, melted cheese, onions, and served with sour cream and guacamole |
$17.00 |
| Shrimp Quesadilla Four tortillas stuffed with wild Mexican white prawns, melted cheese, onions, and served with sour cream and guacamole |
$20.00 |
| Asada Quesadilla Flour tortillas stuffed with skirt steak, melted cheese, onions, and served with sour cream and guacamole |
$21.00 |
| Tacos de Pescado Two warm, soft corn tortillas filled with fresh halibut sauteed’ with wine, garlic and butter, slices of avocados and Pico de Gallo |
$17.00 |
| Burgers & Sandwiches | |
| Salinas Chicken Sandwich Grilled chicken breast topped with creamed chipotle sauce, bacon, Swiss cheese, lettuce and tomato on ciabatta roll |
$16.00 |
| Barbeque Pulled Smoked Pork Sandwich Savory, melt in your mouth pulled pork, served on a traditional hamburger bun. Served with French Fries |
$16.00 |
| Classic Bacon Cheese Burger Fresh 100% choice beef, grilled with cheddar cheese topped with bacon, lettuce, tomato, onions and mayo on hamburger bun |
$16.00 |
| Blue Moon Burger Fresh 100% choice beef topped with blue cheese, sauteed mushrooms, lettuce and tomatoes served on a hamburger bun |
$16.00 |
| Reuben Sandwich | $15.00 |
| Salads | |
| Steak House Salad Classic salad mix wedge with creamy blue cheese dressing, blue cheese crumbles, crispy bacon and red onion. Topped with flat iron steak |
$20.00 |
| Chicken Gathered Field Green Salad with candied pecans, Craisins, blue cheese crumble, and balsamic or raspberry vinaigrette. Topped with grilled chicken |
$20.00 |
| Diego’s Caesar Salad Romaine lettuce, black beans, roasted corn, roasted peppers, avocado, croutons and our house Caesar dressing. Choice of grilled shrimp or chicken |
$26.00 |
| Salmon Caesar Salad Romaine lettuce, croutons and our house Caesar dressing. |
$22.00 |
| Chicken Caesar Salad Romaine lettuce, croutons and our house Caesar dressing. |
$20.00 |
| Halibut Caesar Salad Romaine lettuce, croutons and our house Caesar dressing. |
$22.00 |
| Caesar Salad Romaine lettuce, croutons and our house Caesar dressing. |
$12.00 |
| Side Caesar Salad Romaine lettuce, croutons and our house Caesar dressing. |
$9.00 |
| Field Green Salad With candied pecans, Craisins, croutons, and cherry tomatoes |
$9.00 |
| Spinach Chicken Salad With mandarin oranges, dried cranberries, candied pecans, red onions, balsamic or raspberry vinaigrette. Topped with grilled chicken |
$20.00 |
| Southwest Chicken Cobb Salad Bed of salad mix topped with grilled chicken, avocado, tomatoes, pepper jack cheese roasted sweet corn and choice of dressing |
$20.00 |
| Deluxe Taco Salad Choose chicken, beef, or picadillo. Served with guacamole and sour cream |
$16.00 |
| Deluxe Tostada Your choice of beef, picadillo, chicken. Served with guacamole and sour cream |
$16.00 |
| Soup of the Day | |
| Cup of Soup & 1/2 Caesar Salad | |
| Bowl of Soup & 1/2 Green Salad | |
| Fantastic Combinations | |
| Fantastic Combinations – 1 Item Your Choice of Chicken, Ground Beef, Shredded Beef) Make your own combination platters, all combinations served with green rice, refried black beans, and coleslaw. Choices: Taco, Enchilada, Burrito, Chimichanga, Chile Relleno, Tamale. |
$13.00 |
| Fantastic Combinations – 2 Items Your Choice of Chicken, Ground Beef, Shredded Beef) Make your own combination platters, all combinations served with green rice, refried black beans, and coleslaw. Choices: Taco, Enchilada, Burrito, Chimichanga, Chile Relleno, Tamale. |
$17.00 |
| Fantastic Combinations – 3 Items Your Choice of Chicken, Ground Beef, Shredded Beef) Make your own combination platters, all combinations served with green rice, refried black beans, and coleslaw. Choices: Taco, Enchilada, Burrito, Chimichanga, Chile Relleno, Tamale. |
$22.00 |
| Los Burritos | |
| Gordo Loco Burrito Large Flour tortilla filled with your choice of chicken, beef, picadillo, verde rice & black beans. Topped with lettuce, guacamole, sour cream, onions & tomatoes. Special burrito salsa |
$20.00 |
| Diego’s Burrito Large flour tortilla filled with choice of asada steak or grilled chicken, verde rice, black beans, verde burrito sauce, topped with sour cream and guacamole |
$20.00 |
| Grilled Veggie Burrito Large flour tortilla filled with grilled seasonal vegetables, verde rice, black beans, topped with special burrito sauce, salsa mix, and tomatoes |
$20.00 |
| Mole Burrito Large flour tortilla filled with delectable tender chunks of marinated grilled chicken, rice & beans, topped with special sweet mole sauce & monterey jack cheese. Topped with sour cream |
$20.00 |
| Dinner Platters | |
| Seafood Chile Relleno Poblano Chile stuffed with Lobster, Gulf Shrimp and Dungeness Crab topped with creamy seafood sauce |
$27.00 |
| Enchiladas del Mar 2 corn tortillas stuffed with shrimp, crab and lobster topped with tomatillo sauce, sour cream and avocado |
$27.00 |
| Enchilidas de Jaiba 2 corn tortillas filled with fresh Oregon Dungeness crab topped with melted jack cheese and tomatillo sauce, sour cream & avocado |
$27.00 |
| Enchiladas de Espinacas 2 corn tortillas filled with sauteed spinach with tomato and onions and special tomatillo sauce topped with avocado and sour cream |
$20.00 |
| Chicken Mole Chicken breast cooked in a delicious sweet and spicy Mexican sauce (w/peanuts). Served with choice of tortillas. |
$22.00 |
| Pollo en Mole Verde Chicken breast slow cooked in Santana’s special mole of pumpkin seeds, tomatillos and spices. Served with choice of tortillas. |
$22.00 |
| Pollo con Chipotle Chicken breast sauteed with mushrooms, onions and peppers in a creamy chipotle sauce. Served with choice of tortillas. |
$22.00 |
| Tacos de Pescado Warm, soft corn tortillas with fresh halibut sauteed with white wine, garlic and butter with Pico de Gallo. Topped with sliced avocado. |
$23.00 |
| Carne Asada Traditional Mexican style grilled skirt steak served with guacamole and Pico de Gallo. Garnished with fried jalapenos & green onions. Served with tortillas. |
$24.00 |
| Shrimp and Espinaca Enchiladas Two corn tortillas filled with wild Mexican white prawns sauteed with spinach, tomato and onions, and tomatillo sauce. Topped with avocado and sour cream. |
$26.00 |
| Tropical Coconut Shrimp Tacos Soft corn tortillas filled with crispy, sweet coconut breaded shrimp served with mango pico de gallo. |
$23.00 |
| Mar y Tierra Diego’s famous grilled skirt steak and three large white Mexican prawns sautéed with mushrooms al mojo de ajo, garnished with grilled green onions with your choice of tortillas. Served with guacamole and pico de gallo and choice of tortillas. |
$40.00 |
| Famous Mexican Pork Carnitas Pork carnitas served on a bed of sautéed bell peppers, red onions, and Mexican spices delivered over a sizzling plancha. Served with sour cream, guacamole, pico de gallo & tortillas. |
$26.00 |
| Camarones al Mojo de Ajo Large white Mexican prawns and mushrooms sautéed in butter, garlic and mild spices. Served with tortillas. |
$30.00 |
| Acapulco Burrito Staff Favorite! A delicious mixture of shrimp, halibut, lobster and scallops, sautéed with red onions, bell peppers and mushrooms. Generously topped with tomatillo salsa, avocados and sour cream. |
$42.00 |
| Pork Carnitas Tacos Soft corn tortillas filled with pork carnitas and pico de gallo. Topped with sliced avocado. |
$23.00 |
| Seafood Soup 5 Marez Large prawns, halibut, scallops, crab meat & lobster, simmered with onions, tomatoes, zucchini, peppers & cilantro. Served with fresh avocado. Made fresh to order. |
$28.00 |
| Add 3 jumbo prawns or 3 sea scallops to any meal | $20.00 |
| Southwest Fajitas | |
| 4 Prawn Fajitas | $32.00 |
| Veggie Fajitas | $25.00 |
| Fajitas Mixtas 2 Prawns, Chicken, Steak, 2 Scallops, Halibut |
$46.00 |
| Chicken and Steak Fajitas | $30.00 |
| Chicken or Steak | $27.00 |
| Chicken, 2 Prawns, Steak | $38.00 |
| Seafood Fajitas Halibut, 2 Scallops, 2 Prawns |
$40.00 |
| Specialty Entrées | |
| Smoked Chicken Pasta Fresh chicken breast tossed with penne pasta, chile rajas, cilantro, cream, garlic and pepper jack and cheddar cheeses |
$20.00 |
| Pork Carnitas Raviolis With chipotle-lime cream, fried chiles and cilantro, topped with Monterey and Cheddar cheeses |
$19.00 |
| Abbriatta Shrimp Pasta Abbriatta means “Angry” in Italian – angel hair pasta tossed with bacon, red chili flakes, garlic, tomatoes, white wine, lemon and parsley topped with spiced grilled wild Mexican white prawns |
$30.00 |
| Sea Scallops Primavera Grilled seas scallops atop angel hair pasta, tossed with fresh vegetables in garlic white wine lemon butter pesto sauce |
$32.00 |
| Seafood Penne Pasta Scallops, shrimp, halibut, lobster meat and crab meat in garlic Alfredo sauce |
$29.00 |
| Seafood Ravioli Ravioli stuffed with crab meat, lobster & shrimp in a creamy lobster sauce. |
$20.00 |
| Halibut Steak Fresh 8 oz halibut grilled, served with baked potato or mashed potatoes & vegetables |
$24.00 |
| Fresh Grilled Salmon Fresh 8 oz salmon grilled with lemon and herbs. Served with baked potato or mashed potatoes & vegetables |
$24.00 |
| Creole Barbecue Shrimp Wild Mexican white prawns simmered with Creole sauce, Worcestershire, garlic and black pepper served on mashed potatoes with ciabatta bread for sopping up the sauce. |
$32.00 |
| Bacon Wrapped Prawns Four Mexican prawns wrapped with bacon, served on a bed of sautéed bell peppers, red onions, and mushrooms in A1 sauce, topped with creamy seafood sauce. Served with choice of mashed or baked potatoes and vegetables. |
$32.00 |
| Seared Sea Scallops Four scallops seared, topped with Dungeness crab meat, boursin cheese and lobster sauce. Served with vegetables, choice of baked potato or mashed potatoes |
$36.00 |
| Surf & Turf Ranch steak with 3 large Gulf prawns, served with vegetables & choice of baked potato or mashed potatoes |
$37.00 |
| 10 oz Filet Mignon Steak Premium cut of meat, grilled on an open fire, served with baked potato or mashed potatoes and vegetables |
$37.00 |
| 16 oz Bone-In Rib Eye Steak Meat lover’s delight! Prepared to your liking, grilled on an open fire rib eye steak served with baked potato or mashed potatoes and vegetables |
$37.00 |
| Ranch Steak Flat iron steak, grilled and topped with red wine caramelized onions. Served with baked or mashed potatoes and blue cheese-bacon slaw. |
$27.00 |
| Flat Iron Steak Grilled and topped with blue cheese & horseradish butte and a red wine reduction. Served with choice of baked or mashed potatoes & vegetables. |
$27.00 |
| Pork Osso Bucco Slow cooked till falling off the bone – good, with Crimini, Portabella and Porcini mushrooms served over buttermilk mashed potatoes finished with black truffle oil |
$26.00 |
| Red Chili Rubbed Pork Chops Center cut pork chops served with sweet apricot Cabernet sauce and choice of baked potatoes or mashed potatoes |
$26.00 |
| Pablo’s Vaquero Smoked Brisket Steak Texas style smoked brisket grilled with bourbon barbecue sauce. Topped with onion crisps. Served with green chile and cheddar mashed potatoes, black beans and queso fresco. |
$21.00 |
| Southwest Texas Style Chicken Fried Steak Hand breaded chicken fried steak with smoked jalapeño-chorizo cream gravy. Served with choice of baked or mashed potatoes and vegetables. |
$20.00 |
| Rice Dishes | |
| Arroz con Pollo Tender sliced chicken breast sauteed with peppers, onions, mushrooms, served on a bed or rice with Monterey Jack cheese, smothered with mild red sauce, & garnished with sliced tomato & avocado. (not served with beans) |
$24.00 |
| Arroz con Prawns 4 Prawns sauteed with peppers, onions, mushrooms, served on a bed of rice with Monterey Jack cheese, smothered with a mild red sauce, & garnished with sliced tomato & avocado. (not served with beans) |
$31.00 |
| Sides | |
| Guacamole | $10.00 |
| Sour Cream | $4.00 |
| Rice or beans | $8.00 |
| Rice | $6.00 |
| Tortillas | $3.00 |
| Beans | $6.00 |
| Desserts | |
| All Desserts | |
| Deep Fried Ice Cream | $10.00 |
| Homemade Flan | $10.00 |
| Blueberry Cobbler Cheesecake | $10.00 |
| Chocolate Brownie Cheesecake | $10.00 |
| Double Fudge Chocolate Cake | $10.00 |
| Everyday Drinks | |
| Soft Drinks, Tea and Lemonades | |
| Soft Drinks | $4.00 |
| Iced Tea or Lemonade with choice of fruit: Strawberry – Passion Fruit – Mango – Peach |
$6.00 |
| Juice & Other Drinks | |
| Orange Juice | $4.00 |
| Pineapple Juice | $4.00 |
| Grapefruit Juice | $4.00 |
| Apple Juice | $4.00 |
| Cranberry Juice | $4.00 |
| Milk | $3.00 |
| Hot Chocolate, Hot Tea or Coffee | $4.00 |
| Large Fruit Smoothies Strawberry – Mango – Peach – Piña Colada – Passion Fruit |
$7.00 |
| Kids’ Menu | |
| All items | |
| Macaroni & Cheese served with fries |
$9.00 |
| Cheeseburger served with fries |
$9.00 |
| Chicken Dinosaurs served with fries |
$9.00 |
| Children’s Plate Your choice of taco, enchilada, cheese quesadilla, or burrito. Served with rice & beans. |
$9.00 |
| Penne Pasta Tossed with fresh tomatoes, olive oil, and tomato puree. |
$9.00 |
| Grilled Cheese Sandwich served with fries |
$9.00 |
| Angel Hair Pasta Tossed with alfredo sauce |
$9.00 |
… View more
Contact Diego’s Spirited Kitchen
Address: 447 SW 6th St, Redmond, OR 97756
Phone: (541) 316-2002
Website: http://diegosspiritedkitchen.com/
Hours
| Saturday | 11AM–10PM |
| Sunday | Closed |
| Monday | 11AM–10PM |
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
| Thursday | 11AM–10PM |
| Friday | 11AM–10PM |
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